Private Dining
Thank you for considering Watershed on Peachtree for your next special occasion. With a nod to Southern hospitality, we will create the perfect atmosphere and dining experience for business gatherings, family celebrations, holiday parties, cocktail parties, wine tastings and more. Watershed on Peachtree is an award-winning restaurant in the heart of the historic Brookwood Hills neighborhood. Watershed creates a soulful dining experience featuring flavors from the Georgia Coast to the Louisiana Bayou and everything in between, including diverse ethnic tastes found throughout the South. Our dedicated staff will help you curate the perfect event from an intimate affair to a buyout with unmatched service and critically-acclaimed cuisine. Please call 404-809-3561 or email us at friends@watershedrestaurant.com
Event Options Seated dinners Cocktail parties with hors d oeuvres Wine tastings Wine dinners Family style dinners Buffet Chef demonstrations Cooking classes -- Room Options Your guests can arrive in style at the valet before entering our warm and welcoming restaurant complete with an array of options to suit all of your event needs.
Room Options Private Dining Rooms Create a lasting impression in our 50-seat private dining room set apart from the main dining room by privacy curtains. It is appointed with a TV for presentations and meetings and opens up to an outdoor terrace.
Room Options Patio Our outdoor terrace is the ideal spot for al fresco cocktail receptions and dining complete with large colorful umbrellas, lush landscaping and the buzz of Peachtree Street just steps away.
Room Options Bar Our lively expansive bar area features oak floors and arched ceilings, a dramatic concrete bar and a showpiece deep sink that s always filled with Champagne.
Room Options Buyouts Make Watershed on Peachtree your own. The entire restaurant can be yours with personalized menus, unparalleled service and an array of entertainment options.
Family Style Menus Southern $35 per person (20 person minimum) lunch or dinner deviled eggs - our famous fried chicken and biscuits mac-n-cheese spicy collard greens hoppin john -- very good chocolate cake (in a jar) Creole $35 per person (20 person minimum) lunch or dinner muffaletta salad -- jambalaya corn maque choux firecracker green beans ----- very good chocolate cake (in a jar)
$45 Dinner Menu for the table: pimento cheese benne wafers, pepper jelly deviled eggs crispy ham, bacon jam kale and mustard green salad crispy eggplant croutons, buttermilk caesar dressing pan roasted salmon potato latke, braised red cabbage, whole grain mustard sauce, radish slaw cheshire pork chop, bone-in spicy collard greens, bacon jam the veg plate seasonal and wholesome with a slice of pimento cheese cornbread hot milk cake caramel icing, sea salt, mint very good chocolate cake (in a jar)
$55 Dinner Menu for the table: pimento cheese pecan logs benne wafers, pepper jelly spicy pork and olive meatballs tomato gravy butter bean hummus crudités, goat milk feta, olives, grilled ciabatta kale and mustard green salad crispy eggplant croutons, buttermilk caesar dressing tossed salad local greens, radicchio, fennel, toasted pecans, fines herbs, olive oil, sherry vinegar pan roasted salmon potato latke, braised red cabbage, whole grain mustard sauce, radish slaw cheshire pork chop, bone-in spicy collard greens, bacon jam the veg plate seasonal and wholesome with a slice of pimento cheese cornbread hot milk cake caramel icing, sea salt, mint very good chocolate cake (in a jar)
$65 Dinner Menu for the table: pimento cheese pecan logs benne wafers, pepper jelly spicy pork and olive meatballs tomato gravy blue crab and artichoke casserole grilled ciabatta grass fed steak tartare shallots, capers, cornichons, baguette crisps bbq shrimp grilled ciabata sweet and spicy chicken beignet bread and butter pickles kale and mustard green salad crispy eggplant croutons, buttermilk caesar dressing jambalaya blackened grouper, butter poached shrimp, heywood s tasso, fried oysters, crab and rice croquette, crawfish etoufee seared sea scallops celery root puree, sautéed brussels sprouts, pecans, spiced apples, cider vinegar gastrique grilled cobia braised lentils, rutabaga mash, garlic herb butter smoked beef brisket local grits, crispy shallots, gravy cheshire pork chop, bone-in spicy collard greens, bacon jam caramelized banana pudding banana bread, oatmeal streusel hot milk cake caramel icing, sea salt, mint very good chocolate cake (in a jar) cookie bag
$25 Lunch Menu seasonal soup goodness tossed salad radicchio, fennel, fines herbs, toasted pecans, olive oil, sherry vinegar white truffle chicken salad sandwich golden raisins, pine nuts, whole wheat bread the vegetable plate seasonal, wholesome, delicious, with a slice of pimento cheese cornbread very good chocolate cake (in a jar) hot milk cake caramel icing, sea salt, mint
$35 Lunch Menu for the table pimento cheese pecan log benne wafers, pepper jelly deviled eggs crispy ham, bacon jam kale and mustard green salad crispy eggplant croutons, buttermilk caesar dressing tossed salad radicchio, fennel, fines herbs, toasted pecans, olive oil, sherry vinegar crabby shrimp burger spicy slaw the vegetable plate seasonal, wholesome, delicious, with a slice of pimento cheese cornbread hot smoked scottish salmon warm fingerling potato salad, bacon, whole grain mustard dressing very good chocolate cake (in a jar) hot milk cake caramel icing, sea salt, mint
$25 Brunch Menu for the table beignets creole cobb salad poached chicken, avocado, heywood s tasso, boiled farm egg, fresh tomatoes, big woods blue cheese tortilla española baked spanish omlette, onio, potato, heywood s tasso roast beef poboy shredded cabbage, horseradish mayo, pho beef gravy seafood mélange riverview farms grits, bacon, gulf shrimp, blackened grouper, crawfish, crabmeat very good chocolate cake (in a jar) hot milk cake caramel icing, sea salt, mint
hors d oeuvres (25 person minimum - select up to 5 items) spicy pork & olive meatballs ($2.00 per piece) mini crab cakes ($2.50 per piece) pork roast, bagna cauda sauce on crostini ($2.25 per piece) shrimp a la plancha ($2.50 per piece) roast duck breast, pitted cherries, crostini ($3.00 per piece) salmon satay, thai green curry ($2.25 per piece) crawfish tart ($2.25 per piece) deviled eggs, bacon jam ($2.00 per piece) steak skewers ($2.75 per piece) pimento cheese, benne wafer, pepper jelly (2.00 per piece) mini grouper tacos (2.50 per piece) meatball in baguette, tomato gravy (2.00 per piece) gougeres (2.00 per piece) mini fried pimento cheese sandwiches (2.00 per piece) mini mushroom and cheese tart (2.50 per piece) boneless fried chicken thighs (4.00 per piece) mini ham biscuits with butter and/or honey (4.00 per piece) curried chicken salad on crostini (2.00 per piece) white truffle chicken salad on crostini (2.50 per piece) bar burger (beef) fully dressed (6.25 per piece) steak tartare on toast points (3.00 per piece) housemade potato chips with buttermilk caesar dip (1.50 per piece) assorted cookies (2.00 per piece) mini chocolate tarts (2.00 per piece) mini lemon tarts (2.00 per piece)
1820 Peachtree Road NW, Atlanta, GA 30309 404-809-3561 www.watershedrestaurant.com