CHINESE STARTERS 001. Deep Fried Spare Ribs with Red Wine Sauce - 4pcs 8.75 002. Deep Fried Spare Ribs with Garlic Pepper Sauce - 4pcs 8.75 003. Crispy Pk Wontons - 4pcs 6.75 004. Crispy Chicken Wontons - 4pcs 6.75 005. Crispy Prawn Wontons - 4pcs 8.50 006. Deep Fried Pk Balls coated in Bean Vermicelli - 4pcs 7.00 007. Deep Fried Chicken Balls coated in Bean Vermicelli - 4pcs 7.00 008. Deep Fried Prawn Balls coated in Bean Vermicelli - 4pcs 11.50 009. Vegetable Spring Rolls - 4pcs 5.50 010. Chicken Spring Rolls - 4pcs 7.00 011. Duck Spring Rolls - 4pcs 8.00 012. Rabbit Spring Rolls - 4pcs 8.00 013. Vegetable Dumplings - 4pcs (Steamed Fried) 6.50 014. Pk Dumplings - 4pcs (Steamed Fried) 7.50 015. Chicken Dumplings - 4pcs (Steamed Fried) 7.50 016. Prawn Dumplings - 4pcs (Steamed Fried) 9.25 017. Mixed Dumplings - 4pcs (Steamed Fried) 8.50 018. Crispy Beef - Fresh Angus Beef with Soy & Garlic 10.75 THAI STARTERS 020. Pk Satay - 4pcs 7.50 skewered pk fillet served with a peanut sauce 021. Chicken Satay - 4pcs 7.50 skewered chicken fillet served with a peanut sauce 022. Beef Satay - 4pcs 10.50 023. Mixed Satay - 6pcs 13.00 skewered chicken, beef and pk fillets served with a peanut sauce 024. Fried Thai Fish Cakes - 4pcs 8.25 025. Fried Thai Prawn Cakes - 4pcs 10.25 026. Tempura Squid served with Lemon Sauce 10.25 027. Crispy Fried Chicken with Honey 7.00 028. Bean Vermicelli Salad tossed with Chicken & Prawns 9.50 029. Thai Prawn Salad 15.00 ( 3.00 Supplement f Half Board & All-Inclusive Guests Should you suffer from any food intolerances have any special dietary requirements, kindly discuss with your server in der that special arrangements can be made.
CHINESE SOUPS 040. Hot & Sour Soup 7.75 041. Prawn Wonton Soup 8.50 042. Mushroom & Ginger Soup 7.75 043. Clear Soup with Vegetable 6.50 044. Sweetcn Soup with Egg 7.00 045. Chicken Wonton Soup 7.50 THAI SOUPS 050. Thai Chicken Soup- Tom Yam Kai 7.50 051. Thai Prawn Soup - Tom Yum Koong 8.50 052 Chicken & Coconut Soup - Tom Kha Kai 7.75 052. Prawn & Coconut Soup- Tom Kha Koong 8.25 053. Vermicelli Soup with Chicken 7.50 ( 3.00 Supplement f Half Board & All-Inclusive Guests Should you suffer from any food intolerances have any special dietary requirements, kindly discuss with your server in der that special arrangements can be made.
CHINESE MAIN COURSES 061. Peking Duck with Pancakes Half / Whole 18.00 / 26.00 063. Crispy Duck with Orange & Soy Sauce Half / Whole 17.00 / 25.00 064. Stir Fried Pk with Capsicum in a Sweet & Sour Sauce 15.00 065. Stir Fried Pk with Capsicum in a Ginger & Mushroom Sauce 15.00 066. Stir Fried Chicken Breast with Capsicum & Cashew Nuts 15.00 067. Stir Fried Chicken Breast with Vegetables & Ginger in an Oyster Sauce 17.50 068. Stir Fried Chicken Breast flamed with Whisky and Bamboo Shoots 17.50 069. Stir Fried Beef Whisky flamed with Vegetables in a Oyster Sauce 19.00 070. Stir Fried Beef with a Ginger Sauce 20.00 071. Stir Fried Fish with Capsicum in a Black Bean Sauce 17.50 072. Stir Fried Fish with Vegetables with a White Wine Sauce 17.50 073. Stir Fried Prawns with Vegetables in a White Wine Sauce 20.50 074. Stir Fried Prawns with Capsicum in a Sweet & Sour Sauce 20.50 075. Stir Fried Prawns with a Ginger Sauce 20.50 076. Stir Fried Prawns with a Yellow Cream Sauce 20.50 THAI MAIN COURSES 080. Pk Red Curry 15.00 081. Chicken Green Curry 15.00 082. Chicken Red Curry 15.00 083. Crispy Chicken with Tamarind Sauce Half / Whole 13.00 / 18.50 085. Stir Fried Chicken in Turmeric Sauce 15.00 086. Beef Fillet Red Curry 20.00 087. Beef Fillet Massaman Curry 20.00 088. Stir Fried Beef Fillet with Bamboo Shoots & Basil 20.00 089. Stir Fried Duck with Capsicum in a Spicy Thai Basil Sauce 17.50 090. Fish Panang Curry 17.00 091. Traditional Thai Fish Balls with Vegetables in Coconut Green Curry 17.00 092. Steamed Fish with Chilli, Garlic & Lemon Sauce 17.00 093. Stir Fried Prawns with Capsicum in a Spicy Thai Basil Sauce 20.50 094. Lamb Fillet Massaman Curry 19.00 095. Lamb Fillet in Turmeric Sauce 19.00 096. Stir Fried Lamb with Capsicum in a Spicy Thai Basil Sauce 19.00 097. Stir Fried Rabbit with Black Pepper Sauce 17.00 3.00 Supplement f Half Board & All-Inclusive Guests 6.00 Supplement f Half Board & All-Inclusive Guests 15.00 Supplement f Half Board & All-Inclusive Guests 30.00 Supplement f Half Board & All-Inclusive Guests Should you suffer from any food intolerances have any special dietary requirements, kindly discuss with your server in der that special arrangements can be made.
CHINESE SIDE DISHES 100. Egg Fried Rice 6.00 101. Chaing Hai Fried Rice 6.25 102. Plain Egg Noodles 5.25 103. Egg Noodles with Vegetables 6.50 104. Egg Noodles with Chicken 7.00 105. Egg Noodles with Prawns 9.00 THAI SIDE DISHES 106. Jasmine Rice 5.00 107. Thai Village Fried Rice with Soy & Vegetables 6.00 108. Chicken Fried Rice 6.25 109. Prawn Fried Rice 7.00 110. Plain Thai Noodles 6.00 111. Vegetable Phad Thai Noodles 7.00 112. Chicken Phad Thai Noodles 7.50 113. Prawn Phad Thai Noodles 9.00 3.00 Supplement f Half Board & All-Inclusive Guests Should you suffer from any food intolerances have any special dietary requirements, kindly discuss with your server in der that special arrangements can be made.
STIR FRIED SIZZLING DISHES 120. Sizzling Pk 16.00 stir fried pk in a spicy thai herb sauce 121. Sizzling Chicken 16.00 stir fried chicken in a red wine sauce 122. Sizzling Beef 20.75 stir fried beef fillet in an garlic sauce 123. Sizzling Fish 19.00 stir fried fish with vegetables in a oyster sauce 124. Sizzling Prawns 20.75 stir fried prawns with a ginger sauce 125. Sizzling Lamb 21.00 stir fried lamb in a black pepper sauce VEGETARIAN DISHES 130. Stir Fried Vegetables in a Black Bean Sauce 8.50 131. Stir Fried Vegetables in a Red Curry 8.50 132. Stir Fried Mixed Vegetables in Soy Sauce 8.50 133. Stir Fried Tofu in Chaing Hai Paste 9.75 134. Stir Fried Vegetables with Tofu & Mushrooms 12.00 135. Stir Fried Bean Sprouts with Tofu 8.50 SOMETHING SWEET 140. Fresh Fruit Platter 4.75 141. Selection of Ice Creams & Sbets 4.00 142. Selection of Gateaux 4.50 143. Fried Ice Cream with Pineapple Sauce 4.75 144. Fried Mango Wontons 4.75 3.00 Supplement f Half Board & All-Inclusive Guests Should you suffer from any food intolerances have any special dietary requirements, kindly discuss with your server in der that special arrangements can be made.
150. Chinese Banquet Menu A Crispy Chicken Wonton - 4pcs Duck Spring Rolls - 4pcs Mixed Dumpling - 4pcs (Steamed Fried) Deep Fried Spare Ribs with Red Wine Sauce - 4pcs Hot and Sour Soup Chicken Wonton Soup 1/2 Peking Duck with Pancakes Stir Fried Chicken with a Sweet and Sour Sauce Stir Fried Beef Fillet with Vegetable in an Oyster Sauce Stir Fried Prawns with Vegetable in a Yellow Curry Chiang Hai Fried Rice Egg Noodles with Vegetables Dessert of the Day 75.00 f 2 Persons 36.00 Supplement f 4 Star Guests 30.00 Supplement f 5 Star Guests Should you suffer from any food intolerances have any special dietary requirements, kindly discuss with your server in der that special arrangements can be made.
160. Chinese Banquet Menu B Vegetable Spring Rolls - 4pcs Crispy Pk Wonton - 4pcs Mixed Dumpling - 4pcs (Steamed Fried) Deep Fried Chicken Balls coated with Vermicelli Noodle - 4pcs Hot and Sour Soup Chicken Wonton Soup Stir Fried Beef Fillet with a Black Pepper Sauce Stir Fried Fish with Vegetable in a Black Bean Sauce Stir Fried Pk with Capsicum in a Sweet and Sour Sauce Chiang Hai Fried Rice Egg Noodles with Vegetable Dessert of the Day 65.00 f 2 Persons 30.00 Supplement f 4 Star Guests 24.00 Supplement f 5 Star Guests Should you suffer from any food intolerances have any special dietary requirements, kindly discuss with your server in der that special arrangements can be made.
170. Thai Banquet Menu A Vegetable Spring Rolls - 4pc Beef Satay - 4pcs Thai Chicken Salad Tempura Squid Served with Lemon Sauce Prawn and Coconut Soup-Tom Khan Koong Thai Chicken Soup-Tom Yam Kai Stir Fried Chicken with Thai Herb Sauce Beef Red Curry Stir Fried Prawns with Vegetable and Soy Jasmine Rice Chicken Phad Thai Noodles Dessert of the Day 75.00 f 2 Persons 36.00 Supplement f 4 Star Guests 30.00 Supplement f 5 Star Guests Should you suffer from any food intolerances have any special dietary requirements, kindly discuss with your server in der that special arrangements can be made.
180. Thai Banquet Menu B Vegetable Spring Rolls - 4pcs Thai Chicken Salad Pk Satay - 4pcs Deep Fried Thai Fish Cakes - 4pc Prawn and Coconut Soup-Tom Khan Koong Thai Chicken Soup-Tom Yam Kai Beef Massaman Curry Stir Fried Chicken with a Ginger Sauce Steamed Fish with a Garlic and Lemon Sauce Jasmine Rice Thai Noodle with Chicken and Soy Dessert of the Day 65.00 f 2 Persons 30.00 Supplement f 4 Star Guests 24.00 Supplement f 5 Star Guests Should you suffer from any food intolerances have any special dietary requirements, kindly discuss with your server in der that special arrangements can be made.
190. Dine Around The Wld Menu A Soup of the Day Vegetable Spring Rolls- 4pcs Chicken Wontons - 4pes Pk Satay- 4pcs Crispy Fried Chicken with Honey Stir Fried Pk with Capsicum in a Sweet & Sour Sauce Stir Fried Chicken Breast with Capsicum & Cashew Nuts Mixed Vegetables in a Soy Sauce (V) Fish Red Curry Stir Fried Beef Fillet with Vegetables in an Oyster Sauce Peking Half Duck with Pancakes Stir Fried Prawns with a Yellow Curry Egg Fried Rice Vegetable Noodles Dessert of the Day 27.50 Per Person 6.00 Supplement f 4 Star Half Board Guests Should you suffer from any food intolerances have any special dietary requirements, kindly discuss with your server in der that special arrangements can be made.
191. Dine Around The Wld Menu B Soup of the Day Vegetable Spring Rolls - 4pcs (V) Chicken Wontons - 4pcs Pk Satay - 4pcs Deep Fried Squid served with Lemon Sauce Pk with Vegetables in an Oyster Sauce Chicken Green Curry Stir Fried Fish with Capsicum in a Sweet & Sour Sauce Stir Fried Calamari in a Spicy Basil Sauce Beef Red Curry Stir Fried Duck with Capsicum in a Spicy Thai Basil Sauce Sizzling Stir Fried Prawns with a Ginger Sauce Egg Fried Rice Egg Noodles with Vegetables Desserts of the Day 27.50 Per Person 6.00 Supplement f 4 Star Half Board Guests Should you suffer from any food intolerances have any special dietary requirements, kindly discuss with your server in der that special arrangements can be made.
192. Dine Around The Wld Menu C Soup of the Day Vegetable Spring Rolls - 4pcs (V) Chicken Wontons - 4pcs Pk Dumplings - 4pcs (Steamed Fried) Deep Fried Chicken in a Red Wine Sauce Pk Red Curry Stir Fried Fish with Capsicum in a Black Bean Sauce Stir Fried Duck Breast with Vegetables in an Orange Sauce Stir Fried Vegetables in an Oyster Sauce Peking Half Duck with Pancakes Stir Fried Prawns with Capsicum in a Spicy Thai Basil Sauce Sizzling Stir Fried Beef Fillet in an Garlic Sauce Egg Fried Rice Egg Noodles with Vegetables Dessert of the Day 27.50 Per Person ( 6.00 Supplement f 4 Star Half Board Guests Should you suffer from any food intolerances have any special dietary requirements, kindly discuss with your server in der that special arrangements can be made.