is happy to welcome you and hopes you have a pleasant dinner
Sushi California Roll Tuna per piece Salmon per piece Scallops per piece Shrimps Lobster King Crab per piece per piece per piece 5, 80 4, 90 6, 50 5, 80 9, 90 8, 90 Tuna Salmon Crab King Crab Maki per piece per piece per piece per piece 6 5 5 9 Sashimi Tuna Salmon Blue Lobster per piece per piece per 100 g Spiny Lobster _ depending on market prices 6, 50 5, 50 28 Tuna Salmon Cucumber Avocado per piece Platters per piece per piece per piece 4, 70 4 4 4 Shan-Shen Tuna Salmon Shrimps Combined 1 portion / 6 pcs 1 portion / 6 pcs 1 portion / 6 pcs 1 portion / 6 pcs 46 42 44 45 6 Makis 6 Sushis 6 Sashimis 6 California Rolls Yamagami00 rice Furikake, 6 Salmon Sashimi 24 32 34 32 40 S Sake Shirakabegura Junmai Daiginjo 80 ml Nabeshima Daiginjo 80 ml «Mio» Dry Sparkling Sake 100 ml DRAGON Spiny Lobster Sashimi, Caviar 100 g 90 assorted pieces 1 200 15 25 12 135 NIGUIRI 10 assorted pieces SHAN-FON 15 assorted pieces SONG-SHAN 30 assorted pieces THAÏ-SHANG ROYAL Lobster Sashimi (600-700 g) Supplement for CAVIAR (30 g) Our Compositions 45 assorted pieces 30 assorted pieces TREMPLIN 90 assorted pieces IMPERIAL Blue Lobster Sashimi 001kg 0090 assorted pieces 45 65 125 178 235 328 535 U S H I
Seafood Whelks with Mayonnaise per portion Pink Shrimps per portion Norway Lobsters served cold with Mayonnaise Brown Crab served cold with Mayonnaise Shellfish Large Clams Steamer Clams Queen Scallops Spanish Mussels per portion per piece 6 pcs 6 pcs 9 pcs 12 pcs Large Sea Urchin (Price depending on deliveries) 16 32 38 54 24 15, 50 15, 50 15, 50 «Gillardeau s Special» Papillons 6 N 2 Specials 6 Oléron Marennes «Fines de Claire» N 3 Claire 6 N 2 Claire 6 N 0 Claire 6 Flat Belon Oysters N 3 Belon 6 N 0 Belon 6 N 00 Belon depending on delivery 6 25 39 19, 50 25 33 29 45 50 Pied de Cheval 300-400 g To order Snow Crab Claws with Mayonnaise King Crab Merus with Mayonnaise Cold Lobster with Mayonnaise Grilled Canadian Lobster Grilled North Sea Blue Lobster Grilled Brittany Royal Spiny Lobster 5 pcs 4 pcs 100 g 100 g 100 g _ (Price depending on deliveries) 55 120 15 17 28 Jumbo Royal Platter with Lobster 4 pers. 495 OurCompositions Seafood Platter 3 Claire N 3, Fresh Scampi, Prawns, Whelks, Shellfich00 Oyster Bar Platter 4 Claires N 3, 4 Belons, 4 Specials Papillon00 Shellfish Platter Half Lobster from our tank, half Crab Crayfish and Prawns00 Royal Platter 24 Claire N 3, 4 Fresh Scampi, 1 Large Tourteau Crab, 8 Prawns, Shellfich00 002 pers. Gillardeau s Special Royal Platter00 002 pers. 45 50 115 180 215
Salads Lobster Salad with fresh Lobster from our Tank00 48 Warm Sole Fillet Salad00with Avocado and Grapefruit00 38 King Crab Salad00 43 Assortment of home-made Nems00Chicken, Prawn, Vegetable00 28 27 Vietnamese Salad00with Crispy Chicken00 Green Salad00 15 Appetisers Balik «Tsar Nikolaj» Salmon Steak00 100 g Jamón Ibérico de Bellota00«Gran Reserva» Patanegra Ham00Matured for at least 40 Months00 Home-made seared Foie Gras with Truffles00 Scottish Smoked Salmon00Selected by "Le Tremplin"00 Home-made King Crab Spring Rolls 00 Fish Tartare with Yuzu0 Tuna Tataki with Sesame00 Tuna and Avocado Tartare00 Cured Mountain Ham00Matured for 24 months00selected by " Le Tremplin "00 Plate of Bündnerfleisch00Swiss Dried Beef 00 62 40 34 28 35 29 32 32 21 23 Warm Starters Shrimp Sukiyaki Soup00 Chicken Sukiyaki Soup00 Home-made Fresh Fish Soup with Rouille sauce and Croûtons00 Broiled King Scallops Cassolette00 Burgundy Snails00 6 12 28 25 25 35 17 30 IMPÉRIAL CAVIAR «Sologne France 30 g 50 g 100 g 135 190 360 Prices in euros inc. VAT - 11% service charge included - We do not accept cheques
Le Tremplin's Exclusive Recipe Sirloin Steak 8+ of Japanese Origin 170 Cushion of Rib Steak US Prime Black Angus 00(for 1 pers.) 300 g. 00 Prime Rib US Prime Black Angus00(for 2 pers) Minimum 1kg.00 Wagyu Fillet Kobe Style WAGYU KOBE BEEF STYLE 59 180 85 Meat Products with protected designation of origin and traceability Grilled Pavé Cœur Rump de Steak00 Rumsteck Grillé 34 Spécial Pavé Spécial00au Rump Steak00with Poivre Concassé Cracked Pepper00 36 Fillet Filet de Steak00 Bœuf00à la Béarnaise 44 Knife-cut Tartare au Rump Couteau00Filet Steak Tartare00 de Rumsteck 37 Roast Poulet Bresse de Bresse00Tradition, Chicken00Traditional Rôti Recipe00 34 Bresse Poulet Chicken00Traditional de Bresse00Tradition, Recipe aux Morilles with Morel Mushrooms00 40 Normandy Escalope de Veal Veau Escalope00with Normandaux Mushrooms Champignons in a Cream à la Crème Sauce, et Tagliatelles Tagliatelle00 40 Milanesa00Finest Escalope Milanaise Cushion Noix of Veal, de Veau Spaghetti, Premier Neapolitan Choix, Spaghettis, Sauce00 Napolitaine 39 French Côtes d Agneau Lamb chops00grilled, «Label France» Degreased, Grillées with et Provence Dégraissées, Herbs00 aux Senteurs de Provence 39 Troyes Andouillette Chitterlings de Troyes Sausage00with A.A.A.A.A. Mustard à la Moutarde Sauce or ou Grilled00 Grillée 30 Choice of home-made sauces: Béarnaise, Pepper, Barbecue WAGYU KOBE BEEF STYLE Burgers Burger Filet Wagyu «Kobe Style»0 Australia Recipe «Kobe Style» Fillet Burger00Tremplin's Special00 Cheese Burger000000000with Veal 45 100 34 Home-made Mashed Potatoeswith Truffles 40 Burgundy Meat Fondue0 48 with Fillet Steak Savoy Fondue 38 with Beaufort Cheese Valais Raclette 42 with raw milk Fondues and Raclette: order for at least 2 people (price per person)
Tagliatelle and Risotto Tagliatelle00with Truffles00 Tagliatelle00with Truffles and Foie Gras00 Lobster Tagliatelle00à l Armoricaine00 Fresh Truffle Risotto00 XL Prawn Risotto00 Risotto with Lobster Flambéed in its Juice00 52 58 55 58 48 55 Fresh truffle shavings additional charge for les 10 g. 55 Daily Deliveries Seafood Sautéed Thai Rice with King Prawns00 Griddled XL Prawns00 Canadian Lobster00Grilled00 00per 100 g North Sea Blue Lobster00Grilled00 00per 100 g 40 45 17 28 Brittany Royal Spiny Lobster00 00 prices depending on availability, per 100 g Wild Fish from the Atlantic Ocean John Dory, Sole, Turbot, Sea Bream, Sea Bass per 100 g 15 Fish of the Day Black Cod00 Tuna Steak00Seared Japanese-Style00 Fillet of Scottish Salmon00with Beurre Blanc sauce00 Sole00Meunière or Grilled 00 55 42 35 58 Prices in euros inc. VAT - 11% service charge included - We do not accept cheques
A note from the Chief All the staff at Le Tremplin contribute to our menu, which is based on original recipes and top quality products. We receive daily deliveries, offering unbeatably fresh produce. We strive to make your dining experience a moment of true pleasure. Jacky Botrel Exhaustive information on the allergenic ingredients used in our meals is available at the reception of the restaurant. Agence Infiniment Plus