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C s 500 C s 500 THE ANNIVERSARY 2016 ABU DHABI FORMULA ONE THE CHAMPIONSHIP FINAL 24TH - 27TH NOVEMBER 2 3
ABU DHABI YAS MARINA CIRCUIT C s 500 Yas Marina Circuit inaugurated in November 2009, designed and built in collaboration with Philippe Gurdjian. Awarded with the Best Grand Prix Promotion following the inaugural race, Yas Marina Circuit is the most advanced track ever built, setting the world reference since Paul Ricard circuit in Le Castelle. 12
TRACKSIDE BERTH NO. 36 C s 500 TIM BURTON, PAUL WALLACE & SEB DELANNEY - YOUTUBE CAR BLOGGERS YAS MARINA CIRCUIT MAP
THE WEEKEND SCHEDULE 24TH - 27TH NOVEMBER THURSDAY 15:00-21:00 SATURDAY 12:00-12:25 YACHT OPENS 12:25-13:10 GP3 1 st RACE 14:00-15:00 F1 PRACTICE 3 17:00-18:00 F1 QUALIFYING 18:40-19:45 GP2 1 st RACE 19:45-21:00 LIVE MUSIC 21:00-22:00 YACHT CLOSES SUNDAY 12:00-13:00 YACHT OPENS 13:00-13:35 GP3 2 nd RACE 14:20-15:10 GP2 2 nd RACE 15:30-15:45 F1 PARADE 16:45-17:00 AIR DISPLAY 17:00-19:00 F1 RACE 19:45-21:00 LIVE MUSIC 21:00-00:00 YACHT CLOSES BUFFET LUNCH LIVE MUSIC & ENTERTAIMENT FRIDAY 12:00-13:00 YACHT OPENS 13:00-14:30 F1 PRACTICE 1 15:10-15:40 GP3 QUALIFYING 17:00-18:30 F1 PRACTICE 2 19:10-19:40 GP2 QUALIFYING 19:45-21:00 YACHT CLOSES BUFFET LUNCH SUNDAY, RACE DAY! MONDAY 12:00 WE LL SEE YOU NEXT YEAR!
C s 500 C s 500 Welcome Aboard TITANIA MEGA-YACHT 14 15
Delivered by Lurssen in 2006 with a Titania is designed for an effortless indoor-outdoor lifestyle and is stamped with the pedigree of one of the world s premier shipyards. Her features include all the essential entertainment spaces, superlative accommodation and state-of-the-art amenities.
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On the sun-deck, a stunning enclosed glass veranda accommodates a brand new climate-controlled gymnasium with top of the range equipment and too. For relaxation and pampering, the resident massage/beauty therapist and hairdresser offer a range of treatments in the dedicated spa room on the upper deck where a large pool with swim-up bar is located.
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With an outstanding head chef and a charter-friendly, professional crew of 29, Titania offers an unsurpassed opportunity to cruise the Mediterranean during summer months and Malaysia, Thailand, Mynamar and the Maldives in style and luxury during the winter. Titania s 3.8 metre stern extension now houses a wonderful beach club with sauna, bar and sofa and the area is designed to convert to a night club.
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A complete water park can also be deployed from the beach club to provide a and climbing frame, fantastic fun for a family charter in warm waters. The water-level swim platform offers easy access to the vast inventory of tenders and water toys, and the yacht is an accredited ski instructors who can help charter guests to pass their licenses. A Lift runs from the lower deck to the sundeck.
THE DELUXE SUITES C s 500 The attractive Titania Deluxe Suites feature cosy seating space inspired by English spirit. Amenities include: En-Suite Bathroom & Amenities 24 hr Hospitality Services including Housekeeping & Room service Marina Views Complimentary WiFi Access & TV 24 hr Concierge *Please refer to page 45 for more details.
THE RITZ CARLTON & CIN CIN CATERING & BARTENDER SERVICE (Provisional Menu) DAY 1-25TH NOVEMBER 2016 BUFFET LUNCH EVENING PASS AROUND Cin Cin Bar Services Cold food Mini chicken caesar Russian salad Seafood and Thai papaya salad (sliced chilli to be placed on the side for guests) Assorted mezze Hot food Vegetable lasagna Grilled Cajun chicken Thai (sliced chilli to be placed on the side for guests) serve with hot lemon and ginget sauce) with steamed rice Cold Canapés Roasted chicken, pomery mustard in brown roll Tomato mozzarella lollipop Hot Canapés Chicken Dim sum Mini Beef sliders Mini chicken shawarma Desserts Madeleine lollipop The Ritz Carlton Caterer Cin Cin serving our guests Desserts Madeleine lollipop Panacotta with citrus jelly vanilla Oreo cheesecake CIN CIN SERVICES PROVIDED THROUGH- OUT THE EVENING
DAY 2-26TH NOVEMBER 2016 DAY 3-27TH NOVEMBER 2016 BUFFET LUNCH EVENING PASS AROUND BUFFET LUNCH EVENING PASS AROUND Cold food Grilled vegetable salad, feta cheese, balsamic Sesame crusted tuna, green beans, potato, and mustard vinaigrette Roasted pumpkin and radicchio salad, almond dressing Assorted mezze Hot food Braised short ribs, root vegetables, natural jus Grilled hammour, chermoula sauce Sweet potato gratin Chicken fried rice Desserts Chocolate passion tart Passion fruit crème brulee Cold Canapés Beef brasola, cream cheese and apricot roll Vegetarian sushi roll Smoked salmon and herbed blinis Hot Canapés Vegetable gazayo Chicken tikka brochette Italian meat balls on focaccia croutons Desserts Chocolate pot de crème CIN CIN SERVICES PROVIDED THROUGH- OUT THE EVENING Cold food Seafood salad, melon, cocktail sauce Assorted mezze Tuna salad, ciabatta bread Roast beef salad, onion, arugula Hot food Grilled lamb kofta Hot and sour beef Arabic spiced salmon Rosemary roasted potato Vegetable biryani rice Desserts Chocolate fudge brownie Cold Canapés Goat cheese lollipop, pistachio crust Shrimp and vegetable summer rolls Hot Canapés Mini beef sliders Goat cheese and caramelized onion tar Mini crab cakes Desserts Lemon meringue tart CIN CIN SERVICES PROVIDED THROUGH- OUT THE EVENING
CONTACT DETAILS Charlotte Hill Luxury Lifestyle Director T +44 (0)1275 338557 M +44 7894 120 770 E charlotte@exclusivegp.com Joe Sapak Managing Director T +44 (0)1275 338545 M +44 7786 138 819 E joe.sapak@exclusivegp.com Dominic Curnock Luxury Lifestyles Manager T +44 (0)1275 338556 M +44 7731 814 014 E dominic@exclusivegp.com Exclusive GP Ltd www.exclusivegp.com enquiries@exclusivegp.com
C s 500 Luxury Travel & Hospitality Specialists 48 www.exclusivegp.com enquiries@exclusivegp.com