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Transcription:

Minimum Spends 2 Packages 3 4 Canapés 5 8 Bowl Food 9 Buffets 10 11 Formal Dining 12 13 1

Minimum spend Sunday to Wednesday Saloon Bar from 1 800 Terrace Bar from 1 000 Minimum spend Thursday to Saturday Saloon Bar from 6 000 Terrace Bar from 2,000 The Chapel Bar do not charge Hire Fees and instead work on Minimum Spends to offer our guests the best value for money and greatest flexibility. This brochure contains a variety of menus to assist you in planning your event and also offers you a selection of packages to suit a variety of budgets. In all events your party will have exclusive use of The Saloon, The Terrace Room or both for a lunch event from 11.00 or for an evening event until 03.00 with later closing times possible. Each space has a fully stocked bar, separate toilets, professional sound system and undercover smoking area. Please note that all pre ordered food and reception drinks would be subject to a 12.5% service charge and VAT. 2

Complimentary glass of prosecco and two canapés on arrival Canapé Menu 1 and Sweet Canapés Complimentary 6 hour DJ set Complimentary Coat Check Complimentary glass of prosecco and two canapés on arrival Plated Buffet Menu 1 OR Bowl Food Complimentary 6 hour DJ set Complimentary Coat Check Complimentary glass of prosecco and two canapés on arrival Sit Down Menu 1 Complimentary 6 hour DJ set Complimentary Coat Check 3

Complimentary glass of prosecco and two canapés on arrival Any 1 canapé menu or any 1 plated buffet menu or Bowl Food or Sit Down Menu 1 Unlimited house beer (draught and bottled), house wine and soft drinks (5 hours maximum or an additional 16 per head for each additional hour of unlimited bar) Complimentary 6 hour DJ set Complimentary Coat Check Complimentary glass of prosecco and two canapés on arrival Any 1 canapé menu or any 1 plated buffet menu or Bowl Food or any 1 Sit Down Menu Unlimited house spirits & mixers, selection of cocktails, house beer (draught and bottled), house wine and soft drinks (5 hours maximum or an additional 16 per head for each additional hour of unlimited bar) Complimentary 6 hour DJ set Complimentary Coat Check The Chapel can also arrange entertainment for your event including: DJs Comedians Magicians Musicians & Bands Tribute acts Karaoke Party photo booths Vodka Luge Caricature artists * All Packages are subject to minimum 50 guests and excludes VAT and 12.5% service charge 4

Cold Tomato and basil bruschetta (V) Goat s cheese and caramelised red onion tartlets (V) Smoked salmon and cream cheese blinis Fresh pear and Stilton wrapped in Parma ham spoons Mini Yorkshire Puddings with rare sirloin, parmesan, horseradish Hot Baked Stilton tartlets (V) Mini jacket potatoes, sour cream and chives (V) Chicken Satay Sausages wrapped in bacon, honey mustard 5

Cold Goat s cheese and caramelised red onion tartlets (v) Smoked salmon and cream cheese blinis, salmon roe Salmon pate and pickled cucumber on crostini Fresh pear and Stilton wrapped in Parma ham spoons Asian crispy duck salad spoons Hot Baked Stilton tartlets (v) Wild mushroom, parmesan and gnocchi spoons (v) Brie and cranberry tartlets (v) Artichoke tartlets, crab King prawn and chorizo skewers Sausages wrapped in bacon, honey mustard BBQ pulled pork and slaw spoon Chili beef chilli, mac and cheese 6

Cold Goat s cheese and caramelised red onion tartlets (v) Vietnamese rice paper rolls, sweet chili sauce (v) Salmon paté and pickled cucumber on crostini Smoked salmon and cream cheese blinis, salmon roe Prawn cocktail Turkey and cranberry spoons Beef carpaccio, rocket, Parmesan and black truffle Hot Baked Stilton tartlets (v) Wild mushroom, parmesan and gnocchi spoons (v) Brie and cranberry parcels (v) Seared scallop and black pudding crumb King prawn and chorizo skewers Sausages wrapped in bacon, honey mustard Mini Beef Wellington BBQ pulled pork and slaw spoon Chili beef brisket, mac and cheese 7

Cold Chocolate orange mousse, peanut brittle Macaroons Tiramisu Hot Mince pies, brandy cream Christmas pudding with brandy cream Mini chocolate brownies, salted caramel 8

Cold Giant couscous, roast root vegetables, goat s cheese & rocket (v) Chickpea, chili-roast butternut squash & baby spinach salad (v) Sicilian caponata, flat bread (v) Prawn cocktail Asian crispy duck salad Hot Butternut squash tortellini, parmesan (v) Wild mushroom and spinach gnocchi (v) Fish and chips, tartar sauce Chicken, chorizo and chickpea stew Sausage and mash, onion gravy American cheese burger New York hot dog, sauerkraut and mustard BBQ pulled pork and slaw slider Chili beef chilli, mac and cheese Dessert Chocolate orange mousse, sesame brittle Madagascan vanilla ice cream, chocolate sauce, cranberry and walnut crumble Christmas pudding with brandy cream 9

Roast Norfolk black turkey with pork, sage and onion stuffing OR Slow roast pork belly and crackling Sausages wrapped in bacon Rosemary roast potatoes Winter greens Wild mushroom and goat s cheese tart (v) Winter root vegetable salad, feta and mint (v) Christmas pudding with brandy cream 10

Roast Norfolk black turkey with pork, sage and onion stuffing OR Slow roast pork belly and crackling Sausages wrapped in bacon Rosemary roast potatoes Honey roast parsnips Steamed salmon with gremolata Gnocchi with wild mushroom and parmesan (v) Salad of fine beans, shallots, walnuts and pecorino (v) Chocolate orange mousse, peanut brittle 11

Spiced carrot soup, parmesan crostini (v) Wild mushroom, goat s cheese and rocket tart Potted salmon, sourdough toast and cornichons ***** Roast Norfolk black turkey with pork, sage and onion stuffing, sausages wrapped in bacon Salmon with mussels, lemon and capers Pumpkin tortellini with toasted pine nuts rocket and parmesan *All dishes served with roast potatoes, honey glazed parsnips and winter greens ***** Chocolate orange mousse, sesame brittle Christmas pudding with brandy cream Madagascan vanilla ice cream, chocolate sauce, cranberry and walnut crumble 12

Roast pumpkin soup with sage, Parmesan crouton (v) Smoked salmon parfait, Asian slaw, sourdough crisp Crab and saffron tart, mixed leaves ***** Free range Norfolk black turkey with pork, sage and onion stuffing Fillet of venison with wild mushroom jus Tuscan fisherman s stew Wild mushroom gnocchi pasticci *All dishes served with roast potatoes, honey glazed parsnips and winter greens ***** Chocolate fondant with pistachio ice cream Christmas pudding with brandy cream Stilton, homemade pear chutney served with crackers 13