The perfect venue for any occasion

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The perfect venue for any occasion

At Ballygarry House we provide a number of options for your special occasion or event. Celebrate in style with our stunning venue The Pavilion. With expanses of light and its own private bar, it offers you and your guests an exclusive private dining and party area. Enjoy celebrating on the Sunset Terrace overlooking the Slieve Mish Mountains, while sipping drinks from our Terrace Bar, or entertain clients in elegant surrounds with integrated audio visuals for your presentation. We have a number of refreshment choices available to you -our finger food menu, our extensive buffet or our custom built Barbecue which is guaranteed to wow. The ideal location for your team event, private party or exclusive celebration, The Pavilion is the perfect venue.

Celebrate in Style...

BARBECUE MENU Meat Dishes Ballygarry Signature Burger Experience Char Grilled Beef, Marinated Chicken or Vegetarian Burger With a Choice of Twelve Toppings Your choice of two accompanying meat dishes Oriental Marinated Chicken Skewer Gourmet Cracked Black Pepper Pork Sausage Barbecue Pork Ribs Tandoori Chicken Drumstick Your choice of four accompanying side dishes Slightly Spiced Potato Wedges Traditional Caesar Salad Baby Tomato & Basil Salad Traditional Coleslaw Rustic Potato Salad Mediterranean Penne Pasta Salad Mixed Leaf Salad, House Vinaigrette Moroccan Cous Cous Salad Homemade Breads Optional Extras Additional Meat Choice Additional Side Dish Mixed Berry Meringue Roulade Platter of Petite Ballygarry Desserts Wine Reception Prosecco Reception Minimum numbers apply

FINGER FOOD MENU Classic Finger Food Selection Freshly Cut Selection of Homemade Sandwiches Golden Crumbed Homemade Chicken Goujons Traditional Cocktail Sausages Freshly Brewed Tea & Coffee with Homemade Cookies Elegant Finger Food Selection Oak Smoked Salmon & Prawn Marie Rose on Homemade Soda Bread Warm Chicken & Mushroom Bouchee Miniature Caesar Salad & Goats Cheese Salad Fresh Cut Selection of Finger Sandwiches Freshly Brewed Tea & Coffee with Homemade Cookies Contemporary Finger Food Selection Selection of Mediterranean Bruschetta Mixed Mini Spring Rolls with Sweet Chilli Sauce Golden Crumbed Homemade Chicken Goujons Chicken Skewer with Oriental Marinade Freshly Cut Selection of Homemade Sandwiches Freshly Brewed Tea & Coffee with Homemade Cookies Minimum numbers apply

CHEF S BUFFET MENU Main Dishes Our Chefs serve your buffet, carving the roast for your guests on the buffet. Please choose one meat, fish and chicken based main course - Prime Roast Sirloin of Irish Beef, Chasseur Sauce Roast Loin of Pork, Apple & Raisin Stuffing, Calvados Jus Traditional Fillet of Beef Stroganoff Pan Seared Fillet of Seabass, Beurre Blanc Honey & Soya Glazed Fillet of Salmon Golden Crumbed Chicken Cordon Bleu, Creamy Mushroom Sauce Golden Breast of Chicken Stuffed with Mushroom Duxelle, Madeira Jus ~~~ Accompanied by the following Tarragon & Honey Roast Carrot, with Homemade Croquette Potatoes Warm Savoury Wild Rice Mixed Salad Leaves, House Dressing Cherry Tomato & Basil Salad Homemade Coleslaw Rustic Potato Salad Cold Cajun Chicken Strips, with Homemade Relish Penne Pasta Salad Selection of Homemade Breads Dessert Platter Mixed Berry Meringue Roulade Bramley Apple Pie Baileys Irish Cream Cheesecake ~~~ Freshly Brewed Tea or Coffee Optional Extras Starter of Choice Wine Reception Prosecco Reception Minimum numbers apply

FORK BUFFET MENU Main Dishes Our Chefs serve your buffet, with your choice of one meat, and one fish based main course - Wok Fried Thai Beef Sirloin Lamb Curry, with Poppadum Chips & Mango Chutney (can be made with chicken or beef as an alternative) Sautéed Chicken & Button Mushroom in a Golden Pastry Shell Pan Seared Fillet of Hake, Beurre Blanc Paupiettes of Lemon Sole Stuffed with a Salmon & Prawn Mousse, Lobster Bisque Optional Extras Additional Main Course Option Mixed Berry Meringue Roulade Platter of Petite Ballygarry Desserts Wine Reception Prosecco Reception Accompanied by the following Warm Savoury Wild Rice Hot Baked Potato, with Chive Sour Cream Mixed Salad Leaves, House Dressing Cherry Tomato & Basil Salad Homemade Coleslaw Rustic Potato Salad Cold Cajun Chicken Strips, with Homemade Relish Penne Pasta Salad Lightly Spiced Potato Wedges Selection of Homemade Breads ~~~ Freshly Brewed Tea or Coffee served with Homemade Cookies Minimum numbers apply

If you require more detail about your Party at The Pavilion, we would be delighted to speak with you Ballygarry House Killarney Road Tralee Co. Kerry Ireland Tel. 066 712 3322 info@ballygarryhouse.com www.ballygarryhouse.com Design - www.traleeprinting.com