THE GLOBAL PULSE MARKETS: recent trends and outlook

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Transcription:

THE GLOBAL PULSE MARKETS: recent trends and outlook CICILS/IPTIC 2004 CONVENTION 10-12 12 June 2004 Beijing, China Boubaker BENBELHASSEN Commodities and Trade Division United Nations Food and Agriculture Organization (FAO) Rome, Italy

Presentation outline production of pulses consumption of pulses trade in pulses: imports/exports pulse food aid price trends short-term market outlook future challenges for the industry 2

Trends in production million tonnes 70 60 50 40 30 20 10 0 1980 1982 1984 1986 1988 1990 1992 1994 1996 1998 2000 2002 World Developing countries Developed countries 3

Patterns of production by variety Lentils 5% Pigeon Peas 5% Lupins 2% Pulses nes 8% Dry Beans 34% Cow Peas 7% Dry Broad Beans 7% Chickpeas 13% Dry Peas 19% (2001-2003 averages) 4

Major producing countries Production 2001-2003 Top Producer Other Major Producers Pulses, Total 55.7 million tonnes India (22%) China (10%), EU (9%), Brazil (5), Canada (5%), Myanmar (5%), Australia (4%) Dry Beans 18.3 million tonnes Brazil (16%) India (14%), China (11%), Myanmar (9%), Mexico (7%), U.S.A (6%) Dry Peas 10.3 million tonnes EU (30%) Canada (18%), China (13%), Russia (12%), India (7%), Ukraine (5%), Australia (3%) Chickpeas 7.4 million tonnes India (60%) Turkey (8%), Pakistan (6%), Iran (4), Mexico (4%), Canada (3%), Australia (3%) Dry Broad Beans 4.1 million tonnes China (47%) EU (13%), Ethiopia (11%), Egypt (11%), Australia (6%), Sudan (2%), Morocco (2%) Lentils 3.1 million tonnes India (30%) Turkey (18%), Canada (16%), Australia (5%), Syria (5%), Nepal (5%), China (4%), USA (4%), Bangladesh (4%), Iran (4%) Cow Peas 3.7 million tonnes Nigeria (60%) Niger (10%), Burkina Faso (9%), Myanmar (6%), Mali (3%), Cameroon (2%) Pigeon Peas 3 million tonnes India (76%) Myanmar (14), Malawi (3%), Uganda (3%), Kenya (2%), Tanzania (2%) Lupins 1.2 million tonnes Australia (87%) EU (5%), Chile (3%), Russia (2%) 5

How are pulses used? Total utilization of pulses averaged about 55 million tonnes in 2001-2003 Out of the total, 65% is for human consumption, while feed use accounts for about 25%... but with large differences between developing and developed countries (as groups) - in developing countries: the bulk of total use is food - in developed countries: the major part is feed The demand for pulses in developing countries depend largely on prices, due to the limited purchasing power of consumers 6

Trade in pulses Global pulse exports have increased from some 3 million tonnes in 1980-82 to somewhere about 10 million tonnes in 2000-02 In 2002, total pulse exports were valued at about US$ 3 billion Pulse import demand is volatile; it depends on domestic production in many countries The bulk of pulse imports are made by developing countries, where foreign exchange and financing could limit purchases 7

Factors affecting pulse import demand Domestic production Prices in world markets Prices of other commodities (substitutes) Livestock production (feed grade) Exchange rate Foreign exchange availability, especially for low-income countries Financing mechanisms for imports 8

Global pulse exports: 2000-02 volume: 10.2 million tonnes value: US$2.97 billion Chickpea 8% Broad Beans 5% Other pulses 2% Dry Peas 31% Chickpea s 12% Broad Beans 4% Other pulses 3% Dry Peas 20% Lentils 11% Lentils 14% Lupins 14% Dry Beans 29% Lupins 6% Dry Beans 41% 9

Dry bean major importers, 2002 India 10% U.S.A. 7% ROW 46% Japan 6% U.K. 5% Venezuela 3% Netherlands 3% Mexico 5% Italy 4% Pakistan 4% Brazil 4% Cuba 3% 10

Dry bean major exporters, 2002 ROW 17% U.K. 2% Myanmar 33% Argentina 7% Canada 8% U.S.A 10% China 23% 11

Dry pea major importers, 2002 ROW 26% India 33% Pakistan 3% Italy 4% China 4% Netherlands 4% Spain 8% Belgium 8% Bangladesh 10% 12

Dry pea major exporters, 2002 Denmark 3% U.K. 3% ROW 7% Germany 3% U.S.A. 3% France 30% Russia 5% Ukraine 7% Australia 14% Canada 25% 13

Lentil major importers, 2002 Sri Lanka 10% Egypt 9% ROW 47% Pakistan 6% India 6% Colombia 6% Bangladesh 6% Spain 4% Algeria 6% 14

Lentil major exporters, 2002 China 2% ROW 9% India 9% Canada 34% U.S.A. 10% Turkey 12% Australia 24% 15

Chickpea major importers, 2002 ROW 25% India 25% Tunisia 2% Jordan 2% Italy 3% Saudi Arabia 3% Algeria 4% Pakistan 22% Bangladesh 7% Spain 7% 16

Chickpea major exporters, 2002 Tanzania 3% U.S.A. 3% Ethiopia 7% ROW 7% Mexico 19% Australia 13% Iran 19% Turkey 14% Canada 15% 17

Broad bean major importers, 2002 ROW 14% Morocco 2% Spain 8% Egypt 47% Italy 29% 18

Broad bean major exporters, 2002 China 4% ROW 7% U.K. 17% Australia 49% France 23% 19

(1000 tonnes) Pulses food aid 500 450 400 350 300 250 200 150 100 50 0 1990 1991 1992 1993 1994 1995 1996 1997 1998 1999 2000 2001 2002 2003 Dry beans Lentils Dry peas Pulses not specified Source: WFP (2004) 20

World export prices US$/tonne 800 700 600 500 400 300 200 100 0 1991 1992 1993 1994 1995 1996 1997 1998 1999 2000 2001 2002 dry beans chickpeas lentils dry peas Prices are average export unit values. Source: FAOSTAT (2004) 21

Our market outlook for 2004 our assessment is based on market information available to us as of May 2004 unfortunately information on pulses is not easy to obtain the general assumption is normal weather conditions throughout the remainder of the seasons important to note there is always uncertainty associated with any market outlook 22

world production forecast to hit a record in 2004... Region Africa Asia Europe Latin Amer. & Caribbean North America Oceania 2001 2002 2003 2004f (.......... million tonnes......... ) 9.4 9.6 9.3 9.8 23.2 26.9 25.2 29.0 8.0 8.0 7.8 7.9 5.6 6.6 6.4 6.6 4.6 4.0 4.5 4.9 2.6 1.1 2.0 2.1 World 53.3 56.2 55.2 60.3 Developing countries 37.9 42.7 40.5 45.3 Developed countries 15.4 13.5 14.6 15.0 23

... improved global supplies to boost consumption... total pulse utilization in 2004 is forecast at about 59 million tonnes: - food use: 39 million tonnes - feed use: 13 million tonnes - the rest: seed + other uses for developing countries, the increase in pulse utilization is mostly food; while in developed countries, it is mostly feed 24

... overall trade set to grow... global trade in pulses in 2004 is forecast at 10 million tonnes, 9% up from 2003 the increase in trade is due to: large exportable supplies in major exporting countries strong import demand by countries in South Asia, Middle East and North Africa, prompted largely by increasing incomes 25

... prices, recent trends... - U.S. prices - US$/tonne 700 600 500 400 300 200 100 0 01/03 02/03 03/03 04/03 05/03 06/03 07/03 08/03 09/03 10/03 11/03 12/03 01/04 02/04 03/04 dry beans green peas yellow peas lentils Dealer prices, except dry beans grower prices Source: USDA, April 2004 26

- Canadian prices - CAN$/tonne 700 600 500 400 300 200 100 0 27 Jan-03 Feb-03 Mar-03 Apr-03 May-03 Jun-03 Jul-03 Aug-03 Sep-03 Oct-03 Nov-03 Dec-03 Jan-04 Feb-04 Mar-04 Apr-04 yellow peas green peas no.1 desi large kabuli All grower prices Source: Agriculture and Agri-Food Canada, 2004

- China s export prices - US$/tonne 800 700 600 500 400 300 200 100 0 Jan-03 Oct-03 Nov-03 Dec-03 Jan-03 Feb-03 mung beans adzuki beans kidney beans broad beans lentils Source: USDA/FAS, Attaché Report, April 2004 (from Customs data) 28

... and what about the outlook dry bean prices: likely to strengthen, due to smaller crop prospects in the United States and Canada, and low overall stock levels dry pea prices: likely to weaken, in view of larger supplies in several exporting countries lentils prices: forecast to decline in response to larger exportable supplies chickpea prices: likely to increase, reflecting tighter supplies and better quality (larger output share of kabuli type chickpeas) 29

Emerging issues in pulse trade SPS measures: amidst growth in pulse import and export sectors and further dismantling of trade barriers, there is a growing need to keep the industry up to date with the prevailing sanitary and phyto-sanitary standards. Quality standards (branding): - with the growing consumer awareness about food, it is important that branded pulses become a normal practice in business IPQC. - global trade should be enhanced through the establishment of standard brands of pulses. 30