HI-TEA MENU 1 Appetizers Rojak Singapore with spicy potato sauce Shrimp Cocktail Salad Bar 3 types of mix salad, pasta salad, Thai beef salad, sausage salad, potato salad, kerabu pucuk paku, kerabu nangka muda, kerabu manga muda, ikan pekasam, telur masin, ikan sepat masin Dressing French dressing, Italian dressing, Caesar dresasing, Thousand Island dressing 3 types of local dressing; Sambal Belacan, Budu and Cencalok Soup Creamy pumpkin soup (western) Freshly baked bread (pastry) 6 types of bread selection. Rice Stall Chicken rice stall with condiments (Chinese) Action Stall Penang Laksa with condiments (Malay) Ring of Fire Pizza (Western) Ice Kacang with condiments (Cold) Goreng-goreng - cekodok, pisang goreng, cucur udang, cucur badak (Pastry)
Main Course Steamed white rice (Malay) Mee Mamak (Asian) Deep fried chicken (Chinese) Grilled fish with orange sauce (western) Daging rendang tok (Malay) Stir fried prawn with chef special sauce (Chinese) Ikan talapia masak cili (Malay) Masak lemak pucuk paku (Malay) Dessert Tropical Fresh Fruits (Cold) French Pastries Assorted Malay kuih Black forest cake Assorted pudding Fruit jelly in a glass Butter cake Chocolate tart Assorted cookies Bread and butter pudding with vanilla sauce
HI-TEA MENU 2 Appetizers Gado-gado with peanut sauce (cold) Stuffed tofu with special chilli (Malay) Salad Bar Caesar salad with bacon, coleslaw, nicoise salad, corn salad, cherry tomato, pineapple salad, chicken salad, Greek salad, Ulam-ulaman tempatan, ikan masin, telur masin, ikan pekasam. Dressing French, Italian, Caesar dressing, Thousand Island (cold) 3 types of local dressing; Sambal Hijau, Sambal Belacan, Sambal manga muda Sandwich Bar Counter Open face sandwiches with 3 types of flavour; egg, tuna and ham (cold) Soup Sup tulang rawan with condiments (Malay) Fresh baked bread (pastry) 6 types of bread selection Rice Stall White rice (Malay) Deep fried chicken (Malay) Ikan masak lemak belimbing besi (Malay) Sayur campur istimewa (Malay) Sambal belacan (cold)
Action Stall Nyonya curry mee (Chinese) Roti jala with chicken curry (malay) Roti john with condiments (western) Ice kacang with condiments (cold) Goreng-goreng cucur badak, cucur udang, sukun, keladi, pisang goring Main Course Nasi Goreng Kampung Istimewa (Malay) Spaghetti with chicken bolognaise (western) Prawn Curry (malay) Sweet and sour fish (Chinese) Ayam masak halia (Chinese) Baked seafood with cheese (western) Mini steak with mushroom sauce (western) Stir fried vegetables with sautéed butter (Asian) Dessert Tropical fresh fruits (cold) French pastries Assorted malay kuih Blueberry cake Assorted Pudding Cream Caramel English fruit truffle Banana cake Assorted cookies Chocolate pudding with chocolate sauce Almond tart
HI-TEA MENU 3 Appetizers Prawn cocktail with pineapple (cold) Spring roll (Chinese) Salad Bar (cold) Mix Salad, Oriental rice, Seafood salad, coleslaw, pasta salad, carrots and raisin salad, kerabu betik muda, kerabu mangga muda, kerabu pucuk paku 5 types of local salad Kacang botol, telur, timun, pegaga and ulam raja Dressing 4 types of sambal (sambal belacan, cencaluk, budu,and sambal tempoyak) 3 types of western dressing Sandwich Bar Counter White bread, Wholemeal bread, loaves, French loaf, tuna, eggs, cucumber, salad lettuce, tomato Soup Herbal Chicken (Chinese) Freshly baked bread (pastry) 6 types of bread selection Rice Stall Lamb Briyani Tanam with condiments (malay) Dhall curry, papadom, acar jelatah
Action Stall Mee Rebus with condiments (malay) Ikan Bakar Portugis (malay) Ice Kacang with condiments (cold) Goreng-goreng ; Pisang Goreng, cekodok, sukun, keladi, cucur udang (pastry) Sardine Roll (western) Main Course White Rice (malay) Thai Green Chicken Curry (malay) Fried Mee Hoon (Asian) Roasted Lamb (western) Deep fried fish with ginger sauce (Chinese) Grilled beef with mushroom sauce (western) Spicy shrimp with chef special sauce (Chinese) Mix vegetable (Asian) Dessert Tropical Fresh Fruits (cold) French pastries Assorted Malay Kuih Chocolate cake Assorted Pudding Strawberry mousse in glass Marble Cake Assorted Cookies Bubur Pulut Hitam Swiss Chocolate