Cocktails FRESH FADING LIGHT 21. Ketel One Vodka, Pomegranate Liqueur, watermelon shrub, lime juice, vanilla sugar THE CHAIRMAN S PLANE 21

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Transcription:

Cocktails FRESH FADING LIGHT 21 Ketel One Vodka, Pomegranate Liqueur, watermelon shrub, lime juice, vanilla sugar THE CHAIRMAN S PLANE 21 Chairman s Reserve Spiced Rum, Aperol, pink grapefruit syrup, lime juice GARDEN PATH 20 Beefeater 24 Gin, Blood Orange Liqueur, lime juice, fresh pineapple, basil leaves TIKI CARIBBEAN CRUCERO 21 Appleton Estate Signature Rum, Mt Gay Eclipse Rum, pineapple juice, passionfruit puree, lime juice, falernum, tiki bitters JERRYKILLER 22 Sailor Jerry Spiced Rum, Appleton Estate Signature Rum, Grand Marnier, orange juice, coconut cream, pineapple juice, lime juice, vanilla sugar, fresh banana BERMUDA TRIANGLE 20 Goslings Black Seal Rum, lime juice, falernum, Angostura bitters, orange bitters, orange shrub

Cocktails HERBAL AGUA BENDITA 21 Beefeater 24 Gin, rosemary syrup, lime juice, egg white, prosecco BASILIC JULEP ICED TEA 20 Beefeater 24 Gin, elderflower cordial, lemon juice, grapefruit juice fresh basil, green tea MONK S SECRET TO HAPPINESS 20 Beefeater 24 Gin, Dom Benedictine, lemon juice, raspberry syrup, passionfruit puree, cherry bitters, egg white SWEET CALE STREET SOUR 21 Hayman s Sloe Gin, lemon juice, sugar syrup, egg white, peach bitters PERA SABROSA 22 Sailor Jerry Spiced Rum, pear shrub, apple juice, lime juice, sugar syrup, mint ginger beer MR. MONCITO 20 Barcardi Carta Blanca, coconut mix, pineapple juice, lime juice, mango sorbet CAMPFIRE ESPRESSO MARTINI 20 House made Marshmallow Vodka, Kahlua, espresso, marshmallow syrup

Wine ESPUMOSO NV Dal Zotto Pucino Prosecco King Valley, VIC 12 59 NV Bodegas Patrocino Gran Zino Cava-Rioja, ESP 13 62 NV Veuve Cliquot Reims, FRA 26 130 BLANCO Snake + Herring Teardrop Riesling Mt. Barker, WA 13 60 Tar & Roses Pinot Grigio Strathbogie Ranges, VIC 12 57 Cape Mentelle Georgiana Sauvignon Blanc Margaret River, WA 13 60 Fat Bastard Chardonnay California, USA 12 55 Abellio Albarino Rias Baixas, ESP 59 TINTO AIX Rosé Vin de Provence, FRA 14 69 The Pawn El Desperado Pinot Noir Adelaide Hills, SA 12 59 Bodega Catena Zapata Malbec Mendoza, ARG 15 70 Bodegas Munoz Finca Tempranillo La Mancha, ESP 12 59 Vasse Felix Filius Cabernet Sauvignon Margaret River, WA 14 68 Te Mata Syrah Hawkes Bay, NZ 13 60 Silver Palm Zinfandel Napa/Sonoma Valley, USA 75

Beer James Squire Swindler Summer Ale Pale Ale, NSW 9.5 Heineken Lager, NLD 9 Roger Amber Ale, WA 9 James Squire 150 Lashes Pale Ale, NSW 9.5 Stone & Wood Pacific Ale, NSW 9.5 Little Creatures Pale Ale, NSW Koscioszko Pale Ale, NSW James Squire Hop Thief 8 American Pale Ale, NSW White Rabbit Dark Ale, VIC 9.5 James Boags Light Lager, TAS 7.5 Sydney Brew Lager Lager, SYD 9 9.5 9.5 9.5 Cider Pipsqueak Apple Cider, VIC 9

Bar Food TORTILLA CHIPS (GF)(V) trio of selected dips 17 CHUNKY FRIES (V) curry ketchup & aioli 13 PUMPKIN FLOWERS (V)(5) whipped ricotta, kalamata olives yellow box honey & baby herbs 19 ARANCINI FRIJOL (V)(5) black bean arancini, green salsa & manchego 18 TUNA CEVICHE (GF) avocado, black sesame & blue corn tortilla 24 LAMB HARISSA ROLL (5) chipotle lime yoghurt 21 SMOKED FRIED WINGS (GF)(7) hot sauce & pickled cabbage salad 22 PRAWN SKEWERS (5) coconut, sugarcane skewer & saffron aioli 22 ** MOJITO SLIDERS (3) grilled chicken, kohlrabi slaw, cucumber & mint aioli 21 GRILLED KING PRAWNS (GF) pineapple salsa & roasted chilli oil 32 ** MIAMI CHEESEBURGER Wagyu beef, American cheese house pickles, acevichado sauce kethcup & sweet potato fries 25 ** FIELD MUSHROOM BURGER (V) grilled haloumi, green tomato, lettuce jalapeño salsa, aioli & fries 24 FISH OF THE DAY (GF) chorizo, saffron potato, green beans & plantain 30 ** GF option available upon request Ask about our Sweet Treats

Tapastry Our tapastry menu has been designed to share delightful experiences with others, with a Cuban twist 5 OYSTERS CEVICHE 19 accompany with RockBare Grenache Rosé, McLaren Vale 13 CHARRED OCTOPUS, SMOKY EGGPLANT, CROUTONS & HERBS 19 accompany with Penny s Hill Sauvignon Blanc, Adelaide Hills 13 STUFFED OLIVES 12 accompany with our Dal Zotto Prosecco, King Valley 13 VACCA FRITTA 19 accompany with Mountadam Shiraz, Barossa Valley 12