Menus and Price List Page Drinks 1 Breakfast menus 1 Buffet menus 2 Platinum buffet 2 Premium buffet 2 Working buffet A 3 Working buffet B 3 Cold buffet 3 Vegan buffet 3 Salads 3 Buffet items Savoury selection 4 Sweet selection 4 Nibbles 4 Pizza 4 Soups 4 Sandwiches, rolls and wraps 5 Packed lunches 6 Barbecues 7 Specific diets 8 Cakes and biscuits 9 Canapés 10 Wines and champagnes 11 Mr Man s Chinese buffet 13
Drinks Tea and coffee You will be provided with freshly brewed filter coffee and a tea caddy with individual envelopes of Assam, Darjeeling, Earl Grey, Lotus Green, Traditional English and a range of herbal fruit teas Fresh Fair Trade tea and filter coffee 1.20 Fresh Fair Trade tea and filter coffee with cookie style cookie biscuits 1.55 Fresh Fair Trade tea and filter coffee with premium biscuits 1.75 Fresh Fair Trade tea and filter coffee with luxury shortbread 1.95 Additional refreshments Corona (ABV 4.6%, 330ml bottle) 3.00 Elderflower pressé (750ml bottle) 3.60 Fizzy drinks (Pepsi, Diet Pepsi, Tango, 7-Up, 500ml bottle) 1.20 Fruit juice (apple, cranberry, grapefruit or orange, per litre) 2.00 Fruit juice (orange, 250ml bottle) 1.10 Lemon squash 0.35 Orange squash 0.35 Shloer (750ml bottle) 3.60 Still or sparkling mineral water large (1.5l plastic bottle) 1.75 Still or sparkling mineral water medium (750ml plastic bottle) 1.25 Still or sparkling mineral water small (500ml plastic bottle) 0.80 Breakfast menus Continental breakfast (minimum order of 5) Butter croissants with butter and preserves Fresh fruit slices Selection of breakfast yoghurts Fresh Fair Trade filter coffee and a selection of teas Fruit juice 4.60 British breakfast (minimum order of 5) 5.20 Farmhouse soft rolls filled with crispy bacon or mushrooms Mushroom omelette served with sauces Fresh fruit slices Fresh Fair Trade filter coffee and a selection of teas Fruit juice Delivered Catering menus and price list_mar18v17 1
Buffet menus Platinum buffet Hot and cold buffet 14.00 Choose two protein items and one vegetarian choice (minimum order of 20) All main courses are served with accompaniments Hot mains Beef in black bean and oyster sauce and noodles Beef lasagne with garlic bread slices Moroccan spiced lamb Red Thai chicken curry Roasted salmon with watercress and rocket salad Four cheese tortellini with sun-dried tomato and black olives (v) Mixed vegetable paneer balti (v) Spinach, pine nut and feta lasagne (v) Accompaniments Basmati rice Hot new potatoes Medley of seasonal vegetables Three leaf winter green salad Premium buffet (minimum order of 6) A selection of freshly prepared sandwiches on wholemeal, malted and farmhouse bread 7.50 A selection of freshly filled rolls and wraps Brie and sun-blush tomato quiche Tikka chicken satay Fresh crunchy vegetables with dip Vegetarian dim sum Selection of bite size cakes Working buffet A (minimum order of 6) A selection of freshly prepared sandwiches on wholemeal, malted and farmhouse bread 5.00 A selection of freshly filled rolls Oriental vegetable spring roll (v) Fresh crunchy vegetables (v) Kettle crisps Fresh fruit platter or mini cake/mini muffin Delivered Catering menus and price list_mar18v17 2
Working buffet B (minimum order of 6) A selection of freshly prepared sandwiches on malted, wholemeal and white bread 5.00 A selection of freshly prepared wraps Slices of margarita pizza (v) Vegetable satay (v) Tortillas (v) Fresh fruit platter or mini cake/mini muffin Cold buffet 9.50 Choose three main course items and three salad items Main items Baked gammon Goat s cheese and red onion quiche Roast British beef Roast turkey and cranberry sauce Roasted salmon with basil pesto Salads Couscous with peppers Homemade coleslaw Mixed leaf salad with balsamic oil Pasta with basil oil and pine nuts Three bean salad salsa Tomato and onion salad Vegan buffet Leek and almond tart 9.50 Nutty garlic stuffed mushrooms Ultimate vegan pizza Edamame, tomato and fresh herb salad with creamy dressing Cauliflower tabbouleh Street noodle salad with sesame sauce Curried rice salad Chocolate cake with chocolate icing Mini raw raspberry cheesecakes Salads (available in 5 or 10 portion bowls) Per 5/10 Couscous Mediterranean style couscous with peppers and coriander Homemade coleslaw Shredded cabbage, onion and carrot in a creamy mayonnaise Mixed salad Assorted mixed leaves, cucumber and tomatoes Penne pasta Pasta with tomato, sweetcorn and mixed peppers 5.00/ 10.00 5.00/ 10.00 5.00/ 10.00 5.00/ 10.00 Delivered Catering menus and price list_mar18v17 3
Buffet items Savoury selection Chicken, ginger and lemon grass skewers 0.90 Japanese breaded prawns 1.20 Mini pork pies 1.25 Mini quiche meat and fish selection 0.90 Mini quiche vegetarian selection 0.90 Mini vegetable spring rolls 0.90 Mozzarella sticks 0.90 Brie and sun-blush tomato quiche 1.20 Sausage bites 1.00 Sweet selection Cookie collection 1.25 Exotic fresh fruit platter 12.90 (per platter) Fresh fruit (each) 0.45 Mini Danish pastry 1.00 Mini muffins 1.00 Nibbles Assorted dips: salsa, hummus, blue cheese, garlic mayonnaise, sweet chilli 0.90 Crunchy vegetables 1.00 Luxury cheese bites and marinated olives 1.25 Mixed salted nuts 0.75 Tortilla chips 0.85 Walkers crisps 0.60 Freshly cooked 10 pizza (double the size of a Domino s 7 pizza) Per pizza Boxed and cut into six slices. Available between 10.00am-4.00pm 6.50 Cheese and tomato Chicken supreme Pepperoni Soup and roll (minimum of 10 people) Served with a selection of continental bread rolls 3.00 Selection will comprise of: Broccoli Mushroom Spring vegetable Tomato and coriander Delivered Catering menus and price list_mar18v17 4
Sandwiches, rolls and wraps Platinum mixed sandwich platter (5 sandwiches) Barbecue chicken and bacon 15.00 Goat s cheese and char-grilled peppers Ham, cheese and ale chutney New York deli Salmon and horseradish soft cheese Platinum vegetarian sandwich platter (5 sandwiches) Bombay egg and mango chutney 15.00 Cheddar and slow-roasted tomato salad Egg and watercress Feta, olive and slow-roast tomato pesto Harissa houmous and falafel Platinum mixed wrap platter (4 wraps) Chicken with yoghurt and mint crème fraiche 15.00 Harissa houmous and falafel Hoi sin pulled pork Piri piri chicken Platinum mixed roll platter (12 rolls) Barbecue pulled pork and mozzarella 15.00 Chicken and chorizo and slow-roast tomato mayo Ham hock with wholegrain mustard and lemon may King prawn mayo Platinum vegetarian roll platter (12 rolls) Cheddar and sweet ale chutney 15.00 Egg and slow-roast tomato Falafel with lemon and coriander houmous Goat s cheese and char-grilled vegetables Delivered Catering menus and price list_mar18v17 5
Gold meat sandwich platter (5 sandwiches) Bacon, lettuce and tomato 15.00 Chicken and bacon Chicken and stuffing Ham and cheese Prawn mayo Gold vegetarian sandwich platter (5 sandwiches) Cheddar ploughman s 15.00 Double egg and cress Falafel, houmous and coriander Mozzarella and pesto Two cheese and red onion Gold vegetarian wrap platter (12 wraps) Falafel and slow-roast tomato 15.00 Feta and houmous Mozzarella and pesto Spicy bean Packed lunches Packed lunch Sandwich (assorted fillings), bag of Walkers crisps, piece of fruit, Kit Kat, bottle of still water 5.50 Delivered Catering menus and price list_mar18v17 6
Barbecues Barbecue menu Minimum order of 50 6.00 Locally produced jumbo pork sausage with roll 100% prime beef burger with sesame seed bap Veggie burger with sesame seed bap All served with sautéed onions, sliced cheddar cheese, relishes, mixed leaf salad with tomatoes and cucumbers, thick cut crunchy coleslaw Additional barbecue items Per item Barbecue spare ribs with sticky sauce 1.50 Herby marinated chicken drumstick with lime and coriander dressing 1.25 Pork burger with apple sauce with sesame bap 2.00 Roasted Mediterranean vegetable kebabs 2.10 Delivered Catering menus and price list_mar18v17 7
Specific diets Vegan meal Hummus with crisp salad leaves, diced cucumber, cherry tomatoes, peppers and balsamic dressing Focaccia bread Fresh fruit slices 6.00 Gluten free meal 6.00 Chicken and bacon salad with crisp salad leaves, diced cucumber, cherry tomatoes, sliced peppers and balsamic dressing Gluten free bread Fresh fruit slices Gluten free vegetarian meal 6.00 Hummus with crisp salad leaves, diced cucumber, cherry tomatoes, sliced peppers and balsamic dressing Gluten free bread Fresh fruit slices Lactose free meal 6.00 Chicken and bacon salad with crisp salad leaves, diced cucumber, cherry tomatoes, sliced peppers and balsamic dressing Focaccia bread Fresh fruit slices Delivered Catering menus and price list_mar18v17 8
Cakes and biscuits Biscuits Per serving Premium biscuits 0.55 Chocolate brownie 1.25 Classic style cookie biscuits 0.35 Danish pastry 1.00 Granola slice 1.00 Luxury shortbread 0.75 Mini muffins (x 2) 1.00 Cakes Per slice Fresh cream cake selection (1 each) 1.25 Carrot cake with cream cheese topping (minimum order of 12 slices) 2.00 Double chocolate cake (minimum order of 12 slices) 2.00 Lemon and orange cake (minimum order of 12 slices) 2.00 Rich fruit cake (minimum order of 12 slices) 2.00 Strawberry scones with cream 2.00 Victoria sponge (minimum order of 12 slices) 2.00 Cupcakes (minimum order of 25) 1.10/ 1.25 High quality, bespoke cupcakes for special events from nationally recognised local supplier Can be fully personalised, including printed logos and piped messages Choice of flavours (vanilla, chocolate, lemon - but we're more than happy to cater for special requests) Orders under 100 1.25 each, orders 100+ 1.10 each Includes hire of stand (up to 8 tiers) Delivered Catering menus and price list_mar18v17 9
Canapés Minimum of 50 people (you will receive four canapés per person) Please choose four varieties from the selection below Savoury canapés Cranberry and brie wonton 7.00 Falafel with lime coriander dip Mini salmon bagel Oriental king prawn rolls Skewered chicken satay Vegetable dim sum selection Sweet canapés Chocolate squares 7.00 Crunchy caramel and chocolate Lemon fondant Mini chocolate eclairs Morello cherry and pistachio Paris-Brest style praline puffs Raspberry and peach tartlet Tatin style caramelised apple Delivered Catering menus and price list_mar18v17 10
Wines and champagnes Country Price Champagne and sparkling wines Champagne de Castelnau Brut N/V Lively but gentle with notes of apricot and white peach. The spontaneity and charm of this Brut Champagne make it a natural temptation, anytime, day or night Prosecco Serenello Extra Dry The delicious aromas of apple and pear melt into a smooth and fresh wine on the palate Riebeek Cellars Brut Sparkling Pieter was one of Jan von Riebeek s scouts and founder of the Riebeek Valley in 1661. The wine is rich, creamy on the nose with a delicate, crisp taste France 43.20 Italy 19.00 South Africa 19.20 White wines Inkosi Sauvignon Blanc Green fig and fresh lemon aromas give way to an intensely flavoured, fruit-driven wine Inkosi Chenin Blanc Off-dry, bursting with citrus and pineapple aromas, well balanced and refreshing clean finish Partnership Fairtrade Sauvignon Blanc Bursting with tropical fruit flavours, every glassful is fresh, crisp and perfect Jarrah Wood Chardonnay Fresh and well balanced, this fruit driven Chardonnay has plenty of tropical fruit flavours of melons and peach with rich aromas Pinot Grigio Primi Soli Dry, crisp and fruity with a wonderful hint of lemon Growers Gate Chardonnay This wine has attractive stone-fruit and citrus aromas. Minimal use of French oak allows the fresh, ripe fruit flavours to be the wine s outstanding feature South Africa 12.00 South Africa 15.60 South Africa 15.60 Australia 15.60 Italy 16.50 Australia 19.20 Waddling Duck Sauvignon Blanc Youthful and very approachable with a nose of intense, fresh gooseberry fruit. The palate is dry and full of white peach and passion fruit flavour Marlborough, New Zealand 21.60 Chablis Victor Berard Bone dry white wine that has a full steely palate. A classic Sancerre Domaine Durand This wine is from a small producer who emphasise the quality. Flinty and fruity, a wonderful nose, with all the classic flavours that follow France 25.20 France 28.80 Delivered Catering menus and price list_mar18v17 11
Wines and champagnes Country Price Rosé wines Monterey Bay Zinfandel Rosé Quite the most delicious wine, a racy mix of watermelon and cherry with a delectable sweetness Pinot Grigio Blush Primi Soli A very easy style of wine with a soft, refreshing burst of summer red fruits California 15.00 Italy 16.50 Red wines Inkosi Shiraz Dark cherry colour with aromas of plum and smoky black pepper giving way to a lush ripe black-fruit palate Partnership Fairtrade Shiraz A fantastic shiraz jam-packed with plums and seductive spice flavours La Grupa Malbec An up-front ripe red fruit nose of sweet spice hints that lead into a voluminous structure of cherries and plum, followed by a warming finish Los Gansos Pinot Noir Aromas of berries, black cherries and sweet fruits mix with hints of toasty oak. Fine tannings give a rich texture in the mouth Growers Gate Shiraz Deep red in colour with a purple hue, this Shiraz combines vibrant blackberry and liquorice aromas with ripe berry flavours and soft tannins, producing a wine with richness and complexity Whistling Duck Cabernet Merlot Lifted aromas of plum and fresh red berries. A vibrant wine that perfectly balances tannic Cabernet with the softness of Merlot Faustino Rivero Crianza Rioja This wine has matured in American oak casks for 12-14 months and has spicy aromas with moderate tannins on the palate Saint Emilion Reserve Dulong Round and supple attack on the palate. Great, rich and fleshy structure. Notes of liquorice, red and black fruits aromas at the end South Africa 12.00 South Africa 15.60 Argentina 15.60 Chile 15.60 Australia 18.00 Australia 19.80 Spain 19.80 France 22.95 Delivered Catering menus and price list_mar18v17 12
Mr Man s Chinese buffet To enhance our menu selection we now offer authentic Chinese dishes Minimum order of 20 people. Please give 48 hours' notice. Bookings taken Monday to Friday. Unfortunately, we cannot accept bookings on Saturday or Sunday Orders can be delivered between 11.00am-7.00pm Monday to Friday and 11.00am-6.00pm on Saturday Appetisers Price Bean curd with chilli 3.00 Dumplings 4.80 Satay chicken 4.20 Satay mushroom 3.00 Spare ribs 4.20 Spring roll 3.00 Main courses Price Aubergine and bean curd 5.40 Baby sweetcorn 5.40 Beef and vegetables 6.00 Chicken curry 6.00 Crispy fried chicken 6.00 Hot chilli beef 6.00 Kung po prawns 6.60 Spicy chicken 6.00 Sweet and sour pork 6.00 Vegetable curry 5.40 Side dishes Price Boiled rice 1.20 Egg fried rice 1.80 Noodles 3.60 Prawn crackers 1.20 Delivered Catering menus and price list_mar18v17 13