CHRISTMAS
BOXING DAY & NEW YEARS DAY BRUNCH 26 TH DECEMBER 2017 & 1 ST JANUARY 2018. FROM 11:30AM 17:00PM MAINS Vicarage Full English - Williams Sausages, Bacon, Grilled Tomato, Flat Cap Mushroom, Black Pudding, Baked Beans, Choice of Eggs. GF Veggie Breakfast - Sausages, Flat Cap Mushroom, Grilled Tomato, Baked Beans, Choice of Eggs. V GF 10.95 8.95 Smoked Salmon - Scrambled Eggs, Chives, Lemon. GF 8.95 Eggs Benedict - Toasted English Muffin, Honey Roasted Ham, Soft Poached Eggs, Hollandaise Sauce. GF 7.95 Soft Poached Eggs - Toasted English Muffin, Hollandaise Sauce. V GF 6.95 Fish & Chips - Beer Battered Cod Fillet, Curried Chickpeas, Blush Ketchup, Fat Cut Chips. Linguini - Sun Ripened Tomato, Cream Sauce, Basil, Garlic, Shaved Regato Cheese, Rocket. V Vicarage Burger - Ground Beef, Brioche, Fries, Homemade Coleslaw, Blush Ketchup, Cheddar, Bacon. GF Sausage & Mash - Williams Pork & Leek Sausages, Creamed Local Potatoes, Sticky Onion Jus. Steak & Chips - Flat Iron Rump, Iceberg Lettuce, Roasted Garlic Mayonnaise, Confit Tomato, Fries. GF 10.95 10.95 12.95 10.50 14.95 DESERTS Cheesecake White chocolate & vanilla, passion fruit & stem ginger biscuit crumble. V Chocolate Brownie Chocolate sauce, black cherries, black forest Ice cream. 5.95 5.95 Cheshire Farm ice cream Selection of 3 and homemade cookie. V GF 4.50 V & GF denote that the dish can be adapted for Vegetarian & Gluten-Free dietary requirements. Please notify our team of any dietary requirements upon confirmation of your booking.
CHRISTMAS DAY Gifts for all the children plus a special visit from Father Christmas. STARTERS Soup Carrot, cumin, coriander, lime yoghurt & Mandeville s bloomer. V Pressing Pork & sage, pistachios, apricots, pancetta, toasts. GF Prawn cocktail Atlantic prawns, Bloody Mary sauce, lemon, tomato salsa, pickles & radish. GF Salmon Hot smoked mousse, herb crème fraiche, citrus cured salmon, bread sticks, Dijon & lemon dressing. GF MAIN Roasted Cheshire Turkey Fondant potato, honey glazed roots, buttered sprouts, pig in blanket, sage & onion stuffing & red wine gravy. Roasted English Sirloin Crisp fondant potato, honey glazed roots, carrot & celeriac puree, Yorkshire pudding & red wine jus. GF Seared Cod Supreme Champ mash, green beans & pancetta, parsley, tomato & shrimp butter. Crumble Butternut squash, Burt s blue cheese, baby onions, butter beans, wilted greens & baked crumble topping. V PUDDINGS Traditional Christmas Pudding Rum & raisin ice cream, rum sauce, candied fruit. Cheesecake Baked white chocolate & vanilla, poached raspberries & ginger crumble base. V Cheese Board. Selection of English cheese, grapes, walnuts & biscuits. V Sticky Date Cake Butterscotch sauce & vanilla ice cream. V S erved with Tea, Coffee & Mince Pies 75 per Adult. 35 Children under 12. 15 Children under 5.
FESTIVE PARTY NIGHTS DATES PARTY NIGHTS WITH MUSIC, THROUGHOUT DECEMBER FRIDAYs SATURDAYs 8 th Festive DJ Disco & Dancing 9 th Festive DJ Disco & Dancing 15 th Festive DJ Disco & Dancing 16 th Festive DJ Disco & Dancing 4 Courses with arrival fizz, Music, 42 pp Book a table to join the party FESTIVE PARTY NIGHTS TERMS & CONDITIONS Anon%refundabledepositof 20perpersonwillberequestedtosecureanybookingwiththefull balancetobepaid30dayspriortotheevent.allpaymentsarenon%refundable. Pre%ordersarerequiredforpartiesover6andmustbesubmitted14dayspriortotheevent.Please notifyourteamofanydietaryrequirementsuponconfirmationofyourbooking. V & GF denote that the dish can be adapted for Vegetarian & Gluten-Free dietary requirements. Please notify our team of any dietary requirements upon confirmation of your booking.
FESTIVE PARTY NIGHTS PARTY NIGHTS WITH MUSIC, THROUGHOUT DECEMBER MENU Veloute Creamed white onions, pear cider, honey & thyme, Mandeville s bloomer. V GF Parfait Duck livers, whipped salted butter, orange & sultana chutney, toasted brioche. GF Gravalax Home cured salmon, Dijon & dill mayonnaise, radish & pickled cucumber. GF Roasted Cheshire Turkey Fondant potato, honey glazed roots, buttered sprouts, sage & onion stuffing, pig in blanket & red wine jus. GF Linguini Brown & white mushrooms, tarragon & Regato cream, chestnuts, spinach. V Baked Cod Fillet Herb crust, basil & pine nut creamed potatoes, blush tomato butter sauce, curly kale. GF Lamb Rump Braised potato, sticky cabbage, spiced red cabbage puree, mint gel, sweet redcurrant jus. GF Traditional Christmas Pudding Rum & raisin ice cream, rum sauce, candied fruit. V Chocolate Brownie Chocolate sauce, black cherries, & black forest ice cream. V Cheshire Farm ice cream Selection of 3 and homemade cookie. V GF 4 Courses, inc arrival fizz, with Music, 42 pp Book a table to join the party Groups from 4 to 140 V & GF denote that the dish can be adapted for Vegetarian & Gluten-Free dietary requirements. Please notify our team of any dietary requirements upon confirmation of your booking.
NEW YEARS EVE GALA LIVE MUSIC CANAPES 5 COURSES FIZZ ICONIC MOTOWN SOUL ANTHEMS Arrival between 7 7:30pm. Food Served at 8pm. MENU Canapés & fizz on arrival Homemade flavored flat bread flavoured butter, balsamic vinegar. V GF Terrine Braised chicken, gem lettuce, pancetta, Caesar dressing, Parmesan, toast. GF Cured cod 12 hour cured fillet, pin head capers, chorizo croquette, and saffron rouille. Wellington Carved beef fillet, spinach, mushroom & tarragon pancake, puff pastry, and white truffle creamed potatoes, braised carrots, caramelized celeriac puree, Madeira jus. Millionaire s cheesecake caramel sauce, chocolate, honeycomb ice cream. V VEGETARIAN OPTION Homemade flavored flat bread flavoured butter, balsamic vinegar. V GF Goats cheese mousse Rolled in pistachios, pomegranate, rocket, candied walnuts honey dressing. V GF Sorbet Raspberries, mint, champagne. V GF Risotto Jerusalem artichoke, thyme, pickled baby vegetables, crisps. V Millionaire s cheesecake caramel sauce, chocolate, honeycomb icecream. V Dress: Smart Casual. Carriages 1am. 75 per head.
www.flatcaphotels.com TERMS & CONDITIONS V&GFdenotethatthedishcanbeadaptedforVegetarian&Gluten7Freedietaryrequirements. Pleasenotifyourteamofanydietaryrequirementsuponconfirmationofyourbooking. FESTIVE PARTY NIGHTS Anon7refundabledepositof 20perpersonwillberequestedtosecureanybookingwiththefull balancetobepaid30dayspriortotheevent.allpaymentsarenon7refundable. Pre7ordersarerequiredforpartiesover6andmustbesubmitted14dayspriortotheevent. FESTIVE PRIVATE DINING Anon7refundabledepositof 250willberequestedtosecureadateandholdaroom,withthe fullbalancetobepaid30dayspriortotheevent.allpaymentsarenon7refundable. Partiesareaskedtoselectonemenuoptionperparty. CHRISTMAS DAY Anon7refundabledepositof 25perpersonwillberequiredtosecureabookingwiththefull balancetobepaid30dayspriortotheevent.allpaymentsarenon7refundable. Pre7ordersarerequiredandmustbesubmittedbythe15 th ofdecember. Foodwillbeservedpromptlyatyourspecifiedtime.Pleasearrive15minutesprior. BOXING DAY & NEW YEARS DAY BRUNCH Bookingsarerequested. NEW YEARS EVE GALA Anon7refundabledepositof 25perpersonwillberequiredtosecureabookingwiththefull balancetobepaid30dayspriortotheevent.allpaymentsarenon7refundable. Foodwillbeservedat8pm.Pleaseallow30minutespriortoenjoydrinks&canapésatthebar.