Samuel Adams Boston Lager Flavor: Full bodied and complex. Caramel sweetness balanced with distinct citrus and piney notes. A strong, smooth finish

Samuel Adams Boston Lager Flavor: Full bodied and complex. Caramel sweetness balanced with distinct citrus and piney notes. A strong, smooth finish and mouth feel. Color: A deep amber to golden, 11 SRM Original Gravity:13 Plato Alcohol by Vol/Wt: 4.9%ABV - 3.8%ABW Calories/12oz: 175 IBUs: 30 Malt Varieties: Two-row Harrington, Metcalfe, and Copeland pale malts, and Caramel 60 Hop Varieties: Hallertau Mittelfrueh and Tettnang Tettnanger Noble hops Yeast Strain: Samuel Adams lager yeast First Brewed: 1984

Sam Adams Light Flavor: Smooth, rich, and complex malt character that ranges from roasty to sweet. A subtle hop note reminiscent of mango and peach. Color: Amber, 11 SRM Original Gravity: 9.2 Plato Alcohol by Vol/Wt: 4.3%ABV - 3.4%ABW Calories/12oz: 119 IBUs: 10 Malt Varieties: Two-row Harrington, and Metcalfe, pale malts, and Caramel 60 Hop Variety: Spalt Spalter Noble hops Yeast Strain: Samuel Adams lager yeast Availability: Year round First Brewed: 2001

Samuel Adams Alpine Spring Flavor: Crisp and slightly sweet with bright citrus and spicy hop notes Color: Hazy Golden / 9 SRM Original Gravity: 14.2 Plato Alcohol by Vol/Wt: 5.5%ABV 4.3%ABW Calories/12 oz.: 186 IBUs: 19 Malt Varieties: Two-row Harrington, Metcalfe, and Copeland pale malts, Honey malt Hop Variety: Tettnang Tettnanger Noble hops Special Ingredients: Tettnang Tettnanger hops from original hop gardens in the foothills of the Alps Yeast Strain: Samuel Adams lager yeast Availability: Seasonal (January March) in sixpacks, 12-packs and on draft. It is also available in the Samuel Adams Brewer s Choice Variety 12Pack First Brewed: 2012

Samuel Adams Summer Ale Flavor: Crisp, tangy, and refreshing. Slight citrus and spicy flavor Color: Golden with a slight veil, 6 SRM Original Gravity: 12.3 Plato Alcohol by Vol/Wt: 5.3%ABV - 4.1%ABW Calories/12 oz.: 166 IBUs: 7 Malt Varieties: Two-row Harrington, Metcalfe, and Copeland pale malts, and Malted Wheat Hop Variety: Hallertau Mittelfrueh Noble hops Special Ingredients: Lemons and Grains of Paradise Yeast Strain: Samuel Adams ale yeast Availability: Seasonal (April - August) First Brewed: 1995

Samuel Adams Octoberfest Flavor: Smooth with a deep malt complexity. Lightly hopped for a smooth sweet finish. Color: Deep red amber, 20 SRM Original Gravity: 13.6 Plato Alcohol by Vol/Wt: 5.3%ABV - 4.1%ABW Calories/12 oz.: 187 IBUs: 15 Malt Varieties: Two-row Harrington and Metcalfe pale malts, Munich-10, Moravian, and Caramel 60 Hop Varieties: Tettnang Tettnanger and Hallertau Mittelfrueh Noble hops Yeast Strain: Samuel Adams lager yeast Availability: Seasonal (August - October) First Brewed: 1989

Samuel Adams Noble Pils Flavor Profile: The five Noble hop varieties in this beer deliver a fresh and citrusy hop aroma which is nicely balanced by the honeyed malt character from the traditional Bohemian malt. Color: Deep golden, 5 SRM Original Gravity: 12.7 Plato Alcohol by Vol/Wt: 4.9%ABV - 3.8%ABW Calories/12oz.: 169 IBUs: 34 Malt Varieties: Two-row Harrington, Metcalfe, and Copeland pale malts, and Czech pilsner malt Hop Varieties: Hallertau Mittelfrueh, Tettnang Tettnanger, Spalt Spalter, Saaz, and Hersbrucker Noble hops Yeast Strain: Samuel Adams lager yeast Availability: Seasonal (January - March) First Brewed: 2009

Samuel Adams Winter Lager Flavor: Robust, malty, and spicy with a slight sweetness to the mild-palate. Noble hops complete the beer with a floral and citrus note that compliments the spices. Color: Deep ruby to brown, 25 SRM Original Gravity: 14.3 Plato Alcohol by Vol/Wt: 5.6%ABV 4.4% ABW Calories/12 oz.: 193 IBUs: 22 Malt Varieties: Two-row Harrington, Metcalf, and Copeland pale malts, Caramel 60, malted wheat, Weyermann Carafa Malt, and Munich 10 Hop Variety: Hallertau Mittelfrueh Noble hops Special Ingredients: Orange peel, ginger, and cinnamon Yeast Strain: Samuel Adams lager yeast Availability: Seasonal (November - January) First Brewed: 1989

Samuel Adams Black Lager Flavor: Smooth and malty with a deep roasted character and dry finish Color: Deep ruby black, 50 SRM Original Gravity: 14 Plato Alcohol by Vol/Wt: 4.9%ABV 3.8%ABW Calories/12 oz.: 191 IBUs: 19 Malt Varieties:Two-row Harrington, Metcalfe, and Copeland pale malts, Munich 10, Weyermann dehusked Carafa Hop Varieties: Spalt Spalter and Hallertau Mittelfrueh Noble hops Yeast Strain: Samuel Adams lager yeast Availability: Year round First Brewed: 2004

Samuel Adams Blackberry Witbier Flavor: Brewed with Oregon Marion blackberries, orange peel, and coriander to complement the malted wheat. Color: Hazy gold, 7 SRM Original Gravity: 13.2 Plato Alcohol by Vol/Wt: 5.5%ABV 4.3%ABW Calories/12 oz.: 176 IBUs: 10 Malt Varieties: Two-row Harrington, Metcalfe and Copeland pale malts, and malted wheat Hop Variety: Hallertau Mittelfrueh Noble hops Special Ingredient: Marion blackberries, orange peel, coriander Yeast Strain: Samuel Adams ale yeast Availability: Year round First Brewed: 2008

Samuel Adams Cherry Wheat Flavor: Distinct cherry tartness with a touch of sweet honey, cereal notes, with a clean, fruity finish Color: Hazy golden, 6.4 SRM Original Gravity: 13.2 Plato Alcohol by Vol/Wt: 5.3% ABV - 4.1%ABW Calories/12 oz.: 176 IBUs: 23 Malt Varieties: Two-row Harrington, Metcalfe, and Copeland pale malts, Munich 10, and Malted Wheat Hop Variety: Hallertau Mittelfrueh Noble hops Yeast Strain: Samuel Adams ale yeast Special Ingredient: cherries, honey Availability: Year round First Brewed: 1995

Samuel Adams Latitude 48 IPA Flavor: Distinctive and intense hop aroma and flavor balanced by a slight sweetness and light body. Color: Deep copper, 20 SRM Original Gravity: 14.8 Plato Alcohol by Vol/Wt: 6%ABV, 4.7%ABW Calories/12 oz.: 206 IBUs: 60 Malt Varieties: Two-row Harrington, Metcalfe, and Copeland pale malts, Caramel 60, and Gambrinus Honey Malt Hop Varieties: Hallertau Mittelfrueh Noble hops, East Kent Goldings, Zeus, Simcoe, and Ahtanum Yeast Strain: Samuel Adams ale yeast Availability: Year round First Brewed: 2009

Samuel Adams Coastal Wheat Flavor: Crisp and tart with a subtle lemon aroma and flavor Color: Hazy golden, 7 SRM Original Gravity: 12.6 Plato Alcohol by Vol/Wt: 5.4%ABV 4.2% ABW Calories/12 oz.: 167 IBUs: 8 Malt Varieties: Two-row Harrington, Metcalf, and Copeland pale malts, and malted wheat Hop Variety: Hallertau Mittelfrueh and Spalt-Spalter Noble hops Special Ingredients: Eureka and Lisbon lemons Yeast Strain: Samuel Adams ale yeast Availability: Year round First Brewed: 2009

Samuel Adams Black Lager Flavor: Smooth and malty with a deep roasted character and dry finish Color: Deep ruby black, 50 SRM Original Gravity: 14 Plato Alcohol by Vol/Wt: 4.9%ABV 3.8%ABW Calories/12 oz.: 191 IBUs: 19 Malt Varieties:Two-row Harrington, Metcalfe, and Copeland pale malts, Munich 10, Weyermann dehusked Carafa Hop Varieties: Spalt Spalter and Hallertau Mittelfrueh Noble hops Yeast Strain: Samuel Adams lager yeast Availability: Year round First Brewed: 2004

Samuel Adams Boston Ale Flavor: Bright, citrus aromas and earthy flavors from the traditional English ale hops and a full bodied caramel malt sweetness. Color: Red to amber, 14 SRM Original Gravity: 13.2 Plato Alcohol by Vol/Wt: 5.4%ABV 4.2%ABW Calories/12 oz.: 188 IBUs: 34 Malt Varieties: Two-row Harrington, Metcalfe, and Copeland pale malts, and Caramel 60 Hop Varieties: Hallertau Mittelfrueh Noble hops, East Kent Goldings, and Fuggles Yeast Strain: Samuel Adams ale yeast Availability: Year round First Brewed: 1988

Samuel Adams Cream Stout Flavor: Full bodied with a roasted chocolate malt note. A lingering, sweet finish with some distinct coffee flavors Color: Deep black, 80 SRM Original Gravity: 13.9 Plato Alcohol by Vol/Wt: 4.9% ABV 3.8%ABW Calories/12 oz.: 189 IBUs: 28 Malt Varieties: Two-row Harrington, Metcalf, and Copeland pale malts, Malted Wheat, roasted unmalted barley, Chocolate Malt, and Caramel 60 Hop Varieties: East Kent Goldings and English Fuggles Yeast Strain: Samuel Adams ale yeast Availability: Year round First Brewed: 1991

Samuel Adams Irish Red Flavor: Malty, toasty, and slightly sweet, balanced by earthy and citrusy notes from the hops Color: Deep red, 30 SRM Original Gravity: 14.2 Plato Alcohol by Vol/Wt: 5.8%ABV 4.5% ABW Calories/12 oz.: 190 IBUs: 25 Malt Varieties: Two-row Harrington, Metcalf, and Copeland pale malts, and Caramel 60 Hop Varieties: East Kent Goldings, English Fuggles, and Hallertau Mittelfrueh Noble hops Yeast Strain: Samuel Adams ale yeast Availability: Year round First Brewed: 2007

Samuel Adams Pale Ale Flavor: Clean, toasty malt notes with an earthy hop impression and crisp fermentation character. Color: Pale amber, 8 SRM Original Gravity: 12.3 Plato Alcohol by Vol/Wt: 5.4%ABV 4.2%ABW Calories/12 oz.: 163 IBUs: 23 Malt Varieties: Two-row Harrington, Metcalfe, and Copeland pale malts, and Munich 10 Hop Varieties: East Kent Goldings and English Fuggles Yeast Strain: Samuel Adams ale yeast Availability: Year round First Brewed: 1999

Samuel Adams Chocolate Bock Flavor: Distinct aroma of chocolate, toffee and malt. Tastes slightly sweet, full bodied with a finish of fine chocolate. Color: Deep rich brown, 75 SRM Original Gravity: 17.1 Plato Alcohol by Vol/Wt: 5.8%ABV 4.5%ABW Calories/12 oz.: 237 IBUs: 11 Malt Varieties: Two-row Harrington, Metcalfe, and Copeland pale malts, Caramel 60, and Munich 10 Hop Varieties: Tettnang Tettnanger and Spalt Spalter Noble hops Yeast Strain: Samuel Adams lager yeast Availability: Seasonal (Nov. - Jan.) in the Winter Classics Variety Pack First Brewed: 2003

Samuel Adams Black & Brew Coffee Stout Flavor:Full bodied and rich with a roasted coffee note. Finishes with underlying hints of sweetness of chocolate, caramel, & dark fruit. Color: Deep black, 80 SRM Original Gravity: 15.6 Plato Alcohol by Vol/Wt: 5.8% ABV 4.5%ABW Calories/12 oz.: 208 IBUs: 24 Malt Varieties: Two-row Harrington, Metcalf, and Copeland pale malts, Special B, Roasted Barley Hop Varieties: East Kent Goldings Yeast Strain: Samuel Adams ale yeast Availability: Seasonal as part of Winter Classics Variety Pack First Brewed: 2011

Samuel Adams Bonfire Rauchbier Flavor: Rich malt flavors of toffee and caramel, balanced with a smokiness that is ever present but not over powering. Color: Dark amber, 39 SRM Original Gravity: 15.57 Alcohol by Vol/Wt: 5.7%ABV 4.5% ABW Calories/12 oz.: 213 IBUs: 19 Malt Varieties: Two-row Harrington, Special B, Caramel 60, and Weyermann Smoked Malt Hop Variety: Spalt Spalter Noble Hops Yeast Strain: Samuel Adams lager yeast Availability: Seasonal (Aug. Oct.) in the Harvest Collection Variety Pack First Brewed: 2011

Samuel Adams Cranberry Lambic Flavor: Sweet, tart, and spicy with a cranberry flavor and clean vanilla maple note Color: Golden deep red amber, 14 SRM Original Gravity: 15 Plato Alcohol by Vol/Wt: 5.9% ABV 4.6% ABW Calories/12 oz.: 203 IBUs: 10 Malt Varieties: Two-row Harrington, Metcalfe, and Copeland pale malts, and Malted Wheat Hop Variety: Hallertau Mittelfrueh Noble hops Special Ingredients: Cranberries and black currant Yeast Strain: W-68/ Weissbier ale yeast Availability: Seasonal (November January) First Brewed: 1990

Samuel Adams Harvest Pumpkin Ale Flavor: Smooth and roasty, real pumpkin adds to a full body and sweetness while deep roasted malts lend a toasty finish to this subtly spiced brew. Color: Dark reddish amber, 33 SRM Original Gravity: 15 Plato Alcohol by Vol/Wt: 5.7% ABV, 4.4% ABW Calories/12oz.: 199 IBUs: 14 Malt Varieties: Two-row Harrington, Metcalf, and Copeland pale malts, Caramel 60, Special B, and Smoked Malt Hop Varieties: East Kent Goldings and English Fuggles Special Ingredients: real pumpkin and a spice blend of cinnamon, ginger, nutmeg, and allspice Yeast Strain: Samuel Adams ale yeast First Brewed: 2010 Availability: Seasonal (Sept. - Oct.) in the Harvest Collection Variety pack

Samuel Adams Dunkelweizen Flavor: Caramel and toasted malt notes integrated with the traditional German weizen beer fermentation aromas of clove and banana. Color: Dark amber brown, 20 SRM Original Gravity: 12.6 Plato Alcohol by Vol/Wt: 5.1%ABV 4.0%ABW Calories/12 oz.: 168 IBUs: 13 Malt Varieties: Two-row Harrington, Metcalfe, and Copeland pale malts, Malted wheat, Carawheat malt, and Carafa malt *Carafa and Carawheat are registered trademarks of Weyermann Malt, Bamburg, Germany Hop Variety: Hallertau Mittelfrueh Noble hops Yeast Strain: W-68 ale yeast Availability: Seasonal (Aug. - Oct) in the Harvest Collection Variety Pack First Brewed: 2009

Samuel Adams East West Kolsch Flavor: Slightly fruity, light biscuit notes, with lemon citrus from the Alsatian hops. Color: Pale Golden, 5 SRM Original Gravity: 11.2 Plato Alcohol: 5.0% ABV, 3.9% ABW Calories/12 oz.: 147 IBUs: 15 Malt Varieties: Harrington, Metcalfe, and Copeland pale malts, wheat, Bohemian pils malt Hop Varieties: Spalt Spalter and Strisselspalt hops Special Ingredients: Jasmine Sambac Yeast Strain: Samuel Adams ale yeast First Brewed: 2011 Availability: Seasonal (Apr. - Jul.) in the Summer Styles Variety Pack

Samuel Adams Holiday Porter Flavor: Deep, rich and roasty malt balanced with traditional English ale hops and a touch of German Noble hops Color: Deep ruby black, 55 SRM Original Gravity: 15.5 Plato Alcohol by Vol/Wt: 5.8%ABV 4.5%ABW Calories/12 oz.: 212 IBUs: 40 Malt Varieties: Two-row Harrington, Metcalfe, and Copeland pale malts, Caramel 60, Munich 10, Carafa, and Flaked Oats Hop Varieties: East Kent Goldings, Fuggles, and Spalt Spalter Noble Hops Yeast Strain: Samuel Adams ale yeast Availability: Seasonal (November January) in the Winter Classics Variety Pack First Brewed: 2004

Samuel Adams Old Fezziwig Ale Flavor: Full chocolate malt character supported by the spicy blend of cinnamon, ginger, and orange peel Color: Deep mahogany to brown, 38 SRM Original Gravity: 15.6 Plato Alcohol by Vol/Wt: 5.8%ABV - 4.5%ABW Calories/12 oz.: 213 IBUs: 25 Malt Varieties: Two-row Harrington, Metcalfe, and Copeland pale malts, Munich 10, and Chocolate Malt Hop Varieties: Hallertau Mittelfrueh and Tettnang Tettnanger Noble hops Special Ingredients: Orange peel, ginger, and cinnamon Yeast Strain: Samuel Adams ale yeast Availability: Seasonal (November - January) First Brewed: 1995

Samuel Adams Rustic Saison Flavor: Spicy, clove-like esters, cereal notes, herbal, lemon citrus hop character Color: Golden with a slight haze, 5 SRM Original Gravity: 10.8 Plato Alcohol: 4.4% ABV, 3.4% ABW Calories 12/ oz.: 143 IBUs: 22 Malt Varieties: Harrington, Metcalfe, and Copeland pale malts, wheat, and Bohemian pils malt Hop Varieties: Hersbrucker and Tettnang Noble hops Yeast Strain: A Belgian ale yeast First Brewed: 2011 Availability: Seasonal (Apr. - Jul.) in the Summer Styles Variety Pack

Samuel Adams White Ale Flavor: Crisp and malty with a distinct spice note. The aroma and flavors are fruity, floral, and complex with a cereal malt note balanced by the Hallertau Mittelfrueh Noble hops. Color: Slightly golden to amber, 6 SRM Original Gravity:12.5 Plato Alcohol by Vol/Wt: 5.3%ABV - 4.2%ABW Calories/12 oz.: 166 IBUs: 10 Malt Varieties: Two-row Harrington, Metcalfe, and Copeland pale malts, and Malted Wheat Hop Variety: Hallertau Mittelfrueh Noble hops Special Ingredients: a blend of exotic fruits and spices including Grains of Paradise Yeast Strain: Samuel Adams ale yeast Availability: Seasonal (November - December) in the Winter Classics Variety Pack First Brewed: 1997

Samuel Adams Revolutionary Rye Ale Flavor: Roasted malt sweetness and a spicy rye character. German and American hops add light pine and citrus notes to this mediumbodied brew. Color: Deep reddish hue Original Gravity: 13.6 Plato Alcohol by Vol/Wt: 5.5% ABV 4.3%ABW Calories per 12 oz. serving: 182 Malt Type: Two-row Harrington, Special B, Munich, and Rye (over 20%) Hop Variety: Tettnang Tettnanger Noble hops, Ahtanum, Amarillo, and Centennial Yeast Strain: Samuel Adams ale yeast Availability: Seasonal (January - April) in the American Originals Variety Pack First Brewed: 2010

Samuel Adams Scotch Ale Flavor: Robust and full bodied with a subtle smoky character. Malty, rich, and pleasantly sweet balanced by the hop bitterness and peat smoked flavor Color: Dark red amber, 29 SRM Original Gravity: 15.2 Plato Alcohol by Vol/Wt: 5.5%ABV - 4.3%ABW Calories/12 oz.: 208 IBUs: 35 Malt Varieties: Two-row Harrington, Metcalfe, and Copeland malts, Munich 10, Caramel 60, Chocolate Malt, and Peated Malt Hop Varieties: East Kent Goldings and English Fuggles Yeast Strain: Samuel Adams ale yeast Availability: Seasonal (January - March) in the Brewmasters Collection Variety Pack First Brewed: 1995

Samuel Adams Mighty Oak Ale Flavor: Smooth and malty with a distinct oak character Color: Rich Amber / 25 SRM Original Gravity: 14.0 Plato ABV / ABW: 5.7% / 4.5% Calories/12 oz.: 189 Malt Variety: Two-row Harrington, Metcalfe, and Copeland pale malts, Caramel 60 Hop Variety: East Kent Goldings, Fuggles Yeast Strain: Samuel Adams ale yeast Availibility: Limited Release in the Brewers Choice variety pack (January March) First Brewed: 2011

Samuel Adams Whitewater IPA Flavor: Crisp with a citrusy hop punch balanced by the subtle sweetness of apricots Color: Hazy Amber / 14 SRM Original Gravity: 14.6 Plato Alcohol by Vol/Wt: 5.8%ABV 4.5%ABW Calories/12 oz.: 197 IBUs: 60 Malt Varieties: Two-row Harrington, Metcalfe, and Copeland pale malts, White wheat Hop Variety: Australian Topaz, American Chinook, Cascade, Simcoe and Citra Special Ingredients: Orange peel, Coriander, Apricots Yeast Strain: Samuel Adams ale yeast Availability: Year Round beginning February 2012 First Brewed: 2011

Samuel Adams Imperial Double Bock Flavor: Strong malt and caramel character; very smooth, full bodied, low to medium bitterness Color: Deep mahogany, 25 SRM Original Gravity: 23.0 Plato Alcohol by Vol / Wt: 9.5%ABV - 7.3%ABW Calories/12 oz.: 323 IBUs: 40 Malt Varieties: Two-row Harrington, Metcalfe, and Copeland pale malts, and Caramel 60 Hop Varieties: Tettnang Tettnanger and Hallertau Mittelfrueh Noble hops Yeast Strain: Samuel Adams lager yeast Availability: Year round First Brewed: 1988

Samuel Adams Imperial White Ale Flavor: All of the characteristics of a refreshing witbier, but with more flavor and body. This beer delivers new and exciting flavors with every sip. Color: Hazy amber, 17 SRM Original Gravity: 23.0 Plato Alcohol by Vol/Wt: 10.3%ABV 8.0%ABW Calories/12 oz.: 321 IBUs: 15 Malt Varieties: Two-row Harrington, Metcalfe, and Copeland pale malts and Malted Wheat Hop Variety: Hallertau Mittelfrueh Noble Hops Yeast Strain: Samuel Adams ale yeast Availability: Year round First Brewed: 2009

Samuel Adams Imperial Stout Flavor: Huge roasted malt character with smoky, chocolate, and coffee aromas and flavors balanced by an earthy English hop bitterness. Color: Black (almost opaque), 175 SRM Original Gravity: 22.0 Plato Alcohol by Vol/Wt: 9.2%ABV 7.1 %ABW Calories/12 oz.: 308 IBUs: 42 Malt Varieties: Two-row Harrington, Metcalfe and Copeland pale malts, Caramel 60, Munich, Special B, Smoked Malted Barley, Roasted Unmalted Barley, and Malted Wheat. Hop Variety: East Kent Goldings Yeast Strain: Samuel Adams ale yeast Availability: Year round First Brewed: 2009

Samuel Adams Imperial Wee Heavy Flavor: Intense and full bodied with a deep roasted flavor, subtle sweetness, and earthy smokiness from the peat smoked malt. Color: Deep reddish-walnut, 50 SRM Original Gravity: 24.5 Plato Alcohol by Vol/Wt: 10.0%ABV 7.7%ABW Calories/12 oz.: 348 IBUs: 30 Malt Variety: Two-row Harrington, Metcalfe, and Copeland pale malts, Caramel 60, Roasted malt, Peated malt Hop Variety: Zeus Hops Yeast Strain: Samuel Adams ale yeast Availability: Year round First Brewed: 2011

Samuel Adams Infinium Flavor: Light and dry with a crisp clean malt character, and delicate fruit and spice notes Color: Pale golden with a sparkling effervescence, 8 SRM Original Gravity: 20.5 Plato Alcohol by Vol/Wt: 10.3%ABV - 8.1%ABW Calories/12 oz.: 278 IBUs: 10 Malt Varieties: Custom blend of two-row malted barley, malted spring white wheat, and malted oats Hop Varieties: Hallertau Mittlefrueh, Spalt Spalter, Tettnang Tettnanger and Hersbrucker Noble Hops Yeast Strain: Samuel Adams ale yeast, Belgian yeast Availability: Limited Release Holiday 2010 First Brewed: 2010

Samuel Adams Utopias Flavor: A unique flavor of vintage port, old sherry and fine cognac. Layers of dark fruit, wood and vanilla. Color: Ruby black, 34 SRM Original Gravity: 40 Plato Alcohol by Vol/Wt: 25.5% ABV - 20%ABW Calories per recommended 2 oz serving: 107 IBUs: 25 Malt Varieties: Two-row pale Harrington and Metcalfe, Caramel 60, Munich Hop Variety: Hallertau Mittelfruh, Spalt and Tettnager Yeast Strain: Two Samuel Adams yeasts Availability: Limited release First Brewed: 2002

Samuel Adams Griffin's Bow Oaked Aged Blonde Barleywine EST. CALORIES: 345 ABV: 11.5% Small Batch Series: From the aroma and notes of sweet honeysuckle, pineapple, and grapefruit, to richer hints of burnt sugar, and toffee, this intriguing brew is full of complex flavors. The distinct character of toasted oak adds depth and contrasts the light fruit sweetness

Samuel Adams Tasman Red Red IPA EST. CALORIES: 202 ABV: 6.75% Small Batch Series This wily red IPA gets its character from the Tasmanian hops that are full of grapefruit, pine and earthy notes creating a bold flavor that threads throughout the taste. The hops are balanced by a core of roasted malts that give this brew body and richness with hints of toffee.

Samuel Adams Third Voyage Double IPA EST. CALORIES: 240 ABV: 8% Small Batch Series Also dubbed Batch No 1 in this new experimental series from Samuel Adams, Third Voyage is a double IPA and it uses cascade hops from new Zealand and the Pacific Northwest. It is piney, powerful and filled to the brim with floral and edgy hops

Samuel Adams Chocolate Chili Bock EST. CALORIES: 255 ABV: 8.5% Small Batch Series The Vixen is smooth and sweet with a touch of heat on the finish. Cocoa nibs and Southeast Asian cinnamon make this Vixen a force to be reckoned with

Samuel Adams Dark Depths Baltic IPA Dark, and fierce, this English porter was transformed, from a mild ale to a dark and complex lager that confounds definition. Immersed in dark, roasted malts and a bold citrus hop character, these big and contrasting flavors are brought together with the smoothness of a lager for a brew that s rugged, mysterious, and full of flavor. 7.6% ABV, 55 Us, 60 SRM Appearance: Dark mahogany Aroma: Distinct American hop notes of grapefruit and resinous pine combined with a roasty, espresso character Flavor: This beer has a lot of hop complexity with notes of orange citrus as well as earthy, herbal, and floral flavors and a big spicy character. Mouthfeel: Medium to full bodied Finish: Finishes with a lager smoothness. It initially has a bold hop and lingering pine flavor but that is combined with the robust roasty and slightly sweet notes of the beer s big malt character

Samuel Adams Cinderbock Rauchbier Smoky and rich this brew begins with a rush of smoky, almost savory, aromas and flavors. The distinctive campfire smokiness of a rauchbier lingers and begins to reveal the rich and velvety malt smoothness of a double bock with notes of toffee and caramel. This roguish brew transforms from its bold start to a hearty and satisfying finish. 9.46% ABV, 25 IBUs, 25 SRM Appearance: Rich copper Aroma: Notes of caramel, toffee, and smoked wood Flavor: Rich & savory with a malty sweetness and a deep roasted and smoky character Mouthfeel: Big, rich, and full bodied Finish: A pleasant lingering smoke flavor, with a touch of sweetness that finishes with a warming

Samuel Adams Porch Rocker Radler Perfect for any summer day, Samuel Adams Porch Rocker was inspired by traditional Bavarian Radlers that mix beer with German-style lemonade. For our bright and citrusy Radler, we blended a Helles beer with lemon for a fresh-squeezed lemon taste, effervescent sweetness, and slightly tart, refreshing finish. A light malt character and hint of hops balance out this summer brew. Malt Varieties Two-row Harrington, Metcalfe, and Copeland pale malts Hop Variety Tettnang-Tettnanger Noble hops Special Ingredients Lemon Color / SRM Golden straw / 4.7 ABV / ABW 4.4% / 3.4% IBUs 11 Yeast Strain Samuel Adams lager yeast First Brewed 2012 Availability May through July 2012

Samuel Adams IPA HOPology Variety 12pk Capitalize on the popularity of IPAs and demand for variety A limited release collection of 6 distinctive IPA s Redefining this popular style with 6 unique takes on IPA for beer lovers to explore Combine the outstanding growth of IPAs & Variety Packs IPAs #1 growing style at +45%, Variety Packs #3 at +43% Outpacing the growth of Craft Offer a trade up opportunity for craft drinkers looking for new unique beers