Breakfast BOWLS & GRAINS granola bowl 7 gf v greek yoghurt, mango, blueberries and coconut flakes acai bowl 8.5 gf df v acai, banana, berries, London honey, coconut flakes and bee pollen spiced porridge 7 vg v almond milk porridge, cacao nibs, banana and pomegranate +superfood 50p + goji / chia / bee pollen BAKERY toast 4.5 v sourdough / rye, butter and jam daily pastries, muffins & tray bakes EGGS on toast 7 vg any style eggs with toasted sourdough shakshuka 10 vg baked eggs with spinach, tomato & chickpeas, fennel & raisin sourdough + smashed avocado 3 the full 12 any style eggs, portobello, cumberland, streaky bacon, black pudding, our ketchup and toasted sourdough avocado toast 8.5 gf vg v lemon, coriander, chilli and toasted rye + poached egg 1.5 + chorizo 3 + oak smoked salmon 4 sweet corn fritters 8 v cherry tomatoes, rocket and minted yoghurt + streaky bacon 3 + smashed avocado 3 pancakes streaky bacon, maple, apple & cinnamon 12 OR vanilla crème fraiche & berries 10 v EXTRAS streaky bacon 3 oak smoked salmon 4 chorizo 3 smashed avocado 3 egg 1.5
Lunch SALADS burrata & beets 10 v gf with kumquat, shaved fennel and smoked tomato oil spiced cauliflower 11 v bulgur wheat, pomegranate, raisins, minted yoghurt grilled tenderstem & feta 11 v gf with piquillo peppers, cherry tomatoes and chimichurri + chicken / braised lamb 3 + grilled halloumi 2 BOWLS soup of the day 8 v with torn sourdough & extra virgin olive oil avocado toast 8.5 vg gf lemon, coriander, chilli and toasted rye + poached egg 1.5 / + chorizo 3 + oak smoked salmon 4 sweet corn fritters 9 v cherry tomatoes, rocket, minted yoghurt + streaky bacon 3 / + smashed avocado 3 seared tuna tataki 12.5 avocado, charred pineapple, wasabi and sesame moroccan lamb flatbread 11 pickled red cabbage, hummus, pomegranate, mint yoghurt and coriander OR w/ halloumi v nourish bowl 14 vg spiced coconut & butternut squash curry, chickpeas, peppers, peanuts, quinoa and cucumber relish EXTRAS grass-fed beef burger 14 cheddar, beef tomato, dill pickles, gem lettuce, tomato relish, slaw and fries rosemary fries 3 / cajun sweet potato fries 3 / green salad 3 slaw 2 / avocado 3 / streaky bacon 3 SWEET daily cakes, tray bakes and slices 3 + scoop of ice cream or sorbet 1.5 passion fruit posset, pineapple salsa and coconut ice cream 7
CAFE x KITCHEN x BAR DINNER SERVED FROM 6PM BITES FISH house marinated olives 3.5 v grilled chorizo, verde mayo 7.5 padron peppers, rosemary salt 6 v vg bbq mackerel, pickled cucumber, radish, buttermilk and dill 8 gf seared tuna tataki, avocado, charred pineapple, wasabi and sesame 11 cured meats, house pickles, sourdough 7 crispy squid, sriracha mayo 6 miso glazed cod, pickled daikon, roasted cauliflower, capers, curried shallots and pomegranate 16 halibut, mussels, bok choi, salty fingers, coconut and lemongrass broth 20 gf VEGETABLES burrata, beets, kumquat and fennel salad with smoked tomato oil 10 v gf goat s curd, mesclun leaves, endive, pear, pickled walnuts and vinaigrette 7 v gf asian-spiced cauliflower steak, tabbouleh, onion bhaji and minted yoghurt 14 v grilled hispi, crushed sweet potato, chickpea salsa, kimchi mayo, wasabi and sesame 14 v df gf MEAT roast quail, bacon jam, heritage carrots and hazelnut dukkah 10 sticky miso belly pork, squid, malted shiitake and coriander 12 df flat iron steak, beer onions, malted shiitakes and smoked anchovy butter 20 barbary duck breast, leg pastilla, rhubarb & ginger compote, watermelon radish and spiced jus 20 SIDES rosemary fries 3 cajun sweet potato fries 3 smoked tomato salad 3 grilled broccoli & smoked anchovy butter 5 new potatoes & beer onions 5
Sunday Breakfast BOWLS & GRAINS granola bowl 7 gf greek yoghurt, mango, blueberries and coconut flakes acai bowl 8.5 gf vg frozen acai, banana, berries, London honey, coconut flakes and bee pollen spiced porridge 7 vg almond milk porridge, cacao nibs, banana and pomegranate +superfood 1 + goji / chia / bee pollen the full 12 poached eggs, portobello, cumberland, streaky bacon, black pudding, our ketchup and toasted sourdough avocado toast 8.5 v vg gf lemon, coriander & chilli and toasted rye + poached egg 1.5 + chorizo 3 / oak smoked salmon 4 sweet corn fritters 9 v cherry tomatoes, rocket, minted yoghurt + streaky bacon / smashed avocado 3 BAKERY toast 4.5 sourdough / rye, almond butter and jam daily pastries, muffins & tray bakes pancakes streaky bacon, maple, apple & cinnamon 12 OR vanilla creme & berries 10 v EGGS EXTRAS on toast 7 v any style eggs with toasted sourdough streaky bacon 3 / oak smoked salmon 4 chorizo 3 / smashed avocado 3 / egg 2
Sunday Lunch burrata & beets 10 v with kumquat, shaved fennel and smoked tomato oil spiced cauliflower 11 v bulgur wheat, pomegranate, raisins, mint yoghurt seared tuna tataki 12.5 gf avocado, charred pineapple, wasabi and sesame ROAST roast beef 20 gf roast half chicken 20 gf roast miso cauliflower 16 v vg gf all served with roast potatoes, seasonal veg and a yorkshire pudding PUDDINGS chocolate brownie 5 with salted caramel ice cream vanilla mousse 5 with berries, amoretti and raspberry sorbet apple crumble 5 with vanilla ice cream
Aperitivo SERVED MON - FRI, 4-7PM COCKTAILS 5 all served with unlimited nibbles ccc spritz lemongrass-infused aperol, prosecco, soda & orange suzanne gentiane suze, crème de cassis & tonic rose collins beefeater gin, rose, citrus & aromatic tonic le rouge lillet rouge, raspberry, thyme, black pepper & lemonade ALSO... craft lager, brown ale and ipa 4 house red 4.5 echappée bel, 2015, merlot, bordeaux, france house white 4.5 eekhoring wit, 2016, chenin blanc, south africa