A LA CARTE MENU CHIKITCHEN.CO.UK CHI_KITCHEN CHI KITCHEN

Similar documents
A LA CARTE MENU CHIKITCHEN.CO.UK CHI_KITCHEN CHI KITCHEN

Guests with allergies and intolerance should make a member of the team aware, before placing an order for food or beverages.

THAI BEEF SALAD 85 Shredded beef fillet, tossed with onion, cucumber, mint, tomatoes

A La Carte A La Menu Carte Menu

ALL PRICES ARE INCLUSIVE OF 10% MUNICIPALITY FEE AND 10% SERVICE CHARGE

Soup Wanton and Vegetable Soup Appetisers. Steamed Scallop (on the shell) with Garlic and Glass Noodle (2)...

First Class Restaurant. Menu

ALL PRICES ARE INCLUSIVE OF 10% MUNICIPALITY FEE AND 10% SERVICE CHARGE

Yum Cha Menu all served with selected dipping sauces - available all day, steamed fresh to order


Royal Beluga Caviar 30gm Recommended with any of our dishes or with our homemade crackers

*orders over 10

Beef Tataki 75. Beef Tataki, Japanese wasabi sauce, mixed vegetables salad, sesame dressing. Rice Paper Rolls 85. Coconut Prawns 90.

Assorted Maki (D) 70 2 California rolls, 2 dynamite rolls, 2 Futumaki rolls, 2 Unagi rolls

Vietnam Hilltop Restaurant Take-Away Menu

Chef s specials for 1001 Nights and beyond

ALL PRICES ARE INCLUSIVE OF 10% MUNICIPALITY FEE AND 10% SERVICE CHARGE

MENU. Things You Should Know

sushi & sashimi Seared Salmon Maki 6.95 Freshly sliced Scottish salmon lightly seared, with a melting middle of soft avocado, cucumber & cream cheese.

Restaurant Opening Hours

Prawn Crackers 2.00 With our homemade sweet chilli sauce. Can t decide? Choose any three starters served as slightly smaller taster portions

Assorted Maki (D) 78 2 California rolls, 2 dynamite rolls, 2 Futumaki rolls, 2 Unagi rolls

Vegetable Miso Soup 3.95 With mixed vegetables, spring onions, tofu. Chicken Miso Soup 3.95 With chicken, mushrooms, spring onions, tofu

Hong. Fully Licensed Restaurant. 149a Uphall Station Road Pumpherston Livingston West Lothian EH53 0PB Tel : FREE

ALLERGEN MANUAL. Please inform your server before ordering of any specific dietary requirement that you may have.

ENTREE SOUP

SET MENUS. For Two Persons: For Three Persons: Dim Sum Combination for Three

CEVICHE MIXTO 85 Octopus, Calamari, Prawn, Fennel, Plum, Parsley & Shallot Vinaigrette

SHARING DISHES ASIAN TAPAS STARTERS SOUP SALADS EACH OF THE FOLLOWING IS ENOUGH FOR 2 PEOPLE TO SHARE PRAWN CRACKERS 2.50

Recommended Banquet Menu

CATERING FOR FUNCTIONS AND PARTIES UPON REQUEST

SIGNATURE. snacks. BAKED AVOCADO AND BLACK COD Asparagus Spring Onion Spicy Mayo Unagi Sauce EDAMAME WITH CHILLI GARLIC SAUCE 30 AED SEA SALT 30 AED

MENU. Food Allergies and Intolerances Before ordering, please speak to our staff about your requirements

A La Carte Menu. Kams Palace Restaurant 1 Bridge Road, Park Gate Southampton, Hampshire SO31 7GD

CHINESE STARTERS THAI STARTERS

WELCOME TO TUES SUN. TUES THUR: 5:30pm 9pm FRI SAT: 5:30pm 9:30pm SUN: 5:30pm 9pm. MONDAY 11:30am 3pm. GF Gluten Free V Vegetarian YUM CHA LUNCH

A L A C A R T E R E S T A U R A N T L O U N G E

A L A C A R T E R E S T A U R A N T L O U N G E

A L A C A R T E R E S T A U R A N T L O U N G E

Family Style Chef Special Menu for Two

Pie Tee Shells (3 per serve) 8.2 Crispy rimmed cases with a colourful vegetable filling topped with prawn and scallop.

SINGAPORE MALAYSIAN RESTAURANT

A Two Or More Persons per person B Two Or More Persons per person C Two or more persons per person

CONNOISSEUR S BANQUET

Inspired by the honking chaotic streets of Southeast Asia, we bring to you classic flavours of the region with a little twist here and there.

À La Carte Menu

Sides. Egg Fried Rice. Frozen Peas Liquid Whole Egg Long Grain Rice Cooked (recipe) Noodle Bar Seasoning 5 Kg Rapeseed Oil Rice-Jasmin Scented

APPETIZERS DIM SUM. STEAMED Scallop & Prawn Shumai, chili dipping and sour soy Shanghai Dumpling, chili dipping and sour soy P

SINGAPORE MALAYSIAN RESTAURANT

Asian Tapas. Soups. Prawn Tempura (4 pcs) (J) Served with Japanese soya sauce. Calamari Tempura (4 pcs) (J) Served with Japanese soya sauce

Royal Banquette Treatment

Entree s. Authentic Thai Cuisine. Soup

S O U P. Miso Soup $3 Seaweed, Tofu, Scallion & Enoki mushroom. Lemongrass Coconut Chicken Soup $5 Kaffir Lime Leaf, Asparagus & Shiitake Mushroom

Allergen information (Summer menu) V

thai malaysian chinese menu

thai malaysian chinese take away and delivery menu

Food Menu MALAYSIAN INDONESIAN SINGAPOREAN. Authentic Cuisine

TEBASAKI CHICKEN WINGS (GF) 5.95 SWEET & SPICY WINGS TOSSED IN HONEY & SESAME

BITES FOR THE GOOD START STARTERS EDAMAME EDAMAME WITH ROCK SALT OR SPICED

DUMPLINGS / DIM SIMS / ENTREES mem non SOUPS

Allergen information Version (Summer menu)

SINGAPORE MALAYSIAN RESTAURANT

Inspired by the honking chaotic streets of Southeast Asia, we bring to you classic flavours of the region with a little twist here and there.

APPETISERS Prawns tempura 39 Light and crispy deep-fried prawns tempura with soya and ginger sauce

CHEF S SUGGESTIONS. 1.LAMB PANCAKE (4 pieces)...$16.50 Finely minced Lamb fillet, Onion, cooked with Oyster Sauce served with Chinese Pancake

Takeaway Menu. Trading Hours. Sunday - Closed

V Vegetarian, GF Gluten Free

SUSHI. Sashimi & Nigiri price per piece. SAKE Salmon 2. SABA Mackerel 2. HECK Squid 3. HAMACHI Yellow Tail 3. HOTATE Scallops 3.

At tien there is only one rule: Enjoy our Chef s creations.

Pan Asian Restaurant

CHINESE APPETIZERS AED Chilled Baby Chicken, Chengdu Style 49 Cucumber, Coriander, Peanut, Garlic, Ginger, Chengdu Special Chilli Dressing

The Makan Times K5, THE STREET BISTRO. MUST TRY!!! Nyonya Curry Laksa PEOPLE S CHOICE. Chicken Porridge, Laksa Sarawak, & Nyonya Curry Laksa

A - For two persons or more per person. B - For two persons or more per person

soup starter Tax included 01 Chicken & noodle soup

MENU. ORDER NOW! Lemongrass Citywest Hotel - T: (01) / Lemongrass Fusion Naas - T: (045) /

beef tataki served with a trio of soy, nuoc cham reduction and pickled ginger salmon salad topped with goats cheese, drizzled with chef s dressing

Soup Served Individually. Salad

SOUPServed Individually. Gr illed Oysters AP P E TI ZERS PAN-FRIED DUMPLINGS SALAD. Garlic Butter (3pcs) Smoke Salt Oysters (3pcs) Rockkefeller (3pcs)

LUNCH OFFER 2 COURSE MEAL COURSE MEAL 19.50

SUSHI. Sashimi & Nigiri price per piece. AKAMI Tuna Loin 3. CHU TORO Medium Fatty Tuna 5. SUZUKI Sea Bass 3. HAMACHI Yellow Tail 3.

VicAsia Tasting Menu. Classic Entrée of Asia

SET MENUS. MEAL FOR FIVE PERSONS or more per head Prawn Crackers Barbecued Spare Ribs

APPETIZERS. SOUP Served Individually PAN-FRIED DUMPLINGS SALAD. Edamame with Sea Salt 5 Spicy Garlic Soy Edamame 6

GYOZA Japanese style dumplings, served steamed or fried. Vegetables $4.50

Authentic, Thailand, Malaysian & Singapore Cuisine 18 Fortress Road, Kentish Town London NW5 2HB

E1 Spring Roll GF $10.50 Sautéed vegetables and vermicelli noodles. E2 Fresh Rice Paper Rolls GF $12.50 Prawn and pork, mint, cucumber, lettuce

BEVERAGES. WATER SMALL STILL HOUSE WATER 10 LARGE STILL HOUSE WATER 15 SMALL SPARKLING WATER 18 LARGE SPARKLING WATER 26 COCONUT WATER 20 Plain, Mango

salads maki rolls maki rolls CALIFORNIA MAKI -. AED 58 ASIAN STYLE CHIcKEN CAESAR SALAD. AED 67 DYNAMITE CHILI CRAB ROLL -. AED 72

SUSHI. Maki 3 pcs (G) (D) Cucumber (V) 25 Avocado (V) 30. Tuna 55. Gunkan 3pcs. California (G) (D) King crab, mayonnaise, chives

BOOK ONLINE insopanasian.com

FOOD ALLERGIES AND INTOLERANCES. Please speak to our staff about the ingredients in your meals when making your order thank you APPETIZERS

ALLERGEN MANUAL. Please inform your server before ordering of any specific dietary requirement that you may have.

Shanghai style sweet and sour ribs, lemon and honey prawn, crisp fried soft shell crab, chicken sate, crunchy peanut and sweet chili dipping sauces

MENU. CPH Rickshaw Menu JUN17.indd 1 05/07/ :22

8.20 INCLUDES CHOICE OF STARTER, MAIN COURSE & GREEN TEA

S oup Ser ved Individually. Salad

A P P E T I S E R S. Dim Sum Steamed Set (For two person or more) 9.50 per person A selection of steamed dumplings. Please allow 15 minutes

Street Edmonton-AB T6E 5X5.

LUNCH SPECIAL ( )

A La Carte Menu. (Current as of 1/9/12)

Transcription:

A LA CARTE MENU CHIKITCHEN.CO.UK CHI_KITCHEN CHI KITCHEN DEBENHAMS @CHIKITCHENFOOD

1 2 3 4 Images: 1. Chicken katsu curry 2. Salt and pepper baby squid 3. Miso aubergine 4. Nasi lemak Recommended mildly hot hot very hot

SMALL BITES Crackers & dips 3.95 Spiced prawn crackers with sweet chilli and spicy mayo dips Edamame V 4.50 With truffle sea salt Salmon sashimi 4.95 3 pieces with wasabi and pickled ginger

DIM SUM served with tobiko and sweet chilli sauce Vegetable (3 pcs) 4.95. Prawn (3 pcs) 5.75 Prawn & chive (3 pcs) 5.95 Chicken and prawn siu mai (3 pcs) 5.95 Mixed seafood (3 pcs) 6.50 Dim sum platter 11.95 5 pieces dim sum including prawn dumpling, prawn and chive dumpling, chicken and prawn siu mai, mixed seafood dumpling and vegetarian dumpling

ROBATA BBQ Small Plates Chicken satay 4.95 Succulent pieces of chicken skewered and marinated in lemongrass and coriander served with peanut sauce BBQ Chicken 5.50 Boneless chicken leg marinated with fresh ingredients overnight, served with green salad Large plates Chilli and lime sea bass 17.95 Sea bass with lemongrass and garlic served with lime and seafood sauce Korean steak 25.00 Beef steak with Korean Bulgogi sauce served with chive mash

SMALL PLATES Vegetable spring rolls V 5.25 Chicken and prawn wonton soup 5.50 Sesame prawn spring rolls 6.95 Sesame coated prawn spring rolls served with spicy tomato sauce Aromatic duck spring rolls 6.95 Aromatic crispy duck spring rolls served with hoi sin sauce Salt and pepper baby squid 6.95 Deep-fried baby squid, dusted in sea salt and cracked pepper served with sweet chilli sauce Duck watermelon salad 8.25 Aromatic crispy duck with watermelon, cashew nuts and Thai herbs Wasabi prawn 8.50 Deep-fried tempura shrimp mixed with wasabi mayonnaise Roasted Wagyu beef puffs 8.50 Honey glazed roasted Wagyu beef puffs with sesame seeds Prawn Tempura 8.95 Served with spicy truffle mayonnaise and orange ponzu Aromatic crispy duck & pancakes 17.95 (sharing) Shredded aromatic crispy duck served with 6 pieces of pancakes, cucumber, spring onions, hoi sin sauce and garlic truffle sauce

SUSHI ROLLS Vegetable sushi roll V 7.25 Sushi rice with cucumber, avocado and yellow mooli Salmon 8.75 Sushi rice with salmon California crab 9.95 Sushi rice with crab meat, avocado and orange tobiko Dragon prawn tempura 9.95 Sushi rice with avocado, prawn tempura and black tobiko Crunchy soft shell crab roll 9.95 Sushi rice with soft shell crab tempura, asparagus, cucumber, sriracha chilli sauce and crunchy shallot, topped with unagi sauce Spider soft-shell crab 10.50 Sushi rice with soft shell crab tempura, cucumber, oyster mushroom, avocado, asparagus and green tobiko Chi Kitchen roll 11.50 Sushi rice with cucumber, avocado, oyster mushroom, spring onion, grilled red pepper with seared salmon and ebi

STIR-FRY Szechuan A spicy Chinese chilli sauce, stir fry with fresh garlic, ginger and mixed pepper with your choices of tofu V 9.95 battered chicken 10.95 beef 11.95 prawn 12.95 Kung Po A spicy stir-fry classic Chinese dish, made with cashew nuts, vegetables and dried chilli with your choices of tofu V 9.95 battered chicken 10.95 beef 11.95 prawn 12.95 CURRY Thai green curry Thai green curry cooked with coconut milk, aubergine, sweet basil leaves and bambooshoot and your choice of vegetable V 9.95 tofu 9.95 chicken 10.95 Nyonya curry chicken 10.95 Malaysian curry cooked with coconut milk, potatoes, tomatoes, chilli and your choice of vegetable V 9.95 tofu 9.95 chicken 10.95 Chicken katsu curry 13.95 Panko breaded chicken with Japanese curry, served with steamed jasmine rice

NOODLES Char kway teow Flat noodle stir-fried with bean sprouts, Chinese chives and eggs, topped with deep fried shallots with your choice of Vegetable V 9.95 Chicken 12.95 Prawn 14.95 Cha bee hoon Stir fried vermicelli noodles with mixed peppers, onion, baby pak choi and eggs with your choice of Vegetable V 9.95 Chicken 12.95 Prawn 14.95 SOUP NOODLES Laksa 13.95 A traditional noodle soup from Malaysia, consisting of a spicy coconut broth, tofu, prawn, fish balls, sambal sauce and vermicelli noodles. Vietnamese pho A Vietnamese noodle soup consisting of broth, rice noodles with your choice of Chicken 11.95 Beef 12.95 Wonton soup noodle 13.95 Egg noodle with Chinese chicken and prawn dumpling served in hot chicken broth, garnished with pak choi

RICE Nasi lemak 16.95 Malay fragrant rice dish cooked in coconut milk, known as Malaysian national dish. Served with ikan billis Malaysian dried anchovies, chicken, boiled egg and peanut. Topped with Ping s homemade sambal sauce and served on Pandan leaf. Hainanese Chicken Rice 13.95 A favourite in South East Asia consisting of poached corn-fed chicken served with fragrant rice cooked in chicken broth, sliced cucumber and Ping s homemade spicy chili sauce. Chi Kitchen special fried rice Stir-fried jasmine rice with mixed vegetables and eggs with your choice of Vegetable V 9.95 Chicken 12.95 Prawn 14.95

VEGETABLES Grilled tender stem broccoli V 4.50 Tender stem broccoli with teriyaki sauce Grilled asparagus V 5.50 Asparagus with teriyaki sauce Stir fried pak choi V 5.50 with garlic sauce Miso aubergine V 6.95 Grilled aubergine with miso paste and Korean chilli paste SIDES Steamed jasmine rice V 2.95 Egg fried rice V 3.95 Coconut rice V 3.95 Roti with Nyonya curry V 4.95 2 pieces of roti served with Malaysian curry

C H I S RECOMMENDED

Char Kway Teow Flat noodle stir-fried with bean sprouts, Chinese chives and eggs, topped with deep fried shallots with your choice of chicken 12.95 prawn 14.95 Cha bee hoon Stir fried vermicelli noodles with mixed peppers, onion, baby pak choi and eggs with your choice of chicken 12.95 prawn 14.95 Kung Po A spicy stir-fry classic Chinese dish, made with cashew nuts, vegetables and dried chilli with your choices of chicken 10.95 beef 11.95 prawn 12.95

Wasabi prawn Deep-fried tempura shrimp mixed with wasabi mayonnaise 8.50 Nasi lemak Malay fragrant rice dish cooked in coconut milk, known as Malaysian national dish. Served with ikan billis Malaysian dried anchovies, chicken, boiled egg and peanut. Topped with Ping s homemade sambal sauce and served on Pandan leaf. 16.95 Hainanese Chicken Rice A favourite in South East Asia consisting of poached corn-fed chicken served with fragrant rice cooked in chicken broth, sliced cucumber and Ping s homemade spicy chili sauce. 13.95 Laksa A traditional noodle soup from Malaysia, consisting of a spicy coconut broth, tofu, prawn, fish balls, sambal sauce and vermicelli noodles. 13.95