nm double barrel herradura reposado tequila, red river cranberry margarita cocktail mix, apple purée, cointreau and fresh lime 14

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COCKTAILS NEIMAN MARCUS MARGARITA nm double barrel herradura reposado tequila, red river cranberry margarita cocktail mix, apple purée, cointreau and fresh lime 14 CHAMBORD SANGRIA chambord liqueur, brown sugar and fall red fruits, (GLASS/PITCHER) red wine, prosecco splash 14/83 GIN AND ORANGE BLOSSOM COLD PRESS RISE & SHINE fords gin, orange spiced iced tea blend, elderflower and soda 12 sailor jerry rum, ancho reyes chile liqueur, baileys irish cream, cold brew coffee, cinnamon dash, ancho chocolate rim 12 deep eddy orange vodka, solerno, fresh oj, gloria ferrer brut, float of pomegranate 12 THE ICON fresh oj, sour, amaretto di saronno tableside 13 GORGEOUS MARY absolut peppar, red river bloody mary cocktail mix, slender carrot pickle, old bay rim 12 SMOKED MAPLE bulleit bourbon, maple syrup, liquid smoke, orange, OLD FASHIONED pimento bitters, luxardo cherry 12 ALL-SPICE PEACH HARVEST APEROL SPRITZ ELEGANT MULE belvedere peach nectar, hennessy vs, all-spice dram, lemon and mint 15 aperol, nino franco rustico prosecco, q club soda 12 absolut elyx vodka, fresh lime, q ginger ale, copper coupe service 14 CHILLED DAMMANN FRÈRES ICED TEA 3.5 ILLY CAFFE COLD BREW 24-hour process 6 NM SPICED ICED TEA 4 POM-JITO fresh brewed tea, mint, pomegranate and soda splash 5 FRESH LEMONADE 5 LAVENDER ORANGE SPARKLE fresh oj, lavender, orange spiced tea, lemon/lime and soda splash 5 SPECTACULAR DRINKS q ginger ale, q tonic or q club soda 3.5 ACQUA PANNA premium still water (500ml/1L) 4/8 S.PELLEGRINO sparkling water (500ml/1L) 4/8

WINE SELECTIONS CHAMPAGNE & SPARKLING NICOLAS FEUILLATTE BILLECART-SALMON KRUG PERRIER-JOUËT GLORIA FERRER NINO FRANCO PIPER-HEIDSIECK VEUVE CLICQUOT DOM PÉRIGNON ÉTOILE brut rosé, épernay nv 23 quarter bottle brut rosé, mareuil-sur-ay nv 88 half bottle grande cuvée, reims nv 129 half bottle grand brut, épernay nv 47 half bottle private cuvée brut, sonoma county nv 10 glass 41 bottle rustico prosecco di valdobbiadene, italy nv 12 glass 47 bottle brut, reims nv 19 glass 75 bottle brut yellow label, reims nv 23 glass 95 bottle épernay 2003 325 bottle brut rosé, california nv 18 glass 73 bottle WHITES CHARDONNAY neiman marcus, santa barbara county 2014 12 glass 47 bottle SAUVIGNON BLANC murphy-goode the fumé, sonoma county 2014 17 half bottle PINOT GRIGIO SAUVIGNON BLANC SAUVIGNON BLANC CHARDONNAY lunardi delle venezie 2015 12 glass 47 bottle hanna, russian river valley 2016 12 glass 47 bottle delaporte sancerre, loire valley 2015 15 glass 61 bottle laguna ranch, russian river valley 2014 14 glass 53 bottle CHARDONNAY b cellars maldonado, napa valley 2012 19 glass 87 bottle ROSÉ château miraval, côtes de provence 2016 13 glass 53 bottle REDS CABERNET SAUVIGNON stag s leap artemis, napa valley 2010 23 glass 49 half bottle PINOT NOIR flor de campo, central coast 2013 12 glass 47 bottle PINOT NOIR enroute les pommiers, russian river valley 2014 21 glass 91 bottle MERLOT raymond reserve selection, napa valley 2013 16 glass 63 bottle CABERNET SAUVIGNON CABERNET SAUVIGNON MALBEC william hill estate, napa valley 2010 16 glass 63 bottle rosati, mendocino county 2009 19 glass 87 bottle zuccardi q, uco valley 2014 11 glass 45 bottle

APPETIZERS TODAY S SOUP seasonally inspired 7.5/10 ROASTED TOMATO AND israeli couscous tabbouleh, goat cheese VEGETABLE SOUP 7.5/10 440 13 g 4 g 10 mg 260 mg 68 g 16 g VEGETABLE SPRING ROLLS red chili sauce, soy dipping sauce 12 cal 290 DEVILED EGGS AND classic deviled eggs, grilled crostini, capers, onion, SMOKED SALMON dill, mustard sauce 16 cal 440 CRAB CAKES classic remoulade, radish, petite greens salad, lemon 16 cal 580 TRUFFLE PARMESAN FRIES parsley, chipotle aïoli & roasted garlic aïoli 8 cal 840 COMPOSED SALADS GRILLED SHRIMP SALAD ROAST SALMON SALAD greens, quinoa, ricotta salata, rainbow carrot shavings, watermelon radish, tomato, cucumber, light green goddess dressing 24.75 320 13 g 3.5 g 180 mg 680 mg 27 g 26 g melted goat cheese, haricots verts, golden beets, hearts of palm, cherry tomato, avocado, red wine vinaigrette 26.5 * cal 710 JUMBO LUMP CRAB hearts of palm, endive, greens, avocado, grapefruit, SALAD shaved onion, light citrus vinaigrette 25 cal 490 BISTRO SALAD WITH ROASTED CHICKEN baby spinach, granny smith apples, sun-dried fruits, spiced pecans, blue cheese, light balsamic vinaigrette 19 530 28 g 6 g 110 mg 850 mg 31 g 42 g FILET MIGNON & iceberg wedge, vine-ripened tomatoes, fresh mozzarella, CAPRESE SALAD red onion, light balsamic vinaigrette 26 * cal 640 MANDARIN ORANGE nm chicken salad, seasonal fruit, SOUFFLÉ today s sweet bread 20 cal 940 CARIBBEAN JERK CHICKEN SALAD HELEN CORBITT CHICKEN SALAD jamaican jerk chicken, grilled pineapple, roasted peppers & onions, black beans, avocado, charred corn, cotija cheese, romaine, roasted jalapeño vinaigrette 19 cal 1010 chicken salad, sun-dried fruits, grapes, toasted almonds, romaine, heirloom cherry tomatoes, diced cucumbers, poppy seed vinaigrette 20 cal 790

SANDWICHES TUSCAN GRILLED ciabatta, fresh mozzarella, pesto, arugula, tomato, CHICKEN MELT grilled peppers, petite salad, fruit 17.5 560 25 g 5 g 65 mg 1030 mg 56 g 30 g GRILLED CHEESE SANDWICH & TOMATO JAM ANCHO CHICKEN TORTA ROAST TURKEY & HAVARTI BOUTIQUE BURGER ALL-NATURAL BURGER SALMON TACOS havarti, fresh mozzarella, muenster, sourdough, petite salad, cup of soup 17.5 cal 730 (soup not included in calorie count) avocado, pepper jack cheese, chipotle mayonnaise, pico de gallo, bolillo roll, french fries, fruit 17 cal 870 bacon, tomato, avocado, bibb, toasted sourdough, green goddess aïoli, chips, fruit 17.5 cal 750 mushrooms and house blended ground beef, sliced beefsteak tomatoes, lettuce, petite green salad, no bun 19 * 480 34 g 8 g 75 mg 450 mg 21 g 27 g muenster cheese, grilled red onion, bacon, tomato, horseradish pickle, spicy green chili aïoli, fries 18 * cal 1170 blackened salmon filet, corn tortillas, lime cabbage salad, cilantro, jalapeños, avocado, light chipotle mayonnaise, fresh salsa 19 * 460 25 g 4 g 70 mg 560 mg 29 g 30 g MAIN SELECTIONS PAN-SEARED SALMON FILLET BRAISED POT ROAST CHICKEN PAILLARD MILANESE MEDITERRANEAN PASTA FILET MIGNON quinoa, kale, shaved brussels sprouts, charred baby carrots, herb-citrus pesto 26.5 * 560 32 g 6 g 80 mg 630 mg 34 g 36 g seasonal vegetables, beef jus, yukon gold mashed potatoes 22 cal 900 herb parmesan breaded chicken, angel hair pasta, mushrooms, baby carrots, tomato basil sauce, arugula, olive oil 22 450 15 g 4 g 115 mg 920 mg 24 g 52 g quinoa spaghetti, capers, olives, tomatoes, pepper flakes, garlic, basil, arugula, parmesan cheese 18 590 24 g 7 g 20 mg 1270 mg 69 g 22 g truffle mac and cheese, bacon parmesan broccolini, creamy peppercorn sauce 28 * cal 1140 * these items are cooked to order. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses. BENEFIT Cuisine for a healthier lifestyle GLUTEN-FREE

Before placing your order, please inform your server if a person in your party has a food allergy. For parties of 6 or more adults, a 20% service charge will be added. Tell us how we are doing: Kevin Garvin Vice President, Food Services 214.573.5371 Kevin_Garvin@NeimanMarcus.com Visit us online at www.neimanmarcus.com/restaurants Jeff Dains, General Manager David Crow, Chef NMDOWNTOWN DALLAS

NEIMAN MARCUS CUISINE Socially conscious inspired menu, emphasizing a healthier lifestyle along with classic Neiman Marcus fare, prepared by our well trained culinary team. All of our ingredients are locally sourced when available, using fresh seasonal foods, all natural chicken, hamburger, and hormone free milk. Our food menus are complemented by a careful selection of wines, cocktail recipes and non-alcoholic beverages delivered to you by our well informed attentive waitstaff team members. Thank you for shopping and dining at Neiman Marcus. ZODIAC San Diego, CA Downtown Dallas, TX Bal Harbour, FL St. Louis, MO Northbrook, IL King of Prussia, PA ROTUNDA San Francisco, CA Paramus, NJ MARIPOSA Beverly Hills, CA Newport Beach, CA Bellevue, WA Honolulu, HI Houston, TX Plano, TX San Antonio, TX Coral Gables, FL Boca Raton, FL Chicago, IL White Plains, NY MERMAID BAR Honolulu, HI Fort Lauderdale, FL Dallas NorthPark, TX NM CAFE Palo Alto, CA Topanga, CA Walnut Creek, CA Las Vegas, NV Scottsdale, AZ Atlanta, GA Dallas NorthPark, TX Fort Worth Clearfork, TX Plano, TX McLean, VA Short Hills, NJ Oakbrook, IL Troy, MI Natick, MA Garden City, NY ESPRESSO BAR Honolulu, HI Downtown Dallas, TX FRESH MARKET San Francisco, CA BAR ON 4 Beverly Hills, CA Chicago, IL MATTHEW KENNY NM Beverly Hills, CA BERGDORF GOODMAN, NY BG Good Dish Follow@NeimanMarcus #NMcooks #NMyum #NMhappyhour For current menus, dining room pictures and upcoming events visit us at www.neimanmarcus.com/restaurants