group and cpate function package Call today f a free estimate and venue tour: Sales & Event Codinat 305.987.6060 info-sobe@cibowinebar.com Visit our website at www.cibowinebar.com
planning Cibo Wine Bar is proud of its unique space, excellent service and exquisite cuisine. From the planning process through to the event finale, our staff of experienced proessionals will ensure that every detail is executed with great care and attention to make your event a success. The following infmation is provided to assist you in the planning process. menu selections Please find enclosed a selection of group menus that we ve designed specifically f larger parties. We provide me of a family style of service, meaning that some plates are designed to be shared between people. Because of this style of service the number of ders per item served will vary depending on the number of guests in your party. These menus have been specifically designed to provide a nice balance of items to ensure that you and your guests experience the absolute best variety of what Cibo Wine Bar has to offer. It is much easier and highly recommended f larger dinner parties to pre-arrange a menu. Please note that the dishes on the menus are changeable and pricing would change depending on your specific requests. Also note that our menus are subject to change. v.12.15
ci bowi nebar INSIDE: Private Dining Rooms 2 2 People Toscana Room.... 14 People Salerno Room... 200 People Main Dining Room.. OUTSIDE 80 People Nth Patio... 120 People South Patio... 600 People TOTAL CAPACITY... preparefanoldwldrevoluti on Cibo Wine Bar brings authentic rustic Italian flare blended with a vibrant nightlife and promises to become the new hot spot on South Beach. This Italian eatery and wine bar, created by the Liberty Entertainment Group, offers traditional Italian fare in a relaxed and inviting atmosphere. With Liberty Group at the helm f their second Cibo location in Miami, the attention to detail is flawless and the food delicious. The menu offers guests a true taste of Italian cuisine, featuring both traditional classics and modern staples. Like the food, the space itself is warm and inviting with stone glass walls, rustic wood finishes, exposed brick and butcher block table tops. This rustic elegance makes Cibo ideal f a casual relaxed meal yet sophisticated enough f a special night out. F me infmation bookings, please contact: Cibo Wine Bar 200 S Pointe Drive Miami Beach FL T: 305.987.6060 info-sobe@cibowinebar.com www.cibowinebar.com ameni ti es wi relessi nternet-plasmatelevi si ons sommeli er-enomati cwi neservi ngsystem -pri vatedi ni ng wheelchai raccess-valetparki ngavai lable PROJECT BY: executi vechef:massi mogi annattasi o WWW.LIBERTYGROUP.COM
lunch menu 1 PRIMI Arugula, raddichio, endive, sliced ptobello mushrooms, shaved parmigiano reggiano, lemon, extra-virgin olive oil Baked Eggplant layered with melted bocconcini, parmigiano in a light tomato sauce Zuppe minestrone zucchini, potatoes, beans, celery, Carrots in a light spicy tomato broth SECONDI Fettucini with Shrimp pesto, mascarpone Cheese in a touch of tomato sauce Fusilli With Chicken mushrooms in a light cream sauce Americana Pizza tomato, mozzarella, pepperoni, mushroom, green peppers Quattro Stagioni Pizza tomato, mozzarella, olives, ¼ red peppers, ¼ mushrooms, ¼ eggplant, ¼ zucchini DOLCI (Choiceof) Cannoli with a mascarpone crème ange zest Tiramisu a Venetian classic $40 per person
lunch menu 2 PRIMI Insalata Cesare croutons, bacon, Parmigiano, bemon, extra virgin olive oil Black Tiger Shrimp in a spicy wine garlic tomato sauce Arugula, prosciutto di parma, shaved parmigiano reggiano, red wine vinegar, Extra virgin olive oil SECONDI Risotto with pcini mushrooms Pollo Mattone roasted free range chicken, rosemary, garlic sautéed spinach, roasted potatoes Frutte Di Mare tomato, bocconcini, fresh clams, mussels, calamari, tiger shrimp DOLCI Tiramisu a Venetian classic Cannoli filled with a mascarpone crème ange zest Lemon Ricotta Cheesecake with raspberry caramel $45 per person
lunch menu 3 PRIMI Polpettine mini meatballs with tomato sauce Grilled Whole Calamari mixed greens, diced tomatoes, extra virgin olive oil, lemon juice Insalata Cesare croutons, bacon, parmigiano, lemon, extra virgin olive oil SECONDI Gnocchi with fresh tomato sauce ricotta cheese Pollo Mattone roasted free range chicken, rosemary, garlic sautéed spinach, roasted potatoes Salmone Fresco Atlantico tomato and basil risotto and salsa Verde Pappardelle slow cooked lamb ragu, pecino shavings DOLCI Tiramisu a venetian classic Cannoli filled with a mascarpone crème ange zest Lemon Ricotta cheesecake with raspberry caramel $50 per person
lunch social menu cibo service style Chef s Selection Signature Pizza Polpettine Mini meatballs in tomato sauce Polenta Fries Ggonzola Dip Arancini Rice Balls stuffed with Ragu and Melted Mozzarella Arugula, Radicchio, Endive Sliced Ptobello Mushrooms Shaved Parmigiano, Lemon, Extra Virgin Olive Oil Melanzane Baked Eggplant Layered with Melted Bocconcini Mozzarella in a Light Tomato Sauce Tagliatelle With Pcini Mushrooms in a Light Cream Sauce Orecchiette With Rapini, Spicy Italian Sausage, Fontina, Parmigiano, Garlic, Extra Virgin Olive Oil Fusilli Chicken, pcini mushrooms, light cream sauce Chef s Selection Dessert Platter $45 per person
social menu 1 cibo service style Chef s Selection Signature Pizza Polenta Fries ggonzola dip Arugula, Radicchio, Endive, sliced ptobello mushrooms shaved parmigiano, lemon, extra virgin olive oil Melanzane baked eggplant layered with melted bocconcini mozzarella in a light yomato sauce Arancini rice balls stuffed with ragu and melted mozzarella Polpettine mini meatballs with tomato sauce Deep Fried Baby Squid Rings garlic mayo spicy marinara dips Fusilli chicken, pcini mushrooms in a light cream sauce Orecchiette with rapini, spicy Italian sausage, fontina, parmigiano, garlic, extra virgin olive oil Rigatoni in traditional Bolognese meat sauce, parmigiano reggiano Risotto with fresh seasonal vegetables Chef s Selection Dessert Platter $60 Per Person
social menu 2 cibo service style Chef s Selection Signature Pizza Polenta fries ggonzola dip Radicchio Endive with ggonzola, roasted red peppers, black olives, pine nuts, honey, balsamic vinegar, extra virgin olive oil Mozzarella di Bufala seasonal tomatoes, basil, extra virgin olive oil, balsamic vinegar Funghi grilled ptobello, oyster cremini mushrooms extra virgin olive oil, balsamic vinegar Arancini rice balls stuffed with ragu and melted mozzarella Black Tiger Shrimp in a spicy wine garlic tomato sauce Polpettine mini meatballs with tomato sauce Risotto with fresh clams, mussels, calamari, tiger shrimp Gigli cherry tomato, zucchini, brocconcini, black olives, basil & extra olive oil. Pollo Mattone roasted free range chicken, rosemary, garlic, sautéed spinach, roasted potatoes Chianti Braised Sht Rib pcini crusted beef sht ribs, creamy ggonzola polenta crispy onions Chef s Selection Dessert Platter $70 per person
social menu 3 cibo service style Chefs Sélection Signature Pizza Organic mixed greens, balsamic vinegar, extra-virgin olive oil Prosciutto Fmaggio prosciutto, hot salami, Italian cheeses, caponata olives Melanzane baked eggplant layered with melted bocconcini mozzarella in a light tomato sauce Arancini rice balls stuffed with ragu and melted mozzarella Grilled Octopus radicchio, fried capers, extra virgin olive oil, lemon juice Polpettine mini meatballs with tomato sauce Lamb Gigli slow cooked lamb ragu, pecini shavings Lobster Ravioli homemade ravioli stuffed with lobster, lemon bechamel in a lobster cream sauce Orecchiette with rapini, spicy Italian sausage, fontina, parmigiano, garlic, extra virgin olive oil Pollo Mattone roasted free range chicken, rosemary, garlic, sautéed spinach, roasted potatoes Salmone Fresco Atlantico fresh Atlantic salmon, grilled asparagus, fennel ange salad Seasonal Vegetables Chef s Selection Dessert Platter $80 per person
cocktail menu 1 A Selection of Cibo s Signature Appetizers and Antipasto Station Cibo s House Made Pizzas Prosciutto Fmaggio prosciutto di parma, hot salami, Italian cheeses, caponata, olives Passed Hs d'oeuvres Polenta Fries ggonzola dip Polpettine meatballs in tomato sauce Arancini rice balls stuffed with ragu, melted mozzarella Spaducci seasoned grilled sirloin steak skewers Caprese Skewer bocconcini, cherry tomatoes, basil, extra virgin olive oil, balsamic vinegar Fried Zucchini Artichokes roasted red pepper aioli, lemon lime aioli Calamari fried baby squid rings, garlic mayo spicy marinara dips Shrimp Diavola black tiger shrimp, spicy wine garlic tomato sauce F groups under 50 Guest (20-50 guests only) Station Cibo s Housemade Pizzas Prosciutto Fmaggio prosciutto di parma, hot salami, italian cheeses, caponata, olives Choice of 4 passed appetizers from above list $35 per person
cocktail menu 2 A Selection of Cibo s Signature Appetizers and Antipasto Station Cibo s House Made Pizzas Prosciutto Fmaggio prosciutto di parma, hot salami, Italian cheeses, caponata, olives Passed Hs d'oeuvres Polenta Fries ggonzola dip Polpettine meatballs in tomato sauce Arancini rice balls stuffed with ragu, melted mozzarella Spaducci seasoned grilled sirloin steak skewers Classic Bruschetta Caprese Skewer bocconcini, cherry tomatoes, basil, extra virgin olive oil, balsamic vinegar Fried Zucchini Artichokes roasted red pepper aioli, lemon lime aioli Calamari fried baby squid rings, garlic mayo spicy marinara dips Shrimp Diavola black tiger shrimp, spicy wine garlic tomato sauce Miniature Pastas (Pick two options from below) Fusili Chicken pcini mushrooms, light cream sauce Orechiette rapini, spicy Italian sausage, fontina, parmigiano, garlic, extra-virgin olive oil Lobster Ravioli lemon, béchamel, lobster cream sauce Mushroom Risotto pcini mushrooms F groups under 50 Guest (20-50 guests only) Station Cibo s Housemade Pizzas Prosciutto Fmaggio prosciutto di parma, hot salami, italian cheeses, caponata, olives Choice of 5 passed and 1 pasta from above list $45 per person
cocktail menu 3 A Selection of Cibo s Signature Appetizers and Antipasto Station Cibo s House Made Pizzas Prosciutto Fmaggio prosciutto di parma, hot salami, Italian cheeses, caponata, olives Passed Hs d'oeuvres Polenta Fries ggonzola dip Polpettine meatballs in tomato sauce Arancini rice balls stuffed with ragu, melted mozzarella Spaducci seasoned grilled sirloin steak skewers Classic Bruschetta Caprese Skewer bocconcini, cherry tomatoes, basil, extra virgin olive oil, balsamic vinegar Fried Zucchini Artichokes roasted red pepper aioli, lemon lime aioli Calamari fried baby squid rings, garlic mayo spicy marinara dips Fried Jumbo Shrimp zucchini strings, lime, spicy Italian dips Miniature Pastas (Pick three options from below) Fusili Chicken pcini mushrooms, light cream sauce Penne grilled chicken, pesto, Parmigiano reggiano, extra-virgin olive oil Orechiette rapini, spicy Italian sausage, fontina, Parmigiano, garlic, extra-virgin olive oil Gigli lamb slow cooked lamb ragu, pecini shavings Lobster Ravioli lemon, béchamel, lobster cream sauce Rigatoni Italian sausage, mushroom, ricotta, tomato sauce Farfalle, shrimp, spinach, capers, lemon, extra-virgin olive oil Risotto pcini mushrooms Gigli cherry tomato, zucchini, bocconcini, black olives, basil, extra-virgin olive oil Penne Arrabbiata tomato, hot chillies, garlic Tasting Plates 1 piece per person Chianti Braised Sht Ribs pcini crusted beef sht ribs, ggonzola polenta, crispy onions Salmone Fresco Atlantico fresh Atlantic salmon, grilled asparagus, fennel ange salad F groups under 50 Guest (20-50 guests only) Station Cibo s Housemade Pizzas Prosciutto Fmaggio prosciutto di parma, hot salami, Italian cheeses, caponata, olives Choice of 5 passed appetizers 2 pastas 1 tasting plate $55 per person
beverage packages BEER & WINE PACKAGE Standard Beer & House Selected Wine Bar Limited Draft Beer, Limited Bottled Beer, Red White House Wines and House Prosecco 1 Hour - $25 // 2 Hours - $35 // 3 Hours - $45 Premium Beer & Premium selected Wine Bar Select Craft Beer, Bottled Beer, Select Wines and House Prosecco 1 Hour - $30 // 2 Hours - $35 // 3 Hours - $60 Each additional hour is $10 per person OPEN BAR featuring a house selection of liqus, wines, beers and sparkling wines, red and white wines, beer, soft drink, Ice tea and American coffee. Standard Well Cocktails, Select Draft Beer, Select Bottled Beer, Red & White House Wines 1 Hour - $35 // 2 Hours - $45 // 3 Hours - $55 Premium Top Shelf Spirits, Specialty Cocktails, Select Wines, All Craft and Bottled Beer 1 Hour - $50 // 2 Hours - $60 // 3 Hours- $70 Each additional hour is $15 per person // Shots and Martinis not included/ Priced per person f a specified period of time. Available f private events only