The Mira Hong Kong Graduation Dinner Package 2015
|
|
- Diane Dennis
- 5 years ago
- Views:
Transcription
1 The Mira Hong Kong To show your sincere appreciation and gratitude to the teachers and having the intimates to share the happiness among the schoolmates before starting another new chapter, The Mira Hong Kong presents you an exclusive graduation dinner package, which ensures you a truly memorable experience. Not only an exclusive private function room, you are entitled to enjoy the following exclusive benefits: - Props for fun photo taking to add a special twist of the party! - Complimentary afternoon tea voucher for two as raffle price - Complimentary candy bar with (2) jars of candies - Touch screen computerized karaoke system - Banner with your School s name - Pre-dinner snacks for organizing committee (a maximum of 10 persons) - Complimentary use of the state-of-art audio visual equipment - 5-hour car parking coupon Menu A Menu B Sunday Thursday Ballroom HK$ HK$ Function Room HK$ HK$ Friday & Saturday Ballroom HK$ HK$ Function Room HK$ HK$ Remarks: - Valid from 1 May to 31 August, All prices are subject to 10% service charge - A minimum of 50 persons is required - This package cannot be used in conjunction with other promotional offers - Karaoke system will be subject to availability, and to be arranged on first-come first-served basis. Contact Catering & Events Management now for booking enquiries at or catering.event@themirahotel.com and quote PROM2015 to enjoy the Special offer with complimentary free flow of soft drink or freshly squeezed orange juice throughout the evening
2 Buffet Menu A SOUP Fresh Oyster Chowder with Bacons and Potatoes Served with Bread Rolls and Butter APPETIZERS Smoked Fish Platter with Condiments Assorted Italian Cold Cut Chicken Galantine with Mango and Ginger Dressing Marinated Eggplant and Tomatoes with Sweet and Chilli Dressing Poached Shrimps, Fresh Clams and Black Mussels on Ice Assorted Sushi and Sashimi SALADS Macaroni Salad with Smoked Chicken and Japanese Mayonnaise Seafood Salad with Roasted Vegetables and Sesame Seeds Dressing Roasted Mushrooms and Arugula with Soya Vinaigrette Roasted Corn and Capsicum with Gruyere Cheese Caesar Salad Mixed Mesclun Leaves served with Assorted Dressings and Condiments CARVING Roasted Sirloin with Black Pepper Sauce HOT DISHES Pan-fried Fillet of Sole Fillet with Squid and Herbs Butter Pan-fried Chicken with Homemade Sweet and Sour Sauce Roasted Duck Red Curry with Pineapple Chinese BBQ Platter Wok Garlic Flavored Seasonal Vegetables Stir-Fried Duck Breast with Celery and cashew Nuts Turmeric Rice with Coconuts and Raisins Braised E-fu Noodles with Abalone Sauce and Chives
3 Buffet Menu A (cont d) DESSERTS Chocolate Profiterole (Dark Chocolate Pastry Cream stuffed Choux) Exotic Fruits Tart (Seasonal Fresh Fruits on Crispy Vanilla Crust) Apple Crumble (Caramelized Apple and Raisin topped with Almond Crumble) Strawberry Gateau (Chiffon Sponge Cake, Light Cream and Fresh Strawberry) Mira Tiramisu (Lady Finger Biscuit, Mascarpone Cream, Kahlua Liquor and Coffee Espresso Jelly) Chocolate Oreo Cream Pot (Creamy 70% Dark Chocolate Cream and Oreo Cookies)
4 Buffet Menu B SOUP Seafood Bisque Flavored with Lemongrass served with Bread Rolls and Butter APPETIZERS Fresh Oysters on Ice Snow Crab Leg, Fresh Shrimps and Black Mussels on Ice Salmon Gravlax and Smoked Tangini with Condiments Foie Gras Mousse with Orange Zests Assorted Cold Cuts with Seasonal Melons Japanese Soba Noodle Station with Condiments Assorted Sushi and Sashimi SALADS Japanese Eel Salad with Shiitake Mushrooms and Pink Ginger Thai Beef Salad Seafood Salad with Fresh Fruits and Crab Roe Mayonnaise Pasta Salad with Tuna and Capsicum Marinated Chicken and Couscous Salad with Raisins, Pineapple Caesar Salad, Garlic Croutons Mixed Mesclun Leaves served with Assorted Dressings and Condiments CARVING Roasted N.Z. Beef Rib Eye with Black Peppercorn Sauce HOT DISHES Seafood Cooked in Coconut Cream with Garlic and Lemon Leaves Roasted Duck Breast with Honey and Veal Jus Fried Guilin Rice Noodles with Pork Fillets and Assorted Mushrooms Stuffed Fresh Cuttlefish with Salmon, Shrimp Mousse, Lobster Sauce Braised Korean Beef with Kimchi Sauce Wok-fried Garlic Flavored Seasonal Vegetables Stir Fried Garoupa Fillet with Broccoli and XO Sauce Fried Rice Yeung Chau Style
5 Buffet Menu B (cont d) DESSERTS Hazelnut Apricot Tart and Roasted Pine Nut (Hazelnut Cream on Crispy Sugar Dough Spread with Roasted Pine Nut) Warm Chocolate Banana Rum Pudding (Double Chocolate Biscuit, Flambé Banana and Meringue) Mango Pudding and Coconut Pearl (Chinese Mango Pudding Coconut Sago) Lemon Meringue Tart (Lemon-lime Curd on Crispy Tart and French Meringue) Strawberry Cream Cake (Fresh Strawberry and Light Whipping Cream on Olive Chiffon Sponge) Mira Tiramisu (Lady Finger Biscuit, Mascarpone Cream, Kahlua Liquor and Coffee Espresso Jelly) Black Sesame Crème Brûlée (Creamy Black Sesame Custard Caramelized) Floating Berries (Fresh Berries in French White Wine Jelly)
The Mira Hong Kong Graduation Dinner Package 2016
The Mira Hong Kong Graduation Dinner Package 2016 To show your sincere appreciation and gratitude to the teachers and having the intimates to share the happiness among the schoolmates before starting another
More informationThe Mira Hong Kong Christmas Package Dinner Buffet Menu (I)
Dinner Buffet Menu (I) Homemade bread selection with butter SOUP Butternut squash velouté with cinnamon croutons APPETIZERS Fresh seasonal oysters with cocktail sauce and shallot red wine vinaigrette King
More informationWedding Buffet Luncheon
Wedding Buffet Luncheon Exclusive offers with a minimum attendance of 50 persons: Chocolate world with assortment of heart-shaped chocolates in pink, red and white, chocolate pop cakes, chocolates with
More informationWedding Buffet Luncheon
Wedding Buffet Luncheon Exclusive offers with a minimum attendance of 50 persons: Chocolate world with assortment of heart-shaped chocolates in pink, red and white, chocolate pop cakes, chocolates with
More informationThe Mira Hong Kong Christmas Package 2017 Buffet Dinner Menu (I)
Buffet Dinner Menu (I) SOUP Italian Zucchini and Tomato Soup with Shrimp Diced Homemade Bread Selection with Butter APPETIZERS Fresh Rock Oysters with Cocktail Sauce and Shallot Red Wine Vinaigrette Snow
More informationBirthday and Full Moon Dinner Package 2019
2019 : () ( ) # 2837 6965 # Birthday and Full Moon Dinner Package 2019 For a minimum booking of 50 persons for Dinner Buffet or five tables of 12 persons each for Chinese Dinner, the following benefits
More informationBonus offer for party of 200 guests* or 15 tables** and above Photo booth with unlimited instant photo prints for 2-hour usage
Wedding Luncheon Exclusive offers with a minimum attendance of 50 guests* or 5 tables** 15% discount for ZOUL memorable event decoration plans Naked wedding cake of your choice Chocolate world with assortment
More informationCelebrating Graduation at Lisboa Hotels Complex
Dear Guest, Celebrating Graduation at Lisboa Hotels Complex Graduation marks the beginning of a bright future ahead. In featuring this special occasion, Lisboa Hotels Complex has prepared a special package
More informationThe Mira Hong Kong Christmas Package 2017 Buffet Lunch Menu (I)
Buffet Lunch Menu (I) SOUP Wild Mushroom Soup with Truffle Oil Homemade Bread Selection with Butter APPETIZERS Smoked Fish Platter with Condiments Roasted Turkey Salad with Pommery Mustard Dressing Poached
More informationNEW YEAR S EVE BUFFET DINNER
31 st Selection of Hors d oeuvres Sautéed Wild Mushroom Salad, Truffle and Herb Sauce Thai Pomelo Salad, Beef, Spicy Lemongrass Vinaigrette Mango and Prawn Salad, Pink Cocktail Marinated Beef Shin, Jellyfish,
More informationWedding Luncheon LUNCH BUFFET PACKAGE, 12:30PM TO 3:30PM BEVERAGE PACKAGE ADDITIONAL BENEFITS ADDITIONAL BENEFITS (OPTIONAL)
Wedding Luncheon LUNCH BUFFET PACKAGE, 12:30PM TO 3:30PM Starts from *HK$718 per person BEVERAGE PACKAGE Starts from *HK$170 per person with unlimited serving of chilled orange juice, soft drink and house
More informationDINNER BUFFET. SELECTIONS OF COLD CUT PLATTER Mortadella, Honey Baked Ham, Beef Bresoala Salami, Smoked Chicken Breast, Smoked Duck Breast
KAMPONG DAYS PROMOTION 7 8 AND 10 18 AUGUST 2017 DINNER BUFFET SO COLD DIY Salad Bar Baby Spinach, Mesclun Mix, Arugula, Yellow Frisée, Butter Lettuce Kidney Bean, Sweet Corn, Cherry Tomatoes, Olives,
More informationTHE CONNAUGHT ROOM CHRISTMAS EVE SEAFOOD LUNCH BUFFET MENU
24 12 CHRISTMAS EVE SEAFOOD LUNCH BUFFET MENU Selection of Hors d oeuvres Shaved Parma Ham, Melon Roast Root Vegetable, Pumpkin, Carrot, Sweet Potato, Syrup Dressing Mango and Seafood Salad, Marinated
More informationCelebrations by Marriott
Celebrations by Marriott (Minimum of 100 persons) Overnight accommodation with buffet breakfast for two in a Deluxe Room Welcome fruits and flowers in the room Gift certificate for buffet lunch or dinner
More informationTHANKSGIVING LUNCH BUFFET. Bread Trolley Selection of Daily Bread
THANKSGIVING LUNCH BUFFET Bread Trolley Selection of Daily Bread Hors d oeuvres Seared Tuna, Soba Noodle, Seaweed Japanese Potato Salad, Wasabi Mayonnaise Home Cold Smoked Salmon, Horseradish, Capers Japanese
More informationWedding Luncheon LUNCH BUFFET PACKAGE, 12.30PM TO 3.30PM BEVERAGE PACKAGE ADDITIONAL BENEFITS ADDITIONAL BENEFITS (OPTIONAL)
Wedding Luncheon LUNCH BUFFET PACKAGE, 12.30PM TO 3.30PM Starts from *HK$690 per person BEVERAGE PACKAGE Starts from *HK$160 per person with unlimited serving of chilled orange juice, soft drink and house
More informationCelebrations by Marriott
Celebrations by Marriott (Minimum of 100 persons) Overnight accommodation with buffet breakfast for two persons in a Deluxe Room Gift certificate for buffet lunch or dinner for two persons at Marriott
More informationMira-velous Kiddy Surprise for Birthday Star! 2018
Tasty children menu... Celebration cake with your favorite cartoon character Celebration backdrop... Kid s playground Party favors... Cake pops to take home Other optional party ideas: Mira studio with
More informationWedding Luncheon. LUNCH BUFFET PACKAGE, 12.30PM TO 3.30PM Starts from *HK$670 per person
Wedding Luncheon LUNCH BUFFET PACKAGE, 12.30PM TO 3.30PM Starts from *HK$670 per person BEVERAGE PACKAGE Starts from *HK$150 per person with unlimited serving of chilled orange juice, soft drink and house
More informationFESTIVE LUNCH BUFFET MENU
1-23 12 FESTIVE LUNCH BUFFET MENU Selection of Hors d oeuvres Tomato Mozzarella Salad, Basil, Pine Nuts, Balsamic Home Smoked Salmon, Horseradish, Capers Thai Beef Salad, Tomato and Cucumber, Chilli and
More informationMONDAY A Taste of Asian Night Buffet
MONDAY A Taste of Asian Night Buffet Assorted asian cold cut with condiments Sushi and maki Steamed soft bean curd with crab meat on cup Moo sarong minced pork wrapped with vermicelli BBQ. Mongolian style
More informationRENDEZVOUS HOTEL SINGAPORE WEDDING PACKAGE 2018
RENDEZVOUS HOTEL SINGAPORE WEDDING PACKAGE 2018 THE PERFECT VENUE TO CELEBRATE A LIFETIME OF LOVE FOR COUPLE & ENTOURAGE One night s stay in the luxurious bridal suite for newlyweds. Includes * breakfast
More informationVibes Floor Plan. Upper. Section. AV Panel. Bar. ShiSha. Lower. Section. Lotus Fire. LED Light. Tree. 11a T T2 T4. Stairs. 8a 7.
Vibes Floor Plan 3 2 1 Upper Section AV Panel 11a 8 7 6 5 6a T3 11 10 9 Bar T1 T2 T4 Stairs 15 14 12 ShiSha 10 9a 13 11 9 8 6 8a 7 T6 1 2 T5 Lower Section Lotus Fire 2a 5 4 3 T7 LED Light 2 5a 4a 1 Host
More informationBUFFET LUNCH MENU. Soup Mushroom Veloute with Walnut Freshly Baked Bread Roll & Butter
BUFFET LUNCH MENU Appetiser and Salad Assorted Smoked Fish Platter with Condiments Marinated Prawn with Beetroot Vinaigrette Green Lentil Bean with Balsamic Dressing Potato Salad with Aioli Sauce Mesclun
More informationSALAD BAR Mesclun Mix, Red Coral, Green Coral, Butter and Romaine Lettuce
DINNER BUFFET MENU Non-Promotional Items subject to change upon availability SALAD BAR Mesclun Mix, Red Coral, Green Coral, Butter and Romaine Lettuce Dressings and Emulsions Asian Goma, Balsamic, Caesar,
More informationBUFFET MENU. Desserts
BUFFET MENU Desserts I/c and Waffle condiments: Corn Flank, Condensed Milk Marshmallow, Candys, Grapes Chocolate Share, Cookies, Blister Candy Chocolate Sauce, Mango Sauce, Raspberry Sauce, Pea Nut Sauce,
More informationNEW YEAR S EVE BRUNCH MENU
31 12 NEW YEAR S EVE BRUNCH MENU Freshly Squeezed Fruit Juices Orange, Grapefruit, Tomato, Watermelon, Pineapple Selection of Hors d oeuvres Sautéed Wild Mushroom Salad, Truffle and Herb Sauce Mango and
More informationSingapore Restaurant Week
Singapore Restaurant Week Weekday Lunch Buffet Menu S$40* per person Salad Bar Fresh Salad Baby Arugula Mixed Green Leaves Yellow Frisee American Baby Spinach House Made Dressings: Thousand Islands Balsamic
More informationWedding Package. Weekday (Monday to Thursday) Lunch or Dinner at $750++ for a table of 10 persons or $75++ per person
Wedding Package Weekday (Monday to Thursday) Lunch or Dinner at $750++ for a table of 10 persons or $75++ per person Weekend Lunch at $800++ for a table of 10 persons or $80++ per person Weekend Dinner
More informationROMANCE CHINESE DINNER OF NINE COURSES
ROMANCE CHINESE DINNER OF NINE COURSES Appetizer Half Barbecue Suckling Pig OR Regent Deluxe Combination Main Selection (Please Select One Item Only) Sliced Suckling Pig Lobster Salad Chilled Sliced Abalone
More informationDinner & Dance Package 2017
Dinner & Dance Package 2017 (Promotion applicable till December 2017) Weekdays (Mon to Thurs): S$800.00++ per table of 10 persons/ S$80.00++ per person Weekends (Fri to Sun): S$900.00++ per table of 10
More informationSalad Shredded Turkey and Green Papaya Salad. Carving Station Marmite Honey Glazed Gammon Ham. Rosemary, Garlic and Black Pepper-rubbed Turkey Breast
PRE-FESTIVE WEEKDAY LUNCH BUFFET MENU A Shredded Turkey and Green Papaya Oven Baked Winter Vegetable with Balsamic Poached Scallop and Asparagus Bak Kut Teh (Turkey) Fried Rice with Pumpkin and Chestnut
More informationBuffet Lunch $ per guest
Buffet Lunch $58.00++ per guest High Tea $48.00++ per guest Buffet Dinner $68.00++ per guest Based on minimum of 30 paying guests The package includes: Exclusive use of a private venue A sumptuous menu
More informationChinese New Year (Menu 1) at Window on the Park. 7 February 20 February. Heating Lamp (Dinner) Roasted Duck with Plum Sauce Chicken Bak Kwa
Chinese New Year (Menu 1) at Window on the Park 22 January 2018 to 1 February 2019 7 February 20 February Heating Lamp (Dinner) Roasted Duck with Plum Sauce Chicken Bak Kwa Appetizers Achar Awak Smoked
More informationPRE LUNCH REUNION MENU 10, FEBRUARY 2018
PRE LUNCH REUNION MENU 10, 12 15 FEBRUARY 2018 Generic Menu Items subject to change upon availability CAESAR SALAD Anchovies, Grated Parmesan, Garlic Croutons, Bacon Bits, Caesar Dressing Mixed Garden
More informationSeafood Wok-Fried Spotlight Raw Seafood on Ice with Chef s Signature Sauces. Soup Bak Kut Teh (Turkey) Carving Station Marmite Honey Glazed Gammon Ham
PRE-FESTIVE WEEKDAY DINNER BUFFET MENU A S$44.00++ Per Adult/ S$22.00++ Per Child (5-12 years old) 17 November to 21 December 2017 Mondays to Thursday, 6:00pm - 10.00pm Poached Prawns, Clams and Mussels
More informationSolemnisation Package 2017
Celebrate your ceremony of love at the beautiful landscaped pool designed in tandem with our Balinese themed décor. Weekdays (Monday to Thursday, excluding eve of Public Holidays and Public Holidays) High
More informationFor more information or reservations, please call or All prices are subject to 10% service charge.
21 December afternoon tea festive menu Freshly Squeezed Fruit Juices orange, grapefruit, tomato, watermelon, pineapple smoked turkey, cranberry sauce potato salad german style japanese sesame salad, chicken,
More informationCONRAD PREMIERE DINNER PACKAGE Your Premiere Wedding starts here at Conrad
CONRAD PREMIERE DINNER PACKAGE Your Premiere Wedding starts here at Conrad CONRAD S WEDDING SERVICES Choice of Chinese and International Buffet Dinner An invitation for 6 persons to sample your chosen
More informationCHINESE NEW YEAR LUNCH PROMOTION
CHINESE NEW YEAR LUNCH PROMOTION 05 AND 06 FEBRUARY 2019 SALAD BAR Mesclun Mix, Red Coral, Green Coral, Butter and Romaine Lettuce Dressings and Emulsions Asian Goma, Balsamic, Caesar, Thousand Island
More informationBEAT THE CLOCK, TIE THE KNOT GOODWOOD PARK HOTEL WEDDING PACKAGES Wedding Packages (For wedding banquets held by 31 st March 2019)
BEAT THE CLOCK, TIE THE KNOT GOODWOOD PARK HOTEL WEDDING PACKAGES 2018-2019 Wedding Packages (For wedding banquets held by 31 st March 2019) Lunch $950.00++ per table (7-course) (Daily) Dinner $1,150.00++
More information2018 WEDDING PACKAGES
2018 WEDDING PACKAGES CARLTON HALL Classic Package Weekdays and Weekends (Lunch): From S$1,008 nett per table (min. 25 tables of 10) Weekdays (Dinner): From S$1,008 nett per table (min. 25 tables of 10)
More informationCHINESE NEW YEAR DINNER PROMOTION
CHINESE NEW YEAR DINNER PROMOTION 05 AND 06 FEBRUARY 2019 SALAD BAR Mesclun Mix, Red Coral, Green Coral, Butter and Romaine Lettuce Dressings and Emulsions Asian Goma, Balsamic, Caesar, Thousand Island
More informationSUNDAY BRUNCH MENU. FARMHOUSE CHEESE Gourmet Selection of European Finest Cheeses Crispy Crackers, Bread Stick, Lavash, Nuts, Seeds and Dried Fruits
SUNDAY BRUNCH MENU Generic Menu Items subject to change upon availability SALADS AND APPETISERS Baby Spinach, Mesclun, Arugula, Yellow Frisée, Butter Lettuce Marinated Grilled Eggplants and Zucchini, Semi-Dried
More informationGrand Mercure Singapore Roxy Chinese Wedding Lunch Packages 2018/2019 Minimum 18 tables - Maximum 35 tables
Weddings @ Grand Mercure Singapore Roxy Chinese Wedding Lunch Packages 2018/2019 Minimum 18 tables - Maximum 35 tables Desire Set Menu Destiny Set Menu $788 ++ per table $838 ++ per table Minimum 180 persons
More informationRENDEZVOUS HOTEL SINGAPORE WEDDING PACKAGE 2016 The perfect venue to celebrate a lifetime of love
RENDEZVOUS HOTEL SINGAPORE WEDDING PACKAGE 2016 The perfect venue to celebrate a lifetime of love FOR COUPLE & ENTOURAGE DECORATIONS One night s stay in the luxurious bridal suite for newlyweds. Includes
More informationDinner Buffet Menu. THURSDAY TO SATURDAY $68 ++ per adult, $34 ++ per child (6 to 12 years old)
Dinner Buffet Menu THURSDAY TO SATURDAY $68 ++ per adult, $34 ++ per child (6 to 12 years old) COLD APPETISERS Traditional Caprese Salad, Tomatoes, Buffalo Mozzarella Red Skin Potato Salad, Chives, Crispy
More information*Wedding themes available for selection are seasonal and subject to change throughout the year. The Hotel reserves the right to reveal new themes and
*Wedding themes available for selection are seasonal and subject to change throughout the year. The Hotel reserves the right to reveal new themes and remove outdated ones without prior notification before
More informationM A R R I O T T W E D D I N G S O L E M N I S A T I O N P A C K A G E S
M A R R I O T T W E D D I N G S O L E M N I S A T I O N P A C K A G E S 2 0 1 6 At the Pool Terrace Pavilion Cocktail Reception $80.00++ per person Tea Reception $75.00++ per person Western Buffet or Set
More informationGraduation/Prom Night at Marina Mandarin Singapore
Graduation/Prom Night at Marina Mandarin Singapore (Valid from 1 October till 29 December 2017) High Tea Menu at S$70.00nett per person International Buffet Lunch Menu at S$75.00nett per person Chinese
More informationCHINESE NEW YEAR ALA CARTE MENU
CHINESE NEW YEAR ALA CARTE MENU Red Lantern Treasure Pot (A casserole of sea treasures, poultry and vegetables with a total of thirteen ingredients (sea cucumber, abalone, conpoy, fried fish maw, scallop,
More informationPerfect Beginnings ON YOUR WEDDING NIGHT FOR THE WEDDING CELEBRATION MORE WEDDING WISHES
Perfect Beginnings ON YOUR WEDDING NIGHT Overnight stay in a Deluxe Suite with breakfast for two Selected in-room amenities that include a bottle of Prosecco $100 nett food and beverage credit to be utilized
More informationWedding Chinese Set Dinner Packages Year 2015 / 2016
Wedding Chinese Set Dinner Packages Year 2015 / 2016 Valid for wedding banquet held from 1 st January 2015 to 31 st December 2016 Wedding Package Weekdays Monday to Thursday Excluding Public Holidays and
More informationCHINESE NEW YEAR REUNION DINNER PROMOTION
CHINESE NEW YEAR REUNION DINNER PROMOTION 04 FEBRUARY 2019 SALAD BAR Mesclun Mix, Arugula, Baby Spinach, Iceberg, Butter and Romaine Lettuce Dressings and Emulsions Asian Goma, Balsamic, Caesar, Thousand
More informationWestern Buffet Menu A
Western Buffet Menu A MOP568nett per person Seafood on Ice Boston Lobster, Oyster, Scallop, Sea Prawn, Blue Mussel and Sea Snails With Cocktail Sauce, Mignonette, Lemon and Condiments Appetizer Portuguese
More informationFATT CHOY CHINESE NEW YEAR EVE DINNER BUFFET MENU S$ Per Adult/ S$ Per Child (5-12 years old) 15 February 2018, 6.00pm to 10.
FATT CHOY CHINESE NEW YEAR EVE DINNER BUFFET MENU S$68.00++ Per Adult/ S$30.00++ Per Child (5-12 years old) 15 February 2018, 6.00pm to 10.00pm Poached Tiger Prawns, New Zealand Mussels Snow Crab Legs,
More informationWAGYU BEEF PROMOTION APRIL 2018
WAGYU BEEF PROMOTION 06-15 APRIL 2018 SALAD BAR Mesclun Mix, Red Coral, Green Coral, Butter and Romaine Lettuce Dressings and Emulsions Asian Goma, Balsamic, Caesar, Thousand Island and Honey Mustard Toppings
More informationWe speak to you. Delicate wedding favours for all guests. Provision of one contemporary guest's well-wishes book
WEDDING With the finest and extensive selections including signature dishes from award-winning restaurants helmed by Refinery Concepts, let us impress your guests at the wedding and get them talking. Chef-curated
More informationMENU A modern Cantonese Cuisine prepared by our Chefs
2019/2020 WEDDING PACKAGE Peach Garden @ Hotel Miramar Pearl 8-course Lunch & Dinner For 10 persons @ S$828++ per table Minimum of 15 tables, Maximum of 42 tables Lunch (Mondays Sundays excluding Eve of
More informationChristmas Buffet Dinner 2018 (Members MUST attend in person)
Website: www.shksa.com Christmas Buffet Dinner 2018 (Members MUST attend in person) Join us and share the festive fun with your loved ones! Enjoy Christmas and countdown specialties with a tempting array
More informationThe Ballrooms at PARKROYAL on Beach Road Wedding Dinner Package
The Ballrooms at PARKROYAL on Beach Road Wedding Dinner Package Minimum Requirement Grand Ballroom - 30 tables (maximum 45 tables) Sky Ballroom - 22 tables (maximum 30 tables) Friday & Sunday, excludes
More informationBROCHURE BANQUET.
BROCHURE BANQUET www.shgeneva.com meetings@shgeneva.ch Swiss buffet Cold Starters Assortment of smoked fish from the lake Cervelas sausage salad with Appenzeller Dried sausage from Vaud on a bed of leeks
More informationGobo Chit Chat Bucked Out Seafood Market Menu RM149
Cold Salad and Appetizers Prawn avocado spicy salad with quail egg Mix vegetable with cheese Mussel with orange dressing Hawaiian tortellini (chicken salad) Spicy kerabu seafood Fruits beetroot salad Salad
More information2015 Wedding Package Your Wedding begins at Traders Hotel, Singapore
2015 Wedding Package Your Wedding begins at Traders Hotel, Singapore Minimum no. of tables Maximum no. of tables The Gallery 22 30 Temasek 15 19 Malacca & Penang 12 16 Jan Aug 2015 Sep Dec 2015 Wedding
More informationMenu is subject to changes
MENU 1 Appetizer Shredded beef with kimchi Cuttle fish with Hoisin sauce Tofu with soy sesame dressing Tomato and pesto salad Crabstick cocktail salad Salmon chunk salad Fresh Garden Salad Mesclun salad,
More informationThe Ballrooms at PARKROYAL on Beach Road Wedding Dinner Package
The Ballrooms at PARKROYAL on Beach Road Wedding Dinner Package Minimum Requirement Grand Ballroom - 30 tables (maximum 45 tables) Sky Ballroom - 22 tables (maximum 30 tables) Friday & Sunday, excludes
More informationELEMENT Buffet Dinner March
ELEMENT Buffet Dinner March 5 2018 The Ice Bar : Alaska King Crab, Australian Crayfish, Spanner Crab, Cooked Prawn Half Shell Scallop, Australian Black Mussel, White Clam, Oyster Basket :( Chef Attendant
More informationSemi-Buffet Menu. Complimentary on each table Smoked duck breast and kumquat compote Bread and butter. Carving Station Slow cooked glazed pork ribs
Semi-Buffet Menu Complimentary on each table Smoked duck breast and kumquat compote Bread and butter Carving Station Slow cooked glazed pork ribs Charcuterie Selection Cured duck saucisson Mini pork saucisson
More informationPRE DINNER REUNION MENU 9-18 FEBRUARY 2018 (EXCEPT 14 AND 15 FEBRUARY 2018)
PRE DINNER REUNION MENU 9-18 FEBRUARY 2018 (EXCEPT 14 AND 15 FEBRUARY 2018) Generic Menu Items subject to change upon availability CAESAR SALAD Anchovies, Grated Parmesan, Garlic Croutons, Bacon Bits,
More information(Per Person) Menu I HK$ 780 Menu II HK$ 880 Menu II HK$ 1,080. Menu I HK$ 780 Menu II HK$ 880
DINNER RECEPTION Set Dinner Price (Per Person) Menu I HK$ 780 Menu II HK$ 880 Menu II HK$ 1,080 Buffet Dinner Menu I HK$ 780 Menu II HK$ 880 All prices are subject to 10% service charge PRIVILEGE For food
More informationGOODWOOD PARK HOTEL WEDDING PACKAGES Wedding Packages (For wedding banquets held from 1 st October 2018 to 30 th September 2019)
GOODWOOD PARK HOTEL WEDDING PACKAGES 2018-2019 Wedding Packages (For wedding banquets held from 1 st October 2018 to 30 th September 2019) Lunch $1,388.00++ per table (8-course) (Daily) Dinner Weekday
More informationCHRISTMAS EVE DINNER 24 DECEMBER 2018
CHRISTMAS EVE DINNER 24 DECEMBER 2018 SALAD BAR Mesclun mix, Arugula, Baby Spinach, Iceberg, Butter and Romaine Lettuce Dressings and Emulsions Asian Goma, Balsamic, Caesar, Italian, Thousand Island and
More informationWedding Dinner Package 2014
Wedding Dinner Package 2014 Dining Choice of sumptuous 8-course Chinese Dinner or International Buffet Complimentary food tasting for 10 persons (set menu only) (Mondays to Thursdays. exclude Eve & on
More informationCHRISTMAS DINNER SET MENU I
To enjoy the festive dinner with incredible Hong Kong Harborview, Harlan s would offer the Christmas Dinner Package with choice of dinner set or buffet and beverage package. For food & beverage consumption
More informationBABY SHOWER/ BIRTHDAYS 2018
BABY SHOWER/ BIRTHDAYS 2018 Hi-Tea Buffet at $55.00 per person Lunch Buffet at $70.00 per person Dinner Buffet at $88.00 per person Minimum 30 persons, maximum of 80 persons A sumptuous Hi-Tea, Lunch or
More informationEASTER SUNDAY BRUNCH 01 APRIL 2017
EASTER SUNDAY BRUNCH 01 APRIL 2017 SALAD BAR Mesclun Mix, Red Coral, Green Coral, Butter and Romaine Lettuce Dressings and Emulsions Asian Goma, Balsamic, Caesar, Thousand Island and Honey Mustard Toppings
More informationPerfect Beginnings ON YOUR WEDDING NIGHT FOR THE WEDDING CELEBRATION MORE WEDDING WISHES
Perfect Beginnings ON YOUR WEDDING NIGHT Overnight stay in a Deluxe Suite with breakfast for two Selected in-room amenities that include a bottle of champagne $100nett food and beverage credit to be utilized
More informationTEMPTATIONS MUSSEL THEMED BUFFET DINNER
TEMPTATIONS MUSSEL THEMED BUFFET DINNER Sushi Counter and Ice Bin Boiled mussel Fresh tiger prawn Fresh oyster Slipper lobster Sashimi tuna / butter fish / fresh salmon / fresh octopus or yellow tail California
More informationFESTIVE AFTERNOON TEA MENU. Hot Savoury Truffle Croque Monsieur
1-23 12 FESTIVE AFTERNOON TEA MENU Sandwiches Smoked Salmon, Rye Bread Mille Feuille Turkey, Cranberry and Honey Mustard Roast Rib Eye Beef, Hseradish Cream, Rocket Leaves, Soda bread Egg Salad, Cucumber,
More informationJAPANESE DELIGHT DINNER PROMOTION
JAPANESE DELIGHT DINNER PROMOTION 8-16 MARCH 2019 SALAD BAR Mesclun Mix, Red Coral, Green Coral, Butter and Romaine Lettuce Dressings and Emulsions Asian Goma, Balsamic, Caesar, Italian, Thousand Island
More informationNew Year's Eve buffet AED1,450 per person Including selected beverages and a bottle of Moët & Chandon per couple
New Year's Eve buffet AED1,450 per person Including selected beverages and a bottle of Moët & Chandon per couple COLD STARTERS Smoked trout, sweetcorn, spring onion, white beans, orange dressing Quinoa
More informationSALT & SZECHUAN PEPPER CRISPY SQUID 26 Sour tomato dip. STEAMED CRAB & SHRIMP DUMPLINGS 26 Roasted shallots, green onions, Szechuan chili oil
BITES SALT & SZECHUAN PEPPER CRISPY SQUID 26 Sour tomato dip STEAMED CRAB & SHRIMP DUMPLINGS 26 Roasted shallots, green onions, Szechuan chili oil SPICY SALMON SUSHI ROLL with SMOKED CHIPOTLE PEPPER 28
More informationFruit Brulée 45 Citrus Brulée with fresh Berries, red Fruit and Lemon sorbet. Classic Cheese Cake 45 Marinated strawberries with wild Honey
FrOM Our PizzA OVen AeD DesserTs AeD Margherita (V) 45 Vine ripened Tomatoes, Buffalo Mozzarella, Basil Pepperoni Pomodoro 55 spinach, caramelized Onion, Tomato sauce, Chili, oven dried Cherry Tomato Barbecued
More informationSignature Dishes. Traditional roasted Peking duck (N) Steamed lobster and scallop dim sum. Braised duck with Eight Treasures
Signature Dishes Traditional roasted Peking duck (N) 338 Steamed lobster and scallop dim sum 168 Braised duck with Eight Treasures 128 Marinated chicken and shrimp wontons in clay pot Baked scampi prawns
More informationWEDDINGS AT THE FULLERTON BAY HOTEL
WEDDINGS AT THE FULLERTON BAY HOTEL Choices of a five-course Western Menu, six-course individually plated Chinese Menu or International Buffet Menu Wedding floral decorations to accentuate the dining tables
More informationPACKAGE INCLUDES: MENU A modern Cantonese Cuisine prepared by our Chefs
2019/2020 WEDDING PACKAGE Peach Garden @ Hotel Miramar Pearl 8-course Lunch & Dinner For 10 persons @ S$828++ per table Minimum of 15 tables, Maximum of 42 tables Lunch (Mon Sun excluding Eve of and Public
More informationLUNAR NEW YEAR Event Packages
LUNAR NEW YEAR Event Packages Usher in the year with an abundance of blessings! Salmon or Tuna Yu Sheng per table Free-flow beverages Free Wi-Fi Free car park coupons* Hosting more than 70 persons? Enjoy
More informationBeverages. Drinks Selection per person. Reception Two glasses of house sparkling wine Freshly squeezed orange juice Sparkling mineral water
Sample wedding menus Beverages Drinks Selection 1 16.75 per person Reception Two glasses of house sparkling wine Freshly squeezed orange juice Sparkling mineral water Wedding Breakfast Half a bottle of
More informationCOLD STARTERS. Chopped Raw Fillet of Beef mixed with Capers, Onions, Dill Cucumber, Egg Yolk, Dijon Mustard & Chillies or you can mix it to your taste
COLD STARTERS Steak Tartare 95 Chopped Raw Fillet of Beef mixed with Capers, Onions, Dill Cucumber, Egg Yolk, Dijon Mustard & Chillies or you can mix it to your taste Tuna Tartare 95 Freshly chopped Raw
More informationW E D D I N G O F Y O U R D R E A M S O L E M N I S A T I O N P A C K A G E S
W E D D I N G O F Y O U R D R E A M S O L E M N I S A T I O N P A C K A G E S 2 0 2 0 Pool Terrace Pavilion, Level 5 Venue Rental $1200++ Venue Rental with Floral Decorations $1500++ Or International Lunch
More informationWedding Canapés Selection Menu (Minimum guarantee 30 person) 400 per person 6 Items. 500 per person 8 Items. 600 per person 10 Items
Page 1! of 16! Wedding Canapés Selection Menu (Minimum guarantee 30 person) Package Price (Serves for 1Hr) Item Selection 400 per person 6 Items 500 per person 8 Items 600 per person 10 Items ITEMS: Chicken
More informationWEDDING DINNER PACKAGE FOR 2018
WEDDING DINNER PACKAGE FOR 2018 ~ WEEKDAYS ~ Monday to Thursday, excluding eve of & Public Holidays 8-course Menu: S$958.00++ per table of 10 persons ~ WEEKENDS ~ Friday & Sunday, including eve of & Public
More informationOne night stay in Junior Suite for the Bride and Groom, inclusive breakfast for two person
Wedding Packages COMPLEMENTARIES One night stay in Junior Suite for the Bride and Groom, inclusive breakfast for two person One night stay in two Deluxe Room for family or friends, inclusive breakfast
More informationgrilled chicken breast romaine lettuce turkey bacon croutons grana padano dressing (contains anchovies)
Appetizers The Beach House chicken Caesar salad (G, L, E, S, F, MD) grilled chicken breast romaine lettuce turkey bacon croutons grana padano dressing (contains anchovies) Quinoa & pomegranate salad (MD,
More informationFung s Kitchen Menu. Lunch. Soup. Seafood. Mixed Seafood w/ Bean Curd. Fish Meat w/ Shredded Chicken & Ham. White Fungus w/ Shredded Chicken
Fung s Kitchen Menu Lunch Soup Mixed Seafood w/ Bean Curd Med. / Large Fish Meat w/ Shredded Chicken & Ham Med. / Large White Fungus w/ Shredded Chicken Med. / Large $11.50 Asparagus w/ Crab Meat Med.
More informationA unique hilltop destination to begin your lifetime of happiness at Faber Peak Singapore!
A unique hilltop destination to begin your lifetime of happiness at Faber Peak Singapore! Surrounded by the tranquility and natural beauty of a hilltop, and breath-taking views of the harbour, Faber Peak
More informationInspired by its seafront setting, enjoy a refreshing Mediterranean dining experience amid an inviting atmosphere. Indulge in delectable array of Chef
Inspired by its seafront setting, enjoy a refreshing Mediterranean dining experience amid an inviting atmosphere. Indulge in delectable array of Chef s specialties such as Mediterranean platter, pasta
More informationCOLEMAN'S CAFE TASTE OF THE WORLD BUFFET EXTRAVAGANZA LUNCH MENU
COLEMAN'S CAFE TASTE OF THE WORLD BUFFET EXTRAVAGANZA LUNCH MENU COLD DISHES AND SALAD Mixed Salad Mixed Lettuce, Shredded Carrot, Cherry Tomato, Sliced Cucumber, Corn Kennel Caesar Salad served with Croutons,
More informationSOLEMNIZATION PACKAGE 2017 Lunch Package
PACKAGE 2017 Lunch Package International Buffet Lunch Menu (min 30 Persons) Tea Package (Min 30 Persons) Dinner Package International Buffet Menu (minimum 50 Persons) from $58++ Per Person from $52++ Per
More informationYEAR END DINNER & DANCE PACKAGE 2017/2018. For reservations, please contact: / 2233/ 1880/ 1802 or
YEAR END DINNER & DANCE PACKAGE 2017/2018 YEAR END DINNER & DANCE PACKAGE 2017/2018 From Chinese Menu Package priced from S$630.00++ per table International Buffet Package priced from S$63.00++ per person
More information