Old English Inns Main Menu Nutritional Information - Spring/Summer 2017

Old English Inns Main Menu Nutritional Information - Spring/Summer 2017 Key & Interpreting Data The figures given below give the nutrition values for each complete dish as listed on the menu. The RI columns indicates the % of recommended Reference s (RI) for an average adult (8400 KJ/ 2000 kcal per day) for each nutrient. Figures are typical for that dish and may vary slightly as a result of manufacturing tolerances and cooking assembly. Where there are options available, these will appear underneath the corresponding dish, please add the nutrition for the choice to the total dish All nutritional values shown are for the complete dish as listed on the menu, figures are typical for each dish and may vary slightly, as a result of manufacturing tolerances and cooking assembly. Energy (Kj) Menu Menu Cat. Dish Name Starters Homemade soup of the day v 889 11% 211 11% 13.9 20% 6.1 30% 22.1 9% 0.7 1% 4.5 9% 0.32 5% Starters Brown Seeded Loaf (GF) 422 5% 101 5% 2.8 4% 0.3 2% 13.6 5% 1.2 1% 2.8 6% 0.58 10% Starters Open Top Sliced White Bloomer 550 7% 131 7% 1.3 2% 0.4 2% 25.2 10% 0.5 1% 4.8 10% 0.52 9% Starters Open Top Sliced Malted Bloomer 573 7% 137 7% 1.0 1% 0.3 2% 26.0 10% 0.7 1% 6.0 12% 0.52 9% Starters Breaded calamari rings 1326 16% 317 16% 18.2 26% 2.0 10% 31.9 12% 4.5 5% 10.4 21% 3.44 57% Starters Stilton & peppercorn mushrooms v 1742 21% 416 21% 22.5 32% 9.3 47% 36.7 14% 6.3 7% 17.1 34% 1.78 30% Starters Crispy breaded garlic mushrooms v 1730 21% 412 21% 24.5 35% 1.8 9% 40.2 15% 3.7 4% 6.5 13% 1.54 26% Starters Scallops with crispy bacon 1662 20% 395 20% 26.6 38% 9.5 48% 9.5 4% 1.3 1% 15.7 31% 1.19 20% Starters Roasted Aubergine v 683 8% 163 8% 8.0 11% 1.7 9% 16.9 7% 15.8 18% 4.4 9% 0.61 10% Starters Crayfish & prawn cocktail 901 11% 214 11% 15.1 22% 4.8 24% 6.3 2% 6.0 7% 5.9 12% 1.30 22% Starters Brown Seeded Loaf (GF) 422 5% 101 5% 2.8 4% 0.3 2% 13.6 5% 1.2 1% 2.8 6% 0.58 10% Starters Open Top Sliced White Bloomer 550 7% 131 7% 1.3 2% 0.4 2% 25.2 10% 0.5 1% 4.8 10% 0.52 9% Starters Open Top Sliced Malted Bloomer 573 7% 137 7% 1.0 1% 0.3 2% 26.0 10% 0.7 1% 6.0 12% 0.52 9% Starters Black pudding and bubble & squeak stack 3938 47% 942 47% 58.6 84% 14.8 74% 26.5 10% 4.9 5% 21.1 42% 3.14 52% Starters House sharing platter (Suitable for 2 or more people) 8426 100% 2012 101% 101.3 145% 19.0 95% 230.6 89% 22.8 25% 41.8 84% 6.79 113% Starters Nachos to share v (Suitable for 2 or more people) 4206 50% 1005 50% 62.0 89% 27.0 135% 74.1 29% 7.2 8% 35.5 71% 4.85 81% Starters Chicken & bacon caesar salad 1553 18% 372 19% 25.1 36% 10.9 54% 10.2 4% 2.5 3% 28.2 56% 1.67 28% Starters Chicken liver pate 1014 12% 242 12% 18.4 26% 10.7 54% 9.2 4% 7.1 8% 9.6 19% 0.49 8% Starters Open Top Sliced White Bloomer 550 7% 131 7% 1.3 2% 0.4 2% 25.2 10% 0.5 1% 4.8 10% 0.52 9% Starters Open Top Sliced Malted Bloomer 573 7% 137 7% 1.0 1% 0.3 2% 26.0 10% 0.7 1% 6.0 12% 0.52 9% Starters Caesar salad v 832 10% 199 10% 15.3 22% 5.4 27% 9.9 4% 2.5 3% 7.5 15% 0.75 13% Page 1 of 11

Menu Menu Cat. Dish Name Starters Garlic bread v 1833 22% 438 22% 20.4 29% 8.4 42% 52.8 20% 2.4 3% 8.4 17% 1.20 20% Starters Garlic bread with cheddar v 2243 27% 536 27% 27.9 40% 13.2 66% 53.1 20% 2.4 3% 16.2 32% 1.68 28% Desserts Sticky toffee & date pudding v 2059 25% 492 25% 17.2 25% 7.5 37% 77.3 30% 56.7 63% 5.9 12% 0.66 11% Desserts Kentish bramley apple & blackberry crumble pie v 2700 32% 645 32% 25.4 36% 10.4 52% 97.1 37% 50.7 56% 4.6 9% 0.84 14% Desserts Bakewell tart v 3122 37% 746 37% 55.0 79% 24.1 121% 55.5 21% 37.3 41% 7.9 16% 0.05 1% Desserts Millionaires caramel cheesecake v 2858 34% 683 34% 40.1 57% 16.0 80% 74.1 29% 57.2 64% 5.2 10% 0.44 7% Desserts Luxury dairy ice cream and sorbet v 131 2% 31 2% 0.4 1% 0.2 1% 6.5 3% 6.1 7% 0.3 1% 0.01 0% Desserts Ice Cream Loseley Lemon Sorbet 958 11% 229 11% 1.4 2% 1.1 5% 53.1 20% 46.7 52% 0.8 2% 0.20 3% Desserts Prosecco Sorbet (Bidvest) 684 8% 164 8% 0.3 0% 0.3 2% 39.8 15% 36.8 41% 0.3 1% 0.00 0% Desserts Ice Cream Loseley Chocolate 1644 20% 393 20% 26.0 37% 16.0 80% 32.9 13% 31.1 35% 5.6 11% 0.32 5% Desserts Vegan Vanilla Ice Cream 1054 13% 252 13% 12.6 18% 10.8 54% 22.2 9% 21.0 23% 1.1 2% 0.04 1% Desserts Ice Cream (Clotted Cream Cornish Co) 1695 20% 405 20% 26.1 37% 15.8 79% 37.3 14% 34.7 39% 5.0 10% 0.23 4% Desserts Eton Mess Ice Cream 1544 18% 369 18% 17.5 25% 10.6 53% 47.7 18% 40.3 45% 4.7 9% 0.31 5% Desserts Triple-chocolate brownie v 2557 30% 611 31% 26.1 37% 14.2 71% 85.6 33% 57.0 63% 7.3 15% 0.30 5% Desserts Ice Cream Loseley Chocolate 548 7% 131 7% 8.7 12% 5.3 27% 11.0 4% 10.4 12% 1.9 4% 0.11 2% Desserts Ice Cream (Clotted Cream Cornish Co) 565 7% 135 7% 8.7 12% 5.3 26% 12.4 5% 11.6 13% 1.7 3% 0.08 1% Desserts Classic banoffee pie v 3087 37% 738 37% 44.0 63% 25.2 126% 75.4 29% 61.8 69% 9.0 18% 0.33 6% Desserts Chocolate & coconut torte v 1806 22% 432 22% 26.9 38% 16.1 81% 35.9 14% 13.6 15% 5.0 10% 0.11 2% Desserts British cheese and crackers plate for one v 2428 29% 580 29% 35.5 51% 22.4 112% 38.6 15% 16.7 19% 25.0 50% 2.01 34% Desserts Summer fruit sponge pudding v 1047 12% 250 13% 0.7 1% 0.3 1% 53.6 21% 47.5 53% 4.8 10% 0.40 7% Desserts White chocolate eton mess sundae 2040 24% 488 24% 21.8 31% 12.6 63% 66.0 25% 58.1 65% 6.5 13% 0.42 7% Extras Extra Beans 326 4% 78 4% 0.0 0% 0.0 0% 13.0 5% 5.0 6% 5.0 10% 0.60 10% Extras Extra Crispy Quinoa Burger 1267 15% 303 15% 18.7 27% 1.3 6% 27.2 10% 3.1 3% 7.3 15% 1.38 23% Extras Extra Burger 1721 20% 411 21% 25.5 36% 11.9 60% 11.9 5% 1.7 2% 35.7 71% 2.98 50% Extras Extra Porky Pig Burger 1145 14% 274 14% 20.6 29% 7.7 39% 0.1 0% 0.0 0% 21.8 44% 0.98 16% Page 2 of 11

Menu Menu Cat. Dish Name Extras Extra Chicken Burger 1067 13% 255 13% 11.9 17% 8.3 42% 0.5 0% 0.0 0% 36.3 73% 0.83 14% Extras Extra Cajun Pasta Chicken Upsell 1067 13% 255 13% 11.9 17% 8.3 42% 0.5 0% 0.0 0% 36.3 73% 0.83 14% Extras Extra Southern Fried Burger 1368 16% 327 16% 17.2 25% 2.8 14% 20.0 8% 1.1 1% 20.3 41% 1.42 24% Extras Extra Wagyu Burger 1446 17% 346 17% 23.0 33% 9.2 46% 8.5 3% 0.1 0% 26.1 52% 0.00 0% Extras Extra Egg 419 5% 101 5% 7.9 11% 1.7 8% 0.0 0% 0.0 0% 6.3 13% 0.22 4% Extras Extra Pineapple 84 1% 20 1% 0.0 0% 0.0 0% 4.0 2% 4.0 4% 0.0 0% 0.00 0% Extras Extra Cheese 684 8% 164 8% 12.5 18% 8.0 40% 0.5 0% 0.0 0% 13.0 26% 0.80 13% Extras Extra Cream 1117 13% 267 13% 28.8 41% 18.0 90% 1.8 1% 1.8 2% 1.2 2% 0.06 1% Extras Extra Custard 372 4% 89 4% 1.0 1% 1.0 5% 16.0 6% 12.0 13% 3.0 6% 0.20 3% Extras Extra Beef Dripping Gravy 624 7% 149 7% 14.0 20% 8.0 40% 5.3 2% 2.0 2% 0.5 1% 0.65 11% Extras Extra Gravy 185 2% 44 2% 2.0 3% 1.0 5% 5.0 2% 0.0 0% 2.0 4% 1.60 27% Extras Loseley Luxury Chocolate Ice Cream 548 7% 131 7% 8.7 12% 5.3 27% 11.0 4% 10.4 12% 1.9 4% 0.11 2% Extras Clotted Cream Ice-Cream 565 7% 135 7% 8.7 12% 5.3 26% 12.4 5% 11.6 13% 1.7 3% 0.08 1% Extras Extra Tomato Ketchup 129 2% 31 2% 0.0 0% 0.0 0% 7.2 3% 7.2 8% 0.3 1% 0.54 9% Extras Extra Burger Relish 105 1% 25 1% 0.9 1% 0.0 0% 3.9 2% 3.6 4% 0.6 1% 0.15 3% Extras Extra Mayo 349 4% 83 4% 7.5 11% 0.6 3% 3.6 1% 2.4 3% 0.0 0% 0.54 9% Extras Extra Sour Cream 257 3% 62 3% 6.0 9% 3.9 20% 1.2 0% 1.2 1% 0.9 2% 0.00 0% Extras Extra Tartare Sauce 496 6% 119 6% 12.3 18% 0.9 5% 1.5 1% 0.9 1% 0.3 1% 0.42 7% Extras Extra Yorkshire 445 5% 106 5% 4.9 7% 1.4 7% 12.9 5% 1.7 2% 4.4 9% 0.31 5% Extras Peas - Side order 331 4% 79 4% 1.7 2% 0.9 4% 8.5 3% 1.7 2% 6.0 12% 0.00 0% Extras Raita Dressing 110 1% 26 1% 2.5 4% 1.5 8% 0.5 0% 0.5 1% 0.5 1% 0.05 1% Extras Extra Gammon Burger 1322 16% 316 16% 23.4 33% 7.6 38% 4.2 2% 4.2 5% 22.2 44% 4.05 68% Extras Extra Sauasge Meat Burger 965 11% 231 12% 14.6 21% 5.6 28% 9.0 3% 0.0 0% 15.7 31% 0.00 0% Extras BBQ Pulled Pork 1205 14% 288 14% 13.5 19% 4.5 23% 25.5 10% 21.0 23% 16.5 33% 1.05 18% Extras Extra vegetarian gravy 93 1% 22 1% 0.0 0% 0.0 0% 5.0 2% 0.0 0% 0.0 0% 1.30 22% Page 3 of 11

Menu Menu Cat. Dish Name Mains Wagyu burger 6017 72% 1438 72% 82.6 118% 20.7 103% 124.6 48% 14.9 17% 46.8 94% 4.06 68% Mains Wagyu burger SOLO 2487 30% 593 30% 39.4 56% 16.3 82% 20.2 8% 9.9 11% 39.6 79% 1.88 31% Mains Cheddar & smoked bacon burger 6299 75% 1505 75% 85.7 122% 23.4 117% 127.6 49% 16.3 18% 56.3 113% 6.84 114% Mains Cheddar & smoked bacon burger SOLO 2775 33% 662 33% 42.6 61% 19.0 95% 23.5 9% 11.3 13% 49.2 98% 4.66 78% Mains Southern-fried chicken burger 5834 69% 1394 70% 80.1 114% 8.5 43% 132.7 51% 12.7 14% 30.3 61% 4.18 70% Mains Southern-fried chicken burger SOLO 2310 28% 551 28% 37.1 53% 4.1 21% 28.5 11% 7.6 8% 23.3 47% 2.00 33% Mains Spicy quinoa burger v 5216 62% 1247 62% 64.0 91% 5.8 29% 147.6 57% 21.6 24% 18.4 37% 4.38 73% Mains Spicy quinoa burger SOLO v 1594 19% 380 19% 20.7 30% 1.4 7% 39.2 15% 12.8 14% 10.7 21% 1.85 31% Mains 7oz fillet 3940 47% 939 47% 48.6 69% 8.8 44% 80.6 31% 6.0 7% 52.5 105% 1.82 30% Mains Bearnaise Sauce (Free Range) 744 9% 178 9% 18.0 26% 11.2 56% 2.9 1% 0.9 1% 0.8 2% 0.51 8% Mains Garlic & Parsley Butter 257 3% 62 3% 6.5 9% 4.1 21% 0.7 0% 0.1 0% 0.2 0% 0.11 2% Mains Diane Vegetarian Colemans Sauce 235 3% 56 3% 4.4 6% 2.3 12% 4.4 2% 1.5 2% 2.0 4% 1.31 22% Mains Sauce Peppercorn 267 3% 64 3% 3.6 5% 2.2 11% 6.7 3% 3.1 3% 1.1 2% 0.53 9% Mains 10oz rib eye 4622 55% 1106 55% 62.9 90% 15.1 75% 80.6 31% 6.0 7% 59.5 119% 1.87 31% Mains Bearnaise Sauce (Free Range) 744 9% 178 9% 18.0 26% 11.2 56% 2.9 1% 0.9 1% 0.8 2% 0.51 8% Mains Garlic & Parsley Butter 257 3% 62 3% 6.5 9% 4.1 21% 0.7 0% 0.1 0% 0.2 0% 0.11 2% Mains Diane Vegetarian Colemans Sauce 235 3% 56 3% 4.4 6% 2.3 12% 4.4 2% 1.5 2% 2.0 4% 1.31 22% Mains Sauce Peppercorn 267 3% 64 3% 3.6 5% 2.2 11% 6.7 3% 3.1 3% 1.1 2% 0.53 9% Mains 8oz sirloin 4013 48% 958 48% 49.8 71% 9.2 46% 80.6 31% 6.0 7% 52.1 104% 1.82 30% Mains Bearnaise Sauce (Free Range) 744 9% 178 9% 18.0 26% 11.2 56% 2.9 1% 0.9 1% 0.8 2% 0.51 8% Mains Garlic & Parsley Butter 257 3% 62 3% 6.5 9% 4.1 21% 0.7 0% 0.1 0% 0.2 0% 0.11 2% Mains Diane Vegetarian Colemans Sauce 235 3% 56 3% 4.4 6% 2.3 12% 4.4 2% 1.5 2% 2.0 4% 1.31 22% Mains Sauce Peppercorn 267 3% 64 3% 3.6 5% 2.2 11% 6.7 3% 3.1 3% 1.1 2% 0.53 9% Mains 8oz rump 4026 48% 960 48% 46.8 67% 7.7 39% 80.6 31% 6.0 7% 44.8 90% 1.87 31% Mains Bearnaise Sauce (Free Range) 744 9% 178 9% 18.0 26% 11.2 56% 2.9 1% 0.9 1% 0.8 2% 0.51 8% Page 4 of 11

Menu Menu Cat. Dish Name Mains Garlic & Parsley Butter 257 3% 62 3% 6.5 9% 4.1 21% 0.7 0% 0.1 0% 0.2 0% 0.11 2% Mains Diane Vegetarian Colemans Sauce 235 3% 56 3% 4.4 6% 2.3 12% 4.4 2% 1.5 2% 2.0 4% 1.31 22% Mains Sauce Peppercorn 267 3% 64 3% 3.6 5% 2.2 11% 6.7 3% 3.1 3% 1.1 2% 0.53 9% Mains 7oz fillet SOLO 1468 17% 349 17% 16.0 23% 5.4 27% 7.5 3% 5.1 6% 44.1 88% 1.71 29% Mains Bearnaise Sauce (Free Range) 744 9% 178 9% 18.0 26% 11.2 56% 2.9 1% 0.9 1% 0.8 2% 0.51 8% Mains Garlic & Parsley Butter 257 3% 62 3% 6.5 9% 4.1 21% 0.7 0% 0.1 0% 0.2 0% 0.11 2% Mains Diane Vegetarian Colemans Sauce 235 3% 56 3% 4.4 6% 2.3 12% 4.4 2% 1.5 2% 2.0 4% 1.31 22% Mains Sauce Peppercorn 267 3% 64 3% 3.6 5% 2.2 11% 6.7 3% 3.1 3% 1.1 2% 0.53 9% Mains 10oz rib eye SOLO 2151 26% 515 26% 30.3 43% 11.7 59% 7.5 3% 5.1 6% 51.1 102% 1.75 29% Mains Bearnaise Sauce (Free Range) 744 9% 178 9% 18.0 26% 11.2 56% 2.9 1% 0.9 1% 0.8 2% 0.51 8% Mains Garlic & Parsley Butter 257 3% 62 3% 6.5 9% 4.1 21% 0.7 0% 0.1 0% 0.2 0% 0.11 2% Mains Diane Vegetarian Colemans Sauce 235 3% 56 3% 4.4 6% 2.3 12% 4.4 2% 1.5 2% 2.0 4% 1.31 22% Mains Sauce Peppercorn 267 3% 64 3% 3.6 5% 2.2 11% 6.7 3% 3.1 3% 1.1 2% 0.53 9% Mains 8oz sirloin SOLO 1542 18% 367 18% 17.2 25% 5.9 29% 7.5 3% 5.1 6% 43.7 87% 1.71 29% Mains Bearnaise Sauce (Free Range) 744 9% 178 9% 18.0 26% 11.2 56% 2.9 1% 0.9 1% 0.8 2% 0.51 8% Mains Garlic & Parsley Butter 257 3% 62 3% 6.5 9% 4.1 21% 0.7 0% 0.1 0% 0.2 0% 0.11 2% Mains Diane Vegetarian Colemans Sauce 235 3% 56 3% 4.4 6% 2.3 12% 4.4 2% 1.5 2% 2.0 4% 1.31 22% Mains Sauce Peppercorn 267 3% 64 3% 3.6 5% 2.2 11% 6.7 3% 3.1 3% 1.1 2% 0.53 9% Mains 8oz rump SOLO 1555 19% 369 18% 14.2 20% 4.4 22% 7.5 3% 5.1 6% 36.3 73% 1.76 29% Mains Bearnaise Sauce (Free Range) 744 9% 178 9% 18.0 26% 11.2 56% 2.9 1% 0.9 1% 0.8 2% 0.51 8% Mains Garlic & Parsley Butter 257 3% 62 3% 6.5 9% 4.1 21% 0.7 0% 0.1 0% 0.2 0% 0.11 2% Mains Diane Vegetarian Colemans Sauce 235 3% 56 3% 4.4 6% 2.3 12% 4.4 2% 1.5 2% 2.0 4% 1.31 22% Mains Sauce Peppercorn 267 3% 64 3% 3.6 5% 2.2 11% 6.7 3% 3.1 3% 1.1 2% 0.53 9% Mains Mixed grill 7189 86% 1718 86% 91.4 131% 27.3 136% 108.2 42% 12.6 14% 117.7 235% 7.10 118% Mains Slow-cooked lamb shank 979 12% 234 12% 15.4 22% 8.1 40% 9.7 4% 4.8 5% 14.0 28% 0.99 17% Page 5 of 11

Menu Menu Cat. Dish Name Mains Champ Potato 903 11% 216 11% 6.8 10% 4.5 23% 33.8 13% 4.5 5% 4.5 9% 1.13 19% Mains Aviko Coated Chips (Cooked) 2405 29% 573 29% 29.4 42% 2.1 11% 75.6 29% 2.1 2% 8.4 17% 0.21 4% Mains Lamb Weston Homestyle Mash 838 10% 200 10% 4.5 6% 4.5 23% 33.8 13% 4.5 5% 4.5 9% 1.13 19% Mains British beef & ale pie 4554 54% 1088 54% 67.5 96% 26.7 134% 89.6 34% 7.2 8% 34.3 69% 4.66 78% Mains Champ Potato 903 11% 216 11% 6.8 10% 4.5 23% 33.8 13% 4.5 5% 4.5 9% 1.13 19% Mains Aviko Coated Chips (Cooked) 2405 29% 573 29% 29.4 42% 2.1 11% 75.6 29% 2.1 2% 8.4 17% 0.21 4% Mains Lamb Weston Homestyle Mash 838 10% 200 10% 4.5 6% 4.5 23% 33.8 13% 4.5 5% 4.5 9% 1.13 19% Mains Breaded Whitby scampi and chips 4613 55% 1101 55% 63.6 91% 4.7 24% 114.6 44% 4.4 5% 24.0 48% 2.78 46% Mains Peas Grade B 331 4% 79 4% 1.7 2% 0.9 4% 8.5 3% 1.7 2% 6.0 12% 0.00 0% Mains Mushy Peas (800g) 343 4% 82 4% 1.0 1% 0.0 0% 13.0 5% 1.0 1% 5.0 10% 0.50 8% Mains Hand-battered fish and chips 6839 81% 1636 82% 99.4 142% 32.7 164% 119.4 46% 7.2 8% 84.6 169% 2.36 39% Mains Peas Grade B 331 4% 79 4% 1.7 2% 0.9 4% 8.5 3% 1.7 2% 6.0 12% 0.00 0% Mains Mushy Peas (800g) 343 4% 82 4% 1.0 1% 0.0 0% 13.0 5% 1.0 1% 5.0 10% 0.50 8% Mains Hunter's chicken 5624 67% 1343 67% 66.7 95% 21.1 106% 127.3 49% 28.0 31% 64.6 129% 3.61 60% Mains Caesar salad v 1680 20% 402 20% 31.0 44% 10.9 55% 19.9 8% 5.0 6% 15.3 31% 1.51 25% Mains Chicken & bacon caesar salad 3122 37% 747 37% 50.6 72% 21.9 110% 20.4 8% 5.0 6% 56.8 114% 3.36 56% Mains Traditional sausages and mash 3370 40% 805 40% 50.9 73% 22.9 115% 57.0 22% 8.7 10% 28.3 57% 5.24 87% Mains Chicken jalfrezi banquet 7577 90% 1812 91% 48.2 69% 5.2 26% 182.1 70% 26.0 29% 30.6 61% 6.54 109% Mains Chicken tikka masala banquet 6737 80% 1611 81% 67.9 97% 13.7 69% 181.1 70% 24.1 27% 61.3 123% 7.25 121% Mains Tandoori vegetable masala banquet v 6440 77% 1540 77% 62.7 90% 6.5 33% 200.4 77% 35.1 39% 33.7 67% 7.19 120% Mains Luxury mac 'n' cheese v 3451 41% 825 41% 35.4 51% 18.5 93% 93.0 36% 7.7 9% 30.0 60% 4.61 77% Mains Beef rib with BBQ pulled pork 6751 80% 1613 81% 92.4 132% 25.8 129% 139.5 54% 63.0 70% 54.2 108% 5.87 98% Mains Seabass & scallop risotto 3034 36% 724 36% 29.7 42% 11.1 56% 55.5 21% 5.0 6% 40.7 81% 3.22 54% Mains Sizzling chicken fajitas 4602 55% 1098 55% 51.8 74% 25.8 129% 90.9 35% 24.9 28% 69.5 139% 6.53 109% Mains Rib & chicken combo 6321 75% 1509 75% 70.2 100% 19.9 100% 140.0 54% 20.6 23% 83.0 166% 2.44 41% Page 6 of 11

Menu Menu Cat. Dish Name Mains Pineapple & Scotch Bonnet Relish (Bidvest) 97 1% 23 1% 0.3 0% 0.0 0% 5.4 2% 4.2 5% 0.3 1% 0.45 8% Mains Kimchee Ketchup (BAR Foods) 99 1% 24 1% 0.3 0% 0.0 0% 4.3 2% 3.8 4% 0.7 1% 0.35 6% Mains Mississippi Muddy Mayo and Tabasco Chilli 714 9% 171 9% 18.3 26% 1.2 6% 0.9 0% 0.6 1% 0.3 1% 0.45 8% Mains Texan BBQ Sauce 226 3% 54 3% 0.0 0% 0.0 0% 13.2 5% 10.8 12% 0.6 1% 0.27 5% Mains Half a slow-cooked chicken 5599 67% 1338 67% 77.2 110% 14.0 70% 99.5 38% 8.2 9% 57.8 116% 1.45 24% Mains Pineapple & Scotch Bonnet Relish (Bidvest) 193 2% 46 2% 0.6 1% 0.0 0% 10.8 4% 8.4 9% 0.6 1% 0.90 15% Mains Garlic & Parsley Butter 515 6% 123 6% 13.0 19% 8.2 41% 1.3 1% 0.2 0% 0.3 1% 0.21 4% Mains Freshly grilled salmon 2953 35% 705 35% 45.7 65% 5.6 28% 32.3 12% 13.2 15% 34.9 70% 0.52 9% Mains Beef & bourbon burger 7573 90% 1810 90% 87.4 125% 25.3 126% 187.7 72% 51.5 57% 66.8 134% 7.69 128% Mains Beef & bourbon burger SOLO 3538 42% 845 42% 44.8 64% 21.1 106% 58.8 23% 43.9 49% 54.2 108% 5.76 96% Mains Chicken, rosemary & ricotta ravioli 2084 25% 499 25% 28.0 40% 12.8 64% 33.9 13% 4.9 5% 28.4 57% 3.95 66% Mains Roasted vegetable salad v 1747 21% 415 21% 26.6 38% 1.7 9% 35.0 13% 15.9 18% 8.5 17% 0.75 13% Mains Half a slow-cooked chicken SOLO 3099 37% 740 37% 42.3 60% 10.6 53% 32.5 13% 8.6 10% 55.5 111% 0.32 5% Mains Pineapple & Scotch Bonnet Relish (Bidvest) 193 2% 46 2% 0.6 1% 0.0 0% 10.8 4% 8.4 9% 0.6 1% 0.90 15% Mains Garlic & Parsley Butter 515 6% 123 6% 13.0 19% 8.2 41% 1.3 1% 0.2 0% 0.3 1% 0.21 4% Mains Rib and steak combo 6626 79% 1581 79% 71.0 101% 15.9 79% 141.5 54% 21.6 24% 80.7 161% 3.25 54% Mains Pineapple & Scotch Bonnet Relish (Bidvest) 97 1% 23 1% 0.3 0% 0.0 0% 5.4 2% 4.2 5% 0.3 1% 0.45 8% Mains Kimchee Ketchup (BAR Foods) 99 1% 24 1% 0.3 0% 0.0 0% 4.3 2% 3.8 4% 0.7 1% 0.35 6% Mains Mississippi Muddy Mayo and Tabasco Chilli 714 9% 171 9% 18.3 26% 1.2 6% 0.9 0% 0.6 1% 0.3 1% 0.45 8% Mains Texan BBQ Sauce 226 3% 54 3% 0.0 0% 0.0 0% 13.2 5% 10.8 12% 0.6 1% 0.27 5% Mains The ultimate fish and chips 6883 82% 1645 82% 95.3 136% 20.5 103% 140.4 54% 6.7 7% 52.4 105% 3.90 65% Mains Peas Grade B 331 4% 79 4% 1.7 2% 0.9 4% 8.5 3% 1.7 2% 6.0 12% 0.00 0% Mains Mushy Peas (800g) 343 4% 82 4% 1.0 1% 0.0 0% 13.0 5% 1.0 1% 5.0 10% 0.50 8% Mains Hog roast burger 6991 83% 1671 84% 90.0 129% 20.3 102% 155.4 60% 33.5 37% 57.2 114% 7.64 127% Mains Hog roast burger SOLO 3786 45% 904 45% 50.7 72% 16.5 82% 61.1 23% 37.5 42% 50.9 102% 5.72 95% Page 7 of 11

Menu Menu Cat. Dish Name Mains Freshly grilled halloumi v 3205 38% 764 38% 52.6 75% 19.0 95% 34.8 13% 15.7 17% 37.8 76% 3.48 58% Mains Rib combo 6542 78% 1562 78% 76.4 109% 17.3 87% 150.4 58% 29.2 32% 70.9 142% 3.63 61% Mains Pineapple & Scotch Bonnet Relish (Bidvest) 97 1% 23 1% 0.3 0% 0.0 0% 5.4 2% 4.2 5% 0.3 1% 0.45 8% Mains Kimchee Ketchup (BAR Foods) 99 1% 24 1% 0.3 0% 0.0 0% 4.3 2% 3.8 4% 0.7 1% 0.35 6% Mains Mississippi Muddy Mayo and Tabasco Chilli 714 9% 171 9% 18.3 26% 1.2 6% 0.9 0% 0.6 1% 0.3 1% 0.45 8% Mains Texan BBQ Sauce 226 3% 54 3% 0.0 0% 0.0 0% 13.2 5% 10.8 12% 0.6 1% 0.27 5% Chicken and smoked bacon 2199 26% 525 26% 33.7 48% 12.3 62% 12.5 5% 9.3 10% 42.8 86% 2.88 48% Slow-cooked BBQ pulled pork 2034 24% 486 24% 26.7 38% 9.5 48% 39.2 15% 33.1 37% 22.4 45% 1.72 29% Brie, roasted red onion and cherry tomato v 1254 15% 299 15% 19.4 28% 10.0 50% 19.2 7% 16.0 18% 12.7 25% 1.01 17% Mature cheddar and honey-roast ham 3028 36% 724 36% 46.9 67% 21.2 106% 29.1 11% 26.2 29% 46.8 94% 5.24 87% Hand-battered fish finger 2277 27% 545 27% 38.9 56% 13.0 65% 22.9 9% 6.3 7% 21.1 42% 1.39 23% Page 8 of 11

Menu Menu Cat. Dish Name Cheddar and mozzarella v 1923 23% 456 23% 25.8 37% 15.6 78% 38.7 15% 3.7 4% 16.3 33% 1.40 23% Prawns 1657 20% 393 20% 18.9 27% 6.6 33% 41.7 16% 7.0 8% 10.9 22% 1.94 32% Tuna Mayonnaise 1633 19% 386 19% 16.8 24% 6.0 30% 40.1 15% 5.7 6% 15.7 31% 1.24 21% BBQ pulled pork 2565 31% 610 30% 30.3 43% 14.4 72% 64.9 25% 25.9 29% 18.2 36% 1.49 25% Sandwich Roast Turkey 1078 13% 258 13% 6.8 10% 2.5 13% 15.3 6% 14.6 16% 34.1 68% 0.74 12% Sandwich Roast Beef 1488 18% 354 18% 17.7 25% 3.9 20% 3.2 1% 1.7 2% 44.1 88% 0.74 12% Add Soup 1.89 328 4% 77 4% 2.5 4% 0.0 0% 15.0 6% 0.0 0% 2.5 5% 0.00 0% Sides Triple-cooked chips v 3206 38% 764 38% 39.2 56% 2.8 14% 100.8 39% 2.8 3% 11.2 22% 0.28 5% Sides Rosemary-salted fries v 2591 31% 619 31% 35.7 51% 3.4 17% 69.7 27% 1.7 2% 3.4 7% 1.20 20% Sides Onion rings v 1443 17% 345 17% 16.4 23% 5.6 28% 45.6 18% 3.5 4% 5.2 10% 1.37 23% Sides Bloomer bread and butter v 249 3% 60 3% 6.6 9% 4.1 21% 0.1 0% 0.1 0% 0.0 0% 0.14 2% Sides Sides Sides Sides Seasonal vegetables v 462 5% 110 5% 6.4 9% 3.6 18% 8.0 3% 3.6 4% 5.2 10% 0.72 12% Sides Garlic bread v 1833 22% 438 22% 20.4 29% 8.4 42% 52.8 20% 2.4 3% 8.4 17% 1.20 20% Page 9 of 11

Menu Menu Cat. Dish Name Sides Garlic bread with cheddar v 2243 27% 536 27% 27.9 40% 13.2 66% 53.1 20% 2.4 3% 16.2 32% 1.68 28% Sides Dressed side salad v 182 2% 43 2% 1.5 2% 0.1 0% 5.5 2% 4.1 5% 2.2 4% 0.13 2% Sides Garlic & parsley butter 257 3% 62 3% 6.5 9% 4.1 21% 0.7 0% 0.1 0% 0.2 0% 0.11 2% Sides Diane sauce 235 3% 56 3% 4.4 6% 2.3 12% 4.4 2% 1.5 2% 2.0 4% 1.31 22% Sides Peppercorn sauce 267 3% 64 3% 3.6 5% 2.2 11% 6.7 3% 3.1 3% 1.1 2% 0.53 9% Sides Breaded scampi 853 10% 204 10% 10.9 16% 0.8 4% 18.6 7% 0.6 1% 7.6 15% 1.08 18% Sides Calamari rings 798 9% 190 10% 11.6 17% 1.4 7% 17.1 7% 0.0 0% 6.5 13% 1.96 33% Sides ENG Sweet Potato Fries v 1947 23% 464 23% 23.8 34% 1.7 9% 61.2 24% 1.7 2% 1.7 3% 0.68 11% Sides Bearnaise sauce 744 9% 178 9% 18.0 26% 11.2 56% 2.9 1% 0.9 1% 0.8 2% 0.51 9% Sides Olives (v) 235 3% 56 3% 6.0 9% 0.8 4% 0.0 0% 0.0 0% 0.8 2% 1.88 31% Desserts Sticky toffee & date pudding v 2059 25% 492 25% 17.2 25% 7.5 37% 77.3 30% 56.7 63% 5.9 12% 0.66 11% Desserts Kentish bramley apple & blackberry crumble pie v 2700 32% 645 32% 25.4 36% 10.4 52% 97.1 37% 50.7 56% 4.6 9% 0.84 14% Desserts Bakewell tart v 3122 37% 746 37% 55.0 79% 24.1 121% 55.5 21% 37.3 41% 7.9 16% 0.05 1% Desserts Millionaires caramel cheesecake v 2858 34% 683 34% 40.1 57% 16.0 80% 74.1 29% 57.2 64% 5.2 10% 0.44 7% Desserts Luxury dairy ice cream and sorbet v 131 2% 31 2% 0.4 1% 0.2 1% 6.5 3% 6.1 7% 0.3 1% 0.01 0% Desserts Ice Cream Loseley Lemon Sorbet 958 11% 229 11% 1.4 2% 1.1 5% 53.1 20% 46.7 52% 0.8 2% 0.20 3% Desserts Prosecco Sorbet (Bidvest) 684 8% 164 8% 0.3 0% 0.3 2% 39.8 15% 36.8 41% 0.3 1% 0.00 0% Desserts Ice Cream Loseley Chocolate 1644 20% 393 20% 26.0 37% 16.0 80% 32.9 13% 31.1 35% 5.6 11% 0.32 5% Desserts Vegan Vanilla Ice Cream 1054 13% 252 13% 12.6 18% 10.8 54% 22.2 9% 21.0 23% 1.1 2% 0.04 1% Desserts Ice Cream (Clotted Cream Cornish Co) 1695 20% 405 20% 26.1 37% 15.8 79% 37.3 14% 34.7 39% 5.0 10% 0.23 4% Desserts Eton Mess Ice Cream 1544 18% 369 18% 17.5 25% 10.6 53% 47.7 18% 40.3 45% 4.7 9% 0.31 5% Desserts Triple-chocolate brownie v 2557 30% 611 31% 26.1 37% 14.2 71% 85.6 33% 57.0 63% 7.3 15% 0.30 5% Desserts Ice Cream Loseley Chocolate 548 7% 131 7% 8.7 12% 5.3 27% 11.0 4% 10.4 12% 1.9 4% 0.11 2% Desserts Ice Cream (Clotted Cream Cornish Co) 565 7% 135 7% 8.7 12% 5.3 26% 12.4 5% 11.6 13% 1.7 3% 0.08 1% Desserts Classic banoffee pie v 3087 37% 738 37% 44.0 63% 25.2 126% 75.4 29% 61.8 69% 9.0 18% 0.33 6% Page 10 of 11

Menu Menu Cat. Dish Name Desserts Chocolate & coconut torte v 1806 22% 432 22% 26.9 38% 16.1 81% 35.9 14% 13.6 15% 5.0 10% 0.11 2% Desserts British cheese and crackers plate for one v 2428 29% 580 29% 35.5 51% 22.4 112% 38.6 15% 16.7 19% 25.0 50% 2.01 34% Desserts Summer fruit sponge pudding v 1047 12% 250 13% 0.7 1% 0.3 1% 53.6 21% 47.5 53% 4.8 10% 0.40 7% Desserts White chocolate eton mess sundae 2040 24% 488 24% 21.8 31% 12.6 63% 66.0 25% 58.1 65% 6.5 13% 0.42 7% Page 11 of 11