WELCOME TO KING STREET HOSPITALITY GROUP. I AM DELIGHTED TO HAVE YOU TAKE A PEEK AT OUR PROPERTIES AND SERVICES. WHETHER IT BE A QUAINT TWO HOUR COCKTAIL PARTY OR THE WEDDING BASH OF THE DECADE, MY TEAM AND I ARE HERE TO ANTICIPATE YOUR NEEDS AND HELP YOU GET THE MOST OUT OF YOUR EXPERINECE WITH US, WHILE MANY OF OUR SERVICES AND OFFERINGS ARE HIGHLIGHTED HERE, WE ARE A FULL-SERVICE GROUP AND ARE MORE THAN HAPPY TO HELP MAKE YOUR VISION A REALITY. LET S GET STARTED! MOST SINCERELY, BLYTHE SAUCIER HILL HOSPITALITY DIRECTOR
hors d oeuvres PASSED HOT FROM THE KITCHEN PRICING PER PIECE FRIED QUAIL LOLLIPOPS PLUM WINE SAUCE LAMB LOLLIPOPS MINT JAM BRAISED SHORT RIBS OVER CANDIED BACON & GARLIC RISOTTO $4.00 $5.00 $5.00 LOWCOUNTRY FRIED GREEN TOMATO MELTED HOUSE-MADE PIMENTO CHEESE & BALSAMIC REDUCTION MINI TOMATO PIE BACON WRAPPED SCALLOPS BOURBON BBQ GLAZE $3.50 MARINATED GRILLED SHRIMP TOMATO CUCUMBER SALSA ON WONTON CRISP APPLEWOOD SMOKED BACON WRAPPED SHRIMP CHIPOTLE CREAM CHEESE STUFFED MUSHROOMS HOUSE-MADE ITALIAN SAUSAGE & GOAT CHEESE $2.50 $2.50 MINI CRAB CAKES LEMON DILL AIOLI OPEN FACED CRAB RANGOON MINI HAM BISCUITS SPICY HONEY MUSTARD & VIDALIA ONION RELISH $2.50
hors d oeuvres PASSED HOT FROM THE KITCHEN PRICING PER PIECE MINI CHICKEN & WAFFLES BOURBON HONEY & MUSTARD GLAZE MINI CORN BREAD CHEDDAR & BACON TWICE BAKED POTATO BITE BACON, SOUR CREAM, CHEDDAR & CHIVES OPEN FACED PORK BISCUIT SWEET HONEY BBQ SAUCE $2.50 SPICY MAC & CHEESE BITE CREAMY BASIL MAC & CHEESE SHE CRAB SOUP SHOOTER LUMP CRAB MEAT BEEF TENDERLOIN CROSTINI BLACKBERRY JAM $5.00 LOWCOUNTRY EGG ROLL SMOKED CHICKEN, COLLARD GREENS, TASSO HAM & PEACH CHUTNEY $4.00
hors d oeuvres PASSED CHILLED FROM THE KITCHEN PRICING PER PERSON LUMP CRAB MEAT WITH LEMON DILL AIOLI ON AN EDIBLE SPOON HOUSE SMOKED SALMON WONTON CRISP, WASABI CREAM CAPRESE SKEWER FRESH MOZZARELLA, SEASONAL TOMATO & BASIL OIL PICKLED DOLLAR SHROOM PIMENTO CHEESE MINI SALAD CUPS SPRING GREENS MIX, CANDIED PECANS, CHERRY TOMATO, GOAT CHEESE & CITRUS VINAIGRETTE $4.00 ROASTED MAHI MAHI DIP SLICED CUMCUMBER, FRESH DILL WHITE TRUFFLE DEVILED EGGS MINI PICKLED SHRIMP BLT PICKLED SHRIMP, APPLEWOOD SMOKED BACON, VINE RIPENED TOMATO, JULIENNED LETTUCE WATERMELON GAZPACHO $2.50 $3.50 TUSCAN VEGETABLE SKEW- ER WITH PROSCIUTTO AND BALSAMIC $2.50
raw bar & seafood CHILLED FROM THE KITCHEN DISPLAY FRESH STONE CRAB CLAWS PEEL & EAT SHRIMP $100.00 CHILLED OYSTERS ON THE HALF SHELL GULF OR COLD WATER OYSTERS, CHAMPAGNE MIGNONETTE, TABASCO & LEMON SMOKED SHRIMP COCKTAIL $100.00 SHRIMP COCKTAIL WASABI COCTAIL SAUCE & LEMON $100.00 CAROLINA CRAB DIP COLD OR WARM, WONTON CHIPS $55.00 GULF OYSTER SHOOTER WASABI COCKTAIL SAUCE & VODKA SERVED IN A SHOT GLASS SMOKED SALMON RED ONION, CAPER CREME FRAICHE & GAUFFRETT
for a crowd CHILLED FROM THE KITCHEN DISPLAY SERVES 40-50 GUESTS FRESH SEASONAL FRUIT CHEESE ASSORTMENT SEASONAL VEGETABLE ASSORTMENT CHARCUTERIE ASSORTMENT BOILED PEANUTS MEATBALLS SWEET BBQ SAUCE HOUSE-MADE DIP & CRACKERS PIMENTO CHEESE, CRAB, SHRIMP OR SPINACH & ARTICHOKE $75.00 $100.00 $75.00 $125.00 $55.00 $50.00 $55.00
carving CHEF ATTENDED-$25/HOUR PRICING PER PERSON NEW YORK STRIP OVEN ROASTED PORK TENDERLOIN SLICED MAPLE & BROWN SUGAR GLAZED HAM PEPPER SEARED TENDERLOIN OF BEEF SEARED MARINATED TERES MAJOR OF BEEF SMOKED, HONEY GLAZED PORK LOIN
mac and cheese & pasta PRICING PER PERSON MAC & CHEESE CHOICE OF MACARONI: TRADITIONAL SPICY BASIL CREAM CHOICE OF TOPPINGS: LOBSTER, CRAB OR SEARED SCALLOPS FRIED CHICKEN BITES, APPLEWOODSMOKED BACON & SCALLIONS SMOKED CHICKEN & ROASTED RED PEPPERS PENNE PASTA CHOICE OF SAUCE: TOMATO ALFREDO CHOICE OF MEAT: GRILLED CHICKEN SAUTEED SHRIMP SERVED WITH MUSHROOMS, BASIL & PARMESAN CHEESE $6.00 $5.00
sliders HOT FROM THE KITCHEN DISPLAY PRICING PER PERSON ANGUS HAMBURGERS PEPPER JACK OR CHEDDAR CHEESE, KETCHUP, MUSTARD & PICKLE ON KAISER ROLL SMOKED PULLED PORK BBQ COLESLAW HOUSE-GROUND LAMB BURGER TOMATO, LETTUCE, MAYONNAISE SOUTHERN FRIED CHICKEN MAYONNAISE & PICKLE FRIED BUFFALO CHICKEN OR SHRIMP BLUE CHEESE COLESLAW FRIED SHRIMP PO BOY FRIED OYSTER PO BOY CRAB OR SHRIMP CAKE JAPANESE MAYONNAISE & COLESLAW $3.50 $3.50 $4.50 $3.50 $3.50 $4.50 $4.50 $4.50
luncheons, brunch & boxed lunch FRESH FROM THE KITCHEN DISPLAY LARGE BRUNCH SHRIMP OR CHICKEN SALAD CROISSANTS FRUIT & CHEESE ASSORTMENT FIELD GREENS SALAD STRAWBERRIES, GOAT CHEESE, CANDIED PECANS & CITRUS VINAIGRETTE SPECIALTY DESSERT ASSORTMENT BOTTOMLESS MIMOSAS OR CHAMPAGNE PUNCH SMALL BRUNCH QUICHE OR BREAKFAST CASSEROLE FRUIT ASSORTMENT MUFFINS & BREAKFAST BREADS JAMS BOTTOMLESS MIMOSAS BOXED LUNCH SMOKED CHICKEN SALAD SANDWICH OR TURKEY CLUB WRAP KETTLE CHIPS DESSERT $24.00 $22.00 $10.00
salads SERVED OR DISPLAYED PRICING PER PERSON SUMMER SALAD MIXED GREENS, GOAT CHEESE, WALNUTS, STRAWBERRIES & SUMMER STRAWBERRY VINAIGRETTE ARUGULA SALAD CRISP PANCETTA, CANDIED PECANS, LOCAL PLUM, GORGANZOLA, CROUTONS & ROSE VINAIGRETTE CLASSIC CESAR SALAD ADD CHICKEN ADD SHRIMP TOMATO & WATERMELON SALAD SHREDDED GOUDA, FETA OR GOAT CHEESE & CHAMPAGNE VINAIGRETTE $5.00 $5.00 $5.00 $5.00
buffet & sides HOT FROM THE KITCHEN DISPLAY PRICING PER PERSON LOWCOUNTRY BOIL $16.00 GARLIC MASHED POTATOES SHRIMP & GRITS $16.00 MACARONI & CHEESE SMOKED CHICKEN $8.00 GREEN BEANS PULLED PORK BBQ $8.00 BUTTER BEANS SMOKED CHICKEN & PULLED PORK BBQ $11.00 TOMATO & CUCUMBER SALAD MACARONI SALAD SOUTHERN COLESLAW SWEET CORNBREAD FRIED OKRA COLLARD GREENS FRUIT SALAD GREEK PASTA SALAD LOADED POTATO SALAD
late night PASSED HOT FROM THE KITCHEN DURING THE FINAL HOUR OF AN EVENT PRICING PER PIECE MINI CHICKEN & WAFFLES BOURBON HONEY & MUSTARD GLAZE MACARONI & CHEESE BITES SPICY OR TRADITIONAL MINI CHICAGO HOT DOGS MINI QUESADILLAS SMOKED CHICKEN OR CHEESE, FRESH PICO DE GALLO & CHIPOTLE SOUR CREAM ANGUS SLIDERS & PARMESAN TRUFFLE FRIES PEPPER JACK OR CHEDDAR CHEESE, KETCHUP, MUSTARD & PICKLE ON KAISER ROLL $2.50 $4.00
food-tinis PRICING PER PERSON SHRIMP & GRITS MARTINI MASHED POTATO MARTINI CHOICE OF POTATO: PARMESAN MASHED POTATO ROASTED GARLIC MASHED POTATO WHIPPED SWEET POTATO CHOICE OF TOPPINGS: APPLEWOOD SMOKED BACON SCALLIONS LOBSTER LUMP CRAB SEARED SCALLOPS POACHED BROCCOLI CHEDDAR CHEESE TRUFFLE BUTTER CANDIED PECANS $8.50 STARTING AT $6
more FRESH FROM THE KITCHEN DISPLAY PRICING PER PERSON HAND-BREADED CHICKEN TENDERS HONEY MUSTARD MINI QUESADILLA FRESH PICO DE GALLO & CHIPOTLE SOUR CREAM POMME FRITES SWEET POTATO, SEASONED, SEA SALTED OR PARMESAN TRUFFLE, SERVED WITH KETCHUP & MALT VINEGAR SANDWICHES SHRIMP, CHICKEN, EGG OR HAM SALAD OR PIMENTO CHEESE WITH WHITE OR WHOLE WHEAT BREAD $1.50 $1.50
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q & a WHAT IS THE MAXIMUM AMOUNT OF PEOPLE THE VENUE CAN ACCOMODATE? BECAUSE OF UPSTAIRS AT MIDTOWN S UNIQUE FLOORPLAN THAT CONSISTS OF 2 MAIN ROOMS AND A ROOFTOP DECK, THE SPACE ACCOMODATES MORE PEOPLE FOR A COCKTAIL-STYLE EVENT. 140 PEOPLE FIT COMFORTABLY FOR A FLUID COCKTAIL EVENT, AND 60 PEOPLE FIT FOR AN INSIDE SEATED EVENT. AN ADDITIONAL 25 PEOPLE CAN BE SEATED ON THE OUTSIDE DECK AREA CAN YOU HAVE A CEREMONY IN THE VENUE? OUR EVENT SPACE IS FLEXIBLE AND VERSATILE, SO WE ARE HAPPY TO OFFER WEDDING AND SPECIAL EVENT CEREMONIES. WE RECOMMEND A CEREMONY SIZE OF 50 PEOPLE OR LESS TO AVOID OVERCROWDING. IF YOU DO NOT HAVE AN EVENT COORDINATOR, WE OFFER A $250 COORDINATION FEE TO ALLOW YOU TO FEEL AT EASE DURING YOUR EVENT. CAN YOU SKETCH A FLOOR PLAN BASED ON A TENTATIVE HEAD COUNT? YES, WE ARE HAPPY TO FACILITATE THE FLOOR PLAN DESIGN FOR YOUR EVENT. DEPENDING ON THE SIZE AND SCALE OF THE EVENT, THERE MAY BE AN ADDITIONAL CHARGE. WHO IS RESPONSIBLE FOR DECORATING THE SPACE? BECAUSE EVERY EVENT IS UNIQUE AND EVERYONE HAS THEIR OWN DESIGN PREFERENCES, WE ALLOW THE CLIENT TO HANDLE THE DECOR AND DECORATIONS. WHAT TYPE OF AV EQUIPMENT IS AVAILABLE? IS THERE A USAGE FEE? TO ENHANCE THE SOUND OF YOUR EVENT, WE HAVE BUILT IN SPEAKERS THAT EASILY ADAPT AND CONNECT TO AN IPOD OR IPHONE. ADDITIONALLY, WE PROVIDE A TV & HDMI CORD FOR VIDEO OR COMPUTER CONNECTION. ARE CANDLES ALLOWED? WE UNDERSTAND THAT CANDLES ADD TO THE AMBIANCE OF YOUR EVENT, SO WE ALLOW VOTIVES, HURRICANE GLASSES, AND CANDLE-LIT LANTERNS. HOWEVER, BECAUSE UPSTAIRS AT MIDTOWN IS A HISTORIC VENUE, WE CANNOT ALLOW OPEN-FLAME CANDLESTICKS OR SPARKLERS BECAUSE OF THE FIRE HAZARD. DOES THE SPACE REQUIRE A NIGHT-OF POST-EVENT CLEANUP OR IS NEXT DAY CLEANUP WE ASK THAT ALL CLEANUPS OCCUR DIRECTLY AFTER EACH EVENT; HOWEVER, WE DO MAKE SPECIAL EXCEPTIONS IF THERE IS NOT AN EVENT THE NEXT DAY.
our properties UPSTAIRS AT MIDTOWN 559 KING STREET CHARLESTON, SC 29403 MIDTOWN BAR & GRILL 559 KING STREET CHARLESTON, SC 29403 TRIO 149 CALHOUN STREET CHARLESTON, SC 29401 95 BROAD 95 BROAD STREET STREET CHARLESTON, SC 29401 WWW.UPSTAIRSATMIDTOWN.COM WWW.MIDTOWNBARANDGRILL.COM WWW.TRIOCHARLESTON.COM EXCITING NEW DOWNTOWN PROPERTIES COMING SOON! FOR MORE INFORMATION ON THESE VENUES, PLEASE CONTACT: BLYTHE SAUCIER HILL, HOSPITALITY DIRECTOR 843.737.4281 BLYTHE@KINGSTREETHOSPITALITYGROUP.COM
property spotlight: upstairs at midtown 2,000 SQUARE FEET CAPACITY: 140 PRIVATE ENTRANCE ROOFTOP PATIO HEART PINE FLOORS FIREPLACES MAHAGONY COFFERED CEILINGS EXPOSED BRICK WALLS MIRRORED TELEVISION CV HOOKUPS TWO FARM TABLES 40 WOODEN FOLDING CHAIRS OUTDOOR LOUNGE FURNITURE SERVICE & STAFFING ON-SITE CATERING & BAR PATIO HEATERS OUTDOOR CAFE STRING LIGHTS 2015 RENTAL FEES FRIDAY & SATURDAY $1650 SUNDAY $1200 MONDAY-THURSDAY $1000 INCLUDES: THREE HOUR EVENT + USE OF ON-SITE FURNITURE EACH ADDITIONAL HOUR: $250/ HR SERVICE CHARGES & GRATUITY 15% SERVICE CHARGE WILL BE ADDED TO FOOD AND BEVERAGE TOTALS. THIS COVERS BACK OF HOUSE LABOR, INSURANCE, EVENT SET-UP, CLEANING FEE, MANAGEMENT AND OUTSIDE VENDOR CONTACT. GRATUITY IS NOT INCLUDED AND IS OPTIONAL AT THE CLIENT S DISCRETION. CATERING & BAR PLEASE SEE MENUS RESERVATIONS & PAYMENT A SIGNED VENUE CONTRACT AND 50% DEPOSIT IS NECESSARY IN ORDER TO HOLD THE VENUE FOR YOUR DESIRED DATE. THIS FEE IS APPLIED TO YOUR FINAL BILL. CANCELLATION NOTIFICATION MUST BE RECEIVED 90 DAYS PRIOR TO THE EVENT DATE. DEPOSITS ARE NON-REFUNDABLE. FINAL PAYMENT AND GUEST COUNT IS DUE 10 DAYS PRIOR TO EVENT. PARKING STREET PARKING AND PUBLIC PARKING GARAGES ARE EASILY ACCESIBLE AND IN CLOSE PROXIMITY. SPECIAL ARRANGEMENTS OUR VENUE COORDINATOR IS HAPPY TO ASSIST YOU WITH ANY OF YOUR ENTERTAINMENT, DECORATING OR MISCELLANEOUS NEEDS IE. AUDIO/VISUAL. THE VENUE COORDINATOR WILL GLADLY MAKE ARRANGEMENTS FOR ADDITIONAL RENTAL NEEDS OR EVENT PLANNING SERVICES FOR AN ADDITIONAL COST.