Award Winning Product Brochure 2014
Toppings Pies Gold Award Winning Product Range 1. Cover Page 2. Index Page 3. Company History 4 to 5 Traditional Pork pies 6. Chilli Pork pie 7. to 10. 190g and 120g Dinky Topped Pork Pie range. 11. Yorkshire Farmers Pork Pie 450g 12. Scrumpy Pork Pie 450g 13. Huntsman Pork Pie 450g 14. New Game and Poultry Pork pie 450g Cutting Pies 15. Chicken and Ham Pork Pie. 16. Yorkshire Farmers 17. Huntsman pork pie. 18. Game and Poultry Pork Pie 19. Scrumpy Pork Pie. 20. Apricot and Poultry Pork Pie 21.Large Traditional. 22. Pork Pies Pork and Egg Gala. 23. Traditional Pork Gala Hot Pies and Savouries 24.Creamy Cracked Black Pepper Chicken With Wiltshire Ham And Portobello Mushrooms 25.Premium Steak Pie. 26.Steak and Minted Mushy Peas 27.Steak, Shallots And Portobello Mushrooms 28.Roasted Mediterranean Vegetables Tomato and Goats Cheese 29. Classic Steak and Kidney Pie. 30.Classic Steak Pie. 31.Beef and Potato and Mince and Onion 32.Classic Plate Pies. 33. Classic Yorkshire Pasty 34. Sausage Roll 35. Savoury slices Hand Made Quiches 36.Dinky Party Quiche 37.Classic Quiche Lorraine 38.Mature Cheddar and Fresh Onion 39. Hot Chill with Sweet Pepper Quiche 40. Spinach, Feta with Portobello Mushrooms Olive and Garlic Quiche 41.Salmon, Broccoli & Dill Quiche 42. White stilton, Asparagus & Wiltshire Ham 43.Large Catering Quiche 44. Company address
When Bill Topping founded his butcher's shop in a suburb of Doncaster, South Yorkshire, in 1960 little did he know that it was the start of a multi award winning company whose products would one day grace the delicatessen counter at Harrods, Selfridges and Harvey Nichols. From its humble beginnings Toppings went from strength to strength, moving to town centre premises in Doncaster in 1971. When Bill retired in 1989, the business was taken over by his son Roger, his wife Margaret and their son Mark who carried on The family tradition of success - winning awards for Best Butcher of the Year. Deliciously different But it was Margaret and her talent for baking that really put Toppings on the map. She started to make pies for the business in 1991 using the same recipes and totally natural ingredients that she had always used at home. The reputation of Topping's pies quickly spread and within two years Margaret had set up a separate bakery division and moved to new larger premises in order to keep pace with demand. The ethos of Toppings has always been to use 100% natural, high quality ingredients British pork, beef and poultry and by 1997 the company's reputation was spreading and its products were receiving more awards and starting to attract the attention of the national media. By the year 2000 the company had once again outgrown its premises and the Topping Pie Company was officially born. Roger and Margaret took the decision to buy a new, larger building and fit it out as a bakery. By now Roger and Margaret were fully employed at the growing bakery while their son Mark still continued to run the original butcher's shop, Over the next decade Awards continued to flood in. The Best Speciality Food Product from Yorkshire was won two consecutive years running Margaret then received the accolade of Speciality Producer of the Year, awarded by the Guild of Fine Food Retailers and The Award for Innovation and Manufacturer of the Year from the Doncaster Chamber of Commerce. The Company up to now have won over 33 Gold Awards, 10 Silver and not forgetting 2 Bronze all won at the Great Taste Awards in the UK and the fresh food International show in Utrecht, Holland. Most recently the youngest son Matthew has joined the family business as a Sales & Marketing manager. To bring Toppings into the 21st century, first by developing a new Pre-packed range of products and expanding on the already fantastic range of Speciality Pork Pies. In 2013 Toppings have launched a Premium range of Hot eating pies made with hot water pastry. And 2014 things looks to be getting even more exciting.
Gold Award Winning Traditional Pork Pies Gold GTA Award Winning Traditional Pork Pie. Prime British Red Tractor pork meat with a delicious jelly All encased in a rich hot water pastry crust. Sizes 2.2kg Cutting Pie, 920g large pork pie 430g Family pork pie, 190g Medium pork pie, 120g Dinky pork pie.
Gold Award Winning Traditional Pork Pies Gold GTA Award Winning Traditional Pork Pie. Prime British Red Tractor pork meat with a delicious jelly All encased in a rich hot water pastry crust. Sizes 920g large pork pie 430g Family pork pie, 190g Medium pork pie, 120g Dinky pork pie.
Gold Award Winning 190g Chilli Pork Pie Gold GTA Award Winning Chilli Pork Pie 190g Prime British Red Tractor pork pie meat mixed with a blend of 3 dried Chilli s encased in a rich hot water pastry crust.
Stilton Topped Pork Pies Mature Stilton Topped Pork Pie Prime British pork pie meat, topped off with a mature, crumbled, Stilton cheese encased in a rich hot water pastry crust. 120g and 190g Approx.
Cranberry Topped Pork Pie Cranberry Topped Pork Pie Prime Red Tractor pork pie meat, topped off with sweet cranberry jelly and whole fresh cranberries, cradled in a rich hot water pastry crust 120g and 190g Approx.
Dinky Caramelised Red Onion Topped Pork Pie Caramelised Red Onion Topped Pork Pie Prime British Red tractor pork pie meat, topped off with dark sweet caramelised red onion chutney cradled in a rich hot water pastry crust. 120g Approx.
Dinky Speciality Topped Pork Pie Pickle & Wendsleydale Cheese Topped Pork Pie Prime Red Tractor pork pie meat, topped with white wendsleydale cheese and a sweet dark spiced pickle, cradled in a rich hot water pastry crust 120g and 190g Approx. Apple Apricot sultana Topped Pork Pie Prime British Red tractor pork pie meat, topped with a sweet Apricot Apple and sultana, Chutney cradled in a rich hot water pastry crust. 120g Approx.
Gold Award Winning Yorkshire Farmers Pork Pie Gold GTA Award Winner Yorkshire Farmer 450g A base layer of prime Red Tractor pork pie meat, followed by diced chicken breast and Wilshire ham, marinated in wholegrain honey mustard, Encased in a rich hot water pastry crust.
Gold Award Winning Scrumpy Pork Pie Gold GTA Scrumpy Pork Pie 450g A base layer of prime Red Tractor pork pie meat, diced turkey breast enriched with sweet cider and a celery relish encased in a traditional hot water pastry crust.
Huntsman 450g Pork Pie Huntsman Pork Pie 450g A base layer of prime Red Tractor pork pie meat, followed by succulent chicken breast And topped off with a delicious seasoned onion and sage stuffing All cradled in a rich hot water pastry crust.
Game and Poultry Pork Pie New Game and Poultry Pork Pie 450g A succulent assortment of seasonal game, a layer of prime British Red Tractor pork pie meat,marinated in delicious cranberries, and to compliment the flavours a layer of rich chicken liver pate made to a traditional home made recipe.
Chicken and Wiltshire Ham Pork Pie 3 star Gold GTA Award Winner Chicken and Wiltshire Ham Pork Pie 2.2kg approx. A base layer of prime Red Tractor pork pie meat, a layer of delicious Wiltshire ham sandwiched between prime chicken breast finished with another layer of pork, encased in a rich hot water pastry crust.
Yorkshire Farmers Pork Pie 3 star Gold GTA Award Winner Yorkshire Farmers Pork Pie 1.1kg Med, Large 2.2kg 4.1kg and Gala 2.7kg A base layer of prime Red Tractor pork pie meat, followed by diced chicken breast and Wilshire ham, marinated in wholegrain honey mustard, Encased in a rich hot water pastry crust.
Gold Award Winning Huntsman Pork Pie Huntsman Pork Pie 1.1kg Med & Large 2.2kg A base layer of prime Red Tractor pork pie meat, succulent chicken breast topped off with a delicious seasoned onion and sage stuffing all encased in rich hot water pastry.
Gold Award Winning Game and Poultry Pork Pie 3 Star Gold GTA Award Winner Game and Poultry Pie Med 1.1kg and Large 2.2kg and Gala 2.7kg A succulent assortment of seasonal game sandwiched between layers of prime pork, a layer of delicious cranberries and to compliment the flavours a rich chicken liver pate made to a traditional home made recipe.
Gold Award Winning Scrumpy Pork Pie 3 Star Gold GTA Award Winner Scrumpy Pork Pie 1.1kg Med & Large 2.2kg 4.1kg A base layer of prime Red Tractor pork pie meat, diced turkey breast enriched with sweet cider and a celery relish encased in a traditional hot water pastry crust.
Gold Award Winning Apricot Topped Pork Pie 3 Star Gold GTA Award Winner Apricot Topped Pork Pie 1.1kg Med Large 3.2kg and Gala 2.7kg Base layer of prime British red tractor pork pie meat, with a layer of succulent chicken & turkey laced with juicy cranberries. Topped with a rich apricot stuffing, and dressed with apricot halves.
Gold Award Winning Traditional Pork Pies 2.2Kg 4.1kg Gold Award Winning Traditional Pork Pies Gold GTA Award Winning Traditional Pork Pie. Prime British Red Tractor pork meat with a delicious jelly All encased in a rich hot water pastry crust.
Pork and Egg Gala Pie Traditional Pork & Egg Gala Pork and Egg Gala 2.8kg also available as a round pie 4.1kg Prime British Red Tractor pork pie meat, Fresh large free range eggs encased in a rich hot water pastry crust.
Traditional Pork Gala Pie Traditional Pork Gala Prime British Red Tractor pork pie meat with delicious jelly all encased in a rich hot water pastry crust. Other Gala favours are available
Cracked black Pepper Chicken With Wiltshire Ham And Mushrooms Creamy Cracked black Pepper Chicken With Wiltshire Ham And Portobello Mushrooms 270g Chicken breast and Wiltshire ham in a creamy cracked black Pepper sauce with Portobello mushrooms all encased in a rich hot water pastry crust
Premium Steak Pie Premium Steak 280g Succulent diced rump steak in a rich, meaty gravy All encased in a delicious hot water pastry crust
Rump Steak with Minted Mushy Peas Rump Steak with Minted Mushy Peas 280g Succulent Diced rump steak in a rich, meaty gravy topped off with delicious, Minted, mushy peas all encased in a rich hot water pastry crust
Steak, Shallots And Portobello Mushrooms Steak, Shallots And Portobello Mushrooms 290g Prime steak with shallots and Portobello mushrooms in rich meaty gravy, all encased In a rich hot water pastry crust
Roasted Mediterranean Vegetables Tomato and Goats Cheese New Roasted Mediterranean Vegetables With Tomato s & Goats Cheese 270g Large dice Roasted Mediterranean vegetables a rich herbed tomato and goat s cheese sources encased in a vegetarian pastry crust Other new Flavour will follow.
Classic Steak and Kidney Classic Steak & kidney 225g Rump steak and succulent kidney in meaty gravy, encased in delicious hot water pastry Available baked and unbaked frozen as well as fresh
Classic Steak Pie Classic Steak Pie 225g Rump steak in meaty gravy encased in delicious Hot water pastry
Classic Hot Pies Classic Mince and Onion Pie 225g 680g Best minced beef with onions in a meaty gravy, encased in a delicious short crust pastry Classic Meat and Potato 245g Prime beef and potato in meaty gravy encased in a delicious short crust pastry Available baked and unbaked frozen as well as fresh
Classic Plate Pies Classic Mince and Onion Pie 680g Best minced beef with onions in a meaty gravy, encased in a delicious short crust pastry Classic Meat and Potato 680g Prime beef and potato in meaty gravy encased in a delicious short crust pastry Classic Steak Pie 680g Rump steak in meaty gravy encased in delicious short crust pastry
Classic Yorkshire Pasty Classic Yorkshire Pasty 235g Minced Beef with fresh potato carrot peas and onions in a meaty gravy encased in traditional short crust pastry Available baked and unbaked frozen as well as fresh
Sausage Rolls Sausage Rolls Med Seasoned pork meat wrapped in flaky pastry. Available baked and unbaked frozen as well as fresh
Classic Cheese & Onion Pasty Classic Cheese & Onion Pasty Mature cheddar Cheese encased in flaky pastry Classic Steak Slice Also available Available baked and unbaked frozen as well as fresh
Dinky Party Quiches 110g Mature Cheddar and Fresh Onion A traditional short crust pastry case with Delicious mixture of mature cheddar cheese, fresh sliced onions, all combined with fresh eggs, and evaporated milk, and to finish a pinch of salt and pepper. Quiche Lorraine The finest ingredients of prime sliced Wiltshire ham, cheddar cheese, fresh sliced tomatoes and seasoned with salt, pepper and mustard in a vegetarian pastry case
Classic Quiches Lorraine Gold GTA Award Winner Classic Quiche Lorraine 190g individuals, 6 inch 450g, 11 inch1.3kg The finest ingredients of prime sliced Wiltshire ham, cheddar cheese, fresh sliced tomatoes and seasoned with salt, pepper and mustard in a vegetarian pastry case
Mature Cheddar and Fresh Onion Quiche Mature Cheddar and Fresh Onion 190g individual, 6inch 450g, 11inch 1.3kg A traditional short crust pastry case with A vegetarian pastry case with a delicious mixture of mature cheddar cheese, fresh sliced onions, all combined with fresh eggs, and evaporated milk, and to finish a pinch of salt and pepper. Available baked frozen as well as fresh
Hot Chilli with Sweet Pepper Quiche Hot Chill with Sweet Pepper Quiche Individual 190g, 6 inch 400g, A vegetarian pastry case crust with a delicious mixture of hot chillies and sweet peppers red green and yellow, fresh eggs, evaporated milk, combined with red Leicester cheese herbs and garlic. Available baked and unbaked frozen as well as fresh
Spinach, Feta, Mushrooms 0lives and Garlic Quiche. Spinach, Feta with Portobello Mushrooms Olives and Garlic Quiche Individual 190g, 6 inch 400g, A vegetarian pastry case, the finest ingredients of Baby spinach, tangy feta, black olives, fresh eggs, evaporated milk, Portobello mushrooms And a pinch of herbs and garlic Available baked frozen as well as fresh
Salmon, Broccoli And Dill Gold GTA Award Winning Salmon, Broccoli & Dill Quiche Individual 190g, 6 inch 400g, A vegetarian pastry case, with the finest ingredients, salmon, florets of broccoli, cheese, fresh eggs and evaporated milk blended together with a pinch of herbs, dill and seasoning Available baked frozen as well as fresh
Ham Stilton and Asparagus Quiche White stilton, Asparagus & Wiltshire Ham Individual 190g, 6 inch 400g, A vegetarian pastry case crust with a delicious mixture of fresh eggs, evaporated milk, combined with white stilton, prime smoked ham and fresh asparagus. Available baked frozen as well as fresh
Large Catering Quiche Mature Cheddar and Fresh Onion 1.3kg Quiche Lorraine 1.3kg
The Topping Pie Company Ltd Unit 2 Chappell Drive Waterside Industrial Estate Doncaster DN1 2RF Offices: 01302 738333 Sales Matthew.topping@toppingspies.co.uk M: 07775432022