CHRISTMAS IS OUR FAVOURITE TIME OF YEAR! We love to celebrate and we love to do it right. Plan a break over the festive season with your friends & family or organise an exciting work party for your colleagues. WE ARE HERE FOR YOU! AVAILABLE FROM 15TH NOVEMBER 2016-30TH DECEMBER 2016 We created a festive version of our famous Glam Rock Afternoon Tea this year! Expect mince pies, cherry apples, cranberry scones and Christmas macaroons amongst the regular favourites. We really want you to indulge with nothing less than the best for tea time! 24.50 PER PERSON
CHRISTMAS MENU Our exquisite three-course feast is the perfect way to get ready for the upcoming season of festivities! STARTERS Mild Curried Parsnip Soup with beet crisps v Foie Gras & Chicken Liver Pâté quince, walnuts and brioche Gin Mare & Tonic Cured Salmon with pickled dill & cucumber, fennel lime remoulade and crispy country bread Heritage Tomatoes & Courgette Puff Tarts onion & garlic marmalade and creamed goat s cheese v MAINS Norfolk Roast Turkey chipolata, sage stuffing, seasonal trimmings and pan gravy Grilled Rib of Beef glazed mushrooms & onions, crispy kale, hand cut chips & carrots, tomatoes and Sherry jus Oven Roast Guinea Fowl treacle swedes, wild mushrooms and Merlot jus Pan-Fried Juniper Spiced Scottish Salmon salt baked beetroot, mandarin and lime sauce * Served with roast potatoes, brussels tops & bacon, honey roast carrots & parsnips OR Beetroot & Mascarpone Tortellini spinach and cherry tomatoes on vine v DESSERTS Traditional Christmas Pudding brandy cream v Glazed Lemon Tart red currant and sweet fennel cream v Warm Sticky Toffee Pudding caramel ice cream and chocolate flakes v Gluten-Free Warm Chocolate Cake Dorset vanilla bean ice cream v Kids menu available A 12.5% discretionary service charge will be added CHRISTMAS MENU 3 COURSES 35 PER PERSON CHRISTMAS DAY MENU Available on Sunday 25th December from 1pm-9pm 3 COURSES + MULLED WINE + AMUSE-BOUCHE 45 PER PERSON
AVAILABLE ONLY ON SATURDAY 31ST DECEMBER 2017 is on its way, so let s grab a glass of Champagne and celebrate new beginnings with a delicious seven-course tasting menu. AMUSE-BOUCHE Duo of Salmon Rillettes caviar, rye and caraway crumbs FIRST Smoked Jerusalem Artichoke Soup herbed Melba, truffle oil SECOND Roasted Farro, Vialone Nano Risotto wild fungi and Wood Ear mushrooms arancini THIRD Pan-Fried Gilt-Head Bream poached kumquats, spinach and lemon ragout FOURTH Scottish Filet Mignon wild mushrooms duxelles, swede fondant, figs and Merlot jus OR White Asparagus and Spinach Wellington truffle jus v FIFTH Champagne and Garden Mint Sorbet SIXTH Selection of Chef s Desserts Gluten-free option avaliable A 12.5% discretionary service charge will be added TASTING MENU + GLASS OF CHAMPAGNE 50 PER PERSON BIGGER PLANS IN MIND? Host a party-to-remember in one of our event spaces this end-of-year with the help of our Events Guru. Just get in touch for more details: 020 8008 6637 vp@k-west.co.uk
NYE INDULGENCE 31ST DECEMBER 2016 Oh hello 2017! We have some sweet plans to celebrate the New Year! Grab a glass of Champagne, savour a mouth-watering seven course tasting menu in Studio Kitchen, party like a rock star in Studio Bar and we ll make you the best hangover breakfast the next morning. 299 PER NIGHT BASED ON TWO PEOPLE SHARING WINTER NIGHTS 18TH NOVEMBER 2016-28TH FEBRUARY 2017 Winter nights are never boring at K West. Start your little getaway with a festive cocktail, enjoy an overnight stay in one of our cosy rooms and get a lazy cooked breakfast the next day. 149 PER NIGHT BASED ON TWO PEOPLE SHARING FESTIVE BLISS 18TH NOVEMBER 2016-28TH FEBRUARY 2017 The ultimate relaxation time awaits Treat yourself to a city spa retreat! Enjoy an overnight stay with Continental Breakfast, followed by a blissful day at K Spa, where you will be treated to a back & shoulder massage or to a glam manicure in time for the party season.. 259 PER NIGHT BASED ON TWO PEOPLE SHARING
WE CAN T WAIT FOR YOU TO SPEND THIS FESTIVE SEASON WITH US! Richmond Way, London W14 0AX +44 (0)20 8008 6600 www.k-west.co.uk