Tapas Menu Our Tapas pricing is for 2 to share, to enjoy our menu we do recommend 4-5 dishes to create your dining experience Hunter Valley sour dough, warmed olives, cold pressed olive oil, 8 Camembert fondue, toasted nuts, cranberries, croutes 15 Chicken liver pate, juniper port wine jelly, cornichons 15 Serrano Jamon, corella pear, creamy soft blue cheese, red elk 18 Sydney rock oysters three ways: 20 Virgin mary, matsuhisa dressing, King Island - wasabi roe Porcini risotto brown, tomato chutney 14 Breaded zucchini flower stuffed, pumpkin, pea, sage, 16 cous cous, lemon gremolata Szechuan floured baby calamari, palm sugar dressing 17 Baked Tasmanian scallops, Spanish butter, spec, pecorino foam 18 Seared sumac tuna nicoise - poached hen egg, grape tomato, 18 green beans, creamed olives, raspberry vinaigrette Pan seared quail supreme, buttered fungi, gnocchi, blood orange sauce 18 Lamb kofta, fattoush salad, beetroot hommus 18 Carolina pork slider, apple sauce, hand cut chips, aioli 20 Poached beef fillet, zucchini linguini, spicy sultana sauce, 20 Side Dishes 9 Green beans, ponzu dressing, bacon Hand cut chips, garlic aioli Fattoush salad - red onion, tomato, cucumber, parsley, mint, sumac, crisp toasted pita
Dietary Menus Our Tapas pricing is for 1 person Gluten Free Grilled gluten free bread, warmed olives, cold pressed olive oil, 4 Camembert fondue, toasted nuts, cranberries, croutes 7.5 Chicken liver pate, juniper port wine jelly, cornichons 7.5 Serrano Jamon, corella pear, creamy soft blue cheese 9 Szechuan floured baby calamari, palm sugar dressing 8.5 Baked Tasmanian scallops, Spanish butter, spec, pecorino foam 9 Seared sumac tuna nicoise - poached hen egg, grape tomato, 18 green beans, creamed olives, raspberry vinaigrette Carolina pork slider, apple sauce, hand cut chips, aioli 10 Vegetarian Hunter Valley sour dough, warmed olives, cold pressed olive oil, 8 Camembert fondue, toasted nuts, cranberries, croutes 7.5 Porcini risotto brown, tomato chutney 7 Breaded zucchini flower stuffed, pumpkin, pea, sage 8 cous cous, lemon gremolata Salad nicoise - poached hen egg, grape tomato, 8 green beans, creamed olives, raspberry vinegarette Gnocchi, mushroom, tomato, zucchini, pecorino 8 Wild mushroom slider, tomato chutney hand cut chips, garlic aioli 8 * Our side dishes are also available for a vegetarian option Lactose Free Hunter Valley sour dough, warmed olives, cold pressed olive oil, 8 Chicken liver pate, juniper port wine jelly, cornichons 7.5 Szechuan floured baby calamari, palm sugar dressing 8.5 Seared sumac tuna nicoise - poached hen egg, grape tomato, 9 green beans, creamed olives, raspberry vinaigrette Pan seared quail breast, gnocchi, blood orange sauce 9 Lamb kofta, fattoush salad, beetroot hommus 9 Carolina pork slider, apple sauce, hand cut chips, aioli 10 Poached beef fillet, zucchini linguini, spicy sultana sauce, 10
Tasting Menus All diners on your table must select the same menu Menu 1 Hunter Valley sour dough, warmed olives, cold pressed olive oil, Porcini risotto brown, tomato chutney Szechuan floured baby calamari, palm sugar dressing Lamb kofta, fattoush salad, beetroot hommus Carolina pork slider, apple sauce, hand cut chips, aioli Spanish churros coated in cinnamon sugar, white, dark chocolate dipping sauce $49 per person Menu 2 Camembert fondue toasted nuts, cranberries, croutes Breaded zucchini flower stuffed, pumpkin, pea, sage, cous cous, lemon gremolata ~~ Seared tuna nicoise - poached hen egg, grape tomato, green beans, creamed olives, raspberry vinaigrette Pan seared quail supreme, buttered fungi, gnocchi, blood orange sauce Poached beef fillet, zucchini linguini, spicy sultana sauce, Sticky date pudding, vanilla bean ice cream, caramel sauce $59 per person
Tasting Menus Menu 3 Warmed Mediterranean marinated olives Chicken liver pate, juniper port wine jelly, cornichons Serrano Jamon, corella pear, creamy soft blue cheese, red elk Baked Tasmanian scallops, Spanish butter, spec, pecorino foam Carolina pork slider, apple sauce, hand cut chips, aioli Poached beef fillet, zucchini linguini, spicy sultana sauce, Verandah s original chocolate soufflé, baileys, almond ice cream $69 per person Tapas Tower Only available 12-4pm Friday, Saturday, Sunday Please allow 25mins when ordering the Tapas Tower House made dips, grilled sour dough, warmed olives, fattoush salad, Szechuan baby calamari palm sugar dressing, porcini risotto browns tomato chutney, Carolina pork slider apple sauce, lamb kofta, hand cut chips, aioli Something Sweet Spanish churros, dark chocolate dipping sauce Tower only $80 for 2 Tower, Dessert $90 for 2
After Thoughts Dessert Wines, Ports and Liquors 2013 Calais Estate Semillon 15 2013 McLeish Estate Jessica s botrytis Semillon 12 NV Gemilli Estate liqueur muscat 13 NV Calais Estate Swagmans port 10 NV Piggs Peake suckling pig sweet shiraz 12 Liquor Coffees - Topped, Whipped Cream 16 Mad Mexican Kahlua coffee The Irish Gentleman Jameson Irish Whiskey coffee Nutty Italian Amaretto coffee, toasted nuts Kentucky Coffee Maker s Mark, Frangelico coffee Irish Hot Chocolate Bailey s Irish Cream, Hot Chocolate, Marshmallow's Espresso Coffee Espresso, Macchiato, Piccolo 3.5 Cappuccino, Flat White, Latte, Long Black 4 Chai Latte, Mocha, Original Hot Chocolate, White Hot Chocolate 4.5 Iced Latte 5.5 Iced Chocolate / Coffee 7.5 Brews from The Tea Centre English Breakfast, Earl Grey, Peppermint 5 Milks - Full Cream, Skim Milk and Soy Decafe available
Something Sweet Verandah s Signature Chocolate Soufflé served, baileys, almond ice cream - please allow 15-20mins 16 Traditional sticky date pudding, caramel sauce, vanilla bean ice cream 13 White chocolate brulee, balsamic strawberries, biscotti 13 Apple, rhubarb, macadamia crumble, vanilla bean ice cream 13 Spanish churros coated in cinnamon sugar, 15 white, dark chocolate dipping sauce Vanilla bean ice cream choice of topping and sprinkles 10 Affogato 16 Vanilla bean ice cream, a shot of Frangelico and espresso coffee Cheese Plate Gourmet cheeses accompanied, lavosh, roasted nuts, fresh fruits, dried fruits Select your desired cheese :- Cheddar, Brie or Creamy Blue 1 Cheese 10 2 Cheeses 14 3 Cheeses 18