www.foodservice-india.com Post Show Report September 22-26, 2016 Ha 6, Bombay Exhibition Centre, Mumbai, INDIA
TABLE OF CONTENTS Page 1. Genera Information............................................................................................................ 3 2. Exhibitor Statistics............................................................................................................. 4 3. Concurrent Conference......................................................................................................... 5 4. Visitor Statistics................................................................................................................ 6 5. Visitor Profie.................................................................................................................. 7 6. Post Show Press Reease........................................................................................................ 9 2
Part 1 GENERAL INFORMATION Show Name: Annapoorna - Word of Food 2016 Internationa Food Service 2016 Dates: September 22-24, 2016 Venue: Ha 6, Bombay Exhibition Centre (NSE), Goregaon (E), Mumbai, Show Organisers: Koenmesse YA Tradefair Pvt. Ltd. # 1102, 11th Foor, DLH Park, Near MTNL Office, S.V.Road, Goregaon (W), Mumbai - 400062 E-mai: info@koenmesse-india.com Federation of n Chambers of Commerce & Industry (FICCI) Federation House, Tansen Marg, New Dehi - 110001 E-mai: ravi.verma@ficci.com Next Show Date / Venue: September 14-16, 2017 Bombay Convention & Exhibition Centre, Goregaon (E), Mumbai, 3
Part 2 Success Continues @ 's eading B2B trade fair for food and beverage trade, Annapoorna Word of 2016 Figures Speak 1. Tota Exhibitors: 131 n Companies 81 (6) Internationa 50 (3) from 20 countries 2. Space Occupied Gross Exhibition Area Net Exhibition Area n Overseas Specia Area 5000 Sqm 2055 Sqm 1292 Sqm 563 Sqm 200 Sqm 2. Group Participation: 2 countries Poand Repubic of Korea 3. Live Cooking Sessions: Live Cooking Sessions: A series of ive cooking sessions were organized during the show period. 5. Exhibitor Feedback Anaysis 51% 45% 47% 43% 36% 30% 35% 33% 11% 23% 16% 2 Exceent Good Average Beow Avg Exceent Good Average Beow Avg Exceent Good Average Beow Avg Exceent Good Average Beow Avg How do you rate your overa success? How do you rate the success of your participation reated to finding new agents / distributors / importers? How do you rate the Quantity of Visitors? How do you rate the Quaity of Visitors? 4
Part 3 CONCURRENT CONFERENCE: Food Retai in -Opportunities, Chaenges & Trends Annapoorna Word of Food 2016 exhibition was supported by the Retaiers Association of (RAI) who conducted a Pane discussion on Food Retai in Opportunities, Chaenges & Trends. With the objective of addressing the n Food and retai business the Retaiers Association of (RAI) ead a deegation of its members to meet Harsimrat Kaur Bada, Union cabinet minister of food processing industries on 22nd September at the Annapoorna Word of Food exhibition. The deegation was represented by key individuas from food retai, hotes, importers and other industries. The meeting was foowed by pane discussion on Food Retai in Opportunities, Chaenges & Trends. Eminent speakers from across the industry shared their knowedge and expertise during the discussion. Beow is the ist of few speakers for the reference. Mr. Dharmender K. Matai, Chief Operating Officer - Retai & Bakery Division, Heritage Foods Limited Mr. Devendra Chawa, Group President - Food, FMCG, Brands, Future Group Mr. Krish Iyer, President & CEO, Wamart Private Limited Mr. K.S. Randhawa, IFS, Managing Director, Gujarat Agro Industries Corporation Ltd Mr. Ramesh Menon, CEO, HyperCITY Retai () Ltd Mr. Riyaaz Amani, CEO, Impresario Foods Dr. Shatadru Sengupta, Senior Director Lega & Company Secretary, Hardcaste Restaurants (McDonad's) 5
Part 4 VISITOR STATISTICS 1. No. of Visitors n Visitors 5936 Foreign Visitors 185 During 3 days 6121 from 25 countries 2. Visitors from foowing Countries Afghanistan Bahrain China France Iran Japan Maaysia Norway Qatar Singapore Srianka UAE USA Austria Bangadesh Ethiopia Itay Kenya Nepa Poand Repubic of Korea Spain Thaiand UK 3. Visitors by Region 4 16% 21% 3% 3% 9% Foreign Visitors Eastern Southern Northern Western (Excusive Mumbai) Mumbai 6
Part 5 VISITOR SURVEY 1. What is your company's main activity? Food Manufacturer and Exporter 14% Distributor, Whoesaer and Retaier 16% Airine 1% Cub & Resort 1% Others Fast Food 3% Cash and Carry Company 4% Bakery 5% Grocery and Convenience Store 6% Hote Restaurant & Bar 6% Departmenta Store 7% Food Catering / Food Service 11% Importer Supermarkets Packaging & Distribution Centre 2. What products and services are you interested in? Fresh Food Products Fine and Heath Foods Mik and Dairy Products Sweets, Snacks and Confectionery Other 1% Hot Beverages 3% Meat and Poutry 3% Grocery Products 4% Fish, She Fish and Sea Food Products 4% Raw Materias 5% Bread and Bakery Products 5% Acohoic Drinks 5% Frozen Food Products, Ice Cream Products Food Additives and Ingredients 7% Conserves, Spices, Fruit and Vegetabe products 7% Provision and Stape Foods 7% Non Acohoic Drinks 6% 7
Part 5 3. Your Roe in Purchasing Significant Infuence 49% Not Appicabe Initia Recommendation Fina Decision 41% 4. What is your main objective for visiting Annapoorna Word of food 2012? To seek information about new trends and new products 29% To Visit existing suppier 11% To Seek information in genera about the food and beverage industry 14% To seek business contacts 27% To Purchase Raw Materias / Ingredients for Production 19% 8
Part 6 POST SHOW PRESS RELEASE October 19, 2016 th 11 edition of 's eading B2B trade fair for food and beverage trade, Annapoorna Word of 2016 cosed on a 'high note' Annapoorna Word of Food 2016 organised during Sep. 22 24, 2016 in Mumbai by KoenmesseYA Tradefair Pvt Ltd. and Federation of n Chamber of Commerce & Industry (FICCI) for food and beverage trade cosed successfuy. It was witnessed by 6121 trade visitors comprising of eading food and beverage importer, whoesaers, distributors, retaiers and procurement personne from hospitaity industry. from and the neighboring countries. The exhibits were presented by 131 companies from 21 countries incuding the country paviions from: Korea and Poand These exhibits were witnessed by 6121 visitors from 26 Countries, Live Cooking Sessions - A series of ive cooking sessions Concurrent Conference: Food Retai in - Opportunities, Chaenges & Trends supported by Retaiers Association of (RAI) With this success, Annapoorna Word of Food has once again prooved its importance for the food and beverage trade in the n subcontinent. The next edition of Annapoorna Word of Food schedued to be organized during September 14-16, 2017 in Mumbai wi be bigger and better because apart from the food and beverage trade we wi aso have focus on the food service sector. For Further Information: www.wordoffoodindia.com 9