Foundations of World Civilization: Notes 11 Animals, axes, and germs Copyright Bruce Owen 2009 Diamond Ch 9: The Anna Karenina Principle and the

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Foundations of World Civilization: Notes 11 Animals, axes, and germs Copyright Bruce Owen 2009 Diamond Ch 9: The Anna Karenina Principle and the domestication of animals A cute phrase to help you remember a useful fact about animal domestication the principle: Happy families are all alike; every unhappy family is unhappy in its own way. There is only one way for everything to go right; but many different things that might go wrong point: there are many requirements for a wild animal to be domesticable and only a few animals meet every one of them which is why having several good domesticable large animals was such a big advantage for Eurasians they are unusual, and other regions lacked them Only 14 large domesticated animals of importance today or in the past The major five cattle: domesticated aurochs sheep goat pig horse All Eurasian in fact, all but horses were domesticated in the Fertile Crescent horses probably domesticated to the northeast, in central Asia but quickly adopted in Southwest Asia all spread into Europe more or less together with agriculture as a package The minor nine Arabian one-humped camel: Arabia Bactrian two-humped camel: Central Asia Donkey: North Africa, maybe Southwest Asia Reindeer: northern Eurasia Yak: Himalayas Mithan (relative of aurochs): India and Burma Balinese cattle (relative of aurochs): Southeast Asia Water buffalo: Southeast Asia Andean camelids (llamas, alpacas): Andes All but one (Andean camelids) Eurasian none from sub-saharan Africa, Australia, North or Central America no others from South America As with plants, domestication of animals involves evolution of new varieties due to human involvement with reproduction probably initially unintentionally, later intentionally selecting for desired characteristics

Foundations of World Civ F 2009 / Owen: Animals, axes, and germs p. 2 aurochs, pigs, sheep got smaller sheep and alpacas got woolier cattle give more milk some developed smaller brains To be domesticable, a wild animal must have all of the following characteristics herbivore or omnivore carnivores need much more food, since they eat herbivores grow quickly breed in captivity can t be too dangerous to people respond to threats by standing, not running live in herds have dominance hierarchy that humans can co-opt tolerate living in dense groups, even in mating season point: this is a lot of requirements only a handful of large wild animals meet them all These few large domesticable wild animals were unequally distributed among the continents Of the major five and the minor nine 12 of the 13 are Eurasian 7 of the 13 are from Southwest Asia Why? Eurasia has the largest land mass is highly diverse (hmm) did not suffer post-pleistocene megafauna extinctions but also, a higher percentage of large land animals were domesticable in Eurasia Diamond notes this, but gives no explanation Point: Eurasians in general had a big advantage over others in having numerous domesticable wild animals available to them especially people living in the Fertile Crescent and the people who were geographically well positioned to adopt the package of plants and animals that were domesticated there: the Europeans Diffusion The domestication of a plant or animal is only the start Diffusion: the spread of an idea, practice, crop, etc. across populated space Diffusion can be caused by population movement the population of the food producers may grow allowing them to spread and displace the surrounding foragers spreading food production with them as they expand scholars used to attribute most diffusion to this kind of spread of people now this form of diffusion is thought to be less common Diffusion may also be caused by people adopting ideas from their neighbors people may adopt crops or animals from neighbors who have already domesticated them adopters may have been starting to farm for their own reasons

Foundations of World Civ F 2009 / Owen: Animals, axes, and germs p. 3 may find the already-domesticated variety more attractive to cultivate than their local wild varieties adopters may have been foragers because foraging was preferable to farming the available wild varieties but availability of the better, domesticated varieties tipped the balance in favor of farming this form of is now thought to be much more common One of Diamond s central claims: much of the advantage of the Eurasians is due to the shape of their land mass because it promoted rapid diffusion of agriculture (and other ideas) compared to slower rates of diffusion on other continents the key geographic advantages of Eurasia: generally oriented east-west, vs. north-south for other continents by far the largest single continent with the most varied environments (hmm is that really true? maybe ) and with no barriers that cut it into severely isolated sections (again, this depends on how you look at it) Diamond suggests that agriculture spread more rapidly E-W than N-S due to similarity in day lengths, seasons, climate helps the entire suite to spread rather than limiting the spread to just the hardier crops the ability of the whole suite to spread together makes food production more attractive relative to foraging and hence more rapidly adopted than in the case of, say, the slow spread of maize from Central to North America due to the N-S axis of Central to North America which meant that maize was domesticated in a tropical climate, but took a long time to spread to the temperate climate of North America Diamond suggests that animal domestication also spread more rapidly E-W than N-S animals also benefit from the climate similarities animal domesticates spread together with agriculture as part of the attractive package, in competition with foraging There is pretty good evidence of the speed of the spread of agriculture into and across Europe from dated archaeological sites very roughly 0.7 miles per year that is, we can tell for sure that food production diffused relatively rapidly across Europe, compared to other regions of the world this may support Diamond s claim about E-W axes encouraging rapid diffusion of ideas other evidence of this fast spread of food production in Eurasia is the apparent process of preemptive domestication in Eurasia Diamond s preemptive domestication argument Wild ancestors of Fertile Crescent crops were widespread in Eurasia

Foundations of World Civ F 2009 / Owen: Animals, axes, and germs p. 4 with many different, local varieties Yet today, each Eurasian crop (wheat, rye, lentils, etc.) is descended from a single wild variety Implies that each was domesticated just once that one domesticated variety was then adopted by farmers everywhere If a crop had been domesticated separately in multiple places each case would start with a different local wild variety and each would have evolved different features early on there would now be multiple kinds of wheat, etc. that were not closely related but this is not the case Why does that matter? because it implies that Eurasian crops spread rapidly otherwise, there would have been time for people in other areas to domesticate their own local varieties instead, with a domesticated form available, there was no need to go through the domestication process again the spread of the crop preempted or cut off the process of domestication in other places leaving just a single variety of the crop, rather than multiple varieties, as evidence of this preemption In the New World, some crops have regional variants that were domesticated independently beans, for example, were domesticated in multiple places each variety with genetic evidence of having descended from a different original domesticated population the process of domestication in one region was not pre-empted by adopting the already-domesticated variety from some other area suggesting that crops spread so slowly that people in other places had already domesticated their local variety by the time seeds of another variety reached them less or no preemptive domestication the apparent action of preemptive domestication in Eurasia, compared to its absence elsewhere suggests that crops spread faster in Eurasia maybe due to the East-West orientation of the continent because much of Eurasia is at a similar range of latitudes, suitable for the same plants and social arrangements from one end to the other or due to other barriers to movement of people, plants, and ideas this rapid spread of crops, people, and ideas contributed in multiple ways to the advantages enjoyed by the Eurasians and Europeans over everyone else whose continents impeded, rather than aided, interaction So food production spread rapidly in Eurasia This rapid East-West diffusion meant that the Fertile Crescent also received crops spreading west from Asia While N-S spread of crops and animals was slow

Foundations of World Civ F 2009 / Owen: Animals, axes, and germs p. 5 Sub-saharan Africa Australia not until European contact New World Indian subcontinent Other barriers also affect the rate of spread the narrow isthmus between North and Central America the desert of Texas Himalayas and central Asian desert Diamond then claims that other ideas also spread more rapidly E-W piggybacking on contacts, similarities, competition among societies in similar latitudes other technology, ideas, etc. were connected to food production tended to be adopted along with it writing wheel metalworking, etc. Eurasia also had the advantage in epidemic diseases Human epidemic diseases mostly evolved from herd animal diseases Measles: from rinderpest in cattle Tuberculosis: from cattle (hmm) Smallpox: from cattle or others? Influenza (flu): from pigs and ducks Pertussis (whooping cough): from pigs and dogs Malaria: probably from chickens or ducks Epidemic diseases first jumped to humans in societies that first lived in large groups had extended contact with domesticated herd animals lived in permanent settlements with their waste had water systems and rat infestations as vectors practiced long-distance travel, spreading disease That is, many epidemic diseases originated among Eurasians then an arms race of evolving disease organisms and evolving human resistance so Eurasian diseases were virulent, and non-eurasians had not evolved resistance helping Eurasians to dominate others