A La carte. Olive nere taggiasche e verdi di Cerignola [V] Mixed olives

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A La carte Last order 10:30PM from A la carte menu Antipasti Olive nere taggiasche e verdi di Cerignola [V] Mixed olives Focaccia al rosmarino [G] Focaccia mozzarella [G] [M] Burratina d `Andria con pomodori e pesto [M] [N] [S] [V] Andria burrata with tomatoes and pesto Prosciutto di Parma con panzerotti fritti al formaggio [C] [F] [M] [Mo] Parma ham with deep fried cheese pastries Capesante con purea di cavolore e bottarga [F] [M] [Mo] Scallops served with a cauliower purée and bottarga Selezione di salumi toscani [SD] Selection of ne tuscan cured meat Insalata di polipo e patate [Ce] [F] [Mo] [Mu] [SD] Warm octopus salad with new potato olives and celery Frittura di calamari con salsa tartara [C] [E] [F] [G] [M] [Mo] [Mu] [SD] Deep fried calamari with tartare sauce Tartare di tonno pinna gialla, leggermente piccante [F] [Mu] [SD] Yellow n tuna tartare, slighly spicy Available free from Mustard, and Sulphur Dioxide Carpaccio di manzo scozzese con salsa alla senape [E] [M] [Mu] [SD] Scottish beef carpaccio with mustard dressing Tartare di salmone e branzino [F] Salmon and seabass tartare Carcio alla Romana [Ce] [M] [SD] [V] Slow cooked artichoke Romana style Parmigiana di melanzane [E] [G] [M] [S] [V] Aubergine parmigiana Sardine fritte con mayonese al pesto [E] [F] [G] [M] [S] Deep fried sardines served with pesto mayonnaise 4.50

Primi piatti Black true can be added to any dish at 12 per 5 grams. Linguine con astice scozzese e pomodoro ciliegino [Ce] [C] [E] [F] [G] [M] [Mo] [SD] Linguine with Scottish lobster and cherry tomato Raviolli di zucchine e ricotta [Ce] [E] [G] [M] [S] [V] Homemade ravioli with courgette and ricotta Candele di Gragnano con ragu' alla Genovese [Ce] [G] [M] [SD] Candele pasta with Genovese ragu' Tagliatelle al ragu' di cinghiale [Ce] [E] [G] [M] [SD] Tagliatelle with wild boar ragu' Tagliolini con crab del Dorset [E] [F] [G] [M] [Mo] Homemade tagliolini with Dorset crab Pappardelle ai funghi Porcini [Ce] [E] [G] [M] Home made Pappardelle with porcini mushrooms Spaghetti alle vongole [Ce] [F] [G] [Mo] [SD] Spaghetti with clams Risotto Radicchio Trevisano e Gorgonzola [Ce] [M] [SD] [V] Risotto with Trevise Radicchio and Gorgonzola cheese Risotto agli Scampi [Ce] [C] [F] [G] [M] [S] [SD] Risotto with Langoustine Scialatielli con gambero rosso Siciliano e pomodorini datterino [Ce] [C] [E] [F] [G] [M] [SD] Amal coast tagliatelle with Sicilian red prawns and baby plum toamto Canneloni di vitello e funghi [Ce] [E] [G] [M] [SD] Homemade cannelloni lled with veal ragu and mushrooms Tagliatelle al tartufo nero pregiato [Ce] [E] [G] [M] [SD] [V] Tagliatelle with nest Italian black true 35.00 20.00 19.00 25.00 24.00 22.00 23.00 26.00 27.00 22.00 30.00

Pizza Pizza Bocconcino [G] [M] (Stracchino, mozzarella, fresh tomatoes, Parma ham) Pizza quattro stagioni [G] [M] (tomato sauce, mozzarella, ham, mushrooms, olives, artichoke) Pizza ai funghi [G] [M] [V] (tomato sauce, mozzarella, champignon mushrooms) Pizza con prosciutto cotto [G] [M] (tomato sauce, mozzarella, ham) Pizza Margherita [G] [M] (tomato sauce, mozzarella, sweet basil) Pizza Napoletana [F] [G] [M] [SD] [V] (tomato sauce, mozzarella, anchovies, capers) Pizza con prosciutto e funghi [G] [M] (tomato sauce, mozzarella, ham, champignon mushrooms) Pizza Parma [G] [M] (tomato sauce, mozzarella, Parma ham) Pizza Vegetariana [G] [M] [V] (tomato sauce, mozzarella, aubergine, courgette, red peppers) Pizza con i funghi porcini [G] [M] [V] (tomato sauce, mozzarella, porcini mushrooms) Pizza ai quattro formaggi [G] [M] [V] (tomato sauce, mozzarella, stracchino, pecorino, scamorza) Pizza con salsiccia sarda e friarielli [G] [M] [SD] (Sardinian sausage, mozzarella, Napolitan broccoli) Pizza Diavola [G] [M] tomato sauce, mozzarella, spicy salami) Pizza Valtellina [G] [M] (tomato sauce, mozzarella, bresaola, rucola, parmesan shavings) Pizza Bufalina [G] [M] [V] (tomato sauce, bualo mozzarella, sweet basil) Pizza Tonno e cipolla [F] [G] [M] (tomato sauce, mozzarella, tuna, onion) Pizza gorgonzola e pere [G] [M] [V] (pear, gorgonzola) Pizza con il tartufo [G] [M] [V] (mozzarella, black true shaving, true oil) 13.00 30.00

Insalate Mozzarella di bufala campana alla caprese [M] [N] [V] Bufalo mozzarella served with basil, pesto and heritage tomato Insalata di lattuga romana con pollo e salsa alle acciughe [E] [F] [G] [M] [Mu] [SD] Chicken caesar salad Insalata di rucola selvatica con Parmigiano Reggiano e aceto balsamico di Modena [M] [Mu] [SD] Wild rocket salad with parmesan shaving and balsamic vinegar Insalata di carcio romani con rucola e scaglie di Parmigiano Reggiano [M] [Mu] [V] Artichoke salad with rocket and Parmesan shavings Available free from Milk Insalata di granchio del Dorset con avocado e pomodoro [C] [E] [F] [M] [Mo] [Mu] [SD] Dorset crab salad with avocado tomato Insalata di radicchio Gorgonzola, noci e pere [M] [Mu] [N] [SD] [V] Radicchio salad with Gorgonzola, walnuts and pears 10.00 19.00 20.00 Zuppe Minestrone di verdure di stagione con pesto [Ce] [M] [N] [V] Mixed vegetable soup with pesto Zuppa del giorno Soup of the day Secondi di carne Costoletta di agnello con purea di patate e carcio [Ce] [E] [G] [M] [S] [SD] Barnsley chop with mash potato and artichoke Available free from Eggs, Gluten, Milk, Soybeans, and Sulphur Dioxide Polletto alla griglia [F] [G] [S] [SD] Grilled baby chicken Available free from Fish, Gluten, and Sulphur Dioxide Tagliata di manzo [M] [SD] Picanha beef tagliata served with wild rocket, shaved parmesan and balsamic vinegar Available free from Milk, and Sulphur Dioxide Cotoletta di vitello alla Milanese [C] [E] [F] [G] [M] [Mo] [S] Veal milanese Filetto di manzo scozzese [M] [Mu] Scottish beef llet with roast tomato, mushrooms and chips Schottish Rib-eye with tomato and mushrooms 28.00 20.00 26.00 35.00 45.00 33.00

Secondi di pesce Selection of nest wild sh of our display [F] [SD] Filetto di tonno con peperoni dolci e olive Taggiasche [F] Tuna llet with sweet peppers and black olives Sogliola alla Mugnaia [F] [G] [M] Pan-fried Lemon sole Polipo grigliato con broccolo Romanesco [F] [Mo] Grilled octopus with Romanesque broccoli Filetto di branzino con patate, vongole e zaerano [Ce] [F] [M] [Mo] [SD] Seabass llet with potato, clams and saron broth Available free from Milk, and Sulphur Dioxide 26.00 30.00 28.00 27.00 Contorni Insalata di pomodori e cipolla di Tropea [V] Tomatoes and tropea onion salad Spinaci [M] [V] Spinach Patate fritte [C] [F] [G] [M] [Mo] [V] Chips Broccoli [V] Fagiolini [M] [V] French beans Insalata mista [Mu] [SD] [Ve] [V]

Desserts Pizza Dolce [G] [M] ( restaurant speciality) Tiramisu' [E] [F] [M] [SD] Bigne alla crema con salsa al cioccolato [E] [G] [M] Proteroles with Chantilly cream and hot chocolate sauce Cheesecake con composta di frutto della passione [E] [G] [M] New York style cheesecake with passion fruit compote Fondente al cioccolato con gelato alla vaniglia [E] [M] [N] Chocolate fondant with vanilla ice cream Semifreddo al pistacchio [E] [G] [M] [N] [SD] Pistachio semi-freddo Millefoglie con crema chantilly, lamponi e cioccolato [E] [F] [G] [M] Sweet pastry with chantilly cream, rasberry and chocolate Crostata ai frutti di brosco [E] [G] [M] Wild berries tart Torta di pere e mandorle [E] [G] [M] [N] [SD] Pear and almond apple tart Selezione di gelati e sorbetti [E] [G] [M] [N] Selection of ice cream and sorbet Italian cheese board [E] [G] [M] [Se] Selezione di formaggi Available free from Eggs, and Gluten Selezione di dolcetti [E] [F] [G] [M] [N] [P] Italian sweets selection 12.00