Menu at Spöckmeier starts at 22:00 o clock BEER ORIGINAL HACKER-PSCHORR MÜNCHNER HELL Lager Beer [a1,a3] 0,25 l 3 0,5 l 5,2 1,0 l 10,4 ORIGINAL PAULANER MÜNCHNER DUNKEL Dark beer [a1,a3] 0,25 l 3,1 0,5 l 5,3 PAULANER PREMIUM PILSENER [a1,a3] 0,3 l 4,1 YEAST WHEAT BEER, unfiltered [a1,a3] 0,3 l 3,4 0,5 l 5,3 DARK YEAST WHEAT BEER [a1,a3] 0,5 l 5,3 RUSS Wheat Beer with Lemonade [a1,a3] (3,11) 0,5 l 5,3 RADLER Lager Beer with Lemonade [a1,a3] (3,11) 0,5 l 5,2 PAULANER BOTTLED BEERS 0,5 l SALVATOR BEER [a1,a3] 5,3 PAULANER LEICHTE WEIßE Light Wheat Beer [a1,a3] 5,3 ORIGINAL MÜNCHNER [a1,a3] Non-alcoholic Lager Beer 5,2 PAULANER HEFE WEIßBIER ALKOHOLFREI [a1,a3] 5,3 Non-alcoholic wheat beer [a1,a3] FÜRSTENBERG PILSNER 0,33 l [a1,a3] 4,1 PERFECT ART OF BREWING SINCE 1634 PAULANER IS TRADITION! the special beer taste, the professional brewers and the bavarian lifestyle are a few factors, which leads the Paulaner Brewery to its success - wordlwide. APERITIF STRAWBERRY PROSECCO (3,15) 0,1 l 4,9 PROSECCO (15) 0,1 l 4,9 APEROL with Prosecco (1,10,15) 0,2 l 6,9 CAMPARI ORANGE (1) 0,25 l 7,2 MARTINI BIANCO 5 cl 3,9 BITTER BIERI, wheat beer [a1,a3], tonic water, Aperol 5 cl 6,4 STRAW BIERI, wheat beer [a1,a3], strawberry juice 0,5 l 5,9
FROM THE STOCKPOT CLEAR BEEF CONSOMMÉ [i] with pancake strips [a1,c] 5,2 GOULASH SOUP [i] with bread [a1,a4] 6,7 SNACKS, SALADS AND SMALL DISHES SMALL MIXED SALAD with house dressing [i,j] 4,95 SPÖCKMEIERS SALAD PLATE with mixed salad in dressing [i,j], roasted turkey breast slices and roasted bread [a1,a4] 14,9 WHITE HERRING FILLET HAUSFRAUEN ART - tender Dutch herring fillets [d] with gherkins (2,11), apples, onions and dill in sour cream [g], served with boiled potatoes [g] 13,4 OBAZDA WITH WHEAT BEER [a1,g] marinated camembert cheese [a1,g] with a shot of Paulaner wheat beer [a1,a3] served with bread [a1,a4] 9,85 COLD PORK ROAST with pickled gherkin and fresh horseradish 11,2 SAUSAGE SALAD [i,j] Regensburger sausage [i] (2,7) with gherkin slices (2,11), red onions and bread [a1,a4] 9,9 SWISS SAUSAGE SALAD [i,j] Regensburger sausage [i] (2,7) with Emmentaler cheese strips [g], gherkin slices (2,11), red onions and bread [a1,a4] 10,95 SPÖCKMEIERS POTATO CHEESE [g] with fresh chives and toasted bread [a1,a4] with pumpkin seed oil 8,5 SPÖCKMEIERS BAVARIAN SNACK PLATTER (2,4,6,7,11) smoked ham [i], black and white pudding [i], Bavarian meatloaf [i], cold roasted pork [i], sausage spread [i], Regensburger sausage [i], Obazda [a1,g], cheese [g], radish, horseradish and gherkins with butter [g] and bread [a1,a4] per person 14,95 BAVARIAN CHEESE PLATTER with Emmentaler [g], Romadur [g], Bavaria blu [g], monastery and farmers cheese [g], grapes and mixed bread basket [a1,a4,k,h2] 15,85 VEGETARIAN ALLGÄUER CHEESE SPÄTZLE [a1,c,g] with fried onions [a1] and a small salad [i,j] 13,5 MIXED CREAMED MUSHROOMS [a1,g] with fresh herbs and bread dumplings [a1,c,g] (2,3) 12,7
SPÖCKMEIERS SPECIALS BEEF STEW [a1,i] with cabbage and spätzle [a1,c] (2,3) 17,8 small portion 15,8 ROASTED PORK from the neck with crust in dark beer sauce [a1,g] with potato dumplings [a1,c] (2,3) and bacon cabbage salad (3) 15,6 small portion 13,6 ½ SHANK grilled, crispy shank with dark beer sauce [a1,g], potato dumplings [a1,c] (2,3) and bacon cabbage salad (3) 17,7 GRILLED RUMP STEAK with home-made herb butter [g], French fries [a1] and a mixed side salad [i,j] 26,95 WIENER SCHNITZEL the original from veal [a1,c,g,h2,e,k] with French fries [a1] and a mixed side salad [i,j] 23,95 small portion 21,95 PIKE-PERCH FILLET [d] WITH A HERBY CRUST [a1,c,g] with leaf spinach [g] and chive potatoes [g] 20,6 FROM THE IN-HOUSE BUTCHERY MUNICH S WEISSWÜRSTE [i] (2,7) Bavarian veal and pork sausage with sweet mustard [j] each 2,70 In Bavaria it s tradition to eat at least one pair. TWO PAIRS OF WIENER SAUSAGES [i] (2,4,7) with bread [a1,a4] 6,4 WARM BAVARIAN MEAT LOAF [i] (4,7) with potato salad [i,j] 10,9 GRILLED BAVARIAN MEATLOAF [i] (4,7) with a fried egg [c] and potato salad [i,j] 10,6 SPÖCKMEIERS SAUSAGE PLATTER (3,4,7) with roasted pork [i], grilled sausage [i] and Wiener sausage [i] with sauerkraut and mashed potatoes [g] (3) 15,9 DESSERT LUKEWARM APPLE STRUDEL [a1,c,h1,h2] with vanilla sauce [c,g] and cream [g] 8,1 CHOCOLATE MOUSSE [c,g] with fresh fruit 7,95 Accompaniments: Pretzel [a1,a2,e]1,3, roll [a1], bread [a1,a4] 1, portion butter [g] 1, side salad [i,j] 3,9, potato salad [i,j] 3,2, French fries [a1] 3,7 sauerkraut 3, two potato dumplings [a1,c] (2,3) 3,8, two bread dumplings [a1,c,g] (2,3,8) 3,8, red cabbage 3, mashed potatoes [g] (3,8) 3,2, boiled potatoes 3,2, bacon cabbage salad (3) 3 Change of accompaniments will be charged with 1
SOFT DRINKS COCA COLA (1,7,9) 0,4 l 4 COCA COLA LIGHT (1,7,9,11) 0,4 l 4 FANTA (3,11) 0,2 l 3,1 SPEZI (1,3,7,9,11) 0,4 l 4 LEMONADE (3,11) 0,4 l 4 BIONADE Orange-Ginger 0,33 l 4,1 BIONADE Elder 0,33 l 4,1 SCHWEPPES TONIC WATER (1,3) 0,2 l 4 SCHWEPPES BITTER LEMON (3,10,11) 0,2 l 4 RED BULL (1,9,10,11) 0,25 l 4,9 WATER 0,4 l 3,9 ADELHOLZENER CLASSIC, sparkling or still 0,25 l 3,7 ADELHOLZENER CLASSIC, sparkling or still 0,5 l 5,1 APPLE NECTAR 0,2 l 3,7 ORANGE JUICE 0,2 l 3,7 BLACK CURRANT NECTAR 0,2 l 3,7 MANGO NECTAR 0,2 l 3,7 STRAWBERRY NECTAR 0,2 l 3,7 PEACH NECTAR 0,2 l 3,7 CHERRY NECTAR 0,2 l 3,7 APPLE SPRITZER, sweet or sour 0,4 l 4,7 ORANGE SPRITZER 0,4 l 4,7 BLACK CURRANT SPRITZER 0,4 l 4,7 MANGO SPRITZER 0,4 l 4,7 STRAWBERRY SPRITZER 0,4 l 4,7 PEACH SPRITZER 0,4 l 4,7 CHERRY SPRITZER 0,4 l 4,7 HOT BEVERAGES ORGANIC COFFEE CUP (9) 3 ORGANIC COFFEE MUG (9) 4 ORGANIC ESPRESSO (9) 3 ORGANIC ESPRESSO MACCHIATO* (9) 3 ORGANIC LATTE MACCHIATO * (9) 4 ORGANIC CAPPUCCINO* (9) 4 ORGANIC MILK COFFEE* (9) 4 CUP OF DECAFFEINATED COFFEE 3 MUG OF HOT CHOCOLATE 4 with white or dark chocolate * WE SERVE ORGANIC LACTOSE FREE MILK ORGANIC TEE CUP Choose between the following teas: 3 Earl Grey, Darjeeling, Assam Bop, Japan Sencha green tea, Vitamin oasis fruit tea, peppermint, chamomile, Indian Chai, Ayurveda Tulsi
PROSECCO, SPARKLING WINE & CHAMPAGNE PROSECCO Spumante Brut Marca Trevigiana (15) Light yellow with green reflections scent of green apple and lemon 0,75 l 30,9 PROSECCO Profizz, winery Serena 0,1 l 4,9 CHAMPAGNE MOËT & CHANDON BRUT IMPÉRIAL (15) Delicious fruit taste 0,75 l 85 WHITE WINE BY THE GLASS WHITE WINE SPRITZER 0,4 l 6,1 GRÜNER VELTLINER, winery Hugl Dry, fresh Veltliner with the typical Pfefferl 0,1 l 2,9 0,2 l 5,2 SAUVIGNON BLANC IGT, Winery San Martino Aromas of tropical fruits and fragrant flowers 0,1 l 3,1 0,2 l 5,9 RIESLING Qba, Rhinehessen Semi-dry, aromas of apricot, peaches and roses finely poised 0,1 l 3,3 0,2 l 6,4 CHARDONNAY IGT, Winery San Martino Light, tropical fruits, fragrant flowers 0,1 l 3,2 0,2 l 5,8 RED WINE BY THE GLAS RED WINE SPRITZER 0,4 l 6,1 MERLOT VENETO IGT, Winery San Martino (15) Ruby colours, aromas of cherries 0,1 l 3,1 0,2 l 5,7 BLAUER ZWEIGELT, Winery Hugl Fresh aromas of red berries, velvety finish 0,1 l 2,9 0,2 l 5,3 TROLLINGER with Lemberger (15) Scent of red berries and strawberry taste 0,1 l 3,2 0,2 l 6,1 WE RECOMMEND: Dornfelder for a good beef, Trollinger for a good talk! Water Adelholzener classic or still
WHITE WINE BY THE BOTTLE (subject to modification for vintage years) 2012 RIESLING FASS 68, quality wine Germany Rhinehessen - vineyard Wittmann (15) Aroma of ripe peaches, a bit citron and lime 0,75 l 38,9 2013 SILVANER NORDHEIMER VÖGELEIN KABINETT (15) Germany Franconia - vineyard Divino, Nordheim Aroma of pears and apples 0,75 l 44,5 2014 SILVANER DAMASZENER SPRINGINSFELD quality wine Germany Franconia vineyard Winzerhof Stahl Distinct fruit taste of apple and lychee 0,75l 29,7 2013 CHARDONNAY Alto Adige DOC Altkirch (15) Italy South Tirol vineyard Schreckbichl Colterenzio Aroma of exotic fruits like pineapple and mango 0,75 l 28,9 2012 LUGANA RISERVA DOC Vigne di Catullo (15) Italy - Lombardei Tenuta Roveglio Aroma of ripe fruits like peaches and quince 0,75 l 34,5 2013 BIO-INZOLIA TERRE SICILIANAE TERRAMORE IGT (15) Italy Sicily Cantine Volpi Fresh and slightly fruity 0,75 l 21,5 OUR GUEST S FAVOURITE WINE: ITALY S RED WEAPON Primitivo di Manduria DOP 14 ROSÉ WINE BY THE BOTTLE(subject to modification for vintage years) 2013 CERASOULO D ABRUZZO DOC Rue di Piane (15) Italy Abruzzi Cantine Spinelli Aroma of cherries 0,75 l 24,9 RED WINE BY THE BOTTLE(subject to modification for vintage years) 2013 CHIANTI DOCG Il Tesoro (15) Italy Tuscany Cantina il Tesoro Aroma of cherry, pepper and violets 0,75 l 32,9 2011 CABERNET LAZIO IGT Antico Ceppo (15) Italy Latium Cantina Poggio Le Volpi Fruity flavour of berries 0,75 l 38,9 2011 PRIMITIVO di Manduria DOP 14 (15) Italy Apulia Cantina Cantolio Vini Aroma of ripe wild berries and spices 0,75 l 28,5 2012 BIO-SYRAH DI SICILIA TerrAmore IGT (15) Italy Sicily Cantina Volpi Intense aroma of cherries, ripe berries, eucalyptus and white pepper 0,75 l 28,9 2011 RIOJA CRIANZA Spain Rioja - Bodegas Sonsierra Flavour of vanilla and cinnamon, fruity with gentle spices 0,75 l 38,5
SPIRITS, 2 cl FRUITS WILLIAMS PEAR 40 % 3,9 HOLZFASS-WILLIAMS 40 % 5,4 OLD MIRABELLE 40 % 4,9 OBSTLER 38 % 3,5 RASPBERRY SPIRIT 42 % 3,9 INTERNATIONAL ENZIAN 40 % 3,2 HAVANA CLUB RUM 3 Jahre 40 % 3,4 JACK DANIELS 40 % 3,9 WODKA GORBATSCHOW 37,5 % 3,9 CORDIAL STIFTLS RACHENGURGLER 4 cl 50 % 6,5 RAMAZZOTTI 30 % 3,9 JÄGERMEISTER 35 % 3,9 MADE OF WINE RÉMY MARTIN VSOP 40 % 4,9 GRAPPA 40 % 3,5 CALVADOS 40 % 3,9 EXCELLENT AS A DIGESTIVE WE RECOMMEND STIFTLS RACHENGURGLER SCHLIERACHTALER KRÄUTERLIKÖR 50 % VOL. 4 CL A variety of herbs from the Bavarian Oberland are the basis for the unique "Schlierachtaler herb" with 50% by volume of the formulation has existed for over 50 years and has some secret Nisse. A fine wine for lovers of herbal liquors. All prices in this menu are in Euro ( ), inclusive VAT and taxes. Please do not accept any handwritten changes or additions on your bill. Allergens - featured in [a-n] a) Cereals containing gluten (a1= wheat, a2= spelt, a3= barley a4= rye) b) Crustaceans c) Eggs d) Fish e) Peanuts f) Soy g) Lactose, milk and milk products h) Nuts / Seeds (h1=almonds, h2=hazelnuts, h3=walnuts, h4=cashew nuts, h5= pecan nuts, h6= brazil nuts, h7=pistachios, h8=macadamia nuts) i) Celery j) Mustard k) Sesame seeds l) Sulphur dioxide and sulphites m) Lupines n) Molluscs Food additives featured in (1-15) 1. with colouring 2. with preservative 3. with antioxidant 4. with flavour enhancer 5. with sulphur dioxide 6. with black colour 7. with phosphate 8. milk protein 9. caffeinated 10. with quinine 11. with sweetener 12. contains a source of phenylalanine 13. waxed 14. with taurine 15. sulfite