From City Centre From M50 From West of Dublin

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Directions: From City Centre Keep along the north side of the Liffey past Phoenix Park, go through Chapelizod Village, follow the Lower road which becomes Lower Lucan road, you will pick up a sign for Westmanstown to turn right at Tinkers Hill. Follow the road around and Westmanstown Conference & Events Centre is on your left. From M50 Take the Blanchardstown Roundabout on M50; next roundabout to Blanchardstown Village; turn left at lights to Clonsilla road; turn left at Clonsilla train station; right at the T-Junction and follow the road around; Westmanstown Conference & Events Centre is on your right From West of Dublin Take the first exit for Lucan (Spa Hotel). Turn left at the bottom of the slip road and head for Lucan Village. Turn left at the AIB Bank and then left again at the Bank of Ireland. At the next roundabout turn left (at the Ulster Bank). Cross the bridge to the Laraghcon development and continue on to the right. After nearly a mile, take the very sharp left turn (Tinkers Hill) and continue on up this road for another mile. Westmanstown Conference & Events Centre is on your left

Westmanstown Conference & Events Facilities Meetings & Events 5 Meeting rooms Banqueting suite for up to 500 people equipped with two bars, stage & dance floor 3 private bars High speed WIFI access throughout the building Wheelchair enabled facilities Fully air-conditioned Natural daylight Extensive complimentary car parking Dining The Oak Bar serves an extensive carvery and delicious bar food 7 days a week Coffee lounge Family specials available Saturday and Sunday Private dining and buffets available in our popular rooms with stunning views of the golf course. Loyalty card available Sports Activities Westmanstown 18 hole golf course State of the art fully equipped gym with swimming pool and sauna Beauty salon Crèche and Montessori Tennis courts Lawn bowls Flood lit all-weather pitches Flood lit (fully enclosed) soccer, Gaelic & rugby pitches

Westmanstown Rooms Overview Acorn Suite Spacious 80 seater suite, overlooking the golf course. Encompassing sumptuous views of the Dublin mountains makes this room a must for evening dining complete with stunning sunsets. This room may also be utilised as a function or meeting room subject to availability. Capacity: banquet style 80, theatre style 200. Beech Suite Spacious, comfortable meeting room located away from the hustle & bustle of the main lobbies. Capacity: banquet style 20, theatre style 55. Cedar Suite Our largest room, can serve as a function room, conference room, exam hall, the list is endless. This room can also be subdivided into three for small events. The Cedar Suite contains 2 fully stocked bars, extensive dancefloor, stage and in-house PA system. Capacity: banquet style 400, theatre style 600. Chestnut Suite One of our most popular rooms, the Chestnut suite has a superb view overlooking the golf course. This room is ideal for fine dining, meetings, training sessions & exhibitions. Capacity: banquet style 40, theatre style 70 Hawthorn Bar Located to the front of the building, this bar can be separated from the main bar to provide an intimate room with an informal atmosphere. Capacity: banquet style 80, theatre style 150. Mulberry Suite A VIP Lounge containing mini bar and comfortable couches, the ideal place to unwind & relax with those extra special guests. Capacity: boardroom style 8. Rowan Bar Contains a fully stocked bar in comfortable surroundings, affording a spectacular view of the golf course from its balcony. Capacity: 100 bar & lounge style. Sycamore Suite A dedicated boardroom containing large boardroom table & comfortable chairs for that important interview or committee discussions. Capacity: boardroom style 18 Henry Ford A large spacious room perfect for board meetings, training sessions or for the all-important group workshops. Capacity: boardroom style 24.

CONFERENCING Westmanstown Conference & Events Centre has a selection of various size meeting rooms and a conference suite for up to 500 people. Located on the first floor, all of our meeting rooms boast natural daylight, plentiful power points, are fully air-conditioned and have high speed internet access. Comfortable and inviting, the lobby upstairs is perfect for tea and coffee breaks, registration purposes and drinks receptions. Our main conference suite can cater for weddings, dinner dances, Christmas parties, table quizzes, birthday parties, anniversaries, fashion shows, christenings, communions, corporate parties etc. MEETING ROOMS Westmanstown Conference & Events Centre offers 5 spacious meeting rooms. As standard, for ease and comfort, they feature a screen, flipchart, iced water, pads, pencils, blotters and pens so delegates have all they need for a smooth flowing meeting. Each of these rooms also benefit from natural daylight and dedicated break out area. Our conference & banqueting team are dedicated to fulfilling your every requirement. Whether for a 1 to 1 interview room or a banquet for 500 guests, our on-site team will ensure the smooth running of your event. CONFERENCE AND EVENTS TEAM Our professional and dedicated conference & events team on site will assist with the planning of your event. The team at Westmanstown Conference & Events Centre will also help you with all your equipment needs from projectors to flipcharts, DVD players to lapel microphones, and of course, co-ordinate your day professionally from start to finish.

Size and Capacity Room Name Cedar Acorn Height Length/Width Theatre 2.42m 14.32m/36.82m U shape Cabaret Classroom Boardroom/ Hollowblock 800 67+ 270 400 40+ Cedar 2.42m 14.32m/26.46m Cedar 1 2.42m 14.32m/16.10m Cedar 2 2.42m 17.68m/10.36m Acorn 2.42m 17.68m/10.36m Chestnut 2.42m 9.88m/6.81m Beech 2.42m 9.7m/4.42m 600 67+ 170 300 40+ 250 60 100 150 40+ 200 67 80 85 64 200 67 80 85 64 80 27 40 50 36 55 30 18 15 36 Henry Ford 2.42m 10.6m/5.54m - - - - 24 Sycamore 2.42m 6.86m/4.37m Mulberry - - - - 18 - - - - 8 Meeting Room Hire Rates Room Full Day Half Day Evening Hourly Cedar Acorn 300.00 200.00 250.00 N/A Cedar Suite 250.00 175.00 200.00 N/A Cedar 1 or 2 150.00 100.00 150.00 N/A Chestnut 150.00 100.00 100.00 N/A Sycamore 80.00 50.00 50.00 40.00 Mulberry 100.00 80.00 80.00 40.00 Beech 100.00 80.00 80.00 40.00 Henry Ford 150.00 100.00 90.00 Room Hire Rates Includes: Screen, LCD projector, flipchart, water, pads and pencils, Room hire rates are inclusive of VAT and we do not charge service charge.

Delegate Extra s: Sparkling or still bottled water 2.50 Tea & coffee 2.00 Tea / coffee & biscuits 2.50 Tea / coffee & pastries 3.50 Tea / coffee & scones 3.50 Soft drinks 2.65 Breakfast rolls 5.95 Light Lunch Options: Tea / coffee / sandwiches 6.50 Soup and selection of freshly made sandwiches & wraps 7.50 Cold buffet with tea & coffee From 13.45 Hot buffet with tea & coffee From 12.45 Lunch Set Menu Options: Conference 2 course lunch (Carvery style) 14.95 Conference 3 course lunch (Carvery style) 19.95 Conference 4 course lunch (Carvery style) 21.95

Buffet menu (Minimum Numbers 30 guests) Thai Green Beef or Chicken Curry Light curry sauce with pak choi, onions and peppers Sweet Chilli Chicken Diced chicken with Asian vegetables in a sweet chilli sauce Beef Stroganoff With mushrooms, gherkins and creamy brandy sauce Beef Mexicana In a tangy tomato based sauce with onion and kidney beans Seafood Florentine Light poached seafood in a creamy spinach sauce Chicken Milano Served in a creamy tomato and garlic sauce Lamb Korma / Tikka Masala Pieces of lamb in a choice of curry sauce Creamy Vegetable Pasta

Cold Buffet Menu Selection of Cold meats (Ham, Beef or Turkey) Salads Coleslaw Potato and onion salad Caesar salad Italian pasta salad Asian noodle salad Couscous Mixed leaf salad Greek salad Sides Baby potatoes Basmati rice Mash potato Desserts Apple pie Chocolate brownie Cheese cake

Option 1 1 Main course Choice of 2 side orders 10.95 Option 2 2 Main courses Choice of 2 side orders 12.95 Option 3 Cold meat platter and choice of 3 salads and bread 11.95 Additional Options Extra main course 2.50 Choice of 2 salads 2.00 Seafood platter 4.95 Selection of bread (Kaiser rolls, brown bread or petit pans) 1.00 Choice of dessert 3.00 Tea or coffee 1.50

Finger food Buffet (Minimum 30 guests) Chicken goujons Chicken nuggets Cocktail sausages Vegetable spring rolls Spicy chicken wings Vegetable samosas Onion rings Garlic mushrooms Breaded scampi ( 2.oo supplement on scampi) ***** Choice of 3/4/5 Items Dips (ketchup, sweet chilli & garlic mayonnaise) With chips or wedges 4.95/ 5.50/ 5.95 per person Selection of freshly cut Sandwiches 3.95 per person Add sandwiches to finger food 2.00 per person

A la Carte Banqueting Menus Starters Westmanstown Caesar Salad with bacon lardoons & croutons & Parmesan 6.00 Crown of Melon with tropical fruit cocktail 6.00 Smoked Salmon and Cream Cheese Parcels with toasted soda bread 8.50 Chicken Liver Parfait with garlic cracker and cranberry marmalade 7.00 Cajun Chicken Vol au Vent 8.50 Hoi Sin Pork with pickled vegetables 7.50 Mediterranean Vegetable Tartlet on rocket salad 6.00 Feta Cheese and Olive Salad with balsamic glaze 6.50 Soups Creamy farmhouse vegetable 4.50 Leek & potato 4.50 Roast pepper and tomato soup 4.50 Sweet potato and nutmeg 4.50 Carrot & ginger 4.50 Mushroom and red onion 4.50 Beef consommé with cheese ravioli 5.00 2.00 charge for every extra choice of Starter

Sorbets Champagne 4.00 Tropical 4.00 Lemon and mint 4.00 Main Course Baked Fillet of Salmon on creamed spinach and baby potato 13.50 Roast Beef served on creamed mash and red wine jus 13.50 Supreme of Chicken wrapped in bacon on champ potatoes thyme Jus 13.50 Fillet of Cod with pine nuts & basil crust, sun dried tomato pesto 13.50 Fillet of Beef on horseradish potato gratin, 19.50 Oven Roast Lamb Rump on minted baby potatoes 19.50 Char Grilled Sirloin of Beef, basil mash and pepper sauce 15.50 Slow Roast Pork Belly with Lyonnais potato and cider jus 13.50 Goats Cheese Tart on chive cream sauce 11.00 Sweet Potato and Spinach Lasagne on tomato cream sauce 11.00 (All main courses served with seasonal vegetables and potatoes) 3.00 charge for every extra choice of main course

Desserts Apple tart served with custard 4.50 Baileys cheese cake 4.50 Strawberry meringue 4.50 Apple & berry crumble 4.50 Duo of chocolate mousse 4.50 Death by chocolate 4.50 Tea / coffee 2.00