Welcome to Restaurant Odenwaldblick Family tradition since 1957

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Welcome to Restaurant Odenwaldblick Family tradition since 1957 Thank you for spending your valuable time with us. We only serve fresh, home-made delicacies that will surprise you. You ll?ind the our dishes imaginative & re?ined, but also local & modest. Bon appétit! Your Odenwaldblick team & the Gensert family Authentic... Traditional... Austrian! Our culinary team utilise solely traditional recipes while expanding them with novel interpretations of classics of the Austrian cuisine. We cook for you Monday-Friday 5-10 pm Weekends & Holidays 11 am-3 pm & 5 pm-10 pm No closing day. We ll also open for larger groups (from 15 persons onwards) outside regular hours. Please contact us. Salad Mixed Salad either as an appetiser or as a light snack 4,20 as a side salad 2,80 Tavern Salad Leaf salad with cherry tomatoes & bean sprouts either with a roasted zander?illet 11,80 or with roasted beef strips 11,80 or with roasted chicken breast strips 9,80 Italian salad Leaf salad and coleslaw, dices of tomato, ham, and cheese & egg 8,90 small portion 5,90 Greek salad Leaf salad, coleslaw, cucumber, diced tomato, onions, feta cheese, peperoni & olives 9,50 small portion 5,90 Just to your liking: salads available with house dressing, honey-mustard dressing, or vinaigrette. Ask for our fresh baguette! Allergy advice: Please address our staff for further information about our ingredients. All prices on this menu are in and include service & tax.

Gensert s- 1 2 3 Salad-Steak-Formula for June & July 1 Mixed salad bowl with crunchy leaf salad, radicchio, chicory, rocket salad, sun-dried tomatoes, spicy radishes small bowl 4,50 large bowl 8,80 2 Choose your favourite dressing House dressing vegetable oil, distilled vinegar, egg yolk, onions, mustard & a dash of sugar Balsamic vinaigrette olive oil, grape seed oil, balsamic vinegar, mustard, pepper & a dash of sugar Honey-mustard dressing Sun?lower oil, white wine vinegar, Dijon mustard, honey, egg yolk, onions 3 Choose your favourite steak each served with herbed butter & roast potatoes, French fries, potato croquettes or Spätzle (Swabian noodles) (Extra charge for sweet potato fries or baked potato: 2,00) Pork steak Rasnici heartily marinated with curry-mayonnaise & thinly diced onions 12,50 Pork steak in a spicy herb marinade 12,50 SwordOish steak with dried tomatoes & pine nuts 18,50 Chicken breast Tandoori 10,50 Scottish salmon steak with basil pesto 16,50 US Strip loin premium steak 23,80 or US Ribeye premium steak 25,50 Omaha prime steak (cut from the haunch) 18,50 Simmental cattle steak 19,50 Young bull Oillet 22,80 Uruguay grain fed steak premium beef 19,50

A Good Soup is Balm for the Soul Onion soup ingenious & simpel A hearty onion soup is a delicacy. The secret lies in a sharp knife, crisp bread & loads of cheese 5,20 Broth from local beef with sliced savoury pancakes and home-grown spices 4,50 Tomato soup made from fresh produce with feta & basil 4,80 Feta cheese straight from the oven with tomatoes, onions, hot pepper, garlic & olive oil 9,50 Baked Potato from the Odenwald Vegetarian with sour cream & crisp leaf salad 8,50 Salmon with sour cream, crisp leaf salad & smoked salmon 11,50 Chanterelles: Summer is here! The yellow speciality of summer. Not only are they delicious & versatile to cook with, but also an exceptional source of nutrients. All dishes are also available without cream or bacon. Chanterelles with cream & Schnitzel & hand-made Spätzle (Swabian noodles) 14,50 Chanterelles with cream & steak & roast potatoes 21,50 Chanterelles with hearty pancakes & leaf salad 12,50 Chanterelles with cream & meatloaf & potato croquettes 13,50 Chanterelles with cream & Oillet steak & roast potatoes 24,50 Chanterelles with cream & bread dumplings 12,50

Detour to Austria! Tradition meets modern Viennese cuisine. Prime boiled beef & shoulder of beef ***Frankfurt meets Vienna*** served in a copper pot with plenty of beef broth, grilled vegetables, applehorseradish, hash browned potatoes & chives sauce 14,50 THE ORIGINAL Viennese Schnitzel (veal cutlets exclusively) with roast potatoes, leaf salad & fresh herbs Top tip: Eat premium-quality, not mediocre produce 16,90 Viennese roast chicken (breadcrumbed) with leaf salad & potatoes 9,80 Kaiser Schnitzel Plain veal Schnitzel in cream sauce, with buttery Spätzle (Swabian noodles) & a bouquet of grilled vegetables 15,80 Fried beef & onions in gravy Flavour from Vienna with gherkins & roast potatoes (some say that one onion can rival a pharmacy in terms of potential health bene?its ) 18,50 Roast beef in a cream of champignon sauce with hash browned potatoes 18,50 Goulash à la Székely the world-renowned dish from k.u.k. times (Austro- Hungarian abbreviation for imperial and royal) made from pork, with coleslaw, sour cream & bread dumplings 12,50 Stewed lamb shanks in thyme & red wine sauce with roast potatoes & grilled vegetables 13,50 Spinach & cheese potato dumplings on creamy grilled vegetables (typical dish from Tyrol) 9,80 Roasted Viennese veal liver with fried onion rings, apples & roast potatoes 15,50 Cheese noodles in the Flachgau style with onions, chives, genuine Austrian cheese & lamb s lettuce vegetarian 10,50 Sausage salad with cheese & farmhouse bread 7,80

Gensert s Special: Our Guests Favourites Here you ll?ind our famous 1/2 chicken (Grandma s recipe!) Filet of Pasture Beef on a cream of pepper & orange sauce, grilled vegetables & roast potatoes 21,50 Crisply roasted zander Oillet with a glass of Grüner Veltliner (Austrian white wine) & hash browned potatoes 16,90 by Peter Schweiger from Kamptal (Lower Austria) 5,20 Home-made rustic Bratwurst (type of sausage) with roast potatoes 6,80 The absolute classic since 1957: 1/2 chicken with French fries 8,30 Schnitzel: Austrian delicacy & our speciality each for 9,90 Choice of pork or chicken cutlet (breadcrumbed & fried) Please select one of these side dishes: French fries, roast potatoes, home-made Spätzle (Swabian noodles), boiled potatoes or potato croquettes. Original Schnitzel Original Schnitzel in cream sauce Schnitzel Vienna meets Frankfurt with Frankfurt Green Sauce (a local speciality served cold, made of home-grown herbs) Onion Schnitzel with steamed onions & hearty cheese gratinée Huntsman Schnitzel (non-breadcrumbed) in champignon sauce Paprika Schnitzel in a spicy paprika sauce Alp Schnitzel with spicy mango feta cheese gratinée Pepper Schnitzel in a green pepper sauce Italian Schnitzel with Bolognese sauce & hearty cheese gratinée

Cordon Bleu each for 12,90 Choice of pork or chicken cutlet (breadcrumbed & fried) Please select one of these side dishes: French fries, roast potatoes, home-made Spätzle (Swabian noodles), boiled potatoes or potato croquettes. Original Cordon bleu (stuffed with ham & cheese) Tyrolean Cordon Bleu (stuffed with mustard & horse radish) Fleckon Bleu (stuffed with tomatoes & garlic feta cheese) Austrian Style Meatloafs Austrian style meatloaf in champignon sauce with home-made Spätzle (Swabian noodles) 9,20 Austrian style meatloaf with onions and hash browned potatoes 9,20 Special Days & International Variety Every Wednesday: Ladies night Every Lady receives a free glass of sparkling Prosecco! Win a 50,- restaurant voucher with a bit of luck.. (email address required) Every Thursday: Spareribs all you can eat! & roast potatoes, Aioli, spicy chili sauce, red onions 15,90 Every Week: Sunday roast served from 12 p.m. only on Sundays treat yourself to a traditionally prepared roast (varying each week) Served with a hearty soup, grilled vegetables and a side dish of your choice 14,50 Please ask your server for our current offer. Fillet of salmon marinated with Japanese miso (fermented soy paste) on wok vegetables in a blend of curry & gingery coconut milk with buttery potatoes 16,90 Roasted chicken breast in a curry & pineapple sauce infused with orange juice & coconut milk and hash browned potatoes 11,50

Pastries & Desserts For our pastry dishes, please expect a preparation time of about 20 minutes. Mixed ice cream 4,80 with cream 5,40 Coupe Danmark 5,80 Bourbon vanilla ice cream (non-alcoholic) with warm chocolate sauce & cream Blazing Love 5,80 Bourbon vanilla ice cream with an assortment of hot wild berries & cream Bourbon vanilla ice cream & pumpkin seed oil 3,80 Kaiserschmarrn (lightly burned sugary pancake) with raisins & sauteed plums 8,90 Marillenknödel (sweet dumplings with apricots) sprinkled with sweet buttery breadcrumbs 7,50 Nougatknödel (sweet dumplings with nougat stuf[ing) with bourbon vanilla ice cream also available as a main dish 7,50 Viennese Apfelstrudel served warm with bourbon vanilla ice cream & cream 6,50 Austrian style pancakes from Wachau stuffed with bourbon vanilla ice cream & fruit garnish 7,50 Germknödel (sweet dumplings stuffed with plum jam) in melted butter & sugary poppy seeds 7,50 Did you know? Every Sunday & Holiday between 3 pm and 5 pm you can have as much coffee and as many pieces of cake (Pâtisserie Pfalzgraf) as you like! our coffee-and-cake-arrangement for only 6,50 per person (not applicable for groups of more than 20 persons or festivities) Hot Beverages Cup of coffee 2,40 Large coffee 3,90 Espresso 2,30 Double espresso 3,00 Cappuccino 2,60 Latte Macchiato 3,20 We also offer a wide variety of assorted organic teas 3,50

Beers from Privatbrauerei Kesselring Draught beer Pilsner 0,3l: 2,40 0,4l: 3,10 0,5l: 3,60 Wheat beer 0,3l: 2,50 0,5l: 3,60 Dark country beer 0,3l: 2,40 0,4l: 3,10 0,5l: 3,60 Dirty beer (dark country beer mixed with Coca Cola) 0,5l: 3,60 Bottled beer Wheat beer light or dark 0,5l: 3,60 Non-alcoholic wheat beer 0,5l: 3,60 NEW Organic Radler(light country beer & lemonade) 0,3l: 2,60 0,5l: 3,70 NEW Light country beer 0,3l: 2,50 0,5l: 3,50 Non-alcoholic Pilsner 0,3l: 2,80 Non-alcoholic malt beer 0,3l: 2,40 Sparkling refreshments Hessian apple cider (straight, with water, or with lemonade) 0,25l: 2,00 0,5l: 3,80 Prosecco (white) 4,00 or rosé 5,50 Aperol Spritz or Austrian Schilerol (herb-infused rosé wine) 5,50 Moscato on ice or Gin Chilla (green gin & prosecco) 5,50 Non-alcoholic Beverages Coca Cola, Fanta, Sprite, Diet Coca Cola 0,2l: 2,00 0,4l: 3,70 Table water still or medium (in crystal bottle) 1,0l: 4,95 Mineral water still or medium 0,2l: 2,10 0,7l: 4,95 Bitter Lemon, Ginger Ale, Tonic Water (bottle) 0,2l: 2,70 Organic Juices from van Nahmen mixed with water: 0,2l: 2,50 / 0,4l: 3,95 or straight: 0,2l: 3,00 / 0,4l: 4,80 Rhubarb, currant (red or black), Elderberry, quince Apple juices Topaz (slightly acidic), Schöner vom Boskoop (dry), Elstar (sweet-sour), Streuobstwiesen (fruity) Blueberry (with water) 0,2l: 3,00 / 0,4l: 4,80 or straight 0,2l: 3,60 / 0,4l: 6,50 NEW Non-alcoholic fruit secco (apple-quince or grape or apple-red currant-raspberry) 4,00