Add Brotherhood Sparklers, Bloody Marys HORs d ŒUVRES menu passed HORs d ŒUVRES Leek - Wild Mushroom Egg Roll Ratatouille - Polenta Tart, Pepper Oil Herb Goat Cheese - Caramelized Onion Tart ($) Porcini Risotto Fritter, Black Truffle Oil ($) Tomato Mozzarella Bruschetta - Basil, Balsamic Glaze Wild Mushroom Bruschetta, Shaved Romano, Truffle Oil Goat Cheese Fritter, Spicy Tomato Sauce ($) Macaroni & Cheese Bites Duck Spring Roll, Shiitake, Cabbage, Carrot, Hoisin Dipping Sauce Grilled Sirloin Crostini, Bernaise Sauce ($$) Grilled Chicken Tenderloin, Tzatziki Sauce Asparagus, Prosciutto, Extra Virgin Olive Oil ($) Smoked Salmon, Crème Fraîche, Capers, Dill, Lemon, Water Cracker ($) Deviled Egg, Pickled Jalapeño, Smoked Paprika Shrimp - Asparagus Skewer, Lemon, Pepper ($) Lump Crab Cake, Avocado, Tomato ($) Scallop Ceviche, Red Pepper, Shallot, Lime, Coriander, Parsley ($$) SHARED HORs d ŒUVRES American Artisanal Cheeses, Tuscan Toast ($$) Hummus, Crudités, Toasted Pita Chips Fried Calamari, Spicy Tomato Sauce, Ancho Chili Aioli Artisanal Cured Meats ~ Prosciutto di San Daniele, Salumeria Biellese Soppressata & Bresaola, Whole Grain Mustard, Cornichons, Pearl Onions, Tuscan Toast ($$) pricing $19 Per Person, Per Hour $21 Per Person Per Hour for all menu items marked "$" $23 Per Person Per Hour for all menu items marked "$$"
WHOLE CAKES CHOCOLATE GANACHE CAKE Artisanal Sour Cherry - Blackberry - Raspberry Jams Filling, Sweet Whipped Cream $ STRAWBERRY GENOISE CAKE Fresh Strawberries, Whipped Cream $ GREENMARKET CARROT CAKE Raisin, Walnut, Cream Cheese Frosting ULTIMATE FAIR-TRADE CHOCOLATE CAKE Mocha Buttercream Frosting LEMON CAKE Lemon Glaze INSCRIPTIONS All cakes are available with simple inscriptions at no additional cost PLATING All cakes are presented whole then individually plated with gelato pricing $9 Per Person $11 Per Person for all menu items marked "$"
DINNER Please Choose Three Appetizers and Three Entrees $45 Per Person $49 Per Person with Dessert Appetizers Marked "$" Entrees Marked "$" +8 per person Entrees Marked "$$" DINNER appetizers Butternut Squash Soup Apple Cider Reduction, Dried Apple, Pumpkin Oil Red Grape, Dried Cranberry, Parmesan, Toasted Almond, Maple Vinaigrette Beet Salad $ Frisée, Warm Goat Cheese Fritters, Orange Blossom Honey, Spiced Walnuts, Red Wine Vinaigrette Baked Ricotta Meatball San Marzano Tomato Sauce, Tuscan Toast Caesar Salad White Anchovy, Tuscan Croutons, Parmesan Duck Confit Spring Rolls Shiitake Mushroom, Cabbage, Carrot, Hoisin Dipping Sauce Fried Calamari $ Spicy Tomato Sauce, Ancho Chili Aioli ENTRÉES Roasted Pasture-Raised Half-Chicken Potato-Celery Root Mash, Brown Butter-Poached Chestnuts, Mushroom Jus Grilled Organic Salmon $ Shaved Fennel, Pink Grapefruit, Cilantro, Melted Leeks, Himalayan Red Rice Sausage Orecchiette Cage-Free Adirondack Chicken Sausage, Broccoli Rabe, Grape Tomato, Garlic, Rosemary Chicken Jus, Shaved Pecorino Ratatouille Zucchini, Eggplant, Yellow Squash, Red Pepper, Tomato, Arugula, Organic Brown Rice Grilled Grass-Fed Black Angus NY Strip Steak $$ Pistachio Green Beans, French Fries, Béarnaise Sauce Warm Greenmarket Fruit Crumble
LUNCH Please Choose Three Appetizers and Three Entrees $35 Per Person $40 Per Person with Dessert Appetizers Marked "$" Entrees Marked "$" +8 per person Entrees Marked "$$" LUNCH appetizers Butternut Squash Soup Apple Cider Reduction, Dried Apple, Pumpkin Oil Red Grape, Dried Cranberry, Parmesan, Toasted Almond, Maple Vinaigrette Caesar Salad White Anchovy, Tuscan Croutons, Parmesan Mezze Plate Eggplant Caponata, Hummus, Tabouleh, Ratatouille, Kalamata Olives, Pickled Vegetables, Toasted Pita Duck Confit Spring Rolls $ Shiitake Mushroom, Cabbage, Carrot, Hoisin Dipping Sauce Fried Calamari $ Spicy Tomato Sauce, Ancho Chili Aioli ENTREES HENRY's Classic Sirloin Burger Lettuce, Tomato, Onion, Sour Dill Pickle Pan-Seared Cage-Free Chicken Burger $ Chipotle Mayo, Lettuce, Tomato, Onion, Sour Dill Pickle Roasted Pasture-Raised Half-Chicken Potato-Celery Root Mash, Brown Butter-Poached Chestnuts, Mushroom Jus Cobb Salad Grilled Chicken, Blue Cheese, Guacamole, Bacon, Egg, Tomato, Mustard Shallot Vinaigrette Grilled Organic Salmon $$ Grape Tomato, Cucumber, Arugula, Kalamata Olive, Caper Berries, Lemon-Tarragon Vinaigrette Grilled Grass-Fed Black Angus NY Strip Steak $$ Pistachio Green Beans, French Fries, Béarnaise Sauce Warm Greenmarket Fruit Crumble
Please Choose Five Brunch Items Each Table Receives For The Table Items $26 Per Person $31 Per Person with Dessert Item Marked "$" +4 per person FOR THE TABLE Fruit Plate Seasonal Fruits & Berries, Whipped Cream Fresh Fruit Muffins Seasonal Fruits, Artisanal Jams Pancakes Choice of One - Blueberry / Banana / Orange-Ricotta French Toast Apple-Raisin Compote, Powdered Sugar Eggs Benedict $ Poached Egg, Fra' Mani Rosemary Ham, Hollandaise, Mixed Artisanal Greens Polenta & Poached Eggs Creamy Rosemary Polenta, Wild Mushrooms, Roast Tomato Confit, Shaved Pecorino Absolute Best Bagel & Smoked Salmon Plate Cream Cheese, Tomato, Red Onion, Capers Choice of One - Plain / Sesame / Everything Poached Egg, Red Grape, Dried Cranberry, Parmesan, Toasted Almond, Maple Vinaigrette #3B Burger $ Black Bean, Beet, Cremini Mushroom, Charred Onion, Rolled Oats, Horseradish, Lettuce, Tomato, Sour Dill Pickle, BBQ Sauce HENRY's Classic Sirloin Burger $ Lettuce, Tomato, Onion, Sour Dill Pickle Greenmarket Fruit Crumble