BUFFET & BBQ MENUS
Asian Buffet ++ Tax and Service Charges IDR 675,000 ++ per person Min 40 Guests Up to 150 pax min 1 week notice More than 150 pax min 2 weeks notice SALAD BAR Green beans, cabbage, bean sprouts, potato, egg, tofu, tempe (gado-gado), mixed lettuce, tomato, cucumber, onion, spring onion, carrot, cashew nuts & lime Bread & butter DRESSING Sweet & sour sauce, hot chili sauce, peanut sauce, sweet soya sauce, balsamic dressing, thousand island dressing APPETIZER Rice Paper Rolls. Mixed vegetables, sweet chili, lime & fresh coriander Vermicelli Salad. Glass noodles w grilled capsicum & roasted garlic dressing Indonesian Urap Tuna Salad. Tuna, cucumber, tomato, green beans & hot chili sauce Balinese Chicken Salad. Bamboo shoots, shallots, mushrooms, cherry tomato, exotic spices, sweet & sour dressing SOUP Soto Ayam. Indonesian chicken broth w shredded chicken, glass noodles, egg, potato, fried shallots & white cabbage HOT SERVING STATION Beef Rendang. Slow braised beef cooked w traditional spices & coconut milk Opor Ayam. Poached chicken in coconut milk & Balinese curry Pork Teriyaki. Stir fried pork with bell pepper, green onion, ginger, sesame oil & light soya sauce Jimbaran Snapper. Marinated w sweet chili sauce Tasmanian Salmon. Indonesian dabu dabu sauce SIDES Young Potato. Roasted w garlic & fresh herbs Mie Goreng. Indonesian classic fried noodles w vegetables Jagung Sune Cekuh. Sweet corn w garlic & ginger Cap Cay. Chinese stir fried vegetables w soya & oyster sauce Steamed Rice CONDIMENTS Sambal Ulek. Chili balachan sauce Sambal Matah. Balinese spicy sauce Sweet Chili Sauce Acar. Indonesian pickled vegetables Krupuk Udang. Shrimp crackers DESSERTS Black Rice & Coconut Pudding. Es Campur Hitam. (traditional dessert) Banana Fritter. Dadar Gulung. (coconut crepe) Mango Pudding. Seasonal Sliced Fruits.
Asian BBQ ++ Tax and Service Charges IDR 875,000 ++ per person Min 40 Guests Up to 150 pax min 1 week notice More than 150 pax min 2 weeks notice SALAD BAR Green beans, cabbage, bean sprouts, potato, egg, tofu, tempe (gado-gado), mixed lettuce, tomato, cucumber, onion, spring onion, carrot, cashew nuts & lime Bread & butter DRESSING Sweet & sour sauce, hot chili sauce, peanut sauce, sweet soya sauce, balsamic dressing, thousand island dressing COLD APPETIZER Rice Paper Rolls. Mixed vegetables, sweet chili, lime & fresh coriander Vermicelli Salad. Glass noodles w grilled capsicum & roasted garlic dressing Balinese Urap Tuna Salad. Tuna, cucumber, tomato, green beans & hot chili sauce Thai Chicken Salad. Bamboo shoots, roasted shallots, cherry tomato, exotic spices, sweet & sour dressing Beef Papaya Salad. Roast beef, young papaya, cabbage, capsicum, cucumber, cilantro, mint, lime, soya, fish sauce & palm sugar HOT APPETIZER Breaded Chicken Strips Crumbed Calamari Ring Pork Dumpling Sweet & sour sauce, hot chili sauce, sweet soya sauce SOUP Balinese Seafood Chowder. Prawn, calamari, reef fish, baby corn, potato, coconut milk & Balinese spices BBQ STATION LIVE GRILL Australian Hanger Beef. Marinated w Teriyaki sauce Balinese Pork Sausage. Organic Chicken Breast. Marinated w coconut milk & curry Fresh Red Snapper. Marinated w sweet chili sauce Jimbaran Prawn Skewer. Marinated w sweet chili & garlic sauce SIDES Young Potato. Roasted w garlic & fresh herbs Mie Goreng. Indonesian classic fried noodle w vegetables Jagung Sune Cekuh. Sweet corn w garlic & ginger Cap Cay. Chinese stir fried vegetables w soya & oyster sauce Steamed Rice CONDIMENTS Sambal Ulek. Chili Balachan sauce Sambal Matah. Balinese spicy sauce Sweet Chili Sauce Acar. Indonesian pickled vegetables Krupuk Udang. Shrimp crackers DESSERTS Black Rice & Coconut Pudding. Es Campur Hitam. (traditional dessert) Banana Fritter. Dadar Gulung. (coconut crepe) Mango Pudding. Seasonal Sliced Fruits. Lapis Surabaya. (traditional cake)
deluxe Asian BBQ ++ Tax and Service Charges IDR 1,075,000++ per person Min 40 Guests Up to 150 pax min 1 week notice More than 150 pax min 2 weeks notice SALAD BAR Green beans, cabbage, bean sprouts, potato, egg, tofu, tempe (gado-gado), mixed lettuce, tomato, cucumber, onion, spring onion, carrot, cashew nuts & lime Bread & butter DRESSING Sweet & sour sauce, hot chili sauce, peanut sauce, sweet soya sauce, balsamic dressing, thousand island dressing COLD APPETIZER Rice Paper Rolls. Mixed vegetables, sweet chili, lime & fresh coriander Vermicelli Salad. Glass noodles w grilled capsicum & roasted garlic dressing Balinese Urap Tuna Salad. Tuna, cucumber, tomato, green beans & hot chili sauce Thai Chicken Salad. Bamboo shoot, roasted shallots, cherry tomato, exotic spices, sweet & sour dressing Beef Papaya Salad. Roasted beef, young papaya, cilantro, mint, lime, soya, fish sauce & palm sugar Tuna & Scallop Ceviche. Salmon roe & wasabi soya sauce HOT APPETIZER Breaded Chicken Strips Crumbed Calamari Ring Pork Dumpling Sweet & sour sauce, hot chili sauce, sweet soya sauce SOUP Sup Buntut. Clear beef oxtail soup w carrot, potato, leek, celery, tomato, cinnamon & nutmeg BBQ STATION LIVE GRILL Angus Beef Tenderloin. Marinated w Teriyaki sauce BBQ Pork Ribs. Marinated w Chinese BBQ sauce Organic Chicken Breast. Marinated w coconut milk & curry Tasmanian Salmon. Marinated w honey & soya glaze Jimbaran Prawn Skewer. Sweet chili & garlic sauce CARVING STATION Babi Guling roasted suckling pig w traditional garnish SIDES Young Potato. Roasted w garlic & fresh herbs Mie Goreng. Indonesian classic fried noodle w vegetables Jagung Sune Cekuh. Sweet corn w garlic & ginger Cap Cay. Stir fried vegetables w soya & oyster sauce Steamed Rice CONDIMENTS Sambal Ulek. Chili balachan sauce Sambal Matah. Balinese spicy sauce Sweet Chili Sauce Acar. Indonesian pickled vegetables Krupuk Udang. Shrimp crackers DESSERTS Black Rice & Coconut Pudding Es Campur Hitam (traditional dessert) Banana Fritter Dadar Gulung (coconut crepe) Mango Pudding Seasonal Sliced Fruits Lapis Surabaya (traditional cake) Gelato & Sorbet Cart
international buffet ++ Tax and Service Charges IDR 675,000 ++ per person Min 40 Guests Up to 150 pax min 1 week notice More than 150 pax min 2 weeks notice SALAD BAR Mixed lettuce, cherry tomatoes, cucumber, onion, spring onion, carrot, green beans, cabbage, bean sprouts, egg, cashew nuts, sweet corn, olives, bacon, lime, & garlic croutons Bread & butter DRESSING Balsamic vinaigrette, thousand island dressing, caesar sauce, sour cream, hot chili sauce, sweet soya sauce, peanut sauce APPETIZER Caprese Salad. Fresh tomato, mozzarella di buffalo, balsamic reduction, extra virgin olive oil & fresh basil Sweet Potato Salad. Mayonnaise, Dijon mustard, white wine, celery, bacon, shallots, dill & parsley Greek Penne Salad. Tuna, tomato, capsicum, black olive, cucumber, red onion, feta cheese, balsamic & pesto Tex Mex Chicken Salad. Chicken breast, avocado, red onion, tabasco, sweet corn & coriander SOUP Organic Vegetable. Mixed vegetable creamed soup, spinach, fresh herbs & virgin olive oil HOT SERVING STATION Braised Lamb. Slow cooked New Zealand lamb, mushroom, glazed shallots, thyme & rosemary Organic Chicken. Poached in coconut milk, Indonesian yellow curry, baby corn, bean & coriander Australian Beef Stew. Red wine, leek, carrot, onion, bacon, parsley Roasted Barramundi. Cabbage, white wine sauce, saffron, turmeric, lime & fresh basil Tasmanian Salmon. Crushed zucchini, tomato cream sauce, Dijon mustard & fresh dill SIDES Baked Potato Pesto Fusilli w parmesan cheese Mixed Garlic Vegetables Corn on the Cobb grilled Fried Rice DESSERTS Chocolate Fudge Brownie Mango Cheese Cake Lemon Tartlet Glazed Cupcake w vanilla & berries Passion Fruit Panna Cotta Seasonal Sliced Fruits
international BBQ ++ Tax and Service Charges IDR 875,000 ++ per person Min 40 Guests Up to 150 pax min 1 week notice More than 150 pax min 2 weeks notice SALAD BAR Mixed lettuce, cherry tomatoes, cucumber, onion, spring onion, carrot, green beans, cabbage, bean sprouts, egg, cashew nuts, sweet corn, olives, bacon, lime & garlic croutons Bread & butter DRESSING Balsamic vinaigrette, thousand island dressing, caesar sauce, sour cream, hot chili sauce, sweet soya sauce, peanut sauce APPETIZER Caprese Salad. Fresh tomato, mozzarella di buffalo, balsamic reduction, extra virgin olive oil & fresh basil Sweet Potato Salad. Mayonnaise, Dijon mustard, white wine, celery, bacon, shallots, dill & parsley Greek Penne Salad. Tuna, tomato, capsicum, black olive, cucumber, red onion, feta cheese, balsamic & pesto Tex Mex Chicken Salad. Chicken breast, avocado, red onion, tabasco, sweet corn & coriander Smoked Salmon Pita Roll. Red onion, lettuce & lime sour cream HOT APPETIZER Breaded Chicken Strips Crumbed Calamari Ring Pork Dumpling Sweet & sour sauce, tomato ketchup, tartar sauce SOUP Pumpkin & Coconut. Pumpkin, sweet potato, ginger, onion, garlic, lime, turmeric, coconut milk & coriander BBQ STATION CHAR GRILL Australian Beef Hanger Steak Pork Sausage. w caramelised onion Organic Chicken Breast Skewer. Marinated w lime juice & pesto Fresh Red Snapper. w roasted lime King Prawn. w garlic butter SAUCE Dijon mustard, BBQ sauce, black pepper sauce, mushroom sauce, vinaigrette vierge SIDES Baked Potato Pesto Fusilli w parmesan cheese Mixed Garlic Vegetables Corn on the Cobb grilled Fried Rice DESSERTS Chocolate Fudge Brownie Mango Cheese Cake Lemon Tartlet Glazed Cupcake w vanilla & berries Passion Fruit Panna Cotta Seasonal Sliced Fruits Carrot Cake topped w cream cheese
deluxe international BBQ ++ Tax and Service Charges IDR 1,075,000 ++ per person Min 40 Guests Up to 150 pax min 1 week notice More than 150 pax min 2 weeks notice SALAD BAR Mixed lettuce, cherry tomatoes, cucumber, onion, spring onion, carrot, green beans, cabbage, bean sprouts, egg, cashew nuts, sweet corn, olives, bacon, lime, garlic croutons, bread & butter DRESSING Balsamic vinaigrette, thousand island dressing, caesar sauce, sour cream, hot chili sauce, sweet soya sauce, peanut sauce APPETIZER Caprese Salad. Fresh tomato, mozzarella di buffalo, balsamic reduction, extra virgin olive oil & fresh basil Potato Salad. Mayonnaise, Dijon mustard, white wine, celery, bacon, shallots, dill & parsley Greek Penne Salad. Tuna, tomato, capsicum, black olive, cucumber, red onion, feta cheese, balsamic & pesto Tex Mex Chicken Salad. Chicken breast, avocado, red onion, tabasco, sweet corn & coriander Smoked Salmon Pita Roll. Red onion, lettuce & lime sour cream Cheese Platter. Selection of fine cheese w mixed dried fruits HOT APPETIZER Breaded Chicken Strips Crumbed Calamari Ring Pork Dumpling Sweet & sour sauce, tomato ketchup, tartar sauce SOUP Minestrone. Light soup w tomato, cabbage, potato, carrot, celery, eggplant, pasta, onion, garlic, herbs & parmesan BBQ STATION CHAR GRILL Australian Beef Tenderloin BBQ Pork Ribs Organic Chicken Breast Skewer. Marinated w lime juice & pesto Fresh Tasmanian Salmon. w roasted lime King Prawn. w garlic butter SAUCE Dijon mustard, BBQ sauce, black pepper sauce, mushroom sauce, vinaigrette vierge CARVING STATION Babi Guling Roasted Suckling Pig. Served w traditional garnish SIDES Baked Potato Pesto Fusilli w parmesan cheese Mixed Garlic Vegetables Corn on the Cobb grilled Fried Rice DESSERTS Chocolate Fudge Brownie Mango Cheese Cake Lemon Tartlet Glazed Cupcake w vanilla & berries Passion Fruit Panna Cotta Seasonal Sliced Fruits Carrot Cake topped w cream cheese Gelato & sorbet cart
Jalan Pantai Berawa, Canggu, Bali T. (+62) 361 8446327 (+62) 361 8446328 E. reservations@finnsbali.com finnsbali.com finnsbeachclub.com