POLPO ALL AGLIATA (A) (S) Tomato spiced braised octopus, white wine, lettuce, capers, cherry tomato, lemon dressing

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ANTIPASTI POLPO ALL AGLIATA (A) (S) Tomato spiced braised octopus, white wine, lettuce, capers, cherry tomato, lemon dressing ARANCINI DI GRANCHIO MARINATO AL TIMO D ARANCIA CON MAIONESE ALL ACETO BALSAMICO INVECCHIATO Fried crab risotto balls, orange zest, balsamic mayonnaise 65DHS CARPACCIO DI MANZO CON TARTUFO E INSALATA DI SEDANO Prime beef carpaccio with truffles and crisp celery heart salad MOZZARELLA DI BUFALA ALLA CAPRESE (S)(V) Smoked mozzarella, cherry tomatoes, extra virgin olive oil, basil 60DHS FOIE GRAS CON MELA, LAMPONE, DATETERO E BALSAMICO (L) Pan seared foie gras, braised apple, date, raspberry & balsamic chutney INSALATA MISTA CON FORMAGGIO DI CAPRA (V) (N) Mixed green salad, warm goat cheese, arugula, pickled mushrooms, marinated cherry tomato, aged balsamic reduction and hazelnut oil emulsion INSALATA DI MARE AL PESTO (A) (N) Marinated Fish and Seafood Salad with a Light Pesto Dressing 100DHS SOUP MINESTRONE ALLA GENOVESE (V) (N) Hearty vegetables soup with pesto 40DHS CREMA DI BROCCOLI AL GORGONZOLA E CROSTINI Broccoli cream soup with gorgonzola cheese and croutons 45DHS GUAZZETTO DI PESCI ALLA SICILIANA CON PANE ALL AGLIO Sicilian seafood soup, garlic bruschetta 65DHS

PASTA & RISOTTO RISOTTO AI FUNGHI CON PETTO D ANATRA Creamy mushroom risotto and grilled duck breast 105DHS FETTUCCINE AL SALMONE AFFUMICATO E BOTTARGA (A) Fettuccine, smoked salmon, cream & bottarga TAGLIOLINI VERDI CON POLLO, FUNGHI PORCINI E POMODORI SECCHI Green tagliolini, chicken, porcini mushroom, sun-dried tomatoes 90DHS RAVIOLI DI CARNE AI FUNGHI, TARTUFO NERO, SUGO DI CARNE (A) Veal short ribs stuffed ravioli, black truffle, mushroom, cream sauce LASAGNA ALLA BOLLOGNESE (S) Beef lasagna, borlotti bean stew, vanilla oil 90DHS LINGUNE AI VONGOLE (A) Linguini, fresh clams, white wine, cherry tomato, garlic olive oil, fresh parsley, hint of chili 105DHS CANNELLONI DI MELANZANE E RICOTTA (V) Ricotta and Eggplant filled Cannelloni HOMEMADE PASTA CHOOSE YOUR PASTA CASARECCE FUSILLI GNOCCHI PAPPARDELLE 85DHS CHOOSE YOUR SAUCE ARABIATTA SPICY GARLIC INFUSED TOMATO SAUCE CARBONARA CREAMY SAUCE WITH BACON ONION AND EGG PESTO BASIL PESTO WITH BEANS AND POTATO BOLOGNAISE MINCED MEAT SAUCE ADD SEAFOOD MUSSELS, CLAMS, CALAMARI, PRAWNS 25DHS Spicy All prices are in UAE dirhams and subjected to 10% service charge and the total sale is subject to 10% tourism fees.

PIZZE FATTE IN CASA MARGHERITA (V) Pomodoro, mozzarella e basilico 70DHS QUATTRO FORMAGGI Mozzarella, gorgonzola, asiago and parmesan cheese, truffle oil CAPRICCIOSA Mozzarella, mushroom, artichoke, beef pepperoni, turkey ham, black olive, basil, oregano ZINGARA (V) Grilled vegetables, tomato coulis, shredded mozzarella BUFALLINA (V) Cherry tomatoes, buffalo mozzarella, parmesan and basil DIAVOLA Beef pepperoni, black olives, red chili pepper PIZZA DEL PALAZZO Smoked salmon, crème de lemone and arugula 85DHS PIZZA ALLA CAMPAGNOLA (V) (S) Roasted wild mushrooms, scamorza cheese and truffle oil PIZZA FRUTI DI MARE (S) Lobster, prawns, calamari, garlic, tomatoes, basil and extra virgin olive oil

FISH AND CRUSTACEANS FISH THAT ARE INDIGENOUS TO THE ITALIAN MEDITERRANEAN SEAS. BRANZINO - SEA BASS SALMONE - SALMON GAMBERONI - KING PRAWN PREPARATION: 125DHS 145DHS 190DHS SOGLIOLA - SOLE 1 PESCE SPADA - SWORDFISH 135DHS - GRILLED- SEA SALT, GARLIC AND EXTRA VIRGIN OLIVE OIL - PANFRIED- LEMON, BUTTER AND HERBS - BAKED- OLIVE OIL, GARLIC AND PARSELY SALSE E CONDIMENTI - SAUCES AND CONDIMENTS, SERVED WITH ALL SEAFOOD SALMORIGLIO OLIVE OIL, GARLIC, PARSLEY, FRESH OREGANO SALSA CRUDA TOMATOES, ARUGULA, GARLIC, RED ONIONS, OLIVE OIL, RED VINEGAR GRILLED SEAFOOD DISHES ARE SERVED WITH THE SEASON S BEST VEGETABLES AND TRIPLE COOKED POTATOES WEDGES MAIN DISHES PICCATINA DI VITELLO AL LIMONE (A) (S) Pan-fried Veal Escalope, truffle polenta, Lemon Butter Sauce 130DHS MANZO CON GNOCCHI DI PATATE AI FUNGHI (A) Grilled Tenderloin,extra Virgin Olive oil, Gnocchi, Mushroom 1 PETTO DE FARRONA AI CARCIOFO E ASPARAGI Roasted Breast of Guinea Fowl, Capelletti, Chargrilled Artichokes, Asparagus Tips, Braised Balsamic Cocktail Onion, Mushrooms, Lemon Herb Sauce 115DHS SELLA DI AGNELLO ALLE ERBE INFUSE Roasted rack of lamb, sweet garlic sauce, black olive puree 165DHS OSSOBUCO CON RISOTTO ALLA MILANESE IN GREMOLADA Traditional braised veal shank, saffron risotto and gremolada 125DHS

SELEZIONE DI DOLCI- DESSERTS ESPRESSO FREDDO CON GELATINA AL CAFFE (S) (N) Frozen Espresso Parfait, Coffee Jelly, Chocolate Soup MOUSSELINA DE AVELLANA (N) Hazelnut Mousseline, Mascarpone Cream, Peach Compote RICOTTA YOGURT MOUSSE CON OLIO DI OLIVA Ricotta Yoghurt Mousse, Amarna Cherry Jelly, Moist Olive Oil Cake, Olive Snow GIOIA TORTA TIRAMISU (N) Tiramisu, Lady Finger Sponge Cake, Coffee Jelly, Crispy Chocolate Tulip CIOCCOLATO DI MANJARI MOLTEN & POPPA Manjari molten Chocolate, Caramelized Popcorn, Gelato, Compressed Strawberry PIATTO DI FRUTTA STAGIONALE Seasonal Fresh Cut Fruits