Reading VS Queens Park Rangers Menu Pack Friday 30 th March 2018
Royals Appetiser Grissini bread sticks, black pepper cream cheese Marinated olives and cornichons Artisan breads Unsalted butter and dipping oil Starter Salmon Oak smoked salmon New potato and horseradish salad, lemon gel, woodland cress Pork Twice cooked belly of pork Black pudding, cheese hash browns, caramelised apple, cider sauce Asparagus English asparagus Poached hens egg, tomato hollandaise Main courses Beef Contre fillet of shorthorn beef Chateau potatoes, chestnut mushrooms and asparagus, red wine jus Seabass Pan seared seabass Lemon scented potato cake, spinach, baby carrots, cauliflower puree and a white wine sauce Cheese Roquefort risotto cake with an almond crumb Cherry vine tomatoes, deep fried kale and a white wine sauce Dessert (Served at half time) Chocolate Chocolate and Seville orange truffle torte Orange coulis Cherry Warm apple and cherry frangipane tart Clotted cream, boozy cherries Post-match cheese A country cheese board Dorset stilton, Sussex charmer & Somerset brie Four cheese bagel
Directors Artisan breads Unsalted butter and dipping oil Starter Salmon Oak smoked salmon New potato and horseradish salad, lemon gel, woodland cress Asparagus English asparagus Poached hens egg, tomato hollandaise Main courses Beef Contre fillet of shorthorn beef Chateau potatoes, chestnut mushrooms and asparagus, red wine jus Seabass Pan seared seabass Lemon scented potato cake, spinach, baby carrots, cauliflower puree and a white wine sauce Cheese Roquefort risotto cake with an almond crumb Cherry vine tomatoes, deep fried kale and a white wine sauce New potatoes Market Vegetables Dessert (Served at half time) Chocolate Chocolate and Seville orange truffle torte Orange coulis Post-match cheese A country cheese board Dorset stilton, Sussex charmer & Somerset brie Oxford cheese
Trophy 1 Breads Artisan breads & butter Maple glazed pork loin Apple sauce Roquefort risotto cake with an almond crumb Cherry vine tomatoes, deep fried kale and a white wine sauce Duck fat roast potatoes New potatoes Carrots, leeks & parsnips Cauliflower cheese Homemade Yorkshire puddings Gravy Apple & blackberry crumble English custard Cheese board Local cheeses, biscuits, chutney & grapes Post-match Soup of the match (V & GF) Half Time Tea, coffee & biscuits
Premier Buffet Easter Good Friday Buffet Easter Spread Hand raised butchers pies, goat s cheese and figgy jam tarts, quiche Lorraine Country pates, honey roast ham, egg mayonnaise Pickled onions, chutneys and English cheddar Build your own prawn cocktail Prawns, baby gem lettuce, concasse of tomato and cucumber Lemon Mayo and Marie rose sauce Easter carvery Spring lemon and thyme roast chicken rotisserie Baby roast potatoes, spring greens and buttered carrots, gravy Whole roast cauliflower with wholegrain mustard, parsley and crispy onions (V) Salads Mixed leaf, garden herbs and flowers Tomato, red onion and cucumber with fresh chives Hot Parisian potatoes, spinach and baby radish Traditional coleslaw Artisan breads and butter ~ Desserts The Easter Bunny has been.. Cascading chocolate eggs, profiteroles with chocolate sauce A selection of cold desserts Fresh cream
Finger food menu 1 Piglet s pantry foot long sausage roll Displayed on a football pitch, serve yourselves A selection of sauces Hot & spicy chicken wings King prawn skewers Chilli & lime Nachos Sour cream, salsa, guacamole & jalapeños Box of southern fried chicken strips Vegetable samosas Mango chutney Something sweet Box of mini jam & caramel filled doughnuts
Executive box buffets Burger platter British beef burger Brioche bun, crisp leaf, tomato Bowl of chips Sauces & relish Vegetarian burger available
Executive box buffet Executive buffet 1 Artisan breads Unsalted butter & dipping oil Cold A platter of smoked salmon Mini blinis, cream cheese, lemon wedges Courgette, leek & chive tart (V) Three tomato, fresh basil pesto Continental mixed baby leaf salad Hot Coq au vin, smoked bacon lardons, crispy onions Butternut squash and pea frittata Chive crème fraiche Roasted new potatoes, balsamic vinegar & rosemary ~ Dessert of the match
1871 1871 Burger Beef steak tomato, crisp leaf, Emmental cheese, griddled bacon, chips & slaw Mini milkshake The Royal Burger Premium beef burger, Royals spicy relish Beef steak tomato, crisp leaf, Emmental cheese, griddled bacon, onion rings, chips & slaw Mini milkshake The Mac N Cheese Burger Premium beef burger topped with mac n cheese Beef steak tomato, crisp leaf, griddled bacon Mini milkshake The Vegetarian Vegetarian beef burger Beef steak tomato, crisp leaf, Emmental cheese, red onion, Onion rings, chips & slaw Mini milkshake Good Friday Fish and chips Mushy peas, homemade tartare sauce Piglets Pantry Sausage Roll Chips & slaw Pie of the Match Chicken, sweet potato and coconut curry Mashed potato Peas Gravy
Princess & Windsor Coq au vin, smoked bacon lardons, crispy onions Butternut squash and pea frittata Chive crème fraiche Roasted new potatoes, balsamic vinegar & rosemary Pie of the Match Chicken, sweet potato and coconut curry Mashed potato Peas Gravy Loddon 1871 Burger Beef steak tomato, crisp leaf, Emmental cheese, griddled bacon, chips & slaw Vegetarian beef burger Beef steak tomato, crisp leaf, Emmental cheese, red onion, Onion rings, chips & slaw Pie of the Match Chicken, sweet potato and coconut curry Mashed potato Peas and gravy Coq au vin, smoked bacon lardons, crispy onions Butternut squash and pea frittata Chive crème fraiche Roasted new potatoes, balsamic vinegar & rosemary
Executive box buffets Build your own deli sandwich Menu 1 Basket of cholla rolls Unsalted butter Hand carved salt beef Sliced cheddar cheese Bowl of garden leaf salad Sliced giant beef tomatoes Sliced red onions Dill pickles, mustard & mayonnaise Bowl of traditional coleslaw Bowl of chips
Kids menu Beef burger Chips and slaw Cheese and tomato pizza Chips and slaw Cod goujons Chips and beans Chicken goujons Chips and beans
Half time Chicken Skewer Peri peri mayonnaise Prawn skewer Sweet chilli dip Spicy cheese rosti Onion and garlic yoghurt dip