Open for Lunch & Dinner We serve Turkish, Greek, Italian, and Mid Eastern Belly Dancing Check for more information. You can choose our Elegant Dining Room or Beautiful Patio. We will be happy to host any special party up to 60 people. Catering available... My place or yours... Chef Efendi will help custom design your menu to fit your budget. Take-Out & Gift Certificates Available. 160 Atwood Avenue, Cranston, RI (401) 943-8800 www.efendiscafe.com Bridal Shower Baby Shower Weddings Birthdays Office Party Retirements Graduation Anniversary Christenings Much More
Hot Appetizers Efendi s Calamari Tender squid lightly breaded and fried to a golden brown and topped with a spicy pepper (medium hot) and black olive sauce. (Our own special sauce served on the side) $9 Spanakopita Phyllo pastry stuffed with spinach and feta cheese baked until golden brown. $8 Falafel A mixture of chickpeas, fava beans and herbs deep fried served with Tzatziki sauce. $8 Coconut Shrimp 5 Medium shrimp coated with coconut and fried to a golden brown served with an orange zesty marmalade sauce. $9 Portabella Bruschetta Tender and juicy portabella sautéed in extra virgin olive oil with roasted garlic, fresh herbs, finished with a red wine and demi glace sauce served over grilled bread. $9 Grilled Shrimp Skewers Lightly marinated with herbs, white wine and roasted garlic charbroiled and served with a lemon wedge. $9 Crab Cakes Tender crab meat seasoned with white wine, garlic and herbs fried golden brown and served with our homemade horseradish dipping sauce. $10 Grilled Buffalo Chicken Marinated grilled boneless chicken with buffalo sauce, vegetable and Tzatziki sauce. $8.50 Shrimp & Crab Combo Four Coconut shrimp fried to a golden brown, one deep fried crab cake served with your choice of an orange marmalade or horseradish dipping sauce. $10 Eggplant Napoleon Marinated grilled eggplant topped with caramelized onions, black olives, roasted red peppers, roasted garlic, feta cheese extra virgin olive oil and fresh basil. $8.50 Cold Appetizers Jumbo Shrimp Cocktail Juicy and tender jumbo shrimp served with horseradish cocktail sauce and lemon wedge. $3 per shrimp - Minimum of 4 Insalata Caprese Fresh sliced tomato with fresh mozzarella topped with fresh basil served on a bed of fresh baby greens and drizzled with a Balsamic reduction. $8.95 Hummus & Pita Our own freshly made mix of ground chickpeas, sesame tahini sauce, fresh roasted garlic, extra virgin olive oil and lemon juice served with grilled pita bread. $8.50 Baba Ghannoug Baked eggplant, mashed and then blended with tahini, fresh garlic, lemon juice and extra virgin olive oil served with grilled pita bread. $7.50 Mezza Plate A sampling of the best Mediterranean dish, all freshly made here-tzatziki, Hummus, Baba Ghannoug, Stuffed Grape Leaves, Feta Cheese and Calamata olives. $14 Extra pita. $2 Dolma Stuffed Grape Leaves Hand-rolled tender vine leaves stuffed with rice and herbs served cold or warm with fresh lemon and Turkish style Tzatziki sauce. $8
Salads All salads are made fresh to order and are served with grilled pita bread. Your choice of dressings includes: Low-fat White Zinfandel, Fat-free Balsamic Vinaigrette, Greek, Creamy Italian or Olive Oil & Balsamic Vinegar. Spring Greens Medley Fresh mixed baby greens, carrots, tomatoes, cucumbers and Bermuda onion with your choice of dressing. $7.50 Caesar Salad Crispy heart of romaine lettuce with fresh garlic & herb croutons, tossed with Caesar dressing and topped with Parmesan cheese. $8.50 Greek Salad Crispy heart of romaine lettuce, Bermuda onion, tomato, cucumbers, carrots, banana peppers, Calamata Olives and feta cheese served with your choice of dressing. $8.50 Efendi s Mediterranean Salad Fresh mixed greens, roasted red peppers, Bermuda onions, fresh tomatoes, cucumbers, carrots, walnuts and Calamata Olives served with your choice of dressing. $8.50 Spinach Salad Fresh baby spinach with Bermuda onions, tomato, cucumber, carrots, Parmesan cheese and toasted walnuts served with your choice of dressing. $9 Grilled Portabella Salad Marinated grilled portabella, chilled and sliced served over a fresh mixed greens with roasted red peppers, fresh mozzarella, fresh tomato, carrots, Bermuda onion and sliced cucumbers served with your choice of dressing. $9.50 Tarragon Chicken Salad Plate Our homemade chicken salad with chopped chicken breast tossed with granny smith apples, dried cranberries, tarragon and a light mayonnaise served over mixed greens, with fresh tomato, cucumbers, onions, and carrots topped with walnuts. $10 Turkish Salad Finely chopped heart of romaine lettuce, fresh chopped tomato, cucumber, red onion, fresh parsley and Calamata Olives tossed with extra virgin olive oil and fresh lemon juice sprinkled with feta cheese. $8.50 Add to Your Salad Marinated Grilled Chicken $4 Fresh Grilled Atlantic Salmon $6 Homemade Chicken Salad $4 Marinated Grilled Shrimp Skewer $5 Golden-brown Fried Crab Cake $3.50 ea. Golden-brown Fried Coconut Shrimp $1.85 ea. Insalata Caprese Fresh sliced tomato with fresh mozzarella topped with fresh basil served on a bed of fresh baby greens and drizzled with a Balsamic reduction. $8.50 Mediterranean Creative Pitas Turkish Kofte Pita Finely ground beef mixed with Mediterranean spices, fresh parsley and finely chopped onion grilled and served with tomato, onion and Tzatziki sauce. $8.50 PROOF onion and Tzatziki sauce. $9 Grilled Gyro and Grilled Chicken Grilled tender and juicy gyro or chicken strips served on pita bread with lettuce, tomato, Grilled Eggplant Pita Marinated Grilled eggplant with Mediterranean herbs with roasted red peppers, tomatoes, feta cheese and homemade hummus. $9.50 Oven Roasted Lamb Pita Tender and juicy thin sliced lamb with oven roasted portabella served on grilled pita with lettuce, tomatoes and Tzatziki sauce. $9.50 Chicken Slovakia Pita Marinated with olive oil, garlic, oregano and bay leaves then grilled and served in a pita with lettuce, tomatoes and Tzatziki sauce. $8.50
Pasta Entrées All pasta dishes are served with your choice of Linguini, Angel Hair or Penne. Lobster and Shrimp Succulent chunks of lobster and two jumbo gulf shrimp in a white wine, roasted garlic pink vodka sauce served over your choice of pasta. $22 Mediterranean Shrimp Scampi Four Jumbo white Gulf shrimp sautéed in virgin olive oil with fresh chopped tomato, fresh basil, sliced shallots, fresh lemon juice, roasted garlic, with Pinot Grigio wine and served over your choice of pasta. $18 Shrimp Fra Diavlo Four Jumbo white Gulf shrimp sautéed in extra virgin olive oil with roasted garlic and fresh basil with a spicy marinara sauce served over your choice of pasta. $18 Pasta Portofino Roasted garlic, sliced artichokes and roasted red peppers with white wine sauce finished with Parmesan Reggiano and fresh basil served over your choice of pasta. $17 Efendi s Mediterranean Vegetable Pasta Grilled zucchini and summer squash, Calamata olives, roasted red peppers in a roasted garlic white wine sauce finished with crumbled feta cheese and served over your choice of pasta. $16 Shrimp con Pollo Pasta Two jumbo shrimp with chicken breast sautéed in olive oil with roasted garlic, roasted red pepper, with white wine sauce finished with Romano cheese and served over your choice of pasta. $17 Chicken / Veal / Eggplant Parmesan Lightly breaded and fried to a golden brown topped with our homemade marinara sauce and melted mozzarella and Parmesan cheese served over your choice of pasta. $17 Bowl of Pasta A bowl of pasta of your choice topped with marinara sauce. $10 Add to Your Pasta Jumbo Shrimp $2.85 each Marinated Chicken $4 Fresh Atlantic Salmon $6 Feta Cheese $2.50 Black Olives, Spinach, Mushrooms, Onion $2.50 Taste the Mediterranean... Kabobs & More Steak Shish Kabob The finest cuts of tenderloin sirloin steak marinated in Mediterranean spices then skewered and grilled to perfection served with mixed vegetables and starch. $17 Lamb Shish Kabob The finest cuts of top round lamb marinated in Mediterranean spices then skewed and grilled to perfection served with mixed vegetables and starch. $17 Chicken Shish Kabob Boneless, skinless chicken breast marinated with lemon juice, olive oil, onion and imported spices then skewered and grilled served with fresh vegetables and starch. $16 Greek Dinner Plate Tender and juicy grilled beef gyro served over rice pilaf and greek salad with a side of our homemade Tzatziki sauce. $17 Turkish Izgara Kofte Finely ground beef mixed with Mediterranean spices, fresh parsley and finely chopped onion grilled and served with tomato, onion, and Tzatziki sauce served with vegetable and starch. $17
Dinner Entrées All entrees are served with fresh mixed vegetables and your choice of today s starch selection. A side green salad is available for $3.50. Turkish Mixed Grill Turkish style combination of marinated chicken kabob, top round lamb kabob and tenderloin beef kabob; all marinated with Mediterranean seasoning and cooked for perfection. $22 French Style Spring Lamb Confit Tender and juicy lamb chops grilled to your liking finished in a fresh herb red wine reduction demi glace sauce. $24 Chicken Marsala Boneless chicken breast sautéed in extra virgin olive oil with roasted garlic and sliced mushrooms finished with Marsala wine sauce. Served with your choice of starch and vegetable or served over your choice of pasta. $16 Pistachio Chicken Boneless chicken breast pan seared with pistachio nuts, fresh baby spinach and finished with a sherry wine sauce. $16 Lemon Chicken Marinated chicken breast sautéed in olive oil, with roasted red peppers, artichoke hearts, baby spinach finished with roasted garlic, lemon juice and white wine. $17 Chicken Balsamic Marinated boneless chicken breast grilled and then sautéed with roasted red peppers, balsamic vinegar, fresh herbs and finished with fresh baby sautéed spinach. $16 Provimi Veal Marsala Pan seared thin sliced cutlets sautéed in extra virgin olive oil with roasted garlic and sliced mushrooms finished with Marsala wine sauce. Served with your choice of starch and vegetable or served over your choice of pasta. $20 Provimi Veal Ankara Pan seared tender veal topped with grilled eggplant, roasted red peppers and melted mozzarella cheese, finished in a red wine demi glace sauce. $19 Steak au Poivre Trimmed 12 oz. New York sirloin steak encrusted with crushed peppercorns grilled to your liking topped with a shallot Cognac and mushroom demi glace sauce. $22 Baked Stuffed Sole Fresh filet of sole stuffed with shrimp, roasted pepper, garlic and herb Ritz crackers baked in white wine, topped with a lobster bass shrimp and fresh herbs. $17 Grilled Atlantic Salmon Fresh 8oz. marinated salmon grilled to perfection topped with a fresh lemon juice, roasted garlic white wine dill sauce. $18 Mediterranean Style Pork Medallions Boneless filets pan seared pork loin with roasted red peppers, roasted garlic and red wine demi glazed sauce finished with fresh baby spinach. $17.50 *Allergies: Before placing your order, please inform your server if a person in your party has a food allergy. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness. For more information regarding potential health concerns, please ask your server or a manager. We use only the freshest and highest quality ingredients. We promise you exceptional food quality, great value, and a pleasant dining experience.