GPS Elementary Education-Nutritionals Portion Size Calories Fat (g) Carbs (g) Protein (g) Fiber (g)

Similar documents
GPS Elementary Education- Allergies

BREAKFAST ITEMS GRADE LEVEL SERVING SIZE CARBS CALORIES Bagel K-12 1 whole Cereal, Applejacks K-12 1 oz Cereal, Cin.

Food Allergens and Processed Ingredient List

SCHOOL MENU All items are analyzed using the most accurate information as of: 10-Dec-15 ALLERGY LIST

La Porte ISD. Recipe Nutrient List. Dietary Fiber. Carbs (g) Cals¹ (kcal) Portion Size. Recipe No. Recipe Name. Sodium¹ (mg) Sugars (g)

Carroll County Public Schools Food Services Menu Item Nutritional Information BREAKFAST ITEMS. Recipe. Portion Size.

Elementary Carbs. Portion Carbs (g) 6/12/2017

Category Name Serving Size. Unit Calories Fat (G) Sat. Fat (G) Chol. (Mg) Sod. (Mg) Carbs (G) Fiber (G) Sugar (G) Protein (G)

GST BOCES. Nutritional Analysis

Elementary Carbs. Portion Carbs (g) 9/2/2016

La Porte ISD. Allergen List - By Recipe

Allergy Database

Center Grove Secondary Schools Nutritionals Spring 2014 Menu Item Serving Calories Carbohydrates Protein Fat Entrées Size (g) (g) (g) Baked Penne

Serving Size Unit. Total Calories

Nutrition Information of Foods Offered in School Nutrition Program

Houston School District's Nutritional Analysis of Menu Items

Breakfast. Breakfast. Breakfast

Carbohydrate (g) Menu Item Serving Size Calories (g) Protein (g) Fat (g) Sodium

The School District of Palm Beach County, Florida

South Spencer County Schools. Food and Health. Services. Carb Count

Nutrient List: High School Lunch 2/21/17

Entrée Selections Serving Size Cal Sodium Carbs Protein

Carbohydrate Content of Foods Served

Nutritional Data. Milk: Calories Fat Carbs 2% White 120 5g 12g 1% White g 12g 1% Flavored g 25g Skim g

Page 1 CHO Report 8/19/2016

Lunch Grams of Carbs per serving Apple, Fresh Apple Slices 8.26 Applesauce (1/2 cup) Asian Bar --Brown Rice (1 cup) 42.

Menu Item Stock # Categories Peanut/Nut Dairy Soy Soy Oil Fish Gluten/Wheat Wh Egg Egg Corn. Page 1

Each Each Each Each Each Each Each

New Hanover County Schools

Toddlers Diced Fresh Melon Mix

Nutrient List 11/21/18

School District of Philadelphia Division of Food Services Full Service Schools Updated 8/2017

Food Allergens and Processed Ingredient List

Allergy Database

10/1 10/2 10/3 10/4 10/5

CALORIES (kcal) cocoa crunchies/cocoa puffs* 1 cup /27 170/105 1/0. cinnamon toast crunch* ¾ cup

Carbohydrate List 2014/2015 Updated 9/11/14 Portion Size Reinhart # Primero Edge # Milk: Vegetables (1/2 cup): Fresh Fruit & Juice:

Fresh Fruit & Juice: Apple 1 medium; 138 ct per case 14g

PLYMOUTH CANTON COMMUNITY SCHOOLS ELEMENTARY SCHOOL (K 5) LUNCH CARBOHYDRATE COUNTS

Carbohydrate (g) Menu Item Serving Size Calories (g) Protein (g) Fat (mg) Sodium

727 Buffalo Chicken Salad (MS) 1 Each 393 kcal 19 g 4.5 g 1360 mg g

CARBOHYDRATE COUNTS Food Item Serving Size Carbs

Yogurt Parfait. 1/2 c yogurt, 1/4 c fruit, 1oz granola muffin

School District of Philadelphia Division of Food Services Full Service Schools Updated 10/2017

MENU ITEM SERVING SIZE CARB

Recipe Serving Size kcal CHO Apple Wedges, Red & Green Apple Apples, Sliced Each Applesauce, Blue Raspberry Each 90.

Elementary Nutrition 2018

La Porte ISD. Allergen List - By Recipe

Secondary Nutrition Information September 2016

Carbohydrate Counts Dec/Jan 2018

(revised 6/8/2018) Menu Item Carbs Calories

CARB COUNTS METZ/SYCSD MENUS

Appendix Day Menu

Updated on

Temecula Valley Unified School District Nutrition Services

June 1, BeanTree Learning. Vegetarian Lunch Lunch 6/1. GF Corn Chex Cereal, 1/3 c. Fresh Banana, 1/2 ea. Milk, 3/4 c

Whole Grain Bagel, 1/2 ea Krispie Rice Cereal, 1/3 c GFCheerio's Cereal, 1 ea Whole Grain English Muffin, 1/2 ea GFCorn Chex Cereal, 1/3 c

Weslaco Independent School District Food Service Department Nutrition Information Breakfast Entrée. CALORIES (kcal) SERVING SIZE.

Carbohydrate List. Sat Fat

Temecula Valley Unified School District Nutrition Services

Carbohydrate Counts Apr/May/Jun 2018

CARBOHYDRATE/PROTEIN COUNTS Updated on 4/9/2018

CARBOHYDRATE/PROTEIN COUNTS Updated on 12/14/2018

Carbohydrate Chart

KEY Breakfast Sausage Pizza. WG = Whole Grain Cereal - Cheerios. V = Vegetarian Cereal - Frosted Mini Spooners. FP = Freshly Prepared Cereal - Kashi

Item Contains Peanuts Contains Tree Nuts Contains Milk Contains Soy Contains Wheat Contains Eggs Contains Fish Contains Shellfish CHO Count

Blue Valley School District

Warren County School System

Common Food Allergens

Item Calories Carbs 100% Apple Juice g 100% Orange Juice g Alfredo Sauce, JTM g American Cheese Slice

High School Breakfast and Lunch Carbs

Nutrition Facts BREAKFAST Portion Size Calories Total Fat (g) Carbohydrates (g) Protein (g) Allergens Bacon (turkey) 1 slice none

Applesauce cup 1 cup 11.48

Common Food Allergens

Colquitt County Schools School Menu Nutrition Analysis

Food Allergen s. Corn. Peanuts Pork. Egg. Milk. Wheat. Corn. Egg

New Hanover County Schools

Bacon Strips (2)

Allergen Chart Serving Date: 1/1/2018-1/31/2018

Nutrition Information on Food Items Used in Elementary School Menus School Year

Pitt County Schools. Page 1 Recipe Carbohydrates List Sep 23, 2015

Nutrition Information on Food Items Used in High Schools School Menus School Year

CARBOHYDRATE COUNT TYPE OF FOOD SERVING SIZE TOTAL CARBS (CHO)

Carbohydrate Grams. Carbohydr ate Choices

Common Food Allergens

September 1, BeanTree Learning. Vegetarian Lunch Lunch 9/1. Cheddar Cheese Whole Grain Honey Wheat Biscuit, 1 ea 100% White Grape Juice, 1/2 c

Elementary Carbohydrate Counts Week 1 yellow Winter Spring 2018

SCHOOL MEALS 2010 ENTRÉE PORTION SIZE CALORIES CARBS

Montgomery County Public Schools Nutritional Information

Product Name Internal Name Carbs Portion Size Animal Crackers ANIMAL CRACKERS 24 1EACH Apple Frudel FRUDEL, BREAKFAST APPLE STRUDE 36 1 EACH Apple

Carbohydrate Count by Item Revised Onalaska School Nutriton Program

NMUSD SECONDARY SCHOOL NUTRITION INFORMATION

Carbohydrate count

Recipe # Recipe Description Carbs Cals Chol Sodium Total Fat Protein 17 Apple Cobbler- dough sheets Apple Crisp

Carbohydrate Counts (grams) Fiber (Grams) Sodium (mg) Menu Items ENTREES. Calories. Bacon Cheese Burger on a Whole Grain Bun

Nutrition Facts BREAKFAST Portion Size Calories Total Fat (g) Carbohydrates (g) Protein (g) Allergens* Bacon (turkey) 1 slice none

Spring ISD Menu Carbohydrate Information

High School Lunch Menu. April 2017 WEDNESDAY 5

8/1/ /2015 Elementary Menu Serving Size Calories Carb Grams Sodium mg Sat. Fat gm

Zionsville Community Schools

Transcription:

Beverages Apple Juice 6 oz. 80 0 20 0 0 Fruit Punch Juice 6 oz. 90 0 22 0 0 Grape Juice 6 oz. 120 0 29 1 0 Orange Juice 6 oz. 90 0 19 0 0 Milk, Fat Free Chocolate 8 oz. 140 0 26 8 0 Milk, 1% White 8 oz. 100 3 12 8 0 Milk, Fat Free Strawberry 8 oz. 170 3 28 9 0 Milk, Fat Free White 8 oz. 90 0 12 8 0 Breakfast Items Apple 1 med 72 0 19 0 3 Bacon/Egg/Cheese Breakfast Scramble 2 oz 120 9 1 8 0 Bacon/Egg/Cheese Biscuit 1 each 396 20 33 19 1 Bacon, Turkey 5g (1 slice) 20 1 0 2 0 Banana 1 petite 90 0 23 1 3 Bagel, Whole Wheat 2 oz 140 1 29 6 4 Banana Snack Loaf 2 oz 219 7 37 3 2 Biscuit 2.25 oz 230 9 31 5 1 Biscuit w/ Gravy 1 ea. 248 10 33 6 2 Blueberry Muffin 1.8 oz 167 5 28 2 2 Breakfast Bun 2.6 oz. 250 8 37 6 5 Breakfast Pizza 1 slice 160 7 17 8 1 Cereal Bar: Cinnamon Toast Crunch 1 bar (1.3 oz) 140 4 27 2 2 Trix 1 bar (1.3 oz) 140 3 28 2 1 Cereal Bowl: Cinn. Toast Crunch 1 bowl (3/4c.) 120 3 22 1 1 Cinn. Toast Crunch - Reduced Sugar 1 bowl (3/4c.) 110 3 22 1 3 Honey Nut Cheerios 1 bowl (3/4c) 110 2 22 2 2 Lucky Charms 1 bowl (3/4c) 100 1 21 2 1 Cocoa Puffs 1 bowl (3/4c) 90 1 20 1 1 Cheerios 1 bowl (3/4c) 70 1 14 2 2 Golden Grahams 1 bowl (3/4c) 110 1 23 1 1 Raisin Bran 1 bowl (3/4c) 100 1 25 2 3 Trix 1 bowl (3/4c) 80 1 18 1 0 Trix - Reduced Sugar 1 bowl (3/4c) 80 1 18 1 1

Total 1 bowl (3/4c) 70 1 17 2 2 Cinnamon Apple Stick 1 each 190 2 39 5 2 Cinnamon Roll w/ icing 1 ea. (1.76 oz) 268 4 54 5 1 Cream Cheese 1 oz 99 10 2 2 0 Cream Cheese, Strawberry 1 oz 95 9 5 1 0 Egg, Scrambled 1.75 oz. 70 5 0 6 0 Egg, Round Pattie 1.7 70 5 0 6 0 Egg and Cheese Biscuit 1 each 346 17 33 13 1 Egg and Cheese Breakfast Wrap 1 wrap 180 10 14 10 2 French Toast, Stix 3 sticks 210 7 29 9 3 French Toast, Whole Wheat 3.25oz 230 8 32 10 3 Graham Crackers 1 pack 100 3 17 2 2 Granola Bar, Chocolate Chip 1 ea. (0.84 oz.) 100 3 17 1 1 Granola Bar, Peanut Butter Chocolate Chip 1 ea. (0.84 oz.) 100 3 17 2 1 Ham/Egg/Cheese Sandwich 1 each 307 12 33 20 4 Ham/Egg/Cheese Biscuit 1 each 407 20 36 21 1 Hashbrown 2 oz (1 wedge) 50 3 6 1 1 Honey Wheat Breakfast Bar 1 each 300 15 38 4 2 Hot Pocket, Turkey Sausage 1 each 130 5 20 7 1 Mini Cinnamon Buns 1 package 240 7 40 5 2 Oatmeal (Carb counts vary with toppings added additionally) 1/2c 150 3 27 5 4 Pancakes 2 ea. (2.3 oz.) 153 4 27 3 2 Pancakes-Mini 1 bag (3.17 oz) 200 6 34 4 2 Pancake on a Stick 1 each 188 6 24 9 2 Poptart: Whole Grain Strawberry 1 ea (1.75oz) 190 5 35 2 5 Whole Grain Brown Sugar Cinnamon 1 ea (1.75oz) 200 6 34 3 5 Sausage Breakfast Bagel 1 ea (2.6oz) 170 6 20 9 1 Sausage Egg Breakfast Scramble 2 oz 90 6 2 7 0 Sausage/Egg/Cheese Burrito 3.2 oz 180 10 14 9 0 Sausage Cheese Omelet 2.2 oz 100 7 2 8 0 Sausage Biscuit 1 ea 500 35 32 12 1 Sausage/Egg/Cheese Biscuit 1 ea 653 46 32 22 1 Sausage/Egg/Cheese Sandwich 1 ea 573 42 28 18 1 Sausage Patty 2 oz (1 patty) 270 26 1 7 0 Syrup, Cup 1.5 oz (1 ea) 120 0 31 0 0

Toast, whole wheat 1 slice 70 1 14 3 2 Waffle Squares 2 waffles 200 6 32 4 1 Waffles - Smuckers Blueberry 1 ea. (2.2 oz.) 240 9 37 5 2 Smuckers Maple 1 ea. (2.2 oz.) 240 9 35 5 2 Waffles, Aunt Jemima, Whole Grain 2 ea. 200 6 32 5 3 Yogurt, Danimals 4 oz. (1 ea) 80 0 16 4 0 Cold Lunch Packs (*Carb Counts for Salad Packs do not include salad dressing and condiments) *Asian Chicken Salad Pack - Lettuce, chicken, almonds, chow mein noddles, fresh fruit, 1 ea. 525 20 62 23 9 Romaine lettuce, shredded 2 c. 16 0 3 1 2 Chicken fajita strips 3 oz. 82 2 2 14 0 Chow mein 0.5 oz. 66 2.5 10 1.5 1 Mandarin oranges, canned 1/4 oz. 60 0 14 1 1 Almonds 1 tsp. 11 1 0.5 0 0 Dinner roll, whole wheat, Holsum 1 ea. 90 2 15 3 1 Bacon, Egg, Cheese Salad Pack Lettuce, bacon, cheese, egg, tomatoes, croutons, roll; fresh fruit 1 ea. 423 17 51.5 19.5 5.5 Lettuce, shredded 2 c. 16 0 3 1 2 Bacon, Turkey Ham, Jennie-O 2 slices 40 2 0 4 0 Eggs, hard boiled, diced 0.5 oz. 23 1 0.5 1 0 Cheddar cheese, shredded 1 oz 110 10 2 8 0 Tomatoes 2 slice, 1/4" 7 0 1 0.5 0.5 Croutons 0.5 oz. 67 2 10 2 0 Dinner roll 1 ea. (1.25 oz.) 90 2 15 3 1 *Chef Salad Pack - Lettuce, ham, turkey, cheese, egg, tomato, roll, fresh fruit 1 ea. 370 12 54 17 6 Ham 0.5 oz. 17 1 0 1 0

Turkey breast 0.5 oz. 13 0 0 3 0 Lettuce, shredded 2 c. 16 0 3 1 2 Cheddar cheese, shredded 0.5 oz. 55 5 1 4 0 Eggs, hard boiled, diced 0.5 oz. 23 2 1 2 0 Tomatoes 6 cherry 18 0 4 1 1 Dinner roll, whole wheat 1 ea. 90 2 15 3 1 Cucumber 2 slices 1 0 0 0 0 Croutons 0.5 oz. 67 2 10 2 0 *Chicken Caesar Salad Pack - Lettuce, chicken, parm. cheese, croutons, dressing, Roll, fresh fruit 1 ea. 399 13 45 28 5 Romaine lettuce, shredded 2 c. 16 0 3 1 2 Chicken fajita strips 3 oz. 82 2 2 14 0 Parmesan cheese, shredded 1 oz. 111 8 0 9 0 Croutons 0.5 oz 30 1 5 1 0 Dinner roll, whole wheat 1 ea. 90 2 15 3 1 *Cobb Salad Pack - Lettuce, Bacon, Chicken, Egg, Cheese, Tomato, Fresh Fruit, roll, croutons 1 ea. 370 12 45.5 25.5 5.5 Romaine lettuce, shredded 2 c. 16 0 3 1 2 Chicken, diced 1.5 oz. 64 2 0 13 0 Bacon, Turkey Ham, Jennie-O 1 slice 25 1 0 3 0 Eggs, hard boiled, diced 1 Tbsp. 11 1 1 1 0 Tomatoes 2 slices 7 0 1.5 0 0.5 Cheddar cheese, shredded 1 Tbsp. 57 5 0 3.5 0 Dinner roll, whole wheat 1 ea. 90 2 15 3 1 Croutons 0.5 oz 30 1 5 1 0

Chicken Caesar Wrap - Chicken Caesar Wrap, Fresh Fruit 1 ea. 448 20 40 27 3 Romaine lettuce, shredded 1 c. 8 0 2 1 1 Chicken, diced 3 oz. 86 2 0 17 0 Parmesan cheese, shredded 0.5 oz. 56 4 0 5 0 Tortilla 1 ea. 180 5 29 4 1 Caesar dressing, Heinz 1 oz. 92 9 1 1 0 Baby carrots 1 pack 12 0 5 0 1 Hummus Pack - Hummus, carrots, celery, ranch, apple, pita 1 ea. 428 16 61 19 10 Hummus 2 oz. 132 8 15 6 4 Baby carrots 1 oz. 12 0 5 0 1 Celery 3 med. Stalks 2 0 0 0 0 Orange, fresh 1 ea. 62 0 15 1 3 Pita bread, Loco 1 ea. 140 3 25 5 2 String cheese, mozzarella 1 ea. 80 5 1 7 0 *Orchard Salad - Lettuce, chicken, apples, dried cherries, fresh 1 ea. 252 4 34 22 5 Chicken, diced 3 oz. 82 2 2 14 0 Cherries, dried 0.125 c. 14 0 3 0 0 Orange slices 0.5 c. 29 0 8 0 1 Dinner roll, whole wheat, Holsum 1 ea. 90 2 15 3 1 Romaine lettuce, shredded 2 c. 16 0 3 1 2 Peanut Butter & Jelly Pack -2.8 oz PBJ sandwich, fresh fruit, carrots, lite ranch dressing, mozzarella string cheese, pretzels 1 ea. 618 30 78 20 8 PB & J Jamwich 1 ea. 290 15 33 10 4 Baby carrots 1 pack 12 0 5 0 1 String cheese, mozzarella 1 ea. 80 5 1 7 0 Ranch dressing 1 oz. 76 8 2 1 0

Goldfish pretzels 1 pouch 90 2 17 2 1 Peanut Butter & Jelly Pack -2.8 oz PBJ sandwich, fresh fruit, carrots, lite ranch dressing, mozzarella string cheese 1 ea. 452 20 59 17 7 PB & J Jamwich 1 ea. 290 15 33 10 4 Baby carrots 1 pack 12 0 5 0 1 String cheese, mozzarella 1 ea. 80 5 1 7 0 Protein Power Pack-turkey, ham, cheese, H.B. egg, Pita 1 pack 459 17.5 47 30 4 Fresh fruit 1/2 c. 60 0 17 0 0 Ham Squares 2 slices 33 1.5 0.5 5 0 Turkey Squares 2 slices 36 0.5 0.5 8 0 Cheese Squares 1 ea. 90 7 0 7 0 Hard Boiled Egg 1 ea. 90 7 0 6 0 Pita Bread 1 ea. 120 1.5 21 4 1 Carroteenies 1 pkt. 30 0 8 0 3 Southwest Chicken Salad Pack -Lettuce, fajita chicken, black bean and corn salad, cheese, confetti strips, tortilla chips, salsa, 1 ea. 625 26.5 72.5 28.5 11 southwest salad dressing Romaine lettuce, shredded 2 c. 16 0 3 1 2 Cheddar cheese, shredded 0.5 oz. 55 5 1 4 0 Corn & black bean mix 4 oz. 133 1 24 5 5 Chicken fajita strips 0.5 oz. 17 0 0 3 0 Tortilla chips, San Pablo 0.5 oz. 71 4 9 1 1 Tortila strips, Confetti 2.25 oz 62 1.5 1.5 10.5 0 Salsa, mild 2 oz. 47 0 10 2 1 Southwest salad dressing, on side 2 oz. 154 15 4 2 0 Turkey on Whole Wheat Sandwich Pack - Turkey & Cheese Sandwich, lettuce, fresh fruit 1 ea. 274 7.5 39 29 9 Bread, whole wheat 2 slices 140 2 28 6 6 Turkey breast, sliced, Jennie-O 3 slices 38 0.5 0 19 0 Orange, fresh 0.5 ea. 31 0 8 1 2 Romaine lettuce, shredded 0.5 c. 4 0 1 0 0

American cheese, yellow 1 slice 54 5 0 3 0 Tomato slices 2 slices 7 0 2 0 1 Ham on Whole Wheat Sandwich Pack - Turkey & Cheese Sandwich, lettuce, fresh fruit 1 ea. 327 9 51 9 9 Bread, whole wheat 2 slices 140 2 28 6 6 Ham, sliced, Jennie-O 3 slices 52 2 0 0 0 Romaine lettuce, shredded 0.5 c. 4 0 1 0 0 American cheese, yellow 1 slice 54 5 0 3 0 Tomato slices 2 slices 7 0 2 0 1 Turkey and Cheese Sub Sandwich Pack - Sub sandwich, fresh fruit, vegetable 1 ea. 439 19 53 19 6 Sub roll, whole wheat, Holsum 1 ea. 170 3 31 9 4 Turkey breast, sliced, Jennie-O 2 slices 25 0 0 6 0 Ham, Jennie-O 2 slices 35 2 0 1 0 American cheese, yellow 1 slice 54 5 0 3 0 Iceberg lettuce, shredded 0.5 c. 5 0 1 0 0 Mayonnaise Packet 1 each 80 9 1 0 0 Yellow mustard 1 pack 0 0 0 0 0 Tuna Salad Sandwich on Whole Wheat Bread Pack - Tuna Salad Sandwich, Lettuce, fresh fruit 1 ea. 529 24 52 28 9 Tuna salad 1/2 c. 318 22 4 4 1 Romaine lettuce, shredded 0.25 oz. 1 0 0 18 0 Bread, whole wheat 2 slices 140 2 28 6 6 Yogurt Pack - Yogurt, cheese stick, fresh fruit, Jungle crackers 1 ea. 372 10 55 11 3 Yogurt, Danimals 4 oz. (1 ea) 80 0 16 4 0 String cheese, mozzarella 1 ea. 80 5 1 7 0

Jungle crackers 1 pack 120 3 22 0 0 Baby carrots 1 pack 12 0 5 0 1 Yogurt Pack - Yogurt, cheese stick, fresh fruit, Jungle crackers, Granola 1 ea. 440 12 70 13 Yogurt, Danimals 4 oz. (1 ea) 80 0 16 4 0 String cheese, mozzarella 1 ea. 80 5 1 7 0 Jungle crackers 1 pack 120 3 22 0 0 Granola, Nature Valley 0.75 oz. 93 4 15 2 1 Baby carrots 1 pack 12 0 5 0 1 Lunch Entrees & Sides Apple (fresh) 1 ea. 80 0 20 0 4 Applesauce 1/2 c. 52 0 14 0 2 Apples, Cinnamon Baked 3/8 c. 44 0 11 0 2 Beans, Baked, new brand 2015 1/2 c. 130 0 32 7 9 Beans, Ranch Style 1/2 c. 130 3 20 6 6 Beans, Refried 1/2 c. 127 4 18 7 5 Bean and Cheese Burrito 5.75 oz (1 ea) 330 13 39 13 4 Bean and Cheese Chalupa 1 each 233 9 21 12 3 Beef Soft Taco 1 each 200 10 15 16 2 Beef Taco Salad 1 serving 429 20 45 18 8 Blueberries, dried 1/4 c. 114 1 28 0 4 Blueberries, fresh 1/4 c. 21 0 5 0 1 Bread Stick 1 each 140 1.5 26 5 0 Broccoli w/cheese sauce 1/2 c 60 2 7 2 2 Broccoli Florets 4 pieces 24 0 5 1 2 Cauliflower 1/2 c. 16 0 3 1 1 Carrots, Crinkle Cut 2/3 c. 28 0 7 0 2 Carrots, Baby 1 pack 24 0 6 0 1 Celery Sticks 6 sticks 4 0 1 0 0 Cheeseburger on Whole Wheat Bun 1 ea 266 13 22 20 3 4

Cheesey Crust Stick- 2 per serving - new in 2015 1 ea 316 12 34 18 3 Cheese Enchilada 2 each 234 10 28 8 2 Cheese Quesadilla (10 inch tortilla) 1 ea 400 23 31 18 1 Cheese Stick (mozzarella string cheese) 1 serv. (1 oz) 80 3 1 8 0 Cherries, Dried 1/4c 112 0 27 1 2 Chicken Nuggets 5 ea 170 8 9 15 1 Chicken Sandwich, breaded patty on HB bun new in 2015 1 ea. 310 12 40 20 3 Chicken Soft Taco 1 taco/6" 188 5 17 19 1 Chili 1/2 cup 270 6 36 17 9 Corn, Canned 1/2 cup 78 1 17 3 2 Corn Dog 1 ea. (4 oz.) 290 13 30 10 1 Craisins 1 oz. 100 0 23 0 2 Cucumber 1/2 c. 10 0 2 0 0 Edamame 1/2 cup 160 8 12 15 5 Fiesta Rice (has corn & black beans) - new 2015 1/2 c. svg 82 0.5 18.5 2 0.5 Fish Stick 3 sticks 170 9 12 10 1 Fortune Cookie 1 ea. 18 0 4 0 0 Green Beans 1/2 c. 16 0 3 1 2 Grilled Cheese Sandwich, Homemade 1 Sandwich 240 11 29 11 6 Goldfish: Cheddar Crackers 1 serv 100 4 14 2 1 Pretzel 1 serv 90 2 17 2 1 Hamburger Bun alone 1 ea. 130 2 24 6 4 Hamburger on Whole Wheat Bun 1 ea. 212 8 24 17 3 Hot Dog on Whole Wheat Bun 1 ea. 198 9 24 15 3 Hummus 2 TBSP 60 4.5 4 2 1 Italian Power Ice 3 oz 50 0 12 0 1 Juice Bar, Wild Cherry 1 each 40 0 12 0 2 Lasagna Cheese 1 ea. 150 4 18 12 4 Macaroni & Cheese - bag 2/3 cup serving new in 2015 1 serving 290 11 41.5 2 17 Mashed Potatoes, Dehydrated 1/2 c 160 2 34 4 2 Mini Ego Waffles 1 pack 190 5 33 4 3 Mixed Fruit 1/2 c. 60 0 17 0 0 Mousse, Pumpkin 4 oz. 172 3 32 4 1 Nacho Supreme 1 serv. 350 19 40 7 2 Orange (fresh) 1 medium 62 0 15 1 3

Orange Chicken 1 serving 150 3 19 11 0 Fries: Straight Cut 1 serving 110 3 20 2 2 Twist, Seasoned 1 serving 160 8 20 2 2 Potato Tot Gems 1 serving 160 8 19 2 2 Pasta sauce-(marinara) 2 oz svg 45 2 6 1 1 Penne Pasta-cooked 4 oz svg 168 1 37.6 6 6 Peach Cup (Frozen) 1/2c. 118 0 30 1 2 Peaches (canned) 1/2 c 70 0 17 0 0 Peanut Butter and Jelly Sandwich 1 ea. 290 15 33 10 4 Pear (fresh) 1 medium 96 0 25 1 5 Pears (canned) 1/2 c 80 0 20 1 2 Pepper, Bell 1/2 c 15 0 3 1 1 Pineapple Chunks 1/2 c 80 0 19 1 1 Pizza Cheese, Elementary 1 slice 310 14 33 15 4 Pizza Pepperoni, Elementary 1 slice 320 15 33 16 4 Popcorn Chicken Bites 1 serving 181 6 16 14 0 Popcorn Chicken Bites w/ a roll 1 serving 271 8 31 17 1 Popcorn Shrimp 1 serving 230 12 19 10 2 Pork (pulled for sandwich) new in 2015 4 oz/1 svg 170 6 13 17 2 Potato Wedges, Ranch 3oz 101 3 16 2 2 Pretzel (soft) 1 pretzel 340 2 76 12 2 Cheese Sauce 2 oz 60 4 5 2 0 Raisins 1 package 113 0 29 1 2 Rice, Brown 1/2 c. (prepared) 80 1 17 2 1 Rice Krispie Treat 1 ea 150 4 28 1 0 Roll, Dinner Wheat 1 ea 90 2 15 3 1 Sloppy Joe on a Whole Wheat Bun 1 ea 295 10 34 20 7 Southern Style Chicken 1 serving 200 12 5 18 0 Specialty Nuggets (ABC, Heart-shaped, Sports) 4 each 140 5 8 17 1 Strawberries, fresh, sliced 1/2 c. 46 1 19 3 1 Stuffed Crust Sticks 2 each 300 12 34 14 4 Sun Butter 2 Tbsp 200 16 7 7 4 Teriyaki Chicken 1 serving 90 2 6 12 0 Toasted Cheese Sandwich 1 each 200 10 49 10 15

Tortilla Chips-(San Pablo) 10 chips 140 7 17 2 1 Tortilla- 6" whole grain 1 ea. 70 2 12 2 1 Tossed Salad 1 c 21 0 4 1 2 Turkey BLT Wrap 1 ea. 275 15 30 20 3 Turkey in Gravy 1 serving 155 8 3 18 0 Vegetables, mixed 1/2 c 45 0 9 2 2 Condiments/Offering Bar/Misc. BBQ sauce 1 pouch 40 0 10 0 0 Caesar Dressing 1 packet 140 14 2 1 0 Cookie, Carnival 1 each 174 6 28 3 2 Cookie, Chocolate Chip 1 each 180 6 28 3 2 Cookie, Oatmeal Raisin 1 each 162 5 27 2 2 Cookie, Vanilla Sugar 1 each 163 5 27 2 2 Cookie, White Chocolate Chip 1 each 180 6 28 3 2 Cupcake, Chocolate 1 each 140 3 26 2 6 Cupcake, Vanilla 1 each 140 3 27 2 6 Fruit, Assorted Cocktail 1/2 c 80 0 19 0 2 Honey Packet 1 ea. 45 0 11 0 0 Italian Dressing 1 packet 10 1 1 0 0 Ketchup 1 packet 10 0 3 0 0 Marinara Sauce 1/2 c. 90 4 12 2 2 Mayonnaise 1 packet 80 9 1 0 0 Margarine/Butter 1 pat 25 3 0 0 0 Mustard 1 packet 5 0 0 0 0 Peanut Butter 1 package 120 11 5 4 2 Ranch Dressing, Lite 2 Tbsp 80 8 2 1 0 Relish, Sweet Pickle 1 oz 31 0 8 0 0 Salsa 2 Tbsp 10 0 2 0 0 Shredded Lettuce 1/2 cup 5 0 1 0 0 Sweet & Sour Sauce 1 packet 26 0 5 0 0 Southwest Dressing 2 oz. 156 15 5 2 0 Syrup 1.5 oz 120 0 31 0 0 Tartar Sauce 1 Tbsp. 35 4 2 0 0 Tomato, Sliced 2 slices 7 0 2 0 0 * Ingredients may vary based on product availability

**Nutrient values rounded to nearest gram or calorie Updated 9/23/2015