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PARTIES & EVENTS
WELCOME TO BRIO Thank you for considering Brio for your next event. At Brio, we believe great food and celebration go hand-inhand. So, sit back and let us do the work for you! In this booklet, you will find all the information you need to plan your event. If there is something you want that you do not see, our Chefs will work with you to ensure your requests are met. Alison Peters, Executive Chef
PLANNING YOUR EVENT Brio offers a wide variety of event packages to best meet the needs of your occasion. Selecting the perfect menu package is simple and allows you to personalize your experience from start to finish. We re happy to accommodate your party in any way we can, so no matter the size of your event you can expect a delightful dining experience. GUIDELINES GUARANTEES Private party rooms require a guaranteed guest count to secure the room(s) for your event. If the guest count falls below the guarantee, the difference will be charged at the package price. Please provide final guest count three (3) business days prior to your event. DEPOSITS, FEES & TAXES In order to secure your function, a deposit of 10% of the estimated total bill must be recieved within seven (7) days of signing the event agreement. The deposit will be deducted from the bill. Pricing does not reflect service charges or staff gratuity. Applicable state and local taxes will be added to all food & beverage charges. CUSTOMIZED MENU CARDS Brio is pleased to design a custom menu card for your special event when applicable. ADDITIONAL ARRANGEMENTS All food and beverages must be purchased through Brio, some exceptions may apply. We are pleased to assist you with any special event needs. Additional fees may apply for: Audio-Visual Equipment, Coat Check, Floral Arrangements, Hosted Bar and other outside rentals. CANCELLATION FEES (Applies to locations with private dining rooms) Should a cancellation occur, please notify Brio as soon as possible. Fees may occur if the notice is not given at least four (4) days in advance, including the non-refundable deposit. SELECT YOUR EVENT PACKAGES APPETIZERS Select one of our chef-inspired appetizers to add to your meal or your event package. If you wish to offer appetizers only, we will assist you in creating a menu. BAR SERVICE You can decide on specific alcoholic drinks to be served for your event or allow your guests to select drinks from our bar menu. PLATED MENUS Recommended for parties of 25 or fewer guests. Your guests select individually plated salads and entrées. FAMILY-STYLE MENUS You choose an assortment of salads, pastas and entrées from our banquet menu. Meals will be served family style on platters for each table. DESSERT Select individual desserts to enhance your dining experience.
ADULT SIPS You can decide on specific alcoholic drinks to be served for your event or allow your guests to select their own drinks from our bar menu. CASH BAR Drinks are paid for by your guests when ordered. HOST BAR Drinks are priced à la carte and are tracked by the bartender throughout your event. WINE SERVICE Host may choose up to three wine selections from the Brio Wine List to be poured for guests at current menu pricing. You will be charged for each bottle opened. For larger parties, we may suggest arranging for a separate host or cash bar with a selection of house, call or premium liquors along with wine, beer and soft drinks. Initial set-up charges apply. APPETIZERS Select one of our chef-inspired shareables to add to your meal or your event package. If you wish to offer appetizers only, we will assist you in creating a menu. crispy calamari 34 burrata caprese 28 spicy shrimp & eggplant 28 crispy shrimp napoli 39 meatballs & polenta 28 parmesan crusted lamb chops* 42 margherita pizza 38 pepperoni pizza 40 6
DESSERTS Our Chefs offer a variety of classic and seasonal desserts starting at $7. Your Brio Event Coordinator is happy to assist you with your dessert choices. After dinner cocktails & coffee drinks are available for an additional charge. For groups of 15 or more, dessert selections are requested 24 hours prior to event. BRUNCH 19 PER PERSON Plated brunch available Saturdays & Sundays until 3 p.m. BEVERAGES (included) assorted fruit juices coffee hot tea iced tea milk SOUP OR SALAD (select one) soup of the day lobster bisque add $1 per guest coastal add $1 per guest ENTRÉES (select three, one entree per guest) french toast scrambled eggs sicilian omelette limited to parties of 20 or less avocado toast* pasta pesto
LUNCH PLATED Create a custom menu from the options below and allow your guests to choose from your selections. Included beverages are iced tea, soft drinks, coffee and hot tea. PLATED A 18 per person SOUP OR SALAD (select one) soup of the day lobster bisque add $1 per guest coastal add $1 per guest ENTRÉES (select three, one entrée per guest) fettuccine alfredo salad (with grilled chicken) coastal salad (with grilled chicken) eggplant parmesan grilled chicken sandwich PLATED B 20 per person SOUP OR SALAD (select one) soup of the day lobster bisque add $1 per guest coastal add $1 per guest ENTRÉES (select three, one entrée per guest) pasta pesto fettuccine alfredo eggplant parmesan grilled chicken sandwich (choice of grilled chicken or salmon) coastal add $1 per guest 8
LUNCH FAMILY-STYLE Choose the salad(s), the entrées and the side(s) to be shared family-style. Included beverages are iced tea, soft drinks, coffee and hot tea. FAMILY-STYLE A 21 per person SALADS (select one) coastal add $1 per guest SIDES (select one) yukon gold mashed potatoes crispy fingerling potatoes grilled asparagus herb rigatoni PASTA (select one) rigatoni alfredo CHEF S SELECT (select one) eggplant parmesan FAMILY-STYLE B 23 per person SALADS (select two) coastal add $1 per guest SIDES (select two) yukon gold mashed potatoes crispy fingerling potatoes grilled asparagus herb rigatoni PASTA (select one) rigatoni alfredo CHEF S SELECT (select two) eggplant parmesan 6 oz. filet mignon* add $5 per guest
DINNER FAMILY-STYLE Choose the salad(s), the entrées and the side(s) to be shared family-style. FAMILY-STYLE A 31 per person SALADS (select one) coastal salad add $1 per guest SIDES (select two) yukon gold mashed potatoes crispy fingerling potatoes grilled asparagus herb rigatoni PASTA ENTRÉES (select one) rigatoni alfredo CHEF S SELECT ENTRÉES (select one) FAMILY-STYLE B 36 per person SALADS (select two) coastal salad add $1 per guest SIDES (select two) yukon gold mashed potatoes crispy fingerling potatoes grilled asparagus brussels sprouts herb rigatoni PASTA ENTRÉES (select one) rigatoni alfredo CHEF S SELECT ENTRÉES (select two) parmesan crusted beef medallions* 6oz. filet mignon* add $5 per guest 10
DINNER PLATED Create a custom menu from the options below and allow your guests to choose from your selections. PLATED A 26 per person SOUP OR SALAD (select one) soup of the day lobster bisque add $1 per guest coastal salad add $1 per guest ENTRÉES (select two, one entrée per guest) pasta pesto fettuccine alfredo shrimp mediterranean PLATED B 29 per person SOUP OR SALAD (select one) soup of the day lobster bisque add $1 per guest coastal salad add $1 per guest ADDITIONS For an additional charge per guest, enhance your grill entrée with: spicy black pepper shrimp 6 grilled jumbo shrimp 6 mushroom marsala sauce 2 parmesan crust 2.5 crab cake 7.5 lobster tail 10 ENTRÉES (select three, one entrée per guest) pasta pesto fettuccine alfredo shrimp mediterranean parmesan crusted lamb chops* parmesan crusted beef medallions* 6 oz. filet mignon*
PLATED C 38 per person SOUP OR SALAD (select two) soup of the day lobster bisque add $1 per guest coastal salad add $1 per guest ADDITIONS For an additional charge per guest, enhance your grill entrée with: spicy black pepper shrimp 6 grilled jumbo shrimp 6 mushroom marsala sauce 2 parmesan crust 2.5 crab cake 7.5 lobster tail 10 ENTRÉES (select three, one entrée per guest) pasta pesto fettuccine alfredo shrimp mediterranean parmesan crusted lamb chops* parmesan crusted beef medallions* 9 oz. filet mignon* New York strip* 12