Order: Sniffing Sticks and Training Sets http://www.chm.tu-dresden.de/lc2/index-die.shtml Date: Name: Company: Delivery address: TU Dresden Professur fur Bedarfsgegenstände Prof. Dr. Thomas Simat Bergstr. 66 01062 Dresden phone: +49 (0) 351-463-31475 email: riechstifte@mailbox.tu-dresden.de Materials for Food Contact Materials Set-Offer (15 odours/taints) Flavours: 4-Methylbenzaldehyde, oxidized PE, Styrene, Acetophenone, Ethyl acrylate, Ethyl acetate, Oxidized linseed oil, Cold seal adhesive/latex, Isophorone, Mineral oil, 2,4,6-Trichlorophenol, Hexanal, Toluene, 2-Ethylhexanol, 1,3-Dimethylnaphthalene Quantity Poster with 12 sniffing sticks Labelled with names of, poster coloured, laminated and lightresistant (without 2-Ethylhexanol, Toluene, 1,3-Dimethyl naphthalene) Price: 130 Euro plus VAT & shipping costs* Poster (engl.) with 25 sniffing sticks Labelled with names of, poster coloured, laminated and lightresistant in English Language (without: Oxidized linseed oil, Toluene, Isophorone, 2-Ethylhexanol; additionally: Sotolone, 4-Phenyl-1-cyclohexene, Oxidized PA, Oxidized PP-6,6, 4-Propylbenzaldehyde, 2-Butanone, 2-Ethyl-5,5 -dimethyl-1,3-dioxan (2-EDD), Benzophenone, E-2-Nonenal, E,E-2,4-Decadienal, Trichloroanisol, Butyric acid, 3-Propylphenol, Vanillin) Price: 220 Euro plus VAT & shipping costs* Training set with 15 flavour solutions and tear-off sniffing stripes Storage box with 15 x 2,5 ml vials, labelled with, DIN A4 paper with assignment Price: 80 Euro plus VAT & shipping costs* Training set with 15 sniffing sticks Price: 80 Euro plus VAT & shipping costs* Sniffing sticks for ranking test, training of intensity scale according to standard EN 1230 and DIN 10955 (2-Methylnaphthaline) Labelled with Set with 7 sniffing sticks: 1 solvent reference, 5 sniffing sticks of itensity '0' to '4' and one stick of higher intensity (for less sensitive examiner) Price: 40 Euro plus VAT & shipping costs* März 2017 Seite 1
Sniffing sticks for sensory evaluation of food contact materials odour impressions Price per sniffing stick: 6 Euro (except for synthesized compounds) plus VAT & shipping costs* CAS Code Quantity 3,4-Dimethylbenzaldehyde 5973-71-7 199 4-Ethylbenzaldehyde 4748-78-1 005 4-Methylbenzaldehyde (marzipan) 104-87-0 409 4-Propylbenzaldehyde 28785-06-0 423 Tetrahydrothiophene (natural gas odorization) 110-01-0 295 Inks Benzophenone 119-61-9 017 Butanone 78-93-3 769 n-butylacetate 123-86-4 039 1-Ethoxy-2-propanol 1569-02-4 346 Ethyl acetate (glue, nail polish remover) 141-78-6 520 Ethyl acrylate (musty, glue, paint) 140-88-5 341 2-Ethyl-1-hexanol 104-76-7 466 Isophorone (swimming ring) 78-59-1 284 1-Methoxy-2-propyl acetate 108-65-6 390 Additives / Degradation Elastomers 4-Methyl-4-mercaptopentan-2-on (cat urine) 19872-52-7 485 Mineral oil --- 495 Oxidized linseed oil --- 633 n-propanol 71-23-8 364 Toluene 108-88-3 860 Acetophenone (Shoe shop, flowery) 98-86-2 308 Benzothiazole (rubber-like) 95-16-9 971 Dodecylmercaptan (putrid, grapefruit) 25103-58-6 184 5-Ethyliden-2-norbornen (Begonia) 16219-75-3 278 Latex --- 100 Methacryl acid (vinegar, disposable gloves) 79-41-4 200 4-Phenyl-1-cyclohexene (carpeting) 4994-16-5 775 4-Vinyl-1-cyclohexene ( plastic, nail bar) 100-40-3 735 Adhesives 2-Ethyl-5,5 -dimethyl-1,3-dioxane (2-EDD, blueberry) 768-58-1 213 Latex --- 100 Petroleum products Methyl methacrylate (nail studio, dental filling) 80-62-6 069 Toluene 108-88-3 860 1,3-Dimethylnaphthaline (musty) 575-41-7 030 Mineral oil --- 495 2-Methylnaphthaline (musty) 91-57-6 014 März 2017 Seite 2
Plastics Acetaldehyde 75-07-0 165 2-Cyclopentyl cyclopentanone (minty, PA-6,6 degradation product) 4884-24-6 492 E,E-2,4-Decadienal (fatty, rancid) 25152-84-5 437 Trans-4,5-epoxy-2-(E)-decenal (metallic) 134454-31-2 130 4-Ethylphenol (smoky, spicy) 123-07-9 451 Heptanal (green, grassy, plastics) 111-71-7 053 Hexanal (green, grassy) 66-25-1 676 2-Nonenal (sticky, carton-like) 18829-56-6 845 8-Nonenal (burnt plastics) 1-Nonen-3-one (musty, fungous, forest soil) currently not available 39770-04-2 534 24415-26-7 094 Octanal (citrus) 124-13-0 241 1-Octen-3-one (fungous, forest soil) 3391-86-4 377 Oxidized PET Oxidized polyamide-6 Oxidized polyamide-6,6 Oxidized polyethylene Oxidized polypropylene Oxidized polystyrene --- 223 --- 268 --- 153 --- 572 --- 087 --- 837 Z-2-Penten-1-ol (fruity, green, plastics) 1576-95-0 368 Sotolon ( Maggi, Lovage) 28664-35-9 912 Styrene 100-42-5 702 März 2017 Seite 3
Paper E,E-2,4-Decadienal (fatty, rancid) 25152-84-5 437 2,6-Dimethoxyphenol (phenolic, animal) 91-10-1 684 δ-dodecalactone (flowery, synthetic fruity) 713-95-1 057 Dodecanal (raw carrot) 112-54-9 235 4-Ethylphenol (smoky, spicy) 123-07-9 451 5-Butyl-4-methyl-4,5-dihydrofuran- 2(3H)-on (Whiskylactone) 39212-23-2 208 Geosmin (earthy, mouldy) 19700-21-1 041 Empty pens for self-filling Hexanal (green, grassy) 66-25-1 676 2-Isopropyl-3-methoxypyrazine (earthy, potato) 25773-40-4 259 2-Methoxyphenol (Guajacol) (smoke, sweetish) 90-05-1 221 3-Methylbutyric acid (Isovaleric acid) 503-74-2 251 4-Methylphenol (p-cresol) (horse stable, faecal) 106-44-5 299 (E,E)-2,4-Nonadienal (fatty, rancid) 5910-87-2 337 (E,Z)-2,6-Nonadienal (curcumber) 557-48-2 380 Nonanal (citrussy, orange) 124-19-6 934 2-Nonenal (sticky, carton-like) 18829-56-6 845 Octanal (citrus) 124-13-0 241 1-Octen-3-on (fungous, forest soil) 4312-99-6 377 Phenol 108-95-2 507 4-Phenyl-1-cyclohexene (carpeting) 4994-16-5 775 Phenylacetic acid (honey, sweet) 103-82-2 513 3-Propylphenol (leather) 621-27-2 641 Sotolon ( Maggi, Lovage) 28664-35-9 912 2,4,6-Trichloranisol (cork) 87-70-1 655 2,4,6-Trichlorphenol (medicinal) 88-06-2 942 Trans-4,5-epoxy-2-(E)-decenal (metallic) 134454-31-2 130 Valeric acid (cheesy, sweaty) 109-52-4 622 Vanillin (vanilla) 121-33-5 583 4-Vinyl-cyclohexen (sweetish, nail studio) 100-40-3 735 Reference / Blind (solvent propylene glycol without aroma) complete pen without aroma-filling Eur 0,50 per pen plus VAT & shipping costs* *) shipping costs within Germany Eur 6,90 EU-member states Eur 15,00 International shipping costs on request. 57-55-6 387 --- --- März 2017 Seite 4
Sniffing sticks for sensory evaluation: Interior Air of Road Vehicles (ISO/DIS 12219-7:2015-129) odour impressions Price per sniffing stick: 6 Euro (except for synthesized compounds) plus VAT & shipping costs* CAS Code Quantity Acetic acid (vinegar, pungent) 64-19-7 890 2-Acetyl pyrazine (roasty, pop-corn) 22047-25-2 925 Benzaldehyde (bitter almond, marzipan) 100-52-7 109 Benzothiazole (rubber-like) 95-16-9 971 Butyric acid (sweaty, cheesy) 107-92-6 514 Cedryl acetate (woody) 77-54-3 440 E,E-2,4-Decadienal (fatty, rancid) 25152-84-5 437 δ-decalactone (flowery, synthetic, fruity) 705-86-2 949 Dimethyl sulfide (putrid, sulfurous) 75-18-3 329 Ethyl acetate (glue, nail polish remover) 141-78-6 520 Ethyl isobutyrate (apple, fruity) 97-62-1 977 Ethyl maltol (caramel, sweetish) 4940-11-8 893 Geosmin (earthy, mouldy) 16423-19-1 041 Isobutyl quinoline (earthy, musty) 65442-31-1 473 2-Methoxyphenol (Guajacol) (smoke, sweetish) 90-05-01 221 Methyl cyclopentenolone (spicy, Maggi, burnt) 80-71-7 739 Phenol (phenolic) 108-95-2 507 Skatole (faecal, pigsty) 83-34-1 194 Styrene (sweetish, glue, burnt plastic) 100-42-5 702 2,4,6-Trichlorphenol (medicinal) 88-06-2 942 Trimethylamine (fishy) 75-50-3 332 Undecanal (fatty, cucumber, citrus) 112-44-7 659 Sniffing Sticks for panel selection (DIN ISO 12219-7:2016, appendix G) 2-Phenylethanol (rose, flowery) 60-12-8 728 Methyl cyclopentenolone (spicy, Maggi, burnt) 80-71-7 739 3-Methylbutyric acid (Isovaleric acid) 503-74-2 251 γ-undecalactone (peach) 104-67-6 782 Skatole (faecal, pigsty) 83-34-1 194 Reference Stick (solvent PG without aroma) 57-55-6 387 *) shipping costs within Germany Eur 6,90 EU-member states Eur 15,00 International shipping costs on request. März 2017 Seite 5
Materials for Sensory Evaluation of Food (Training in according to standard DIN 10961) Set-Offer Flavours: Anethole (anise), Benzaldehyde (bitter almond, marzipan), Butyric acid (sweaty, cheesy), S-Carvone (caraway seed), Diacetyl (butter flavouring), Eugenol (clove), 3-cis-Hexenol (fresh gras, green), Isoamyl acetate (banana, ice candy), Linalool (flowery, rose), 1-Menthol (peppermint), γ-nonalactone (coconut), 1-Octen-3-ol (mushroom), γ-undecalactone (peach), Vanillin (vanilla), Cinnammon aldehyde (cinnammon) Quantity Poster with 15 sniffing sticks Labelled with names of, poster coloured, laminated and light-resistant Price: 150 Euro plus VAT & shipping costs* Training set with 15 flavour solutions and tear-off sniffing stripes Storage box with 15 x 2,5 ml vials, labelled with, DIN A4 paper with assignment Price: 80 Euro plus VAT & shipping costs* Training set with 15 sniffing sticks Price: 80 Euro plus VAT & shipping costs* *) shipping costs within Germany Eur 6,90 EU-member states Eur 15,00 International shipping costs on request. März 2017 Seite 6
Sniffing sticks for sensory evaluation of food odour impressions Price per sniffing stick: 6 Euro (without own synthesises) plus VAT & shipping costs* CAS Code Quantity Acetic acid 64-19-7 890 2-Acetyl pyrazine (roasty, pop-corn) 22047-25-2 925 o-aminoacetophenon (bee wax, acacia) 551-93-9 003 Ammonia 1066-33-7 543 Androstenone (boar) 18339-16-7 995 Anethole (anise) 104-46-1 431 Benzaldehyde (bitter almond, marzipan) 100-52-7 109 Benzyl acetate (flowery, fruity) 140-11-4 281 Butyric acid (sweaty, cheesy) 107-92-6 514 Camphor 76-22-2 008 R-Carvone (mint chewing gum ) 6485-40-1 846 S-Carvone (caraway seed) 2244-16-8 600 Citral (cis,tr.) (lemon) 5392-40-5 564 Cherry flavour ('natural' cherry flavour) --- 136 Cinnammon aldehyde (cinnammon) 104-55-2 324 E,E-2,4-Decadienal (fatty, rancid) 25152-84-5 437 Diacetyl (butter like flavour) 431-03-8 272 Diallyl disulfide (garlic) 2179-57-9 320 Dimethyl disulfide (garlic like, sulfurous) 624-92-0 177 Dimethyl sulfide (putrid, sulfurous) 75-18-3 329 2,5-Dimethyl-4-hydroxy-(2H)-furan-3-on (Furaneol) (caramel) 3658-77-3 024 2,5-Dimethylthiophen (fried onion) 638-02-8 905 δ-dodecalacton (flowery, synthetic-fruity) 713-95-1 057 Ethyl acetate (glue, nail polish remover) 141-78-6 520 Ethyl isobutyrate (apple, fruity) 97-62-1 977 Eugenol (clove) 97-53-0 413 Filberton (hazelnut) 102322-83-8 852 5-Butyl-4-methyl-4,5-dihydrofuran- 2(3H)-on (Whiskylactone) 39212-23-2 208 Geosmin (earthy, mouldy) 19700-21-1 041 4-cis-Heptenal (rancid, fishy, 'cold-store') 6728-31-0 480 3-cis-Hexenol (fresh gras, green) 928-96-1 446 3-Hydroxy-2-butanon (Acetoin) (yoghurt) 51555-24-9 122 β-ionone (violet) 79-77-6 919 Isoamyl acetate (banana, ice candy) 123-92-2 442 Isobutyl quinoline (earthy, musty) 65442-31-1 473 2-Isopropyl-3-methoxypyrazine (earthy, potato) 25773-40-4 259 Isovaleraldehyde (cacao, sweaty, cheesy) 590-86-3 159 Jasmin 8022-96-6 550 März 2017 Seite 7
Lemon (natural lemon flavouring) --- 089 Linalool (flowery, rose) 78-70-6 986 1-Menthol (peppermint) 2216-51-5 597 Methional (cooked potato) 3268-49-3 146 4-Methoxy-2-methyl-2-butanethiol (blackcurrant, animal) 94087-83-9 965 2-Methoxyphenol (Guajacol) (smoky, sweety) 90-05-1 221 3-Methyl-2,4-nonandione (strawy, hay like) 113486-29-6 690 3-Methylbuttersäure (Isovaleric acid) (sweaty) 503-74-2 251 Methylmercaptan (sulfurous, foul-smelling vegetables) 74-93-1 644 (E,E)-2,4-Nonadienal (fatty, rancid) 5910-87-2 337 (E,Z)-2,6-Nonadienal (Cucumber) 557-48-2 380 γ-nonalactone (coconut) 104-61-0 935 1-Octen-3-ol (fungous, forest soil) 3391-86-4 293 Orange (natural orange flavour) --- 433 2-Phenylethanol (rose, flowery) 60-12-8 728 Smoke flavour (smoked ham, smoke) --- 784 Skatole (faecal, pigsty) 83-34-1 194 Strawberry (natural strawberry flavoring) --- 818 Thymol (thyme, spicy) 89-83-8 175 Trimethylamine (fishy) 593-81-7 332 2,3,5-Trimethylpyrazine (nutty, roasty, earthy) 14667-55-1 527 γ-undecalactone (peach) 104-67-6 782 Valeric acid (cheesy, sweaty) 109-52-4 659 Vanillin (vanilla) 121-33-5 583 Reference Stick (solvent PG without aroma) 57-55-6 387 complete pen without aroma-filling --- Eur 0,50 per pen plus VAT & shipping costs* *) shipping costs within Germany Eur 6,90 EU-member states Eur 15,00 International shipping costs on request März 2017 Seite 8