PLATED DINNERS Each entrée includes a mixed greens or wedge salad with choice of two dressings, fresh baked dinner rolls, grilled vegetable medley, and choice of potato frittata, redskin mashed potatoes, rice pilaf or baby Yukon golds. 8 oz. FILET MIGNON WITH BEARNAISE - $32 6 oz. filet served - $27 12 oz. TOP SIRLOIN - $26 6 oz. Top sirloin - $22 8 oz. PRIME RIBS OF BEEF - $23 12 oz. slow roasted prime ribs of beef - $27 16 oz. prime rib of beef served with au jus - $31 CHICKEN PICATTA - $22 8 oz. sautéed breast deglazed with white wine, butter, lemon, capers and fresh parsly. CHICKEN BRUSCHETTA - $22 Breast of chicken topped with tomato pesto, artichokes, tomatoes and mozzarella. SALMON - $26 8 oz. grilled fillet with white wine butter sauce, artichoke, sun-dried tomatoes and capers. WHITEFISH - $26 Fresh Great Lakes fillet baked with lemon, parsley and white wine butter sauce. ROASTED TURKEY OR PORK LOIN - $22 Served with apple and pecan dressing. COMBO PLATE - $29 Choose 2 6 oz. Top Sirloin, Crab Stuffed Shrimp, Chicken Bruschetta, Glazed Chicken Teriyaki Substitute a 6 Oz. Filet Mignon - $34 VEGETARIAN CHOICES - $20 Pasta Primavera or Stir Fried Vegetable Platter.
BUFFET SELECTIONS Buffets Include a served choice of mixed greens or wedge salad with choice of dressing, fresh baked dinner rolls and choice of starch and vegetable. (1) Entrée - $23 (2) Entrées - $26 (3) Entrées - $29 Entrée Beef sirloin tips Vegetable lasagne Pot roast Chicken bruschetta Roast pork & dressing Grilled salmon BBQ pork ribs Buttercrumb cod Zucchini torta w/italian tomato salsa Chicken saltimboca w/tomato pesto cream Exception: Carved Prime Rib - $26 Add 2 nd Entrée to prime rib selection - $30 Add 3 rd - $34 Vegetable Corn O Brien Roasted brussel sprouts Grilled vegetable medley Creamed spinach Roasted cauliflower Green beans w/almonds Glazed baby carrots Green bean casserole Zucchini Italiano Cheese sauce or Hollandaise sauce available Starch Au Gratin potatoes Potato fritatta Redskin mashed Wild rice blend Redskins steamed or roasted Rice pilaf Grilled potato O Brien
PLATED LUNCHEONS ENTREES Each entrée includes a mixed greens or wedge salad with choice of dressing, fresh baked dinner rolls, choice of baked potato frittata, redskin mashed, or grilled vegetables medley. FILET MIGNON $27 An 6 oz. filet served with béarnaise sauce. TERIYAKI CHICKEN - $18 6 oz. grilled breast with Teriyaki glaze. CHICKEN BRUSHETTA - $18 Breast of chicken topped with tomato pesto, artichokes, tomatoes and mozzarella. SALMON - $26 8 oz. grilled fillet with white wine butter sauce, artichokes, sun-dried tomatoes and capers. SHRIMP AND GRITS - $26 Giant prawns sautéed with Cajun sausage and scallions in a garlic butter sauce deglazed with white wine. Served over white cheddar Polenta cake. ROASTED PORK LOIN - $18 Served with apple and pecan dressing. VEGETARIAN CHOICES - $18 Pasta primavera or stir fried vegetable platter. COMBO PLATE - $29 Choose 2 6 oz. Top Sirloin, Crab Stuffed Shrimp, Chicken Bruschetta, Chicken Teriyaki
PLATED LUNCHEONS SALADS Includes fresh baked dinner rolls HONEY FRIED CHICKEN SALAD - $15 Grilled honey and poppy seed marinated breast strips over Romaine lettuce garnished with strawberries and pineapple. Served with honey and poppy seed dressing. COBB SALAD - $15 Mixed greens, tomatoes, hard cooked eggs, bacon and black bean relish. Add grilled chicken - $18 PINEAPPLE SWAN - $15 Carved pineapple stuffed with your choice or a combination of seafood or chicken salads, fresh seasonal fruit garnish SANDWICHES AND WRAPS Includes choice of loaded baked potato salad, French fries, sweet potato French fries, or kettle style potato chips. MACATAWA BURGER - $15 Choice of cheese, lettuce, tomato and mayo. GRILLED CHICKEN - $15 Breast of chicken topped with provolone, bacon, lettuce, tomato and mayo. CHICKEN SALAD WRAP - $15 All breast meat chicken salad with celery, dried cherries, and grape halves with lettuce and tomato. SEAFOOD MELT - $18 Shrimp and crabmeat salad broiled on toasted English muffin halves with cheddar cheese PRIME RIB WRAP - $18 Sliced prime rib, Swiss cheese, caramelized onions and chipotle mayo. SPICY BLACK BEAN BURGER - $15 Chipotle mayo, pepper Jack cheese, lettuce, tomato, and avocado. Chocolate chip cookies or brownies - $3 per person
BREAKFAST BANQUET CONTINENTAL - $10 PER PERSON Includes a seasonal fresh fruit display, fresh brewed coffee and assorted juices plus your choice of 2 of the following. Assorted muffins, assorted Danish, bagels with flavored cream cheese or assorted sweet breads. PLATED BREAKFAST $16 PER PERSON Scrambled eggs, hash brown potatoes, bacon, sausage links, seasonal fruit cup and fresh brewed coffee. Plus your choice of assorted muffins, toasted English muffins or assorted sweet breads. BREAKFAST BUFFET - $18 PER PERSON Includes a seasonal fresh fruit display, fresh brewed coffee and assorted juices Choose (1) Egg, (1) Potato, (2) Meat and (1) Bread Egg Baked stuffed asparagus & cheddar frittata Quiche Lorraine Roasted pepper and feta quiche Spinach quiche Scrambled eggs Potato Hash browns Roasted redskin potatoes Meat Ham Bacon Sausage links Bread Assorted muffins Assorted Danish Bagels with flavored cream cheese Sweet breads MEETING BREAKS Chocolate chip cookies $3.00 each Deluxe brownies - $3.00 each
BREAKFAST BANQUET BRUNCH BUFFET Available for groups of 25 or more. Includes a fresh seasonal fruit display, fresh brewed coffee and assorted juices plus the following choices. Choose (1) Salad, (1) Egg, (2) Meat, (1) Starch, (1) Vegetable and (1) Entree $22 Salad Tossed Caesar Egg Spinach quiche Quiche Lorraine Roasted pepper and feta quiche Stuffed blueberry French toast with warm maple syrup Scrambled eggs Meat Ham Bacon Sausage Links Starch Hash browns Potato fritatta Redskin mashed Wild rice blend Oven browned redskins Vegetable Corn O Brien California blend Glazed baby carrots Roasted Brussel sprouts Stir fry medley Cauliflower Green beans with roasted almonds Cheese Sauce or Hollandaise Sauce Available Entrée Beef sirloin tips Grilled salmon with lemon butter Zucchini torta Chicken pot pie Apple pecan stuffed chicken breast Vegetable lasagne
SOUP AND SANDWICH BUFFET - $18 Includes (2) soups and potato chips Assorted breads Assorted slice deli meats Assorted cheeses Condiments Relish tray Potato chips Choice of potato or pasta salad or cole slaw SALAD BUFFET - $18 Mixed greens salad with assorted dressings & toppings Choice of chicken or seafood salads Honey fried chicken tenders Fruit bowl or relish tray Assorted rolls Chocolate chip cookies or brownies - $3 per person
COLD HORS D OEUVRES The following items are priced per person: (minimum order may be required) Cheese and Cracker Display $4 Vegetables and Dip Display $3.50 Fruit and Dip Display $4 Hummus Dip with Pita and Tortilla Chips $3.50 Pepperoncini Dip with Pita and Tortilla Chips $3.50 Guacamole Dip with Tortilla Chips and Salsa $3.50 Bar Cheese with Crackers and Baguettes $3.75 Bruchetta $3.75 The following items are priced per piece: (minimum order may be required) Chilled Cocktail Shrimp $2.50 Deviled Eggs $1.75 Assorted Tortilla Pinwheels $2.25 Phyllo Cups with Chicken Salad $2 Chilled Stuffed Redskin Potatoes $2 Chocolate Dipped Strawberries $2.25 Chocolate Dipped Pineapple $2.25 Marinated Olive Skewer $1.75 Caprese Skewer $2 Fruit Skewers $2.25 Ahi Tuna Canape $3.50 The following items are priced per pound: Kettle Chips and Dip $18 Pretzels $20 Mixed Nuts $40 Sweet Cajun Mixed Nuts $42.50 HOT HORS D OEUVRES The following items are priced per person: (25 person minimum) Spinach and Artichoke Dip with Baguettes and Tortilla Chips $5 BBQ Chicken Dip with Pita and Corn Chips $5 Layered Mexican dip w/ tortilla chips $5 The following items are priced per piece: (minimum order may be required) Chicken Wings $1.75 BBQ Meatballs $1.75 Assorted Mini Quiche $2.25 Spanakopita $2.25 Bacon Wrapped Water Chestnuts $2 Bacon Wrapped Scallops $2.50 Cocktail Franks in Puff Pastry $1.75 Mini Beef Wellingtons $2.75 Beef Tenderloin Skewer $2.50 Mini Deep Dish Pizza $2 Bacon Wrapped Dates w/ Almonds $2.25 Asparagus Phyllo Wraps $2.25 Carved Meats / Assorted Rolls and Condiments: (25 person minimum) Prime Rib $15 Beef Tenderloin $17 Roasted Turkey $12 Ham $13
BANQUET DESSERTS Hot Fudge or Caramel Sundae $5 White Chocolate and Raspberry Gelato - $6 Macatawa Mud Pie - $7 New York Style Cheesecake $6 With strawberry, blueberry or cherry topping White Chocolate and Blueberry Bread Pudding with Amaretto Cream - $7 Cream Brulee with Blueberry Compote - $6 Mousse - $5 Chocolate, Strawberry, Crème De Menthe or Baileys Irish Cream DESSERT TABLES Sundae Buffet - $7 priced per person Vanilla Ice Cream, Hot Fudge and Caramel plus an Array of Toppings. Mini Dessert Platters - $7 a person Choice of 3 Assorted Mini Cheesecakes Assorted Petite Fours Mousse Filled Chocolate Cups Chocolate Chip Cookies Deluxe Brownies Assorted Dessert Bars Chocolate Dipped Strawberries Chocolate Dipped Pineapples
Theme Buffets TACO BUFFET - $12 per person Hard and soft shell tacos, seasoned ground beef taco meat, marinated chicken fajita meat with onions and peppers, taco condiments, Spanish rice and refried beans. PASTA BUFFET - $12 per person Mostaccoli, meatballs in marinara sauce, chicken and mushrooms in alfredo sauce, mixed grilled vegetable, garlic toast, and tossed salad with two dressing choices. BURGER BUFFET - $12 per person Buns, burgers, cheese tray, burger condiments choice, of potato salad, pasta salad or cole slaw and potato chips. Add grilled chicken breasts - $15 GOURMET BURGER BUFFET - $16 per person Buns, burgers, cheese tray, burger condiments, mushrooms, caramelized onions, bleu cheese and potato chips. Your choice of two of the following options potato salad, pasta salad, fresh fruit, Caesar salad, seven layer salad, cole slaw, French fries and sweet potato fries. Add grilled chicken breasts - $19