All Inclusive Ramadhan / Raya Menu

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Teaffani Catering All Inclusive Ramadhan / Raya Menu 2018 For Inquiries, Feel Free To Contact Us At Following: Email: Info@teaffani.Com Office: 03 5569 8186 Mobile: 010-231 2860 Www.Teaffani.Com Copyright By Teaffani Catering March 2018

Ramadhan A-50 RM36.00 10 ITEMS TEAFFANI S FRIED MEE MAMAK AYAM BAKAR BEREMPAH IKAN MASAK SINGGANG SAYUR LEMAK LABU MANIS Ramadhan B-50 RM46.00 11 ITEMS TEAFFANI S FRIED MEE MAMAK SAYUR GORENG KUNYIT AYAM BAKAR BEREMPAH CREAMY BUTTER FISH FILLET AGAR-AGAR BUAH Ramadhan C-50 RM58.00 14 ITEMS CREAMY BUTTER FISH FILLET SAYUR KUBIS MASAK KUNYIT KARI AYAM UDANG BAKAR ALA PORTUGUESE AGAR-AGAR GULA MELAKA SIRAP BANDUNG CINCAU / CENDOL

Ramadhan A-100 RM36.00 12 ITEMS NASI TOMATO AYAM BAKAR BEREMPAH FISH FILLET 3 RASA SAYUR LEMAK LABU MANIS Minimum 100 Pax Ramadhan B-100 RM46.00 14 ITEMS SAYUR KUBIS MASAK KUNYIT ACAR JELATA AYAMA MASAK MERAH FISH FILLET WITH BUTTER SAUCE PULUT AGAR-AGAR BUAH Minimum 100 Pax Ramadhan C-100 RM58.00 16 ITEMS FISH FILLET MASAM MANIS STEAMED SEASONAL VEGETABLES ROASTED BBQ SESAME CHICKEN UDANG BAKAR ALA PORTUGUESE PULUT AGAR-AGAR BUAH SIRAP BANDUNG CINCAU Minimum 100 Pax

Raya A-50 RM38.00 10 ITEMS LEMANG / KETUPAT KARI AYAM IKAN SWEET & SOUR SAYUR GORENG KUNYIT Raya B-50 RM48.00 11 ITEMS LEMANG / KETUPAT RENDANG AYAM FISH FILLET GORENG BERLADA AGAR-AGAR BUAH Raya C-50 RM58.00 14 ITEMS PULUT KUNING LEMANG / KETUPAT SAYUR GORENG KUNYIT KARI AYAM STIR FRIED SPICY SEAFOOD RENDANG AYAM PUDDING GULA MELAKA SIRAP BANDUNG CINCAU / CENDOL

Ramadhan Stalls + Raya Stalls PRICE INCLUDING BANQUET TABLE MANPOWER MINIMUM OF 100 PAX ICE KACANG + ICE CENDOL RM5.00 / PAX ICE KACANG ONLY / ICE CENDOL ONLY RM3.00 / PAX ROASTED WHOLE LAMB WITH CONDIMENTS RM1450.00 CHICKEN SATAY RM1.20 BEEF SATAY RM1.40 Raya Packages + Stalls RM108.00 19 ITEMS LEMANG SEAFOOD CHAR KUEY TEOW / MEE SAYUR LEMAK LABU MANIS PARCERI NENAS RENDANG AYAM IKAN BAKAR KUNYIT BERSAMBAL KERABU SOTONG UDANG GORENG DAUN KARI FISH CRACKERS SIRA PISANG ASSORTED NYONYA KUIH SIRAP BANDUNG TEH TARIK STALL - ICE KACANG & ICE CENDOL STALL - LAKSA MASAK LEMAK / MEE SUP AYAM BEREMPAH STALL - CHICKEN + BEEF SATAY WITH KETUPAT ( 5 pcs per pax) STALL - ROASTED WHOLE NEW ZEALAND LAMB Minimum 200 Pax

Ramadhan Catering Top Up ON THE SPOT ROASTING WHOLE LAMB WITH 1 CHEF SERVING RM1,450.00/EACH* (NEW ZEALAND LAMB) COMPLIMENTARY GARLIC BREAD AND FRESH SALAD BOWL DISCOUNTED PRICE FOR RAMADHAN MENU. PRECOOK LEG OF LAMB RM 400/PC (FOR 20-30 PAX) PRECOOK BEEF SATAY RM 1.50*/STICK (PRECOOK MIN 500 STICKS) PRECOOK CHICKEN SATAY RM 1.20*/STICK (PRECOOK MIN 500 STICKS) ON THE SPOT BEEF SATAY RM 1.50*/STICK WITH 1 CHEF SERVING (MIN1000 STICKS) ON THE SPOT CHICKEN SATAY RM 1.20*/STICK WITH 1 CHEF SERVING (MIN1000 STICKS) MINI KETUPAT RM 0.80/PC ON THE SPOT ICE CHENDOL RM3.00* PER PAX MINIMUM 100 GUEST INCLUSIVE OF 1 BEVERAGE WORKER ON THE SPOT ICE KACANG RM3.00* PER PAX MINIMUM 100 GUEST INCLUSIVE OF 1 BEVERAGE WORKER ON THE SPOT ICE KACANG + ICE CHENDOL RM5.00* PER PAX MINIMUM 100 GUEST INCLUSIVE OF 1 BEVERAGE WORKER DISCOUNTED PRICE FOR RAMADHAN MENU. Special Arrangement VIP SETTING WITH S/S DOME, PORCELAIN-WARE, CUTLERY, NAPKIN, MINERAL WATER & INCLUSIVE OF ONE WAITER/HELPER. FROM RM 250.00/TABLE VIP BANQUET TABLE WITH CLOTH, BANQUET CHAIR WITH COVER & RIBBON, FRESH FLOWER & INCLUSIVE OF ONE WAITER/HELPER. RM 330.00/TABLE (FOR 10 PAX) FRESH FLOWERS - (BUFFET LINE 2FT TALL) FROM RM 350.00 -(VIP TABLE) FROM RM 200.00 -COCKTAIL TABLE FROM RM 80.00 STAFFING HELPER (3 HOURS) - NORMAL DAYS Included in the package - PUBLIC HOLIDAY EVES, RAYA DAY 1 & 2 DOUBLE CHARGE OVERTIME RM20.00/HOUR ; RM 50.00/HOUR AFTER MIDNIGHT