Welcome to esswebers When it comes to our 15th menu, spring has definitely sprung: green sauce, asparagus, wild garlic, mint and limes, salmon and rhubarb: a colour palette of fresh green and pastel tones and a sure sign that nature is slowly waking up after the cold winter months to reward us with its inimitably fresh and delicate aromas. Enjoy this breath of spring and a few delicious moments in time with us in Usingen. Bon appètit. Ulla & Uwe Weber Usingen, Spring 2016
Apéritif Secco / Weingut Weber 0,1l 3,00 Crémant Rosé / Hubert Reyser 0,1l 4,00 Winzersekt / Menger Krug 0,1l 4,00 Prosecco / Mionetto Sergio 0,1l 3,80 Aperol Spritz mit MO Sergio Rosé 0,2l 5,50 Hugo mit Secco Weingut Weber 0,2l 5,90 Campari Apéritifs Orange / Soda 4 cl 5,50 Pastis 4 cl 4,00 Sherry Champagne Emilio Lustau medium Brut Classique dry / Amantillado 20.1l cl 13.00 2,90 Sherry Alfred Gratien Emilio Lustau / Epernay dry / Fino Jarana 2 cl 2,90 Crémant Rosé 0.1l 6.50 Hubert Reyser/Nordheim Winzersekt / Menger Krug 0.1l 7.50 Prosecco / Mionetto Cartizze 0.1l 9.20 Chefmenü Aperol Spritz 0.2l 6.20 Hugo 0.2l 6.20 Ein kulinarischer Rundgang Peachtree-Secco 0.2l 6.20 Rhubarb-Spritz (non-alcoholic) 0.2l 3.90 durch unsere Köstlichkeiten, inspiriert durch meinen täglichen Markteinkauf und das Suchen Campari orange / soda 4 cl 5.90 und Finden saisonaler Höhepunkte. Bitter apéritif (non-alcoholic) 0.2l 3.90 Lassen Sie sich überraschen. Pastis 4 cl 4.50 Gin & Tonic 4 cl 8.00 4 Gänge 42 mit Weinbegleitung 56 Cinzano Bianco 4 cl 4.20 Sherry Emilio Lustau 5 Gänge 53 medium dry / Amontillado 2 cl 4.10 mit Weinbegleitung 67 Sherry Emilio Lustau dry / Fino Jarana 2 cl 4.10 Viel Portwein Spaß. / Ramos Pinto 4 cl 6.90 Ihr Collector Uwe Weber Reserva / Küchenchef
The Chef's Menu A culinary journey through our appetising delicacies, inspired by my daily visits to the market and my successful search for seasonal highlights. Let me surprise you. (evenings from 6 pm to 9 pm) 4 courses 64 4 courses 84 with accompanying wines over 3 courses 5 courses 77 5 courses 103 with accompanying wines over 4 courses Enjoy. Yours Uwe Weber / Chef de Cuisine
Starters Caesar`s Salad 12 with bacon croutons and parmesan A duet of boiled fillet of veal 17 with green sauce horseradish and capers Prawns 18 with asparagus, tomatoes and wild garlic without prawns (vegetarian) 14 Sea bass "escabeche 17 with mint and lime sour cream and ruby chard salad Main Course / vegetarian German asparagus spears 25 with new potatoes Sauce Hollandaise or butter breadcrumbs with egg and parsley Small escalope 10 Sea bass 8 Herb flan 6 Main Courses/ fish Fillet of char 31 with baby pak choi Venere rice and paprika sauce Soups Cream of asparagus soup 13 with crêpe roulade and oyster meat Tomato soup 13 with avocado and salmon without salmon (vegetarian) 11 Slices of meagre 32 with sepia pasta, saffron foam and cucumber Main Courses / meat Variation on Duroc pork 31 on broccoli purée with onion tarte and malt juice Intermediate dishes Cassoulet of spring vegetables 19 with sole and wild garlic pesto Breast of quail 19 on green beans Rhubarb and truffles Lamb chop and merguez 32 on olive and pearl barley risotto and grilled courgettes Classics / meat Rib eye of heifer 33 with coppa mashed potatoes and leaf of spinach Cheese Crottin de chavignol 14 with rhubarb and pumpernickel
Desserts Yoghurt rhubarb tartlet 14 with mascarpone ice cream Délice of pistachio and chocolate 15 with guava and red currant shooter Homemade pralines per praline 1.20 Coffee / tea Wacker s Coffee Coffee Crème 2.10 Espresso 2.10 Espresso double 3.10 Espresso macchiato 2.30 Coffee or espresso decaffeinated 2.10 Tea Please ask for our tea list "Simply Delicious" Daily changing 6 selection of soups Lentil stew 9 with Frankfurter sausage Amuse Bouche platter 12 Salad with pan-fried fish 15 or meat Green sauce 12 with egg and risolée potatoes Veal in cream sauce 19 with gnocci and broccoli Digestif 2 cl Weingut Weber Williams-Christ Birne 4.90 Hausbrennerei 40% Johanni-Walnuss Geist 4.90 Dirker Haselnuss (hazelnut) 4.80 Feldzwetschge (wild damson) 4.80 Wild strawberries 7.20 Nusbaumer Framboise (raspberry) 4.80 Nonino Amaro Nonino 3.10 Grappa lo Chardonnay 5.30 Grappa il Moscato 5.30 Fürst Bismarck 2.10 Ouzo 2.10 Sambuca 2.10 Jägermeister 1.90 Veal escalope 21 with tepid cucumber and potato salad and cranberries Dessert of the day 6 Dear Guests, Please tell our staff if you have an allergy or intolerance to certain foods. Ask us about our selection of gin, whisky and liqueurs
Non-Alcoholic Beverages Bad Camberg Taunusquelle mineral water still / medium 0.75l 6.30 0.25l 2.60 fritz-kola 0.2l 2.60 Fritz-kola / fritz-kola sugar-free / mishmash fritz-limo 0.2l 2.60 Lemon / orange / melon / apple-cherry-elderberry fritz-spritz 0.2l 2.90 Organic rhubarb spritzer Thomas Henry 0.2l 3.50 Tonic water / ginger ale / bitter lemon Fruit Juices Apple 0.2l 2.80 Spritzer 0.2l 2.50 Orange 0.2l 2.60 van Nahmen 0.25l 4.90 white peach / rhubarb / Riesling black or red currants Spritzer 0.2l 3.90 Beer Brauerei Tucher Pils draught 0.3l 3.10 Pils non-alcoholic / bottle 0.5l 3.90 Weizen / bottle 0.5l 3.90 Weizen non-alcoholic / bottle 0.5l 3.90 Shandy 0.3l 2.90 Apfelwein Local cider 0.25l 3.10 Wine / White Glass 0.1l Weingut Weber Ettenheim / Baden Ettenheimer Kaiserberg - Selection - Riesling dry 4.80 Weißer Burgunder dry 4.80 Weißer Burgunder 4.80 2013 semi-dry Sauvignon Blanc dry 5.10 Grauer Burgunder dry 4.80 Scheurebe sweet 5.10 Premium - Grauer Burgunder dry 8.10 2013 Chardonnay dry 8.10 Schloss Johannisberg 6.10 Weisslack Riesling dry Andeluna Altitud 7.80 Mendoza Argentina Chardonnay dry 2013 Wine / Rosé Glass 0.1l Weingut Weber Ettenheim / Baden Ettenheimer Kaiserberg - Selection - Spätburgunder rosé dry 4.50
Wine / Red Glass 0.1l Germany Spätburgunder dry 4.80 Selection 2012 / 2013 Weingut Weber Ettenheim / Baden Ettenheimer Kaiserberg Italy Tenuta San Leonino Governo 6.50 all'uso IGT / Toscana Sangiovese dry Feudo Antico 4.60 d' Abruzzo DOC / Adria Montepulciano dry 2012 Spain Hacienda López de Haro 5.80 Classica D.O. Ca. Rioja Tempranillo, dry 2013 Argentina Andeluna 1300 5.80 Tupungato / Mendoza Malbec dry For our full range of bottled wines please see our separate wine list.
esswebers Küche am Markt Marktplatz 21 61250 Usingen Tel. 06081-5763760 Fax. 06081-5763766 usi@esswebers.de www.esswebers.de