Wedding Packages Seaside Coral Pearl Evening Only Exclusive Room Hire Chair Covers & Sashes Canapes Drinks Reception Wedding Menu Decor Table Plan Place Cards Drinks Package Glass of Cava For Toast Evening Buffet DJ Disco Sweet Cart Wedding Coordinator Bridal Suite Rides (Restricted Times) Regency Suite Cava Grand Pier Balloon Trio Pulled Pork Baps 1 Hour Unlimited Tiffany Room or Regency Suite 3 Items Prosecco Organza Floral Centrepiece Bronze Party Buffet 1 Hour Unlimited Tiffany Room or Regency Suite 6 Items Pimms Any Floral Centrepiece Silver Deluxe Buffet 1 Hour Unlimited Regency Suite Cava Balloon Trio 2 Course* 2017 Package Price (Minimum Numbers) Additional Guests (each) 3,250.00 (50 Guests) 48.50 4,725.00 (50 Guests) 67.50 6,250.00 (50 Guests) 82.50 1,625.00 (60 Guests) 24.95 2018 2019 Upgrades are available on all packages 3,500.00 50.50 3,500.00 50.50 4,975.00 69.50 4,975.00 69.50 6,500.00 84.50 6,500.00 84.50 *2 Course Buffet Options: Pulled Pork Baps, Party Buffet, or Fish & Chip Buffet followed by Profiterole Towers
Wedding Menus Grand Pier Menu Homemade Soup or Somerset Brie & Caramelised Onion Tartlet Traditional Beer Battered Fish, served with Chips, Garden Peas & Homemade Tartare Sauce Trio of Desserts: Salted Caramel Cheesecake, Homemade Pavlova with Seasonal Berries & a Mini Choux Bun drizzled with Chocolate Organza Menu Smoked Salmon Roulade with a Chilli & Lime dressing Oven Baked Cornfed Chicken served with a Chardonnay, Smoked Bacon & White Grape Sauce Baileys Crème Brûlée, Hand Made Orange Shortbread Filter Coffee with Grand Pier Fudge Filter Coffee with Grand Pier Fudge
Wedding Menus Silk Menu Double Baked Four Cheese Souffle served with Rocket & a Balsamic Drizzle Marinated Rump of Lamb in Red Wine with a Rosemary & Redcurrant Jus Rich Chocolate Fondant served with Vanilla Bean Ice Cream Filter Coffee with Grand Pier Fudge Lace Menu Wild Mushroom Risotto infused with Truffle Oil Marinated Teriyaki Salmon served with Baby Vegetables Individual Raspberry Pavlova with Whipped Cream & Red Berry Coulis Filter Coffee with Grand Pier Fudge
Buffets & Canapés Party Buffet Deluxe Buffet Canapés Selection of Sandwiches or Wraps Chef s Homemade Tartlet Sausage Roll Selection Chicken Chunks Pizza Slices Chips Flatbread Selection Honey & Mustard Coated Sausages Mini Chicken and Bacon Pies Chilli Cod Goujons Duck Rolls Sea Salt and Cracked Black Pepper Potato Skins served with a Selection of Dips Smoked Salmon Crostinis Fish and Chip Bites Sundried Tomato, Mozzarella & Pesto Skewers Tempura King Prawns with Sweet Chilli Sauce Skewered Marinated Olives and Feta Cheese Rare Beef and Yorkshire Pudding Bites Mini Burgers Chilli Belly Pork Bites Selection of Mini Filled Potatoes
Buffets & Canapés Local Buffet Choose three main dishes and four salad dishes. Menu served with local rustic breads. Main Dishes: Wiltshire Honey Roasted Gammon Pepper Crusted Topside of Somerset Beef Succulent Breast of Turkey Somerset Roasted Pork Poached Fillet of Salmon Selection of Homemade Quiche Salad Dishes: Mixed Leaf Salad Tomato & Red Onion with a Dill Dressing Freshly Made Crunchy Coleslaw Potato Salad with Wholegrain Mustard Crème Fraiche Pasta Salad Pesto Rice Local Cheese Board Selection
Drinks Packages Bronze Drinks Package 2 Bottles of Wine 1 Bottle of Still Water 1 Bottle of Sparkling Water Silver Drinks Package 3 Bottles of Wine 5 Bottles of Beer 1 Bottle of Still Water 1 Bottle of Sparkling Water 29.50 per table or included in the Coral package 54.50 per table or included in the Pearl package
Drinks Packages Gold Drinks Package 5 Bottles of Wine 1 Bottle of Still Water 1 Bottle of Sparkling Water Platinum Drinks Package 5 Bottles of Wine 10 Bottles of Beer 1 Bottle of Still Water 1 Bottle of Sparkling Water 69.50 per table 89.50 per table
Wedding Extras Tiffany Room Upgrade POA Ceremony Room Hire 500.00 DJ Disco from 300.00 Chair Covers & Bows 3.50 each Balloon Trios 7.20 each Sweet Cart from 125.00 Photo Booth from 375 Exclusive discounts available at local hotels. Please ask for more details.