ANTIPASTINI (Pre starters) Smoked salmon with balsamic crostini, mascarpone and lump fish caviar 5.95 Parma ham with asparagus shavings, lightly poached egg yolk and crostini 5.95 Home made bread and marinated olives served with butter and balsamic oil 4.95 Bruschetta with mozzarella rocket and a marinade of diced tomatoes, garlic and basil 4.95 Garlic pizza bread with Napoli sauce 4.95 To share 6.95 ANTIPASTO (Starters) Tonno scottato 8.95 Pan seared tuna served with fried zucchini, avocado, wasabi mayonnaise and balsamic crostini Gamberoni della casa 7.95 King prawns tossed with chorizo finished in a rich white wine, tomato, garlic and chilli sauce served on fresh pizza bread Arancini del giorno 7.25 Breaded risotto balls of the day (please ask for details) Maiale smaltato 7.45 Pork belly glazed in honey and apple cider served with grilled sage polenta Formaggio di capra 6.95 Grilled goats cheese served with grilled peppers, balsamic crostini sticks and pesto Cozze a piacere 8.45 Fresh mussels cooked with white wine, garlic and your choice of cream sauce or house tomato sauce served with bread Calamari alla puttanesca 7.45 Fried peppered baby calamari served with a marinade of tomato, olives, white anchovies and fennel Zuppa di pesce 6.95 Smoked haddock soup with spinach, mascarpone and lump fish caviar Bruschetta alla vecchia 6.95 to share 9.95 Garlic pizza bread with marinated diced tomatoes, rocket and your choice of parma ham and parmesan or smoked salmon and capers
SECONDI PIATTI (Mains) Suprema di pollo 14.95 Chicken supreme stuffed with spinach and pine nuts served with potato cake wrapped in parma ham, grilled asparagus, creamy marsala wine and oyster mushrooms sauce Pollo marinato 13.95 Chicken supreme marinated in spicy arrabbiata sauce served with fried polenta, grilled peppers and salad Costata di manzo 17.95 Char grilled 28 days aged 10oz rib eye steak,our favourite cut, its generous marble makes this steak the most succulent of all, best enjoyed cooked up to medium do to its tenderness. We serve it with mushrooms, chips, roasted cherry tomatoes and pink peppercorn sauce Filetto di maiale 15.95 Pork fillet served with crushed potatoes, spinach and a pine nuts, pancetta and sage sauce Medaglioni di agnello 16.95 Medallions of lamb marinated with garlic and savory grilled to perfection served with fried polenta, grilled vegetables, roasted cherry tomatoes and a rosemary shallots sauce Filetto alla vecchia 22.95 28 days matured fillet steak medallions grilled to how you like it served with a potato cake wrapped in parma ham, asparagus shavings and crispy peppered onions with side of Diane sauce Grigliata di carne 19.95 Mixed grill combining chicken fillet, pork fillet, lamb, flank steak and italian fennel sausage served with chips, rocket and parmesan salad Speciale di pesce 19.95 Combination of grilled sea bass, salmon, tuna and king prawns served with roasted new potatoes and a creamy lemon caviar sauce Tonno con sesamo 17.95 Pan seared tuna steak coated in wasabi and sesame seeds served with crispy peppered squid, grilled vegetables, roasted new potatoes and a creamy dill sauce Salmone all aneto 16.95 Grilled salmon served with crushed new potatoes, asparagus, poached egg and creamy dill sauce Branzino alla vecchia 17.95 Pan fried sea bass fillets finished in a creamy lemon caviar sauce served with new potatoes, mange tout peas, and smoked salmon
PASTE (Pasta) Tagliatelle alla carbonara 9.95 Tagliatelle tossed with a rich creamy bacon sauce topped with a lightly poached egg yolk and parmesan shavings Fettuccine Alfredo 10.95 Fettuccine pasta tossed with a creamy chicken, mushrooms and parmesan sauce topped with rocket Linguine alla pescatora 13.95 Combination of king prawns, squid, octopus, mussels and clams cooked with white wine and tomato sauce tossed with linguine Ravioli di branzino 12.95 Citrus sea bass filled ravioli finished in a lemon, tomato and king prawns sauce topped with grilled sea bass Spaghetti all amatriciana 9.95 Spaghetti pasta tossed with a pan fried pancetta, chilli, red onions, basil and tomato sauce Lasagna al forno 9.95 Home made lasagna layered with our chianti bolognese, béchamel, mozzarella and grana padano served with mini garlic pizza bread Penne mare e monti 12.95 Penne pasta tossed with king prawns, chorizo sausage, and spicy arrabbiata sauce topped with rocket Penne alla giardiniera 9.95 Penne pasta cooked with a rich tomato sauce tossed with seasonal vegetables topped with rocket and crispy mushrooms RISOTTI (Risotto) Risotto di mare 13.95 Classic risotto with a combination of king prawns, squid, octopus, clams and mussels cooked in our very own pomodoro sauce Risotto di pollo 12.95 Creamy risotto cooked with chicken, pancetta and mushrooms topped with rocket and parmesan Risotto primavera 10.95 Risotto cooked in a creamy gorgonzola sauce with asparagus and peas topped with parmesan shavings
PIZZERIA (Pizza) Our pizzas are all home made using fresh ingredients Regina margherita 7.95 Simple but always a favourite with tomato sauce, fresh mozzarella slices and basil Quattro stagioni 9.95 Another classic with tomato, mozzarella, artichokes, mushrooms, olives and pancetta Cardinale 8.95 Tomato sauce and mozzarella based topped with mushrooms and italian ham Pepperoni mascarpone 9.95 Tomato sauce and mozzarella topped with italian pepperoni and mascarpone cheese for a perfect balance Misto di carne 11.95 House style pizza based with tomato sauce and mozzarella topped with pancetta, pepperoni, chicken breast, fresh peppers and red onions Trio di pesce 12.95 Tomato sauce based pizza with king prawns, smoked salmon, anchovies, mozzarella and lime pickled red onions Vecchia bianca 11.55 Topped with mozzarella, pancetta, black olives, pepperoni and red onions Salsiccia e peperoncino 10.45 Spiced tomato and mozzarella based pizza topped with fennel italian sausage, red onions, fresh peppers, chillies and fresh basil Vegetariana 9.95 Vegetarian pizza topped with tomato sauce, mozzarella and char grilled vegetables Duo di capra 11.95 Two mini calzones (folded pizza) one with mozzarella, spinach, goats cheese and sun dried tomatoes, the other with mozzarella, grilled zucchini, grilled peppers and goats cheese served with pomodoro sauce Calzone kiev 10.45 Folded pizza filled with mozzarella, chicken breast, garlic and mushrooms served with pomodoro sauce
INSALATA (Salads) Caesar chicken and pancetta salad 10.95 Chicken and pancetta salad with romaine lettuce, croutons, boiled egg, parmesan shavings and a fresh squeeze of lemon Insalata di Tonno 14.95 fresh seared tuna salad with mange tout peas, boiled egg, new potatoes and anchovies Insalata tagliata 13.95 Grilled juice flank steak served on a bed of house salad with mange tout peas, new potatoes and grilled peppers CONTORNI (Side dishes) 3.45 Roasted new potatoes Grilled vegetables Crispy peppered onions House chips Crushed potatoes Sauteed garlic spinach Buttered mange tout peas Grilled mushrooms Heritage tomato and red onion salad Rocket salad with pesto and parmesan House salad BAMBINI (Children) 6.95 Any pizza or any pasta at smaller portion with drink