STARTERS. Scottish Smoked Salmon (G) (D) BD 6.500 Served with boiled egg, chives, sour cream, onion and pumpernickel bread Lyonnaise Salad BD 3.500 Baby potatoes, braised leeks, green beans, soft poached egg and beef lardons Classic Caesar Salad (G) (D) BD 4.500 Grilled chicken breast, crunchy romaine lettuce, croutons, and anchovies in a tortilla basket Gulf Shrimps (G) (S) BD 6.250 Gulf shrimps deep fried in crispy tempura batter, soy dipping sauce Garden Salad (V) (D) BD 3.450 Mixed lettuces with vegetables, cheese and balsamic dressing Greek Salad (V) (D) BD 3.950 Mix salad with olives, feta cheese, onion, cucumber, oregano, and balsamic dressing Selection of Mezzeh (N) (G) (D) BD 3.950 Hummus, moutabel, tabouleh, fattoush, vine leaves, labneh with olive oil, assorted pickles and pita bread Tomato Mozzarella (V) (D) BD 4.500 Buffalo mozzarella cheese, tomatoes, balsamic vinegar, olive oil and fresh basil SOUP. Oriental Lentil Soup (V) (D) BD 1.950 Served with croutons and lemon wedges French Three Onion Soup (D) (G) BD 1.950 Rich bouillon with shallots, red onion, white onion, and parmesan croutons Chefs Special Soup of the Day BD 1.900 Ask your server for todays special
MAIN COURSE. PASTA AND SANDWICHES Club Sandwich (G) (D) BD 3.950 Triple Decker with grilled chicken, streaky beef bacon, fried egg, salad garnish, french fries, and coleslaw Croque Monsieur (G) (D) BD 3.950 Warm croissants, beef ham, emmental cheese and french fries Mini Steak Sandwich (G) BD 5.950 Grilled thinly sliced Angus sirloin, red onion marmalade, mayonnaise, garlic baguette and french fries Grilled Vegetables Ciabatta (V) (G) BD 3.950 Grilled seasonal vegetables, mozzarella cheese, pesto sauce Swiss Cheese Burger (G) (D) BD 5.450 Ground Angus beef topped with beef bacon, Swiss cheese, pickles, salad bouquet, french fries, coleslaw Blue Cheese Burger (G) (D) BD 5.450 Ground Angus beef topped with beef bacon, jalapeno, onion, blue cheese topping, salad bouquet, french fries, coleslaw Build Your Own Pasta (G) BD 4.450 Spaghetti, penne, tagliatelle, or linguini with a sauce of your choice carbonara (D), bolognese, arrabiata (V), mushroom (V) or primavera (V) All our sandwiches and burgers are served with garden salad garnish, Ketchup, tartar sauce AROUND THE WORLD Norwegian Salmon (D) BD 5.500 Steak cut grilled salmon filet, parsley boiled potatoes, almond broccoli, and lemon garlic butter sauce Sautéed Shrimps with Garlic Cream Sauce (S) (D) BD 6.250 Sautéed in garlic, cream and herbs, served with basmati rice and vegetables bouquet Grilled Hammour (D) BD 6.750 Grilled fresh hammour filet, oriental rice, lemon garlic butter sauce Gulf Seafood Platter (S) (D) BD 9.500 Grilled fresh hammour, prawn, rock lobster, squid, and parsley potato with lemon garlic butter sauce
AROUND THE WORLD Singaporean Noodles (G) (N) BD 4.950 Wok fried egg noodles with a choice of chicken or seafood (S), vegetables, chili, and crushed peanuts Special Fried Rice Nasi Goreng BD 4.450 Wok fried rice with a choice of seafood (S) or chicken served with prawn crackers, fried egg, and chili Vegetables Lasagna (V) (G) (D) BD 4.450 Rich grilled vegetables, parmesan cheese, tomato sauce, fresh basil Rosemary Spring Chicken 300 g (D) BD 4.950 Roasted spring chicken, garlic mashed potato, and rosemary butter sauce Oriental Mixed Grill BD 5.500 Shish kebab, shish taouk, kofta, and lamb chops served with oriental rice Tender Lamb Chops (D) BD 6.000 Herb marinated, grilled to perfection served with mashed potatoes, steamed vegetables and your choice of mushroom (D) or pepper sauce Veal Osso Bucco (G) BD 6.450 Veal shank on bone in rich tomato sauce, tagliatelle pasta, and vegetable gremolata Beef Tenderloin 250g BD 10.950 French fries, mashed potato (D) or baked potato, boiled vegetables, pepper or mushroom sauce (D) Beef Rib Eye Steak 300g BD 11.950 French fries, mashed potato (D) or baked potato, boiled vegetables, pepper or mushroom sauce (D) T-Bone Steak BD 11.950 French fries, mashed potato (D) or baked potato, boiled vegetables, pepper or mushroom sauce (D) Surf & Turf (S) BD 12.950 Beef tenderloin 250g grilled to perfection, sautéed chili shrimps, potato wedges, broccoli, and pepper sauce SIDE DISHES Steamed Basmati rice (V) BD 1.950 French fries (V) (G) BD 1.950 Sautéed vegetables (V) BD 1.950
FOR THE LITTLE ONES Chicken Noodle Soup (G) BD 3.500 Rich chicken broth with fine noodles Spaghetti (V) (G) BD 3.500 Spaghetti pasta tossed with chunky tomato sauce or Bolognese Fish Fingers (G) (E) BD 3.500 French fries, curly fries or potato wedges and coleslaw Breaded Chicken Strips (G) (E) BD 3.500 Breaded thin strips chicken breast, french fries Mini Pizza (G) BD 2.950 Bolognaise and cheese
DESSERTS. Chocolate Mud Cake (V) (G) (D) (E) BD 2.450 Carrot Cake (V) (G) (D) (E) BD 2.450 Crème Brûlée with Orange Zest (V) (D) (E) BD 1.900 Baked Warm Apple Pie (V) (G) (D) (E) BD 2.450 Tiramisu (V) (G) (D) (E) BD 2.950 Seasonal Fresh Sliced Fruits (V) BD 1.950 Haagen-Dazs Ice Creams (D) (E) and Sorbets per scoop BD 1.450 Lemon sorbet, vanilla, Belgium chocolate, or strawberry
BREAKFAST MENU A LA CARTE Served All Day Continental Breakfast (V) (N) (G) (D) (E) BD 5.500 Choice of fresh orange juice or fresh carrot juice, sliced seasonal fresh fruits, assorted croissants, Danish pastry, muffin, bread rolls, baguette, white and brown bread toast, served with preserves, jam, marmalade, honey, butter, low fat margarine and Nutella. Choice of tea or coffee or hot chocolate Cereals (D) BD 1.500 Cornflakes, All bran, Alpen muesli, Frosties, Coco pops or Rice Krispies with hot or cold fresh milk, skimmed milk or soya milk Bread Basket (V) (N) (G) (D) (E) BD 2.500 Toasted white and whole wheat bread, croissant, low fat muffin, Danish pastry, bread rolls, served with preserves, jam, marmalade, honey, butter, low fat margarine and Nutella Sweet Bread Basket (V) (N) (G) (D) (E) BD 2.450 Assorted Danish pastries and croissants served with preserves, jam, marmalade, honey, butter, low fat margarine and Nutella Belgium Waffles or Pancakes or French Toast (V) (G) (D) (E) BD 1.950 Served with maple syrup and chocolate sauce Platter of Cold Cuts BD 2.950 Turkey ham, chicken ham, beef mortadella and beef salami Cheese Selection (V) (D) BD 2.950 Brie, blue cheese, halloumi and Emmental Foul Medames (V) BD 1.950 Broad beans with condiments, lemon and olive oil Eggs (V) (E) (D) BD 3.500 Two eggs cooked to your choice fried, scrambled, boiled, poached, plain omelet or choice of omelet filling tomato, cheese, mushroom, turkey ham, onion or bell pepper. All of the above served with grilled tomato and mushrooms. Porridge (V) (D) BD 2.500 Porridge (oats) served with honey Beef Bacon and Beef Sausage BD 2.950 Pork Bacon and Pork Sausage BD2.950 Baked Beans (V) BD 1.950