ON THE LIGHTER SIDE OMELETTES
|
|
- Gabriella Shelton
- 5 years ago
- Views:
Transcription
1 ON THE LIGHTER SIDE Acaí Berry Bowl 1 Blended acaí topped with strawberries, blueberries, bananas, pineapple, granola, agave and shredded coconut. Oatmeal 10 Steel-cut oats, brown sugar, dried cranberries and pecans. Overnight Oats 10 Vanilla greek yogurt, steel-cut oats, banana, nutella and walnuts. Fresh Fruit 10 A colorful assortment of fresh fruit in a bowl. BEVERAGES Coffee Hot Tea Hot Chocolate Soda.25 Coke, Diet Coke, Sprite OMELETTES Served with hash brown potatoes. Substitute egg whites +2. Oso Omelette 15 Red and green bell peppers, onions, spinach, tomatoes, bacon and cheddar cheese. Denver Omelette 15 Diced ham, green bell peppers, onions and cheddar cheese. Veggie Omelette 15 Mushrooms, tomatoes, onions and spinach. Iced Tea.25 Mimosa 8.50 Ruffino prosecco, orange juice Bloody Mary. 5 Absolute vodka, bloody Mary mix Red Bull.25 Red Bull, Sugar-Free, Yellow Edition, Orange Edition and Red Edition.
2 HASHES Served with two eggs of your choice. Substitute egg whites +2. Corned Beef 15 Corned beef, hash brown potatoes, bell peppers and onions topped with hollandaise. Huevos Rancheros 15 Crispy pork belly, hash brown potatoes, black beans, onions, roasted poblano peppers and chipotle hollandaise. Vegetarian Hash 15 Zucchini, yellow squash, mushrooms, onions, hash brown potatoes and hollandaise. THE CLASSICS Mountainside Breakfast 18 Two eggs your way, two pieces of bacon, two sausage links and hash brown potatoes served with two buttermilk pancakes. Biscuits & Gravy 10 Fresh-baked biscuits topped with sausage gravy and served with hash brown potatoes. Chicken & Waffles 15 Classic fried chicken and homemade waffles served with butter and warm maple syrup. Steak & Eggs 25 New York strip steak, two eggs your way, bell peppers, onions and hash brown potatoes served with chipotle hollandaise. Buttermilk Pancakes 10 A stack of three homestyle buttermilk pancakes topped with butter and served with warm maple syrup. Add chocolate chips, bananas or blueberries +2. French Toast 18 Challah bread dipped in cinnamon-vanilla egg mixture and lightly pan-fried, topped with powdered sugar, candied pecans and served with butter and warm maple syrup.
3 APPETIZING SIDES Fried Squash Blossoms 10 Stuffed with citrus ricotta and Spanish chorizo, served with a sundried tomato and roasted red pepper pesto. Crab Cakes 18 Served with lemon aioli on a bed of arugula. Crudité 15 Seasonal fresh vegetables, kalamata olive tapenade, green chili humus, romesco dip. Grilled Octopus 22 Chipotle-honey glaze, pickled cauliflower and carrots. SOUP & SALAD Add protein to any salad: chicken breast +6, salmon +8, steak +9 French Onion Soup 10 Gruyère and grilled croutons. Jackfruit Tortilla Soup 10 A spicy and hearty vegan soup. Kale Caesar 11 Buttered croutons, Parmesan and Caesar dressing. Panzanella 12 Heirloom cherry tomatoes, ciliegine mozzarella, freshtorn basil, french baguette croutons, extra virgin olive oil and sherry vinegar on arugula. Heirloom Watermelon & Cucumber 12 Feta cheese and mint-lime vinaigrette. Spring Berry Salad 14 Spring mix, fresh mixed berries, spicy candied pecan, blue cheese crumbles and balsamic vinaigrette. BURGERS Served with a choice of house made chips, tater tots or side salad +2 Classic American Burger 16 Lettuce, tomato and pickled red onions, served with ketchup and mustard. California Bacon Cheeseburger 20 Lettuce, tomato crispy shallots, avocado, bacon, sharp cheddar cheese and garlic aioli. Add a fried egg +2.
4 ENTRÉES Pan-Roasted Chicken Dinner 25 Boursin-whipped mashed potatoes, grilled asparagus and lemon beurre blanc. Blackened Trout 28 Tuscan kale and red quinoa. Braised Short Rib 29 Summer squash, roasted fingerling potatoes and chimichurri. Southwest Mac & Cheese 15 Roasted corn, roasted poblano peppers, crispy tricolored tortilla strips. Add chicken +6. Add steak +10. Squash Noodle Pasta 18 Yellow squash, zucchini noodles, cherry tomatoes, mushrooms, kalamata olives and shaved Parmesan cheese. Add chicken +6. Add salmon +8. OFF THE GRILL PROTEINS Rib Eye 45 NY Strip 40 Halibut 32 Bacon-Wrapped Elk Chop 35 SAUCES Chimichurri 3 Green Peppercorn Demi 5 Bourbon Molasses Glaze & Herb Compound Butter 6 Fried Caper & Lemon Beurre Blanc 4 SIDES Creamy Polenta 5 Parmesan cheese and fresh thyme. Twice-Baked Potato 5 Topped with bacon, cheddar cheese and broccoli. Grilled Corn on the Cob 5 Grilled Asparagus 6 Roasted Brussel Sprouts 5 Crispy pancetta and fig glaze.
5 DESSERTS Vanilla Ice Cream 4 Acaí Sorbet 6 Seasonal Fruit Crisp 10 Served with vanilla ice cream. Chocolate Chip Cookie 10 Served with vanilla ice cream. Key Lime Cheescake 12 Topped with whipped cream. Fruit Loop Pot de Crème 14 White chocolate fruit loop bark topped with whipped cream. *Warning, consuming raw or undercooked, meat, poultry, seafood, shellfish and eggs may cause the risk of food borne related illness.
6 BAR MENU Crab Cakes 18 Served with a lemon aioli on a bed of arugula. Smoked Chicken Wings 16 Served with sriracha-honey sauce and carrot-celery slaw. Pork Belly Sliders 18 Topped with bourbon apricot glaze, pickled carrots and red cabbage. Chips & Dips 10 Housemade potato chips served with french onion and blue cheese dipping sauces. Roasted Brussel Sprouts 8 With crispy pancetta and fig glaze. Chili Cheese Tots 10 Tater tots topped with our housemade chili and shredded cheddar and jack cheese. meat, poultry, seafood, shellfish and eggs may
7 ALMOST 86 D LIST Summerland Cabernet Sauvignon Santa Barbara, CA 22 Rutherford Hill Cabernet Sauvignon Napa Valley, CA 68 Zaca Mesa Syrah Santa Barbara, CA 34 Justin Isosceles Paso Robles, CA 100 Mount Veeder Cabernet Sauvignon Rutherford, CA 50 Reynolds Family Cabernet Sauvignon Napa Valley, CA 60 NorthStar Merlot Walla Walla, CA 60 Stag s Leap Merlot Napa Valley, CA 70 Franciscan Cabernet Sauvignon Oakville, CA 36 Trefethen Merlot Napa Valley, CA 50 Cinq Cepages Sonoma Valley, CA 75 Apalta Colchagua Valley Chile 110 Concannon Cabernet Sauvignon Paso Robles, CA 30
ENTREES. whipped potatoes sautéed haricot verts brandy peppercorn sauce tobacco onions
DINNER 5-10 PM CHILDREN S FOOD IS AVAILABLE ASK YOUR SERVER FOR SELECTION. STARTERS SALADS SUMMER TOMATO BISQUE 10 crème fresh sweet basil croutons CHICKEN WINGS 13 celery choice of sauce: Ghost pepper
More informationDay Break. Eggspress Yourself. Two eggs cooked to your preference, accompanied by hash browns or fresh fruit & toast.
Wild Berry Parfait Greek yogurt, granola, fresh berries, and fresh raspberry coulis. $10 French Toast Egg battered cinnamon toast bread. Topped with whipped cream and served with fresh fruit and maple
More informationL U N C H. All prices subject to a taxable 22% service charge & applicable sales tax Commerce Center Dr. Colorado Springs, CO 80919
L U N C H DELICATESSEN BUFFETS Pressed For Time $23 Seasonal Soup Mixed Field Greens, Chef's Choice Condiments and Dressing Heirloom Tomato and Mozzarella Salad Individual Bags of Potato Chips Roast Turkey
More information2019 Riverhouse Wedding Menu Plated Dinner
2019 Riverhouse Wedding Menu Plated Dinner HORS D OEUVRES (Select 6) CHICKEN -Chicken Cordon Bleu, Orange Cranberry Remoulade -*Chicken Parmesan Bites, Pomodoro Sauce (GF) -Pineapple Glazed Chicken, Coconut
More informationFountain Grille Breakfast Menu
Room Service Menu Fountain Grille Breakfast Menu Wake- up Call Starbucks Blend Coffee...$4 Tazo Tea...$4 Espresso...$3 Cappuccino/ Latte...$4 Tropicana Orange Juice...$4 Grapefruit, Cranberry, V-8...$3
More informationBreakfast. Served from 6 a.m. to 3 p.m. - 7 Days a Week Egg Whites Available Upon Request A LA CARTE. *2 Eggs - 4
French Toast - 10 Four Slices with Warm Maple Syrup. Avocado Toast - 7 Sourdough, Avocado, Blistered Tomatoes, Pink Himalayan Salt, Cracked Pepper. Belgian Waffle - 11 Warm Maple Syrup & Fresh Fruit. Nutella
More informationstarters salads Blue Water Menu
starters Vegetable Egg Rolls 12 broccoli, shredded carrots, chihuahua cheese, cranberries, red & green cabbage, cilantro aioli, sweet & sour sauce Root Chips 10 assorted root vegetable chips, kettle chips,
More informationWHAT ARE YOU CRAVING?
WHAT ARE YOU CRAVING? Award winning food and service? Freshly prepared creations? Delectable bites pared with your favorite beverages? Delights for every palate & need? Stress free catering? LET CRAVE
More informationBREAKFAST. 6:30am until 11:00am. Ring 4038 to place an order. SPECIALTIES & EGGS Lobster & Shrimp Benedict poached eggs, chive, hollandaise
IN-ROOM DINING BREAKFAST 6:30am until 11:00am SPECIALTIES & EGGS Lobster & Shrimp Benedict 19.00 poached eggs, chive, hollandaise Cinnamon Brown Sugar Challah French Toast 16.00 grilled banana, butterscotch,
More informationHors d Oeuvres / Appetizer Menu
Hors d Oeuvres / Appetizer Menu Beef Carpaccio Crostini with White Bean Hummus and Guinness Beer Whole Grain Mustard Aioli with Micro Arugula Caramelized Onions, Leeks, Thyme and Goat Cheese Tartlets Mini
More informationSTARTERS OFF THE GRIDDLE
BREAKFAST AVAILABLE UNTIL NOON STARTERS BLD Bistro Mary, Mimosa or Peach Bellini... 7.99 Fresh Squeezed Orange Juice... 2.99 V8, Cranberry, Apple, Grapefruit Juice... 1.99 Coffee, Tea & Hot Chocolate Roasted
More informationBREAKFAST FAVORITES BRISTOL SIGNATURES A LA CART BRISTOL STARTER BUTTERMILK PANCAKES THREE EGG OMELET STEEL CUT OATMEAL YOGURT PARFAIT
BREAKFAST FAVORITES BRISTOL STARTER two eggs any style, choice of meat, potatoes and toast BUTTERMILK PANCAKES fresh berries and maple syrup THREE EGG OMELET with choice of three additions, potatoes and
More informationHEARTY CLASSICS Iowa Breakfast* 8 Two Eggs cooked any style, served with Bacon, Sausage or Ham, Toast and your choice of Hash Browns or American Fries
HEARTY CLASSICS Iowa Breakfast* 8 Two Eggs cooked any style, served with Bacon, Sausage or Ham, Toast and your choice of Hash Browns or American Fries Build Your Own Omelet 9 Choose your favorites from
More informationAPPETIZERS SALADS. served with zucchini bread & dinner roll
APPETIZERS CRISPY CHICKEN FINGERS served with ranch dipping sauce 8.99 STEAK QUESADILLA flour tortilla, shredded monterey jack & cheddar cheese, steak & green chilies 8.99 CHILI CHEESE TOTS house made
More informationSample Featured Menus
Sample Featured Menus Spring & Summer The Rainier Baby Spinach & Strawberry Sunflower seeds, feta, maple dressing (V, GF) Fire Grilled Seasonal Vegetables Balsamic reduction (VG, GF) Basmati Rice Pilaf
More informationShrimp Roll $9.99 Six Jumbo Prawns Deep Fried in Wonton Wraps. Served with Thai Chili Sauce.
STARTERS Potato Chips $4.29 *Chicken Wings $9.99 Onion Rings $4.99 Basket of Fries $4.29 *Chili Nacho Supreme $9.49 Tortilla Chips Layered with Chili, Refried Beans, Cheddar Jack Cheese, Salsa, Black Olives,
More informationAppetizers. Potato Skins Fried potato skins filled with bacon, cheddar cheese, sour cream and green onions Salads
Southwest Nacho Your choice of seasoned chicken or ground beef. Corn tortilla chips atop a bed of refried beans topped with cheese sauce, seasoned black beans, roasted corn, tomato, green onion, avocado
More informationFOOD INSPIRED BY MY EXPERIENCES, TRAVELS, AND PERSONAL TASTES. CHEERS AND ENJOY.
FOOD INSPIRED BY MY EXPERIENCES, TRAVELS, AND PERSONAL TASTES. CHEERS AND ENJOY. BAKED GOODS All items house-made or locally sourced and served with sweet cream butter and jam Croissant 7 Chocolate Croissant
More informationAppetizers. Salads. Loaded Fries
Appetizers Loaded Fries Chicken Egg Rolls Crispy fries topped with smoked pulled pork, melted cheddar cheese, roasted corn, black beans, diced tomatoes, green onions, and sour cream. 11.00 Ground chicken,
More informationSAMPLE MENUS, PACKAGES, & PRICING
Hudson Table is happy to offer a wide range of menu options, which are completely customizable based on your vision for your event with us. We encourage you to work with our team to come up with a unique
More informationSERRANO BREAKFAST MENU
SERRANO BREAKFAST MENU BEGIN YOUR DAY RIGHT Seasonal Fruit Plate Watermelon, Pineapple, Apple, Berries, Orange, Grapes, Vanilla & Honey Greek Yogurt Steel Cut Oatmeal California Raisins, Brown Sugar, Milk
More informationFOOD INSPIRED BY MY EXPERIENCES, TRAVELS, AND PERSONAL TASTES. CHEERS AND ENJOY.
FOOD INSPIRED BY MY EXPERIENCES, TRAVELS, AND PERSONAL TASTES. CHEERS AND ENJOY. FRESH PRESSED JUICE Natural Organic Fruit Juice 7 Natural Organic Vegetable Juice 7 BAKED GOODS All items house-made or
More informationFOOD INSPIRED BY MY EXPERIENCES, TRAVELS, AND PERSONAL TASTES. CHEERS AND ENJOY.
FOOD INSPIRED BY MY EXPERIENCES, TRAVELS, AND PERSONAL TASTES. CHEERS AND ENJOY. FRESH PRESSED JUICE Natural Organic Fruit Juice 7 Natural Organic Vegetable Juice 7 BAKED GOODS All items house-made or
More informationBREAKFAST MENU v = vegan gf = gluten free gf* = can be made gluten free
BREAKFAST MENU Traditional AM Starter - granola, yogurt, fruit 8 gf Bob's Steel Cut Oats - toasted coconut, dried cherries, almonds, brown sugar 9 gf Biscuits + Gravy* - jalapeño cheddar biscuit, country
More informationCROWNE PLAZA MILWAUKEE ROOM SERVICE MENU DIAL 1118 TO ORDER
CROWNE PLAZA MILWAUKEE ROOM SERVICE MENU DIAL 1118 TO ORDER BREAKFAST/LUNCH/DINNER BEVERAGES Orange Juice... 3.50 Grapefruit Juice... 2.95 Apple, Cranberry or Tomato Juice... 2.95 Coffee, Decaf or Tea...
More informationchocolate chip pancakes $8.19 Four chocolate pancakes filled with chocolate chips and topped with powdered sugar.
PANCAKES and more $9.99 Choice of 2 fruit pancakes, 2 bacon or 2 sausage links, 2 eggs and hash browns. blueberry double pancakes $8.19 Four buttermilk pancakes filled with blueberries and topped with
More informationCCDSsavannah.org/catering 1249 Eisenhower Drive Savannah, GA Breakfast
Breakfast Broccoli and Cheddar Quiche Thinly sliced Broccoli and Aged Sharp Cheddar in a flaky pie shell (serves 8) Roasted Tomato and Mushroom Quiche Roasted tomatoes, Mushrooms and Cheese in a flaky
More informationBrunch people $14 per person. 35+ people $13 per person. Entrée (pick two) Bacon Scrambled Eggs Cheddar Applewood smoked bacon chives
Brunch 25-35 people $14 per person. 35+ people $13 per person. Entrée (pick two) Bacon Scrambled Eggs Cheddar Applewood smoked bacon chives Chorizo Scrambled Eggs Bell peppers tomato onions cheddar chorizo
More informationPlease call or Christine Stevenson at: Tel: Fax: for all catering orders 219 Westheimer
Please call or email Christine Stevenson at: Tel: 832-894-0934 Fax: 73-527-847 orders@houstoncatering.com for all catering orders 29 Westheimer Rd. Houston, TX 77006 Appetizers Panzanella Salad on A Skewer
More informationBreakfast. Served from 6 a.m. to 3 p.m. - 7 Days a Week Egg Whites Available Upon Request A LA CARTE. *2 Eggs - 4
French Toast - 10 Four Slices with Warm Maple Syrup. Avocado Toast - 7 Sourdough, Avocado, Blistered Tomatoes, Pink Himalayan Salt, Cracked Pepper. Belgian Waffle - 11 Warm Maple Syrup & Fresh Fruit. Nutella
More informationIn House Catering General Information: Maximum amount of guests per room: Farm Room (2nd floor) 42 people for seated events 70 for cocktail style The Loft (3rd floor) 60 people for seated events 85 for
More informationShe Crab Soup. Lamb Sausage sun-dried tomatoes, goat cheese Seared Rare Ahi Tuna* Grilled Vegetable Flatbread
Nightly from :00 pm raw bar & starters Cocktail Sashimi Tuna & Oysters* cilantro-garlic glaze, pineapple wasabi Buttermilk Fried Artichoke Hearts Housemade Chorizo Sausage hoe cakes, sweet peppers, spicy
More informationTwo-Course Lunch. choice of entrée - please choose three. dessert
Large Party Menus Two-Course Lunch choice of entrée - please choose three TOSSED COBB SALAD chopped romaine watercress grilled chicken olives tomato blue cheese bacon egg buttermilk herb dressing ORGANIC
More informationChicken & Waffles crispy fried chicken on a crisp cheddar bacon waffle with a louisiana honey hot sauce - 13
Breakfast Favorites Chicken & Waffles crispy fried chicken on a crisp cheddar bacon waffle with a louisiana honey hot sauce - 13 Country Ham & Eggs* grilled bone-in ham steak, choice of potato and two
More informationBreakfast Served Friday, Saturday & Sunday 7:00 am to 11:30 am
Breakfast Served Friday, Saturday & Sunday 7:00 am to 11:30 am Two Country Fresh Eggs $7.95 Served with your choice of ranch potatoes, or refried beans with toast or tortillas Add Sausage, Bacon, Ham or
More informationhuevos rancheros 2 Eggs Any Style Served w/ Corn Tortillas, Black Beans, Cheddar Cheese, Sour Cream, Yucca Slaw & Ranchero Sauce 13.
BREAKFAST ALL SCRAMBLERS & OMELETS SERVED WITH HASH BROWNS & CHOICE OF TOAST SALAD OR A SIDE OF TOMATO MAY BE SUBSTITUTED FOR HASH BROWNS *EACH ADDITIONAL MEAT 2.00 - EACH ADDITIONAL VEGETABLE 1.00 choice
More informationThe Pub & The People Dinner Menu
The Pub & The People Dinner Menu 5pm-10pm Sun-Thurs, 5pm-11pm Fri & Sat -Firsts- Chicken Liver Mousse Crostini -7 Fig Preserves, Pickled Red Onion & Cilantro Roasted Brussels Sprouts* -8 Cranberries, Caraway
More informationSteel Cut Oats with Honey, Pears, Walnuts & Cinnamon Calories, 34g C, 7g P, 7g F
GYMRAT - February 2019 Menu #5 Menu #6 28 29 30 31 1 2 Egg Whites, Chicken Sausage, and Asparagus with Roasted Peppers, Paprika - 180 Calories, 5g C, 28g P, 5g F Pecan Oatmeal Johnny Cakes - 243 Calories,
More informationAll Egg Dishes Include Breakfast Potatoes. Substitute Fruit For Potatoes 3.00
L I G H T E R F A R E HOMEMADE SEASONAL GRANOLA 8.00 Vanilla Yogurt Or Milk MUESLI 8.00 Cold Rolled Oats Cereal, Dried Fruit, Fresh Berries Served With Warm Apple Cider COLORADO SMOKED TROUT 15.50 Tomato,
More informationChicken & Waffles crispy fried chicken on a crisp cheddar bacon waffle with a Louisiana honey hot sauce
Breakfast Favorites Chicken & Waffles crispy fried chicken on a crisp cheddar bacon waffle with a Louisiana honey hot sauce Country Ham & Eggs* grilled bone-in ham steak, choice of potato and two eggs
More informationBREAKFAST. (Parties of Five or more, One Check and One Form of Payment, Please)
BREAKFAST TRADITIONAL BREAKFAST ~ * Two Eggs any style, Hash Browns, choice of Ham, Bacon or Sausage, served with Toast 13 STEAK & EGGS ~ * Grilled certified Angus Beef New York steak, Hash Browns and
More information» Glo s Specialties «
» Glo s Remarkable Benedicts «All benedicts served with hash browns. Substitute fresh fruit $3.00. Add avocado to any benedict $2.00. Enjoy your favorite $14.95 *Eggs Benedict Grilled ham, grilled tomato,
More informationFALL & WINTER ENTRÉES
FALL & WINTER ENTRÉES POULTRY PECAN AND SAGE CRUSTED CHICKEN 10.5 with Balsamic-Bourbon-Molasses Gastrique SAUSAGE, COLLARD AND PICKLED ONION 9 STUFFED CHICKEN BREAST with White Cheddar Bechamel JOYCE
More informationHudson Street Café Breakfast
Hudson Street Café Breakfast served til 11:30 a.m. weekdays Feather Ridge Brown Eggs Unless indicated, all egg breakfasts served with: hash browns OR tater tots and our daily bread Substitute fruit or
More informationsimple Spring/Early Summer Menu 2016 We are committed to building lasting relationships with our customers, farmers, growers and producers.
simple Spring/Early Summer Menu 2016 We are committed to building lasting relationships with our customers, farmers, growers and producers. 525 Broad Street Lake Geneva, Wisconsin (262) 248-3556 simplelakegeneva.com
More informationSTARTERS SOUPS AND SALADS
STARTERS Green Chile Queso Spicy three cheese dip filled with roasted chiles, spicy Mexican chorizo, cilantro, and crumbled Cotija cheese Cup $4.50 Bowl $8 Mini Corn Dogs Jalapeno smoked sausage wrapped
More informationFour Points by Sheraton Winnipeg International Airport 1999 Wellington Avenue Winnipeg R3H 1H5 Canada T Marriott.com/YWGFP FOOD MENU
Four Points by Sheraton Winnipeg International Airport 1999 Wellington Avenue Winnipeg R3H 1H5 Canada T 204 775 5222 Marriott.com/YWGFP FOOD MENU TABLE OF CONTENTS Breakfast... 1 Lunch...3 Dinner...6 Snacks...8
More informationBig Bistro Breakfast Substitute fresh fruit or cottage cheese 2 Substitute Egg Whites or Egg Beaters 1
Big Bistro Breakfast Substitute fresh fruit or cottage cheese 2 Substitute Egg Whites or Egg Beaters 1 Two Eggs Any Style Two eggs any style served with home fried potatoes or hashbrowns and toast 9 Add
More informationDrinks. Bottomless Beverages Coffee Hot Tea Iced Tea Coke Diet Coke Sprite Pibb Lemonade
Drinks Bottomless Beverages Coffee Hot Tea Iced Tea Coke Diet Coke Sprite Pibb Lemonade Beverages Apple Juice Orange Juice Cranberry Juice Tomato Juice V-8 Milk Chocolate Milk Hot Chocolate Handcrafted
More informationSUMMER ENTRÉES POULTRY YEAR-ROUND CLASSICS. SPICE BREADED CHICKEN 9.5 with Queso Blanco and Garlic Ancho Pomodoro
SUMMER ENTRÉES POULTRY SPICE BREADED CHICKEN 9.5 with Queso Blanco and Garlic Ancho Pomodoro JOYCE FAMILY FARMS FREE RANGE 8 CHICKEN BREAST with Roasted Shallot Parsley Butter COQ AU VIN RED WINE BRAISED
More informationMENU. Brown Brothers Harriman, Boston
MENU Brown Brothers Harriman, Boston BREAKFAST /BREAKFAST/ Continental Breakfast minimum 8 guests $7.95 per guest Baker s Assortment of Pastries & Muffins Diced Fresh Fruit Conference Breakfast minimum
More informationWEDDING PACKAGE OUR CELEBRATED WEDDING RECEPTION FEATURES:
WEDDING MENU WEDDING PACKAGE OUR CELEBRATED WEDDING RECEPTION FEATURES: Tray Passed Infused Water & Signature Arnold Palmer Upon Guest Arrival Passed Hors d'oeuvres and Appetizer Station Champagne Toast
More informationTater Tot Nachos Cheese Bread Smothered with our signature five-cheese blend, garlic butter and parmesan cheese Deep Dish 9.
APPETIZERS The Ultimate Feta Bread Bacon Brussels Sprouts You Feta-Believe that you ll love this appetizer! Our famous feta-infused cheese bread is topped with garlic butter and parmesan cheese. 8.99 Deep
More information-Appetizers- Vegetarian
-Appetizers- JB s Tuscan White Bean Soup-Fresh vegetable stock with carrots, celery, onions, roasted tomatoes and cannellini beans Cup $3.50 Bowl $5.95 SR Style- add mushrooms and Louisiana hot sauce $.50
More informationHoliday. Holiday Lunch Buffet
Holiday Holiday Lunch Buffet 2018 MENU Boar s Head is owned and operated by the University of Virginia Foundation LUNCH BUFFET NO. 1 Exclusively served on December 4, 2018 Location: Boar s Head Pavilion
More informationfries Burgers BLUESTAR GOOD PEOPLE GOOD FOOD OPEN DAILY 8am - last Seating 10pm Unless otherwise stated JUST ASK. Available Available bluestardiner.
fries BREAKFAST GOOD PEOPLE GOOD FOOD BlueStar_yyc BlueStar_yyc + BlueStarDiner Burgers OPEN DAILY 8am - last Seating 10pm Unless otherwise stated JUST ASK. 809-1ST Ave NE 403.261.9998 bluestardiner.ca
More information531 SOUTH COAST HIGHWAY 101 ENCINITAS, CA (760) OPEN DAILY 6AM 9PM
531 SOUTH COAST HIGHWAY 101 ENCINITAS, CA 92024 (760) 632-0919 OPEN DAILY 6AM 9PM BREAKFAST EGGS* CHOICE OF: HASH BROWNS, HOME FRIES, BEANS, FRUIT ORCOTTAGE CHEESE CHOICE OF: TOAST, BUTTERMILK PANCAKE,
More informationsandwiches served with housemade potato chips, mixed greens or fries soups & Salads Tavern pizzas
soups & Salads Clam Chowder with Bacon 7.95 Soup of the Day 6.25 Caesar Salad 1,2 8.50 Romaine, caesar dressing, garlic herb croutons, shaved parmesan cheese, parmesan crisp Farm Salad 1,2 8.50 field greens,
More information*For events over, 55 guests we recommend a selection of 8-10 heavy appetizers. All of our menus are served buffet style unless otherwise requested.
Hudson Table is happy to offer a wide range of menu options, which are completely customizable based on your vision for your event with us. We encourage you to work with our team to come up with a unique
More informationClassic Buffets Menu
Menu Thank you for your interest in. We are honored to be considered for your upcoming event. From the first tasting to the last plate collected from the reception tables, our Chefs makes it their mission
More informationp p dietary observations menu brunch
p p dietary observations menu brunch FOR THOSE OF US WITH DIETARY RESTRICTIONS gluten garlic nut dairy shellfish pork soy sweets & cereal FRUIT SMOOTHIE.... 10 seasonal fruits & berries, banana, yogurt,
More informationIn-Room Dining. Specialties and Eggs BREAKFAST 6 AM 11 AM. Complete Plates. Fruits and Grains
BREAKFAST 6 AM 11 AM Complete Plates Continental $24 assorted freshly baked morning pastries, seasonal fruits and berries, vanilla bean yogurt, coffee or tea and juice Classic American $32 two eggs any
More informationwheels up breakfast Monday Friday 6:00 am to 11:00 am
wheels up breakfast Monday Friday 6:00 am to 11:00 am steel cut oatmeal & fresh berries: topped with fresh local honey, brown sugar, butter, and blended nuts...9 *the flyby: two fresh eggs, fingerling
More informationLarge Party Dining. Cassaundra Cherney Private Dining Coordinator
Large Party Dining Cassaundra Cherney Private Dining Coordinator 602.808.3118 Cassaundra.Cherney@RoyalPalmsHotel.com Two-Course Brunch choice of entrée - please choose three TOSSED COBB SALAD chopped romaine
More informationB R E A K F A S T S I D E O R D E R S. One Egg Any Style $4. Hash Browns $4. House Potatoes $4. (3) Veggie Sausage Patty $5.
B R E A K F A S T S I M P L E F A R E The Continental $12 Fresh Squeezed Juice, Fresh Bakeries, Small Fruit Plate, Fruit Preserves Rolled Oatmeal $9 Skim Milk, Brown Sugar, Dried Fruit Dry Cereal $6 Ask
More informationBreakfast/Brunch Catering Small size trays serve 8 10 Large size serves 16 20
Perfect for feeding a larger crowd! White Street Cafe s catering menu offers something for all of the guests at your events. Please call ahead to place your catering order. We can be reached at or email
More informationTAX TIME SPECIALS ALL FEATURES JUST $10.40 PLUS TAX
TAX TIME SPECIALS ALL FEATURES JUST $10.40 PLUS TAX Kale & Mixed Berry Salad Shredded kale, blueberries, raspberries, strawberries, toasted almonds, and goat cheese. Tossed with passion fruit vinaigrette.
More informationBacon and Eggs 9.79 Sausage and Eggs 9.79 Chicken Apple Sausage and Eggs Ham and Eggs 9.79
Sierra Breakfast Special Served with two eggs, choice of potato, fruit, cottage cheese and toast Chicken Fried Steak Served with our creamy country gravy, choice of potatoes or fruit and toast 10.99 Corned
More informationTEL
CHOOSE GURU S FOR YOUR NEXT COMPANY PARTY OR CATERED EVENT Our culinary gurus are ready to share their talents. Take-out and limited delivery available. TEL 385 204 4386 EMAIL gurus.provo@gmail.com 45
More informationFRESH STARTS WARM CEREALS BREAKFAST ENTRÉES
Seasonal Morning Citrus Sliced Orange, Grapefruit Local Honey Comb $7 Diced Morning Melon & Pineapple Honeydew, Cantaloupe & Golden Delicious Pineapple Vanilla Yogurt Dipping House Crafted Coconut & Almond
More information6:00am - 10:30am. Breakfast
6:00am - 10:30am Breakfast Coffee, Tea, Juice or Milk 2 Selection includes: coffee (regular or decaffeinated), tea, orange, apple, cranberry, grapefruit, tomato, 2%, skim, soy milk Hot or Cold Cereal 6
More informationBREAKFAST SPECIALTIES
BREAKFAST SPECIALTIES Toast Choices: Cinnamon Raisin, Whole Wheat, Sourdough, Rye or Tortilla On any Egg Dish Substitute: Certified Humane Cage Free Eggs $1.00 BLUE WILLOW SPECIAL Three Eggs* Scrambled
More informationFAMILY-STYLE SALADS + WRAP PLATTERS
FAMILY-STYLE SALADS + WRAP PLATTERS Chicken Caesar Romaine, Grilled Chicken, Shaved Parmesan, Croutons CREAMY CAESAR Try it with Shrimp or Organic Sesame Tofu Spicy Chicken Caesar Romaine, Grilled Chicken,
More informationSpecialty Omelettes. Eggs. Scrambles. Custom Omelettes. Going Local! served all day! Omelettes, Eggs And Scrambles Come With The Following Choices:
since 1976 Breakfast served all day! Omelettes, Eggs And Scrambles Come With The Following Choices: Sides (choose one): hash browns, sliced tomatoes or pinto beans Breads (choose one): toast, bagel, English
More informationAsk Your Wedding Specialist about Gluten Free, Vegetarian and Vegan Menu Options
Ask Your Wedding Specialist about Gluten Free, Vegetarian and Vegan Menu Options Salads Cucumber Wrapped Local Greens Local Mixed Greens, Radish, Shaved Carrot, Cherry Tomatoes, Vidalia Onions, Rosemary
More informationSouthern Fare Menu. (770)
Southern Fare Menu (770) 862-5655 www.dogwoodcatering.net Thank you for your interest in. We are honored to be considered for your upcoming event. From the first tasting to the last plate collected from
More informationmenu catering t x1 e t a k e o u t For Delivery services available. 102 sparta avenue / newton nj 07860
t a k e o u t catering menu t 973.383.2600 x1 e events@kravecaterers.com 102 sparta avenue / newton nj 07860 For Delivery services available. w w w. k r a v e c a F e c a t e r e r. c o m appetizers p
More informationDELIVERY MENU. Insp red CATERING & EVENTS 1300 W HUBBARD CHICAGO, IL INSPIREDCATERINGANDEVENTS.COM
, DELIVERY MENU Insp red CATERING & EVENTS by Karen & Gina Stefani 1300 W HUBBARD CHICAGO, IL 60642 312.226.7611 INSPIREDCATERINGANDEVENTS.COM BREAKFAST 1 InspiredCateringandEvents.com Hot Breakfast CLASSIC
More informationLIGHT BREAKFAST. Continental 20 One bread choice. Coffee, tea or fresh squeezed orange juice. Choice of oatmeal or granola
The Dining Room at Hotel Shangri-La features signature dishes from the Raw bar, Gourmet Flatbreads, and Sticky Toffee Pudding, amidst a stunning vista overlooking the Pacific and Palisades Park. Serving
More informationTHERE IS A $3.00 CHARGE FOR SPLIT ITEMS (No Exceptions) AUTOMATIC 20% GRATUITY FOR PARTIES OF 12 OR MORE.
RED OCOTILLO Breakfast We are an organic garden to table restaurant. Please ask your server what is farm fresh. Benedict/Omelet/Scramble/Traditional are Served with your Choice of Side Option; Garlic/Rosemary
More informationG lden Basket. Your Neighborhood Nook BREAKFAST & LUNCH. We sincerely hope you enjoy your visit with us and will return again soon!
G lden Basket Your Neighborhood Nook BREAKFAST & LUNCH We sincerely hope you enjoy your visit with us and will return again soon! - Jim, Dina, Adam and the staff at The Golden Basket EGGS FRESH EGGS COOKED
More informationIN-ROOM DINING MENU AVAILABLE AT THE AMERICAN CLUB AND CARRIAGE HOUSE
IN-ROOM DINING MENU AVAILABLE AT THE AMERICAN CLUB AND CARRIAGE HOUSE IN-ROOM DINING MENU TABLE OF CONTENTS Breakfast..........................................................3-4 Lunch...5-6 Dinner...7-8
More informationBOB S BIG BOY ALL-IN LINEUP
BOB S BIG BOY ALL-IN LINEUP BIG BOY NEW! FIESTA BURGER CALIFORNIA CHICKEN SANDWICH ULTIMATE BACON & HONEY MUSTARD CHICKEN Ultimate Bacon & Honey Mustard Chicken Seasoned grilled chicken breast with bacon,
More informationWelcome to. Cafe. 90 N. Williams Street Downtown Crystal Lake (815)
Welcome to Cafe OLYMPIC 90 N. Williams Street Downtown Crystal Lake (815) 459-4100 The Egg Station Fresh jumbo egg(s) all served with pancakes or toast, and complimentary hashbrowns Bagel instead of toast..add.95
More informationBreakfast. Three Jumbo Egg Omelettes
Breakfast All Jumbo Eggs, Omelettes, and Eggs Benedict come with Home Fries or Hash Browns, our bakery fresh toast with a choice of jam and whipped butter, and optional caramelized apple bacon hash for
More informationSpecials. 11/20/18-11/24/18 from 12 p.m. - 9 p.m. PULLED PORK MAC N CHEESE
Specials 11/20/18-11/24/18 from 12 p.m. - 9 p.m. PULLED PORK MAC N CHEESE Slow braised pulled pork, cheddar cheese sauce, bbq sauce, onion ring 12.99 BLACK AND BLEU STEAKHOUSE SALAD Cajun grilled strip
More informationIn House Catering General Information: Maximum amount of guests per room: Farm Room (2nd floor) 42 people for seated events 70 for cocktail style The Loft (3rd floor) 60 people for seated events 85 for
More informationBISTRO FEATURES try one of our St. Patty s Day inspired beverage pairings!
BISTRO FEATURES try one of our St. Patty s Day inspired beverage pairings! IRISH POUTINE waffle fries, corned beef, gravy, white cheddar cheese curds / 10 Jameson IPA Caskmates / 9 MUSHROOM RAVIOLI WITH
More informationHagerty Center at NMC
Dinner Selections Available Between 5:00 PM and 8:00 PM. Buffet Buffet dinners include the following items: House-made bread Choice of two entrées Choice of salad, starch, and vegetable Choice of dessert
More informationZ.E.N. Select. Breakfast. Menu Choices
Z.E.N. Select Menu Choices Breakfast Apple Cinnamon Baked Oatmeal with Almond Milk and Fresh Fruit Apple Cinnamon Baked Oatmeal with Almond Milk and Fresh Raspberries Apple Crepes Blueberry Lemon Pancakes
More informationLarge Party Dining. Cassaundra Cherney Private Dining Coordinator
Large Party Dining Cassaundra Cherney Private Dining Coordinator 602.808.3118 Cassaundra.Cherney@RoyalPalmsHotel.com Two-Course Brunch choice of entrée - please choose three TOSSED COBB SALAD chopped romaine
More informationPlatters - Main + 2 Sides
Platters - Main + 2 Sides Rotisserie Chicken In Our Signature French Style ¼ Chicken $12.99 Choice of white or dark meat ½ Chicken $14.99 Choice of white + dark meat, or double dark meat Chicken Mains
More informationPRIVATE DINING MENU. NEIGHBORHOODGRILLS.COM
PRIVATE DINING MENU catering@neighborhoodgrills.com NEIGHBORHOODGRILLS.COM BREAKFAST All prices are per person. Traditional Breakfast Buffet 18.50 per person Caffè Vita Coffee, Rishi Organic Teas, Iced
More informationBrunch Bites. All Selections Available as Passed or Stationary
Brunch Bites All Selections Available as Passed or Stationary Cinnamon Toast Crunch French Toast Sticks/ Maple Syrup Bacon Wrapped Tater Tots/ Smoked Ketchup Animal Crackers/ Crispy Chicken Skins, BBQ
More informationDINNER - FAMILY STYLE $45 per person
DINNER - FAMILY STYLE $45 per person = $5 additional APPETIZER (choice of 2) vegetable crudité variety of vegetables from local farms, dips & sauces ahi poke tacos napa cabbage, cucumber salad, soy marinade,
More informationGLUTEN FREE OPTION - $2 DAIRY FREE VEGETARIAN ALL NATURAL MEAT
OUR GOAL IS TO PROVIDE FRESH, LOCAL & QUALITY INGREDIENTS IN OUR DISHES WHILE OFFERING AN EXTENSIVE MENU TO MEET YOUR DIETARY PREFERENCES OUR GOAL IS FOR OUR GUESTS TO FEEL AT HOME & COMFORTABLE WHILE
More informationSpecials. 10/1/18-10/6/18 from 12 p.m. - 9 p.m. TUNA MELT. Tuna salad, cheddar cheese, tomato, grilled sourdough 8.99 FETA STUFFED BURGER
Specials 10/1/18-10/6/18 from 12 p.m. - 9 p.m. TUNA MELT Tuna salad, cheddar cheese, tomato, grilled sourdough 8.99 FETA STUFFED BURGER 8 oz. burger stuffed with feta and spinach, topped with a red pepper
More informationSOUPS SALADS. Mixed Green and Grapefruit. pork chili verde. Candied Pecan & Pear. Smoked ham and potato corn. Butternut Squash.
SOUPS SALADS If choosing soup or quiche, pair with a salad for a complete meal pork chili verde Slow roasted shredded pork with a tomatillo and green chili Base. Served with toasted pepitas and corn tortilla
More informationHam & Cheese Sausage & Cheese Linguica & Cheese Bacon Mushroom & Cheese Bacon & Cheese
Two eggs cooked any style with choice of hash browns or home fries & toast. Substitute biscuits and gravy for $1.99 or English muffin for $.50. Substitute fresh fruit for potatoes $1.69 Hickory Smoked
More informationBreakfast. Eggs We are proud to serve cage-free eggs for the following dishes.
Served until 11 a.m. Breakfast To pre-order breakfast, please use the breakfast menu door hanger in your room. Eggs We are proud to serve cage-free eggs for the following dishes. Breakfast Sandwich Fried
More information