Blue Valley School District

Similar documents
Blue Valley School District Page 1 Recipe Attributes List Feb 15, 2018

Raymore-Peculiar Schools

Carbohydrate (g) Menu Item Serving Size Calories (g) Protein (g) Fat (g) Sodium

Carbohydrate (g) Menu Item Serving Size Calories (g) Protein (g) Fat (mg) Sodium

Center Grove Secondary Schools Nutritionals Spring 2014 Menu Item Serving Calories Carbohydrates Protein Fat Entrées Size (g) (g) (g) Baked Penne

BREAKFAST ITEMS GRADE LEVEL SERVING SIZE CARBS CALORIES Bagel K-12 1 whole Cereal, Applejacks K-12 1 oz Cereal, Cin.

Menu Item Stock # Categories Peanut/Nut Dairy Soy Soy Oil Fish Gluten/Wheat Wh Egg Egg Corn. Page 1

Allergy Database

Category Name Serving Size. Unit Calories Fat (G) Sat. Fat (G) Chol. (Mg) Sod. (Mg) Carbs (G) Fiber (G) Sugar (G) Protein (G)

Lunch Grams of Carbs per serving Apple, Fresh Apple Slices 8.26 Applesauce (1/2 cup) Asian Bar --Brown Rice (1 cup) 42.

Entrée Selections Serving Size Cal Sodium Carbs Protein

Carroll County Public Schools Food Services Menu Item Nutritional Information BREAKFAST ITEMS. Recipe. Portion Size.

Temecula Valley Unified School District Nutrition Services

Allergy Database

Breakfast. Breakfast. Breakfast

Applesauce cup 1 cup 11.48

CARBOHYDRATE/PROTEIN COUNTS Updated on 12/14/2018

Temecula Valley Unified School District Nutrition Services

La Porte ISD. Allergen List - By Recipe

Houston School District's Nutritional Analysis of Menu Items

Quincy Public Schools

South Spencer County Schools. Food and Health. Services. Carb Count

La Porte ISD. Recipe Nutrient List. Dietary Fiber. Carbs (g) Cals¹ (kcal) Portion Size. Recipe No. Recipe Name. Sodium¹ (mg) Sugars (g)

Elementary Carbs. Portion Carbs (g) 6/12/2017

Carbohydrate Grams. Carbohydr ate Choices

Serving Size Unit. Total Calories

Each Each Each Each Each Each Each

La Porte ISD. Allergen List - By Recipe

Recipe Serving Size kcal CHO Apple Wedges, Red & Green Apple Apples, Sliced Each Applesauce, Blue Raspberry Each 90.

SCHOOL MENU All items are analyzed using the most accurate information as of: 10-Dec-15 ALLERGY LIST

Carbohydrate Counts Dec/Jan 2018

Weslaco Independent School District Food Service Department Nutrition Information Breakfast Entrée. CALORIES (kcal) SERVING SIZE.

Salisbury Steak Whole Grain Dinner Roll Mashed Potatoes Gravy. Sausage & Pepper Grinder on Whole Grain

Nutrition Facts BREAKFAST Portion Size Calories Total Fat (g) Carbohydrates (g) Protein (g) Allergens Bacon (turkey) 1 slice none

High School Breakfast and Lunch Carbs

Colquitt County Schools School Menu Nutrition Analysis

New Hanover County Schools

727 Buffalo Chicken Salad (MS) 1 Each 393 kcal 19 g 4.5 g 1360 mg g

WHAT'S ON THE MENU? Algonac Middle School Lunch Menu

District 211 Menu Information

CARBOHYDRATE/PROTEIN COUNTS Updated on 4/9/2018

Elementary Carbs. Portion Carbs (g) 9/2/2016

GST BOCES. Nutritional Analysis

Carbohydrate Counts Apr/May/Jun 2018

High School Grab & Go Breakfast Menu

MENU ITEM SERVING SIZE CARB

Carbohydrate Content of Foods Served

New Hanover County Schools

Page 1 Carbs List 9/26/2018

WHAT'S ON THE MENU? Monday Tuesday Wednesday Thursday Friday CREATE

December High School Lunch Menu WEDNESDAY 6. Chana Masala (V) Brown Rice. Ginger Carrots. French Fries. Chicken Parmesean

Nutrient List 11/21/18

District 211 Menu Information

Common Food Allergens

Yogurt Parfait. 1/2 c yogurt, 1/4 c fruit, 1oz granola muffin

Updated on

The School District of Palm Beach County, Florida

CARB COUNTS METZ/SYCSD MENUS

Breakfast Entrees Recipe/Item # Menu Item Name Portion Carb (g)

GPS Elementary Education-Nutritionals Portion Size Calories Fat (g) Carbs (g) Protein (g) Fiber (g)

August 2018 September October WEEK # Mon Tues Wed Thur Fri WEEK # Mon Tues Wed Thur Fri WEEK # Mon Tues Wed Thur Fri. November December January 2019

GPS Elementary Education- Allergies

Common Food Allergens

Breakfast Entrees Recipe/Item # Menu Item Name Portion Carb (g)

CALORIES, CARBOHYDRATE COUNT, AND FIBER FOR MS AND HS LUNCH MENUS For more information, please contact Mark Bindus, RDN,LD directly at

Nutrient List: High School Lunch 2/21/17

CALORIES, CARBOHYDRATE COUNT, AND FIBER FOR INTERMEDIATE LUNCH MENUS For more information, please contact Mark Bindus, RDN,LD directly at

Common Food Allergens

Page 1 Carb Count 1/17/18 1/17/2018

Nutrition Information of Foods Offered in School Nutrition Program

Breakfast Entrees Recipe/Item # Menu Item Name Portion Carb (g)

Carbohydrate Counts (grams) Fiber (Grams) Sodium (mg) Menu Items ENTREES. Calories. Bacon Cheese Burger on a Whole Grain Bun

April 2018 High School Lunch Menu

ISLE OF WIGHT COUNTY SCHOOLS

Algonac Secondary Lunch Menu October 1-5, 2018

School District of Philadelphia Division of Food Services Full Service Schools Updated 8/2017

WHAT'S ON THE MENU? Monday Tuesday Wednesday Thursday Friday. Roasted Cauliflower Garlic Breadstick Mashed Potatoes French Toast Sticks Warm Bun

South San Antonio ISD Nutrient Analysis

Nutrition Information on Food Items Used in High Schools School Menus School Year

Carbs as of August 15, 2017

Page 1 Carbohydrates List 1/14/2019

Hancock Public Schools USE THIS MENU ON THE WEEKS LISTED: Year 2017: Weeks of 9/5, 10/16, 11/27 Year 2018: Weeks of 1/15, 2/26, 4/16, 5/28

Pitt County Schools. Page 1 Recipe Carbohydrates List Sep 23, 2015

Allergen Chart Serving Date: 1/1/2018-1/31/2018

Carbohydrate Chart

Entrees Nutrient Analysis

Jenison/Hudsonville Secondary Menu

Atlanta Public Schools January 2017 High School Lunch Menu

Food Allergen s. Corn. Peanuts Pork. Egg. Milk. Wheat. Corn. Egg

Product Name Internal Name Carbs Portion Size Animal Crackers ANIMAL CRACKERS 24 1EACH Apple Frudel FRUDEL, BREAKFAST APPLE STRUDE 36 1 EACH Apple

(revised 6/8/2018) Menu Item Carbs Calories

MS Lunch Menu Carb Count

CALORIES (kcal) cocoa crunchies/cocoa puffs* 1 cup /27 170/105 1/0. cinnamon toast crunch* ¾ cup

School District of Philadelphia Division of Food Services Full Service Schools Updated 10/2017

Hancock Public Schools USE THIS MENU ON THE WEEKS LISTED: Year 2018: Weeks of 9/4, 10/15, 11/26 Year 2019: Weeks of 1/14, 2/25, 4/15, 5/27

October 2017 Breakfast Age 1-2

Carbohydrate List. Sat Fat

Carbohydrate Count by Item Revised Onalaska School Nutriton Program

Item Calories Carbs 100% Apple Juice g 100% Orange Juice g Alfredo Sauce, JTM g American Cheese Slice

ALLERGEN LIST FOOD PRODUCT MILK SOY WHEAT EGG PEANUT FISH

Transcription:

Page 1 Recipe List Apr 10, 2018 ALA 000311 BOSCO- CHEDDAR PRETZEL EACH 27.92 019703 BURRITO BAR PREMIUM MEAL SERVINGS 59.17 016074 CORN SCOOP CHIPS EACH 19.00 000304 CRUNCHERS- PIZZA SERVING 42.13 016066 GOLDFISH CRACKERS EACH 14.00 016063 GOLDFISH GRAHAM EACH 18.00 010012 LONG JOHN FROSTED EACH 53.00 010018 MINI PANCAKES POUCH 40.44 017003 MINI RAINBOW BAR EACH 9.00 010008 POPTART EACH 37.42 000517 RICE KRISPIE MINI TREAT WG EACH 8.93 000463 SALAD CHEF GRAB N GO EACH 13.61 000540 SALAD CHICKEN CAESAR GRAB N GO EACH 19.15 000539 SALAD CHICKEN SPINAC GRAB N GO SERVING 19.19 000502 SALAD GARDEN VEG GRAB N GO EACH 19.73 000542 SALAD ITALIAN GRAB N GO SERVING 16.65 012157 SALAD ORIENTAL CHICK GRAB N GO EACH 33.70 012156 SALAD SANTA FE CHICK GRAB N GO EACH 16.38 000541 SALAD TACO GRAB N GO SERVING 33.08 016073 SNACK BAG OF CHIPS EACH 12.01 019722 STRING CHEESE EACH 1.00 000338 TORNADOS - HS SERVING 22.69 000536 TORNADOS BREAKFAST HS EACH 22.03 016064 WHOLE GRAIN CHEEZ ITS EACH 14.17 019720 YOGURT PARFAIT A LA CARTE EACH 40.70 BEV 019001 JUICE VARIETY WEIGHTED SER 15.85 019000 MILK VARIETY WEIGHTED SER 18.50 019600 WATER DISPENSER 6 FL OZ SERV 0.00 BKFST 000469 BACON, EGG & CHEESE BISCUIT EACH 29.53 010019 BREAKFAST BAGEL- SECONDARY EACH 26.00 000467 BREAKFAST BUN EACH 42.09 010049 BREAKFAST BURRITO EACH 31.51 010003 BREAKFAST PIZZA EACH 25.96 000482 BREAKFAST PIZZA COUNTRY GRAVY EACH 24.01 010007 CEREAL & TOAST SERVINGS 23.59 010037 CHICKEN & CHEESE BISCUIT EACH 35.51 000561 CRESCENT CHOCOLATE FILLED EACH 36.95 000560 CRESCENT GRAPE FILLED EACH 34.96 000534 EGG & CHEESE BISCUIT EACH 29.53 000474 EGG & CHEESE ENGLISH MUFFIN EACH 26.40 000465 FRENCH TST STKS, MAPLE, BKFST 3 EACH 27.08 000317 HOMEMADE OATMEAL CUP CUP 35.83 000551 MINI PANCAKES & SAUSAGE BRKFST POUCH/1 SAUSA 44.84 000481 OATMEAL CINN SPICE & TOAST SERVING 18.79 010005 PANCAKE WRAPPED SAUSAGE ON STK EACH 19.04 010022 PANCAKES & SAUSAGE BRKFST SERVING 32.33 000480 POP TART & TOAST EACH 37.42 010001 SAUSAGE & CHEESE BISCUIT EACH 29.51 000351 SAUSAGE & CHEESE ENG MUFF SERVINGS 26.38 000306 SAUSAGE EGG CHEESE ENG MUFFIN EACH 27.40 010032 SAUSAGE, EGG & CHEESE BISCUIT EACH 30.52 012090 SCRAMBLED EGGS 1/2 C. SERV 1.01 000360 SPECIALTY BREADS EACH 42.50 010038 SUNRISE FLATBREAD EACH 21.00

Page 2 Recipe List Apr 10, 2018 CONDI DESRT DIETS FRUIT 010060 ZeeZee COCOA CHERRY BAR &TOAST SERV 38.00 018506 BURRITO BAR CONDIMENTS SERVINGS 1.26 018504 CONDIMENTS ELEM & MS WEIGHTED SER 6.36 018501 CONDIMENTS HS WEIGHTED SER 16.06 018515 CONDIMENTS SALAD DRESSINGS WEIGHTED SER 1.28 018505 CREAM CHEESE EACH 2.50 018012 PARMESAN CHEESE SERVING 0.00 018052 PC HONEY PC 7.00 018054 PC MARGARINE PC 0.00 018057 PC SOY SAUCE PC 0.00 018053 PC SYRUP PC 23.54 018050 PC TACO SAUCE PC 1.18 018051 PC TARTER SAUCE PC 2.08 018034 PICKLES SERVING 0.54 018042 RELISH TBSP 3.78 018030 SALSA SERVING 1.89 018041 SHRIMP SAUCE SERVING 4.73 018031 SOUR CREAM SERVING 0.69 018040 SWEET & SOUR SAUCE SERVING 13.23 017011 BROWNIES SECONDARY EACH 28.60 017504 COOKIE- SECONDARY EACH 34.26 017000 HOLIDAY COOKIE EACH 17.00 017002 HOLIDAY ICE CREAM CUP EACH 17.00 000488 HOT SPOT CHOC CHIP COOKIE EACH 18.50 017001 ICE CREAM CUP EACH 17.00 000543 GLUTEN FR CHICK APPLE SAUSAGE SERVING 4.05 000548 GLUTEN FR DELI CHICK & CHEESE EACH 35.52 000374 GLUTEN FREE DELI CHICKEN SAND EACH 34.00 000390 GLUTEN FREE HAMBURGER ON BUN EACH 31.00 000547 GLUTEN FREE CHEESEBURGER & BUN EACH 32.52 000559 GLUTEN FREE CHICKEN CORN DOG SERVING 20.00 000406 GLUTEN FREE CHICKEN DRUMSTICK EACH 2.00 019522 GLUTEN FREE CHICKEN TENDERS SERVING (4 PCS 17.25 000549 GLUTEN FREE DELI HAM & CHEESE EACH 36.78 000457 GLUTEN FREE DELI HAM SANDWICH EACH 35.27 000544 GLUTEN FREE HOT DOG BEEF HS EACH 35.51 000365 GLUTEN FREE HOT DOG TURKEY EACH 35.01 000538 GLUTEN FREE PIZZA STUFFER SERVING 41.00 015057 APPLESAUCE CUP EACH 17.73 015040 APRICOT HALVES 4 OZ 14.14 000409 BLUE APPLESAUCE 4 OZ 14.17 015004 BREAKFAST FRUIT WEIGHTED SER 20.75 015025 CANTALOUPE.5 CUP 9.01 015041 CHILLED APPLESAUCE SERV (4 OZ) 14.79 015044 CHILLED FRUIT COCKTAIL 4 OUNCE 17.91 015043 CHILLED STRAWBERRIES 4 OZ 8.14 015052 CHILLED STRAWBERRIES & BANANAS 4 OUNCES 17.64 015081 CINNAMON APPLES.5 cup serv 17.06 015002 CRANBERRY SAUCE 4 OUNCE 52.00 015015 FRESH FRUIT - ELEM/MS WEIGHTED SER 24.98 000287 FRESH FRUIT - HS WEIGHTED SER 23.10

Page 3 Recipe List Apr 10, 2018 GRAIN LUNCH 000410 FROZEN JUICE BLUE RASPBERRY EACH 23.19 000454 FROZEN JUICE CUP EACH 21.61 015018 GRAPES RED.5 CUP 14.94 015019 HONEYDEW.5 CUP 9.48 015046 PEACH SLICES 4 OUNCE 13.44 015047 PEAR SLICES SERV (4 OZ) 14.00 015048 PINEAPPLE RINGS 4 OUNCE 19.86 015049 PINEAPPLE TIDBITS 4 OZ 18.77 015050 PINEAPPLE WITH MANDARIN ORANGE 4 OUNCE 23.26 000451 RAISELS SERVINGS 34.61 015051 ROSY APPLESAUCE 4 OZ 23.61 015014 SACK LUNCH FRESH FRUIT 1/2 CUP SERV 18.84 015058 STRAWBERRY APPLESAUCE CUP EACH 22.50 015054 TROPICAL FRUIT SALAD 4 OUNCE 22.40 015024 WATERMELON.5 CUP 11.30 000313 ASIAN FRIED RICE servings 31.78 016057 BANANA MUFFIN WG EACH 54.95 016056 BLUEBERRY MUFFIN WG EACH 53.77 012114 BOSCO MOZZARELLA STICK SINGLE EACH 25.33 016006 BROWN RICE 1/2 CUP SERV 17.01 016005 CILANTRO RICE SERVING 22.54 010014 CINNAMON BOSCO EACH 27.08 016030 CINNAMON ROLL 1 EACH 44.01 016004 CORNBREAD STUFFING 1/3 CUP 14.96 016001 FIESTA RICE 1/2 CUP 22.80 000335 GARLIC TOAST EACH 15.01 016055 LEMON POPPY SEED MUFFIN WG EACH 48.26 016036 PASTA CAVATAPPI EACH 34.02 016037 PASTA FETTUCCINI EACH 34.02 014063 PASTA SALAD W/ ITAL DRESSING 6 OUNCES 33.57 014064 PASTA SALAD W/ RANCH DRESSING 6 OUNCES 32.97 012117 PIZZA STICK - SINGLE SERVINGS 30.93 016052 SALAD BAR MUFFINS WG EACH 51.03 016007 SANTA FE BLACK BEANS & RICE 1/2 C SERV 15.71 000452 STRAWBERRY MUFFIN WG EACH 51.07 016020 TOAST 2 SLICES 24.00 016028 WHOLE GRAIN DINNER ROLL EACH 34.26 012088 WHOLE GRAIN PASTA ONLY SERVING 31.20 012188 WHOLE GRAIN PASTA ONLY HS 8 OZ SERV 41.60 019708 ASIAN BAR PREMIUM MEAL EACH 41.77 000442 BAJA FISH STICKS SERVING 17.05 000411 BAJA FISH TACOS SERVING 58.90 012000 BAKED POTATO W/ TACO MEAT EACH 45.79 011516 BBQ BEEF ON A BUN - HS EACH 43.06 000387 BBQ BEEF SAND HOT PREM EACH 46.69 011503 BBQ PORK RIB PATTY ON BUN EACH 35.70 012014 BEEF ENCHILADAS WHOLE GRAIN 2 EACH 40.87 120005 BEEF NACHOS EACH 41.62 012013 BEEF NACHOS - HS EACH 42.39 000562 BEEF TENDERS 4 EACH 19.00 000522 BLACK BEAN BURGER ON BUN SERVING 39.42 000523 BLACK BEAN CHEESEBURGER ON BUN SERVING 40.94 000456 BLUE VALLEY CLUB HOAGIE EACH 27.03 000354 BOOM BOOM CHICKEN SERVINGS 17.73 000524 BOOM BOOM FISH STICKS SERVING 18.19 000334 BOOM BOOM SHRIMP POPPERS MS/HS SERVINGS 37.80 012083 BOSCO MOZZ STICKS PREMIUM MEAL SERVING 50.00

Page 4 Recipe List Apr 10, 2018 000493 BOX LUNCH BV CLUB HOAGIE EACH 76.37 000486 BOX LUNCH CHICKEN CAESAR WRAP EACH 82.28 000490 BOX LUNCH CHICKEN HOAGIE EACH 75.87 000491 BOX LUNCH HAM HOAGIE EACH 76.88 000492 BOX LUNCH ITALIAN HOAGIE EACH 77.17 000494 BOX LUNCH ITALIAN WRAP EACH 82.35 000526 BUFFALO CHICK CALZONE PREM HS EACH 30.00 000514 BURRITO BEEF HS SERVING 55.85 000515 BURRITO BLACK BEAN HS SERVING 69.97 000530 BURRITO CHICKEN HS SERVING 54.85 012116 CARNITA PORK SERVING 3.60 000391 CHEESE DELI SAND SACK LUNCH EACH 28.56 000447 CHEESE DELI SANDWICH-ELEM EACH 28.56 000396 CHEESE DELI SANDWICH-MS/HS EACH 30.07 012086 CHEESE LASAGNA ROLL-UP EACH 36.80 012070 CHEESE QUESADILLA 2 EACH 32.02 012102 CHEESE WEDGE PIZZA EACH 35.11 012103 CHEESE WEDGE PIZZA W PEPPERONI EACH 35.11 000448 CHEESE WRAP-ELEM EACH 32.77 000398 CHEESE WRAP-MS/HS EACH 33.25 011501 CHEESEBURGER ON BUN EACH 27.94 000375 CHICKEN & CHEESE DELI SANDWICH EACH 25.52 000485 CHICKEN & CHEESE HOAGIE EACH 26.52 000381 CHICKEN & CHEESE WRAP ELEM/MS EACH 31.74 000499 CHICKEN & CHEESE WRAP HS EACH 31.74 000393 CHICKEN ALFREDO & ROTINI PASTA EACH 45.14 000376 CHICKEN CHIPOLTE SAND HOT PREM SERVING 35.51 000537 CHICKEN DRUMSTICK BREADED EACH 5.00 000464 CHICKEN DRUMSTICK BUFFALO (HS) EACH 5.63 012040 CHICKEN DRUMSTICK OVEN ROASTED EACH 2.08 012050 CHICKEN FAJITAS SERVINGS 35.04 012036 CHICKEN NUGGETS 5 EACH 18.08 011502 CHICKEN PATTY SANDWICH EACH 41.41 000380 CHICKEN PESTO SAND HOT PREM SANDWICH 35.24 012047 CHICKEN QUESADILLA 2 EACH 31.01 012046 CHICKEN ROASTED EACH 0.67 011081 CHICKEN SALAD 3 OZ SERVINGS 5.61 011015 CHICKEN SALAD SANDWICH EACH 29.61 012033 CHICKEN STICKS 4 EACH 13.22 000513 CHICKEN STICKS BUFFALO SERVING 14.37 012051 CHICKEN STRIPS PREMIUM HS 4 EACH 28.22 012056 CHICKEN SWEET FIRE- BAR EACH 18.06 012055 CHICKEN TANGERINE EACH 0.00 012043 CHICKEN TENDER WRAPS SERVING 38.72 012037 CHICKEN TENDERS 3 EACH 11.94 012053 CHIPOTLE CHICKEN SERVING 3.71 012161 CORN DOG TURKEY EACH 31.11 012004 COUNTRY BREADED STEAK EACH 19.00 000501 COUNTRY BREADED STEAK SAND HS EACH 44.42 019735 DILL CHICKEN & CHEESE PREMIUM EACH 41.84 000546 DUTCH WAFFLE & SAUSAGE LUNCH 1 WAFFLE/2 SAU 44.98 019731 EGG ROLL EACH 20.00 011510 FISH PATTY ON BUN - SECONDARY EACH 39.42 000388 FLATBREAD BBQ BEEF PREM SERVINGS 38.94 000341 FLATBREAD BUFFALO CHICKEN PREM SERVINGS 27.73 000404 FLATBREAD CHEESE ELEM & MS EACH 28.18 000343 FLATBREAD CHICKEN BACON PREMI SERVINGS 28.42 000403 FLATBREAD CHICKEN ELEM & MS EACH 26.66 000384 FLATBREAD CHICKEN PESTO PREM FLATBREAD 27.90 000385 FLATBREAD PHILLY CHEESE PREM SERVINGS 34.34 012099 FRENCH BREAD PIZZA EACH 34.01 012098 FRENCH BREAD PIZZA W PEPPERONI EACH 34.01 011508 FRENCH DIP SANDWICH EACH 28.45

Page 5 Recipe List Apr 10, 2018 000455 FRENCH TST STKS, MAPLE, LUNCH 6 EACH 54.16 000510 GARLIC FR BRD PIZZA PEPPERONI EACH 29.91 012109 GARLIC FRENCH BREAD PIZZA EACH 29.91 012048 GENERAL TSO'S CHICKEN SERVINGS 29.17 000408 GREEN EGGS & HAM SERVING 2.01 011505 GRILLED CHEESE SANDWICH EACH 28.56 011527 GRILLED CHEESE SANDWICH HS EACH 30.07 011513 GRILLED CHICKEN ON BUN EACH 26.43 012052 GRILLED CHICKEN WRAP EACH 32.60 000461 HAM & CHEESE DELI SANDWICH EACH 26.53 011050 HAM & CHEESE HOAGIE EACH 27.53 000458 HAM & CHEESE WRAP ELEM/MS EACH 32.96 000500 HAM & CHEESE WRAP HS EACH 32.96 012123 HAM - SLICED 3 OZ SERVINGS 6.04 011500 HAMBURGER ON BUN EACH 26.42 012130 HOMEMADE CHEESE PIZZA SLICE 45.06 012131 HOMEMADE PEPPERONI PIZZA SLICE 44.80 011526 HOT DOG ON A BUN - TURKEY EACH 26.43 012020 HOT DOG ON BUN - BEEF EACH 26.93 000462 HOT HAM & CHEESE ON BUN EACH 27.95 000554 HOT SPOT ASIAN BOWL SERVING 50.91 000498 HOT SPOT BUFFALO CHICKEN STICK SERVING 14.37 000497 HOT SPOT BURRITO CHICKEN SERVING 54.85 000507 HOT SPOT CHICKEN ALFREDO SERVING 64.66 000504 HOT SPOT HUMMUS & FLATBREAD EACH 48.83 000556 HOT SPOT KOREAN BBQ CHICK BOWL SERVING 50.52 000301 HUMMUS & FLATBREAD PLATE EACH 47.23 000416 HUMMUS MEDITERRANEAN FLATBR EACH 47.00 011056 ITALIAN HOAGIE EACH 27.82 000415 ITALIAN WRAP EACH 33.00 000529 JALAPENO CHEESEBURGER HS SERV 26.92 000557 KOREAN BBQ CHICKEN (BVA) SERVING 18.74 012073 MACARONI & CHEESE WG SERVING 31.80 012019 MEAT SAUCE FOR SPAGHETTI 4 OZ SERVING 11.73 019540 MEAT SAUCE REHEAT EACH 11.73 011517 MEATBALL SUB EACH 37.37 012162 MINI CORN DOGS 6 EACH 29.84 000550 MINI PANCAKES & SAUSAGE LUNCH POUCH/2 SAUSA 45.84 000520 NACHO BITES 8 EACH 32.11 012006 NACHO CHIPS servings 38.47 012005 NACHO MEAT 2 OZ 3.91 019541 NACHO MEAT REHEAT EACH 3.91 000308 ORANGE CHICKEN - HS SERVINGS 33.91 000397 OVEN BAKED FISH WEDGE SERVINGS 14.14 000405 OVEN BAKED FISH WEDGE SANDWICH SERVINGS 39.56 012122 PANCAKES & SAUSAGE LUNCH 2 PANCKE/2 SAU 33.32 000026 PANCAKES ONLY 2 EACH 31.33 019707 PASTA BAR PREMIUM MEAL EACH 62.49 012012 PEPPERED BEEF FAJITA MEAT EACH 26.55 000521 PEPPERONI BITES 6 EACH 43.65 000525 PEPPERONI CALZONE PREMIUM HS SERV 35.00 012106 PERSONAL PIZZA CHEESE EACH 29.69 012107 PERSONAL PIZZA PEPPERONI EACH 29.69 000450 PIZZA EXPRESS CHEESE EACH 53.23 000350 PIZZA EXPRESS PEPPERONI EACH 52.22 012110 PIZZA HUT CHEESE EACH 29.01 012111 PIZZA HUT PEPPERONI EACH 29.01 012112 PIZZA HUT SAUSAGE EACH 29.00 012113 PIZZA HUT VEGGIE EACH 31.99 000307 POPCORN CHICKEN - HS 6 EACH 8.16 012049 POPCORN CHICKEN - SERVED WITH 6 EACH 8.16 000516 POPCORN CHKN (MS) SERVE WITH 6 EACH 8.16 000348 PRETZEL BAC CHEESEBURGER PREM EACH 31.69

Page 6 Recipe List Apr 10, 2018 SAUCE SOUP 000399 PULL APARTS - CHEESY PREMIUM EACH 36.00 019543 PULLED PORK REHEAT EACH 38.65 011546 PULLED PORK SANDWICH EACH 38.65 011515 PULLED PORK SANDWICH - HS EACH 38.65 000528 QUESADILLA BURGER HS SERV 4.85 000305 QUESO AND CHIPS PREMIUM EACH 37.66 000527 QUESO BURGER HS SERV 28.42 000564 QUESO SAUCE SERV 4.00 000400 ROAST BEEF & CHEESE WRAP EACH 31.74 012149 SALAD TOPPER SERVINGS 1.68 000412 SANDWICH BAR PREMIUM MEAL EACH 31.73 012063 SHRIMP POPPERS SERVINGS 37.80 012062 SHRIMP POPPERS HS HS SERVING 37.80 000237 SLICED MEATS 1 OZ 0.33 011511 SLOPPY JOE - HS EACH 39.57 012008 SOFT TACOS 2 EACH 33.84 011514 SPICY CHICKEN PATTY SANDWICH EACH 42.60 000563 SPICY CHICKEN PREMIUM SANDWICH EACH 41.47 012118 STUFFED CRUST CHEESE PIZZA EACH 40.10 012119 STUFFED CRUST PEPPERONI PIZZA EACH 40.10 012028 SWEET & SOUR CHICKEN SERVINGS 26.12 000330 SWEET & SOUR SHRIMP POPPERS SERVINGS 16.18 000558 SWEET FIRE BEEF MEATBALLS SERVINGS 16.47 000328 SWEET FIRE CHICKEN SERVINGS 27.73 000332 SWEET FIRE SHRIMP POPPERS SERVING 18.90 000337 TACO BURRITO servings 37.93 000382 TERIYAKI CHICKEN SERVINGS 3.15 000509 THANKSGIVING PRESLICED HAM SERVINGS 1.30 000553 THANKSGIVING SLICED TURKEY SERVINGS 2.00 011080 TUNA SALAD ONLY NO DICE EGGS 3 OZ SERVINGS 5.95 011009 TUNA SALAD SAND NO DICE EGGS EACH 29.94 011008 TUNA SALAD SAND WITH DICED EGG EACH 30.25 011014 TURKEY & CHEESE DELI SANDWICH EACH 25.52 011051 TURKEY & CHEESE HOAGIE EACH 26.52 011003 TURKEY DELI ON HOT DOG BUN EACH 19.00 011506 TURKEY FRITTER ON BUN EACH 42.59 000555 ULTIMATE CHEESEBURGER ON BUN EACH 33.42 011007 UNCRUSTABLE PB&J ONLY EACH 31.04 000299 UNCRUSTABLE/STR CHE/PRETZ-HS EACH 46.04 000300 UNCRUSTABLE/STR CHEESE/PRETZ EACH 46.04 000401 WALKING TACOS ELEM & MS SERVINGS 23.40 012077 WHOLE GRAIN PASTA & MARINARA EACH 42.65 012007 WHOLE GRAIN PASTA & MEAT SAUCE SERVING 41.79 000479 YOGURT & MUFFIN BKFST ELEM/MS EACH 66.03 012068 YOGURT & STRG CHEESE W GRANOLA EACH 57.77 012066 YOGURT BANANA MUFFIN & CHEESE EACH 70.95 012079 YOGURT BLUEBERRY MUF & CHEESE EACH 69.77 012080 YOGURT LEM POPPY MUF & CHEESE EACH 64.26 000453 YOGURT STRAW. MUFFIN & CHEESE EACH 67.07 000518 YOGURT VAN & MUFFIN BKFST HS EACH 74.12 000336 ALFREDO SAUCE, REDUCED SODIUM SERVINGS 5.46 018020 CHEESE SAUCE 2 OZ 8.27 018000 CHICKEN GRAVY 2 OUNCE 3.10 018002 COUNTRY GRAVY 2 OZ 7.80 018043 MARINARA SAUCE FOR CONDIMENT 1 OZ SERVING 2.70 012017 MARINARA SAUCE FOR SPAGHETTI 4 OZ SERVING 10.87 018009 PESTO EACH 0.90 018006 TURKEY GRAVY 2 OZ 3.00

Page 7 Recipe List Apr 10, 2018 019711 BROCCOLI CHEESE SOUP 1 CUP 28.00 012034 CHICKEN NOODLE SOUP SERVING 9.09 012003 CHILI 6 OZ 14.55 019542 CHILI REHEAT EACH 14.55 000310 TACO SOUP 8 OZ PORTION 30.12 012084 TOMATO SOUP 1 CUP 41.67 VEG 014028 BABY CARROTS SERVINGS 9.34 014010 BABY CARROTS & CELERY STICKS 4 OUNCE 8.15 014000 BAKED BEANS 4 OUNCE 30.25 014001 BLACK BEANS SERVINGS 31.98 018033 BLACK OLIVES SERVING 1.05 014062 BROCCOLI SALAD EACH 17.24 014005 CHICKPEAS 4 OZ SERVING 20.94 014066 CHIPOLTE CORN SALSA SERVING 31.15 014060 COLESLAW 1/2 CUP 15.30 014029 DICED TOMATOES 1/2 C. SERVING 3.50 014026 FRESH STEAMED BABY CARROTS 4 OZ 5.66 014007 FRESH STEAMED BROCCOLI 4 OZ 7.53 014006 FRESH STEAMED CAULIFLOWER 4 OZ 14.61 014027 FRESH STEAMED WINTER MIX 4 OZ 23.60 014069 GLAZED CARROTS 1/2 CUP 19.46 000503 HOT SPOT BABY CARROTS SERVINGS 11.68 000495 HOT SPOT BLACK BEANS 4 OUNCE 31.98 000505 HOT SPOT BROCCOLI FLORETS SERVINGS 2.16 000506 HOT SPOT CELERY STICKS SERVINGS 2.95 000496 HOT SPOT GREEN PEAS 4 OUNCE 13.63 012153 HOT SPOT SIDE SALAD EACH 9.75 018032 JALAPENOS SERVING 0.00 014041 MASHED POTATOES 4 OUNCE 14.29 019500 OFFER BAR ITEMS HIGH SCHOOL WEIGHTED SER 17.04 014067 ONION & PEPPER STRIPS SERVING 3.59 014042 OVEN BAKED FRENCH FRIES 4 OUNCE 29.35 014037 OVEN BAKED POTATO PUFFS SERVING 18.14 014043 OVEN BAKED POTATO SMILES SERVINGS 41.05 014038 OVEN BAKED POTATO SPUDSTERS SERV (7 EACH) 26.35 014044 OVEN BAKED SEASONED FRIES 4 OUNCES 31.05 000552 OVEN BAKED SEASONED POT WEDGES 4 OUNCES 20.25 014046 OVEN BAKED TRI TATOR 2 EACH 28.35 018100 PICO DE GALLO EACH 2.76 014004 PINTO BEANS SERVINGS 26.17 014061 POTATO SALAD 1/2 CUP 19.01 014068 POTATO SALAD - PREPARED 4 OZ SERV 25.92 014003 REFRIED BEANS VEGETARIAN 4 OZ 25.01 014022 ROMAINE SALAD WEIGHTED SER 0.81 014023 ROMAINE SALAD - BAG HS ONLY WEIGHTED SER 1.17 014017 SALAD BAR ELEMENTARY WEIGHTED SER 8.81 014018 SALAD BAR SECONDARY WEIGHTED SER 16.38 014021 SANDWICH BAR VEGGIES SERVINGS 2.90 014047 SCALLOPED POTATOES SERVING 33.76 014089 STEAMED ASIAN VEGETABLES 4 OZ 6.04 014076 STEAMED BROCCOLI 4 OUNCES 5.34 014077 STEAMED BROCCOLI & CAULIFLOWER 4 OUNCES 4.67 014078 STEAMED CARROT COINS 4 OUNCES 7.62 014079 STEAMED CAULIFLOWER 4 OUNCES 3.49 014080 STEAMED CORN 4 OUNCE 26.17 014075 STEAMED CORN ON THE COB EACH 19.01 014008 STEAMED EDAMAME 4 OZ. 12.01 014081 STEAMED GREEN BEANS 4 OUNCE 4.34 014090 STEAMED MEXICORN 4 OZ SERV 20.01

Page 8 Recipe List Apr 10, 2018 014082 STEAMED MIXED VEGETABLES 4 OZ 14.67 014083 STEAMED PEA PODS 1/2 CUP 8.20 014084 STEAMED PEAS 4 OUNCE 13.63 014085 STEAMED PEAS & CARROTS 4 OUNCES 12.01