Bloomington Public Schools #271 Jan 2, 2018 thru Feb 1, 2018

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Transcription:

Bloomington Public Schools # Jan, 8 thru Feb, 8 Page Generated on: /9/ 8::9 AM Tue - //8 Chick Patty Brd/WW Bun K- Hamburger/WW Bun K- Tortilla Chips Lettuce & Tomato Baked Beans Vegetarian: / Cp Fruit Cocktail:canned,lt syrup MAYONNAISE : Portion Pack oz PACKET T EA 3 3 69 36 9 686 3 8 6 3 8 69 3...3....9. 3..89.36.8.8.3.6. 6. 6.....3. 3. 3. 3. 3.... 6...3..8 6.. 6. 6.8.3. 6..8.9..8 8. 8. 8. 9.39.. 3 3.3 3..8% 33. 3. 8..6 9. 8...9 3. 3.. 96. 6.% 6...9...8. 3.8.3....8.% 3..3........6 6.%. * * *. *.% -6 3 < Wed - /3/8 Cheese Bosco Stick WG () Turkey Deli/WW Bun K- RS Pizza Dipping Sauce GARDEN SALAD No Dressing Veg Choice Raw Fruit Variety Fruit Variety - Canned PIECES sandwich / CUP SERVING CUP / Cup / CUP. cup tsp 3 9 8 3 6 3 9 9 3 3 9 33 6....6.8.6..6.8..3...9... 6.9.... 3. 3. 3 8 8...8 8.6 3... 6........9. 8. 8..8 3.8 63. 3 38.38 3.89.3% 3....66. 6. 8.9. 3. 3..9%....9...... 3.3.3%..3..3...8.8% * * * * * *.% -6 3 < - denotes a nutrient that is either missing or incomplete for an individual ingredient

Bloomington Public Schools # Jan, 8 thru Feb, 8 Page Generated on: /9/ 8::9 AM Thu - //8 Chicken Strips, Tyson TUNA SALAD/WW Bun: K- BROWN RICE:/c K-8 Garlic Toast Stir Fry Veg Mix 3/ Cup Mandarin Oranges BBQ Sauce Heinz 3 each EACH / CUP 3/ CUP Tbsp 6 6 9 69 39 6 8 63 3..3...36.9.8.3.6.36.8..6. 9... 8. 9.. 3. 3. 8 6..8...9.3. 6.. 3.6 3. 3..3.6.9. 8. 8.. 3.63 38. 39 9. 8.63.% 6. 3. 3... 8... 3. 3. 86..%..9.8..8.6.... 3.%..8.3......9.% * * * * * *.% -6 3 < Fri - //8 Pizza Wedge WG Real Slice K-8 Chicken Strips, Tyson Sidekicks Cherry Smooth Veg Choice Cooked Fruit Variety - Canned ICE CREAM SANDWICH, MINI MITE 3 each Each 6 6 9 8 39 9 8 *3 9. 3. 3.9..9..8.83.38.6... 8.. 3. 3. 3. 9 6.. 6.. 8.3. 6.... 3..39.9. 8. 8. 8. *8.39 *.3 *. 9 86. *8.3 *6.3% 3. 6.. 3.6.8. 6. 3. 3.. 3..%....39.9. 3.... 6.3.% 3...6.... *. *6.% * * * * *.% -6 3 < - denotes a nutrient that is either missing or incomplete for an individual ingredient

Bloomington Public Schools # Jan, 8 thru Feb, 8 Page 3 Generated on: /9/ 8::9 AM Mon - /8/8 Chick Patty Breaded:Goldkist Pork Steak, Breaded Mashed Potatoes K-8 Gravy, Low Sodium Knorr: oz Garlic Toast WW Veg Choice Cooked Pears: canned,light syrup EACH SERVING / CUP oz EACH 6 3 3 8 8 9 639 6 3 39 3 9 8 6.... 3.9..9..8...83.6.6 9...... 8. 3. 3. 3. 3 9.. 6.....6 6....... 3..38.9 8. 8. 8. 9.8 3.9 39. 9 33.9 8..8% 3. 6.... 3.6.. 3. 3.. 8..%.... 3..39......6 8.%. 6...6...68 6.6% * * * *.% -6 3 < Tue - /9/8 Chicken Quesadilla Turkey Ham/WW Bun ele. Refried Beans Dehyd GARDEN SALAD SPINACH/ROMAIN Apple Wedges Each / CUP SERVING CUP / APPLE tsp 3 8 36 3 9 9 69 9 6 6 38.. 8..9 3.9..6..69..6....3 6.. 3. 3. 3 38....6.66. 6. 8..3 8..9.6.9. 8. 8...3.3 6 8.6 3..9% 38..6. 3.8 3.98.. 3. 3. 89. 6.6%..9 3.6...... 6. 3.%..3.9..3... 3.86.% * * * *.% -6 3 < - denotes a nutrient that is either missing or incomplete for an individual ingredient

Bloomington Public Schools # Jan, 8 thru Feb, 8 Page Generated on: /9/ 8::9 AM Wed - //8 Hamburger/WW Bun K- Fish Patty on a WW Bun Lettuce & Tomato Roasted Red Potatoes BANANAS,PETITE Fruit Variety - Canned Tartar Sauce Packet. cup T EA tsp PACKET 8 6 9 3 9 3 9 66 3 8 3 66 9 8 8.....63...89..8..6.9. 6..... 3... 3. 3. 3. 6 8.. 6..89 8.9..8.. 6.. 6.8...8..9.8.. 8. 8. 8. 8.9.8 383.6 9 33.3 8. 8.3% 3. 36..6. 3. 8.9..9 3. 3.. 93.98 6.%. 8...33..3......9 3.3%.3...3....9.. 6.%. * * * *.3 *.% -6 3 < Thu - //8 Taco Meat K- Turkey Deli Wrap K- Tortilla WW Catalia 8" Lettuce Shred / C Salsa CORN: frozen, yellow / c PEACHES: canned,light syrup Cinnamon Rolls oz WW Jeff SOUR CREAM,Light Kemps. OZ wrap EACH tsp TABLES POON 6 8 3 6 3 98 9 9 666 3 3 6 68 6 8 8 99.39 3. 3...8.98.3.9.9.93..6.39.39.38.6.6 3.. 6.... 6. 33.. 3. 69 69 33 3...39..89 3.8.6...8....9...9... 3. 3. 6. 8. 8. 9.6. 3.8 66 8.3 8.% 3.....36.9 3.39. 6.33.. 3. 3. 8..9% 6.. 3...3..3. 6.6.....3 9.%.....8..6....6 % * * * * *.% -6 3 < - denotes a nutrient that is either missing or incomplete for an individual ingredient

Bloomington Public Schools # Jan, 8 thru Feb, 8 Page Generated on: /9/ 8::9 AM Fri - //8 Toasted Cheese WW Bread:K- Yogurt Cup oz Strawberry Corn Dog WG:Foster Farms Soup,Tomato Veg Choice Cooked Veg Choice Raw Fruit Variety Ketchup & Mustard EACH oz cup / Cup / CUP 3 6 9 9 8 39 33 9 8 3 33...6 3.9.8.6.9..6.8.33.83...6.6 33.6. 8. 38.... 6. 3. 3. 3. 9 8 9... 3. 3.. 6...8 3. 9..9 3....9. 8. 8. 8. 9. 3.36 689.3 6 8.3. 8.% 8.3. 3..38 3.6. 6...98 3. 3...6 68.% 6.. 8...39....... 8. %....6..3... 3.3.% * * * * * * *.% -6 3 < Tue - /6/8 Chick Patty Brd/WW Bun K- Hamburger/WW Bun K- Lettuce & Tomato Potatoes, Sweet CrnklC: K-8 APPLESAUCE: MAYONNAISE : Portion Pack. CUP PACKET T EA 3 6 36 9 639 3 8 8 3 8 8 3.....3.9. 3..89.8.36.8.6. 6. 6....9. 3. 3. 3. 3. 3.. 6. 9.6.86..8 6.. 6. 6.8....9..8 8. 8. 8. 8.8 3.96 393. 688.9.8 6.% 33. 3..6. 3...9 3. 3.. 8. 3.% 6...... 3.8.3... 3. 3.6% 3..3........9.%. * * *. *.% -6 3 < - denotes a nutrient that is either missing or incomplete for an individual ingredient

Bloomington Public Schools # Jan, 8 thru Feb, 8 Page 6 Generated on: /9/ 8::9 AM Wed - //8 Cheeseburger/WW Bun K- Fish Patty on a WW Bun Lettuce & Tomato Potatoes, Spicy Curly (K-8) Mandarin Oranges Fruit Variety - Canned Tartar Sauce Packet. cup T EA PACKET 86 8 3 3 9 88 3 3 8 9 8 8 3....33.36.. 3.6..8...9..... 9.. 3.. 3. 3. 3. 6 8.. 6...3..8. 6......33.6.9.8. 8. 8. 8. 6.96.63.8 6 36 3.33.6% 3.38 36..6 3.33 8. 8.9.9 3. 3.. 8.36 3.3% 3.8 8...33.6..3.... 8. 8.%.6...33...9...8% * * * *.% -6 3 < Thu - /8/8 Hot Dog, Turkey/WW Bun K- PB&J/WW Bun School-Made Tortilla Chips Salsa Baked Beans Vegetarian: / Cp Pears: canned,light syrup oz T EA 3 9 3 3 8 9 6 88 6 68. 6.6.3.8...9...6.36.39.8.6.6. 6. 3... 8. 3. 3 33..3....6.8. 9.9.3.9 6..38.9.8 3. 3. 6. 8. 8....8 863.3 9.3 6.6%..8 8..36 9... 3. 3. 99.%.6 3.3.9.3....3...6 3.% 3. 6....... 6.9% * * * *.% -6 3 < - denotes a nutrient that is either missing or incomplete for an individual ingredient

Bloomington Public Schools # Jan, 8 thru Feb, 8 Page Generated on: /9/ 8::9 AM Fri - /9/8 Wild Mike's Cheese Bites K-8 Sub Sand Trky/WW Bun K- Pretzel WG oz Marinara Sauce Italian Veg Choice Cooked Veg Choice Raw Fruit Variety 3 each / Cup / CUP tsp 3 6 9 9 3 9 6 6 9 8 *3 3 3.... 3.9.8.6.9.9...83...6 8. 6....... 3. 3. 3. 3 9 8..9... 3.. 6....8.. 3....9. 8. 8. 8..9 3.83. 389 3. 6.6 9.3%.6 3.6.. 3.6. 6... 3. 3.. 83.9 6.3% 9....39....... *.8 *9.% 3..6.6..3... *. *6.8% * * * * * *.% -6 3 < Mon - //8 Chicken Nuggets (K-) :GK Turkey Ham & Cheese Bun K-8 Macaroni & Cheese (K-) Broccoli: frozen, boiled Veg Choice Raw Pineapple Tidbits BBQ Sauce Heinz each EACH. cup / CUP / Cup tbsp 6 6 6 66 9 68 6 3 3 9 8 898. 3..3.6.8..9...9.6...6 9. 8.6 6.8 3... 3. 3. 3. 3 6 93 8..8.63 36.89 3 9.. 6....68 8.9.8...9. 8. 8. 8. 8.3 3.8. 3 69. 3.6% 3. 3.36..9. 6.9.. 3. 3...3.3%..8.93.........8.%..9.86......8 % *.3 * * * *. *.% -6 3 < - denotes a nutrient that is either missing or incomplete for an individual ingredient

Bloomington Public Schools # Jan, 8 thru Feb, 8 Page 8 Generated on: /9/ 8::9 AM Tue - /3/8 Corn Dog Mini (K-):FF TUNA SALAD/WW Bun: K- Tortilla Chips Baked Beans Vegetarian: / Cp Salsa PEACHES: canned,light syrup 6 each EACH oz T EA 3 3 3 9 6 38 6 6 68 6 9..3.3..8.3.9..6.3.36.8.39.38.6.. 9.... 6. 3. 33 3..8... 3.8.8. 3.6.3 6..9..9.8 3. 3. 6. 8. 8..39.8 8.6 6.6. 6.% 3. 3. 8. 9..36 3.39. 3. 3. 96.98.%..9.9..3.3..3.. 6 6.6% 3..8...... 6.% * * * *.% -6 3 < Wed - //8 Meatball Sub Sub Sand Trky/WW Bun K- POTATO, Oven 99% FF:Lamb W Baby Carrots / C BANANAS,PETITE Fruit Variety - Canned Sub ( ba lls) / CUP. cup tsp 39 9 3 9 9 66 3 8 9 3 88 8 3... 3.9.63..8.9..6.9 66. 6.. 36.3... 3. 3. 3. 3 638 6 8.9.9..9 8.9.. 6...6.8..3..9. 8. 8. 8. 3..8.8 9 33.. 6.6% 3.8 3.6.6 9.3 3. 8.9. 3. 3...9 6.9%.8..3..33..... 6.6 % 6..6.... 6. 8.%.6 * *. *.6% -6 3 < - denotes a nutrient that is either missing or incomplete for an individual ingredient

Bloomington Public Schools # Jan, 8 thru Feb, 8 Page 9 Generated on: /9/ 8::9 AM Thu - //8 Spaghetti WG/Meat Sauce (K-) Chicken Strips, Tyson French Bread WW:Jefferson Caesar Salad Veg Choice Cooked Pears: canned,light syrup BBQ Sauce Heinz 3 each slices oz cup / CUP Tbsp 6 9 8 9 9 8 3 39 3 8 8.63 3...3...9.93.8..8.6.6.6...8 9. 9.8 8.. 3. 3. 9 3....88 6..6. 6. 9.. 3.8 6.88.8.38.9. 8. 8. 9..36 3. 6 3. 3.6.%. 6..8 6.8.3... 3. 3. 8.36 3.%.3..3 6.83.......3.%.89..8 3.9... 6.8 9.3% * * * * * * *.% -6 3 < Fri - /6/8 Pizza Wedge WG Real Slice K-8 Corn Dog WG:Foster Farms Veg Choice Cooked Veg Choice Raw Fruit Variety Fruit Variety - Canned Giant Goldfish Grahams / Cup / CUP. cup package 6 3 9 63 8 39 9 8 9 96.. 3.9.8.6....8.83...9.. 8...... 3. 3. 3. 9 8 8... 3... 6... 9. 3....9. 8. 8. 8.. 6.3 6. 389 3. 6. 6.% 3. 3. 3.6. 6. 8.9 9. 3. 3.. 9.33 6.%. 8..39... 3.... 3.9.% 3...6..3... 6.6% * * * * * *.% -6 3 < - denotes a nutrient that is either missing or incomplete for an individual ingredient

Bloomington Public Schools # Jan, 8 thru Feb, 8 Page Generated on: /9/ 8::9 AM Mon - /9/8 Chick Patty Brd/WW Bun K- Hamburger/WW Bun K- Tortilla Chips Lettuce & Tomato Baked Beans Vegetarian: / Cp Mandarin Oranges MAYONNAISE : Portion Pack oz PACKET T EA 3 3 36 9 688 3 8 6 3 8 6 3...3...36.9. 3..89.36.8.8..6. 6. 6.... 9.. 3. 3. 3. 3. 6... 6...3..8 6.. 6. 6.8.3. 6..6.9..8 8. 8. 8. 9..8. 9 3. 3..8% 33. 3. 8..6 9. 8...9 3. 3.. 96. 6.3% 6...9...6. 3.8.3....93.% 3..3........6 6.%. * * *. *.% -6 3 < Tue - /3/8 Cheese Bosco Stick WG () Turkey Deli/WW Bun K- RS Pizza Dipping Sauce GARDEN SALAD No Dressing Veg Choice Raw Fruit Variety Fruit Variety - Canned PIECES sandwich / CUP SERVING CUP / Cup / CUP. cup tsp 3 9 8 3 6 3 9 9 3 3 9 33 6....6.8.6..6.8..3...9... 6.9.... 3. 3. 3 8 8...8 8.6 3... 6........9. 8. 8..8 3.8 63. 3 38.38 3.89.3% 3....66. 6. 8.9. 3. 3..9%....9...... 3.3.3%..3..3...8.8% * * * * * *.% -6 3 < - denotes a nutrient that is either missing or incomplete for an individual ingredient

Bloomington Public Schools # Jan, 8 thru Feb, 8 Page Generated on: /9/ 8::9 AM Wed - /3/8 Hamburger/WW Bun K- Fish Patty on a WW Bun Lettuce & Tomato Roasted Red Potatoes PEACHES: canned,light syrup Fruit Variety - Canned Tartar Sauce Packet. cup T EA tsp PACKET 8 6 3 3 9 3 9 9 3 8 3 66 6 9 8 89.....3...89..8..38.9. 6... 6.. 3... 3. 3. 3. 3 8.. 6..89 3.8..8.. 6.. 6.8...8..9.8.. 8. 8. 8..9 38.6 3 8.39 9.% 3. 36..6. 3.39 8.9..9 3. 3.. 8.3 8.3%. 8...3..3.......%.3...3...9.. 6.3%. * * * *.3 *.% -6 3 < Thu - //8 Chicken Strips, Tyson TUNA SALAD/WW Bun: K- BROWN RICE:/c K-8 Garlic Toast Stir Fry Veg Mix 3/ Cup Pineapple Tidbits BBQ Sauce Heinz 3 each EACH / CUP 3/ CUP Tbsp 6 6 66 9 63 39 6 8 8 3..3....9.8.3.6.36.8..6. 9... 8.. 3. 3. 8 8..8...9 9.. 6.. 3.6 3. 3..3..9. 8. 8.. 3. 39.3 639 9.8 8.8.% 6. 3. 3... 6.9.. 3. 3. 8.8 %..9.8..8..... 3.9%..8.3......9.8% * * * * * *.% -6 3 < Weighted Average 69 * 3 *9.69 *. *8. 389.3 *9. *8.% 9.8.8% *.38 *.9% *. *6.8% *. *.% - denotes a nutrient that is either missing or incomplete for an individual ingredient

Bloomington Public Schools # Jan, 8 thru Feb, 8 Page Generated on: /9/ 8::9 AM Nutrient Menu AVG % of Cals Weekly Target % of Target Miss Data Shortfall Overage Error Messages (if any) Calories 69-6 % Cholesterol (mg) Sodium (mg) Fiber (g) Iron (mg) Calcium (mg) Vitamin A (IU) Vitamin C (mg) Protein (g) Carbohydrate (g) Fat (g) Saturated Fat (g) Trans Fat¹ (g) 3 9.69. 8. 389.3 9. 9.8.38.. 8.%.8%.89% 6.6%.% 3 <% - denotes a nutrient that is either missing or incomplete for an individual ingredient