ENTREES MAINS DESSERTS COCKTAILS THE PLAYBOOK MENU BEERS WINES SPECIALS

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Transcription:

THE PLAYBOOK MENU ENTREES MAINS DESSERTS COCKTAILS BEERS WINES SPECIALS

V = VEGETARIAN playbook menu SNACKS GF = GLUTEN FREE MEMBERS PRICE * GARLIC OR HERB BREAD (V) 6.5 / *6.0 CHEESY GARLIC BREAD (V) 7.0 / *6.5 SPICY WINGS 14.0 / *13.0 6 SPICY WINGS, DUSTED WITH DRY SPICES AND FRIED, SERVED WITH YOUR CHOICE OF SAUCE AND BEER BATTERED CHIPS LEMON PEPPER CALAMARI 19.0 / *18.5 CALAMARI LIGHTLY FLOURED IN A LEMON PEPPER SPICE, SERVED WITH ROQUETTE, FETA, CHERRY TOMATOES, OLIVES AND A SIDE OF GARLIC AIOLI SWEET CHICKEN TENDERS (5 PIECES) 16.0 / *15.0 STRIPS OF FRIED CHICKEN, SERVED WITH A SWEET CHILLI SAUCE AND BEER BATTERED CHIPS (8 PIECES) 22.0 / *21.0 PORK RIBS 16.0 / *15.0 6 SLOW COOKED PORK RIBS FINGERS, SERVED WITH SMOKEY BBQ SAUCE AND BEER BATTERED CHIPS FALAFELS (V) 5 FALAFELS SERVED WITH TZATZIKI AND BEER BATTERED CHIPS CROQUETTES 5 BEER & CHEESE POTATO CROQUETTES SERVED WITH CITRUS AND ROASTED PEPPER MAYO AND BEER BATTERED CHIPS 14.0 / *13.0 14.0 / *13.0 MINI CHICKEN KIEV 14.0 / *13.0 5 MINCED CHICKEN BALLS, INFUSED WITH A GARLIC BUTTER SAUCE, SERVED WITH TOMATO RELISH CHEESE AND BACON WEGDES OR FRIES 9.0 / *8.0 SEASONED POTATO WEDGES WITH SWEET CHILLI AND SOUR CREAM 6.5 / *5.5 BEER BATTERED ONION RINGS WITH SWEET CHILLI SAUCE 7.0 / *6.0 BOWL OF FRIES WITH GRAVY 6.5 / *5.5 BOWL OF SWEET POTATO CHIPS WITH SRIRACHA MAYO 7.0 / *6.0

SWEET POTATO WEDGES SEASONED WEDGES SPICY WINGS CROQUETTES DIPPING SAUCES FALAFELS SMOKEY BBQ 3.0 TZATZIKI CITRUS AND ROASTED PEPPER MAYO HONEY MUSTARD SRIRACHA MAYO 3.0 3.0 3.0 3.0

TRIO OF SLIDERS SHARE BOARD FOR TWO

THE MAIN EVENT V = VEGETARIAN GF = GLUTEN FREE TEAM PLATES MEMBERS PRICE * SHARE BOARD FOR TWO OR MORE 39.0 / *37.0 SLOW COOKED BBQ PORK RIBLETS, SPICY WINGS, ONION RINGS, PRAWNS, CALAMARI, FISH, SCALLOPS, SERVED WITH TARTARE, SMOKEY BBQ SAUCE AND BEER BATTERED CHIPS ANTIPASTO AND DIP FOR 2 20.0 / *19.0 MORTADELLA, PROSCIUTTO, HAM, MARINATED ARTICHOKES, OLIVES, ROASTED CAPSICUM, MUSHROOMS, SEMIDRIED TOMATOES, HAM, BOCCONCINI CHEESE SERVED WITH A BEETROOT DIP AND A SLICE OF SOUR DOUGH TRIO OF SLIDERS 17.0 / *16.0 3 MINI BRIOCHE BUNS WITH BAKED PULLED PORK AND HOMEMADE SLAW RIBS AND WINGS 6 SPICY WINGS, SLOW COOKED BBQ PORK RIBLETS AND ONION RINGS, SERVED WITH SWEET POTATO CHIPS 27.0 / *26.0 CFC PLATE 30.0 / *28.0 5 CHICKEN KIEV BALLS, 5 FALAFELS AND 5 CROQUETTES SERVED WITH SWEET POTATO CHIPS, TZATZIKI AND CITRUS AND ROASTED PEPPER MAYO SEAFOOD PLATE 25.0 / *24.0 PRAWN TWISTERS, CRUMBED CALAMARI, BARRAMUNDI FINGERS, SERVED WITH BEER BATTERED CHIPS, ALIOLI AND TARTARE

V = VEGETARIAN THE STARTING LINE UP GF = GLUTEN FREE MEMBERS PRICE * QUINOA SALAD (V) (GF) 17.5 / *17.0 CORN, SEMIDRIED TOMATO, ROQUETTE, QUINOA AND CUCUMBER WITH A LEMON AND POMEGRANATE DRESSING STICKY PULLED PORK SALAD 17.5 / *17.0 SLOWLY COOKED PULLED PORK, SERVED WITH ASIAN SLAW AND TOASTED PEANUTS WITH A SESAME, SOY, GINGER AND LIME DRESSING THAI BEEF SALAD (GF) 23.0 / *22.0 CHAR GRILLED MEDIUM SIRLOIN STEAK WITH GREEN BEANS, CUCUMBER, CAPSICUM, TOMATO, RED ONION, FRESH CORIANDER AND MINT, TOSSED IN A THAI DRESSING JBJ S CAESAR SALAD SMOKEY BACON, GARLIC CROUTONS, POACHED EGG, COS LETTUCE, PARMESAN CHEESE AND ANCHOVIES, WITH OUR HOUSE CAESAR DRESSING CHICKEN ADD: PRAWNS SMOKED SALMON 5.5 5.5 5.5 17.5 / *17.0 QUINOA SALAD

WEDNESDAY PIZZA AND DRINK $14.00 12 PIZZA S NOT AVAILABLE BETWEEN 2:30PM AND 5:00PM GLUTEN FREE BASES EXTRA 2.0 CAPRICCIOSA NAPOLI, MOZZARELLA, HAM, MUSHROOMS AND OLIVES 14.0 HAWAIIAN NAPOLI, MOZZARELLA, HAM AND PINEAPPLE 14.0 MEXICANA NAPOLI, MOZZARELLA, HOT SALAMI, CAPSICUM AND CHILLI 14.0 VEGETARIAN (V) NAPOLI, MOZZARELLA, ROAST CAPSICUM, 14.0 ROAST PUMPKIN, GRILLED EGGPLANT, SEMIDRIED TOMATOES, MUSHROOMS AND ROQUETTE LEAVES

THE GOAL KICKERS CHICKEN PARMA GRILLED CHICKEN SCHNITZEL, NAPOLI SAUCE, HAM AND MOZZARELLA CHEESE, SERVED WITH BEER BATTERED CHIPS AND SALAD 18.0 / *17.0 CHICKEN SCHNITZEL GRILLED CHICKEN SCHNITZEL SERVED WITH BEER BATTERED CHIPS, SALAD AND GRAVY 18.0 / *17.0 GRILLED / BATTERED BARRAMUNDI SERVED WITH BEER BATTERED CHIPS, SALAD AND TARTARE SAUCE 25.0 / *24.0 TUESDAY MEMBERS PARMA AND CHIPS $6.95 WITH A DRINK PURCHASE* FRIDAY BARRA AND DRINK ONLY $15.00

MONDAY MEMBERS BURGER AND CHIPS $6.95 WITH A DRINK PURCHASE* 100% BURGERS AND WRAPS V = VEGETARIAN GF = GLUTEN FREE TLH STEAK SANDWICH 18.0 / *17.0 GRILLED MINUTE STEAK, CARAMELISED ONION, CHEDDAR CHEESE, LETTUCE, TOMATO AND BBQ SAUCE ON A TOASTED FOCACCIA BREAD WITH BEER BATTERED CHIPS GRILLED CHICKEN WRAP 17.0 / *16.0 GRILLED CHICKEN BREAST, LETTUCE, TOMATO, ONION AND MAYO IN PITA BREAD WITH BEER BATTERED CHIPS FALAFEL WRAP (V) 17.0 / *16.0 FALAFEL, TOMATO, LETTUCE, ONION AND TZATZIKI IN PITA BREAD WITH BEER BATTERED CHIPS BEEF BURGER 16.0 / *15.0 GRILLED WAGYU BEEF, CHEDDAR CHEESE, TOMATO, TOMATO RELISH, LETTUCE AND ONION IN A BRIOCHE BUN WITH BEER BATTERED CHIPS ADD EXTRA PATTIE 2.0 TLH CHICKEN BURGER GRILLED CHICKEN BREAST, STREAKY BACON, CHEDDAR CHEESE, AVOCADO, LETTUCE AND MAYO IN A BRIOCHE BUN WITH BEER BATTERED CHIPS 17.0 / *16.0

FROM THE GRILL MEMBERS PRICE * ALL STEAKS ARE GRASS FED AND GRADED UNDER MEAT STANDARD AUSTRALIA (MSA) SCOTCH FILLET 300G (GF) RIB EYE 400G (GF) T BONE 400G (GF) PORTERHOUSE 280G (GF) 31.0 / *30.0 33.0 / *32.0 30.0 / *29.0 27.0 / *26.0 ALL OUR STEAKS ARE SERVED WITH BEER BATTERED CHIPS AND SALAD YOUR CHOICE OF SAUCE: GRAVY, GARLIC BUTTER, MUSHROOM, PEPPER OR RED WINE JUS ADD BEEF AND REEF SAUCE (GF) 5.0 RARE VERY RED, COOL CENTRE MEDIUM RARE RED, WARM CENTRE how its done MEDIUM PINK CENTRE MEDIUM WELL SLIGHTLY PINK CENTRE WELL DONE FIRE-GRILLED THROUGHOUT THURSDAY STEAK AND DRINK FROM $18.00

the little league CHICKEN NUGGETS CHICKEN PARMA WITH CHIPS BEEF AND CHEESE BURGER WITH CHIPS SPAGHETTI BOLOGNESE CHICKEN NUGGETS WITH CHIPS 11.0 11.0 11.0 11.0 STICKY DATE PUDDING THE FINAL STICKY DATE PUDDING 12.0 WARM STICKY DATE PUDDING SERVED WITH BUTTERSCOTCH SAUCE, CREAM AND ICE-CREAM TRADITIONAL ICE-CREAM SUNDAE 2 SCOOPS OF VANILLA ICE-CREAM, CREAM, YOUR CHOICE OF TOPPING, CRUSHED NUTS AND A WAFER 12.0 RICH CHOCOLATE MOUSSE RICH CHOCOLATE MOUSSE IN A CHOCOLATE CUP, SERVED WITH ICE-CREAM AND CREAM 12.0

TOBLERONE THE ULTIMATE DESSERT COCKTAIL ( FRANGELICO, KAHLUA, BAILEYS AND FRESH CREAM ) LONG ISLAND ICED TEA NOT FOR THE FAINT HEARTED ( TEQUILA, VODKA, GIN, COGNAC, LEMON JUICE AND COCA COLA ) ESPRESSO MARTINI TO ALL THE COFFEE LOVERS OUT THERE! ( VODKA, GALLIANO RISTRETTO, ESPRESSO ) Cocktails MARGARITA JUST AS POPULAR TODAY AS I WAS IN THE 1930 S! ( TEQUILA, COINTREAU AND LEMON JUICE ) MOJITO A REFRESHING DRINK FOR A HOT SUMMER S DAY ( RUM, LIME WEDGES, MINT AND SODA ) MR MAKER S SPICED APPLE DECEPTIVELY SIMPLE, YET DELICIOUS ( MAKER S MARK BOURBON, GINGER BEER, CLOUDLY APPLE JUICE, WEDGE OF ORANGE AND A FRESH MINT SPRIG ) OLD FASHIONED THE SIMPLE THINGS IN LIFE ARE ALWAYS BEST ( BOURBON, BITTERS, SUGAR SYRUP AND AN ORANGE TWIST ) COSMOPOLITAN NOT TOO SWEET, NOT TOO TART ( VODKA, COINTREAU, CRANBERRY JUICE AND LIME JUICE )

beer, beer, drinks On TAP International CORONA 355ML 4.5% HEAVY CARLTON DRAUGHT CARLTON DRY MID STRENGTH GREAT NORTHERN VICTORIA BITTER PURE BLONDE ALE FAT YAK BUDWEISER 355ML 4.9% HEINEKEN 330ML 5.0% STOUT GUINNESS CAN 440ML 4.2% LIGHT CASCADE LIGHT CIDER BULMERS APPLE CIDER PRE-MIXED WILD TURKEY CANADIAN CLUB & DRY 340ML 5.0% 330ML 4.8% BOTTLE Local CROWN LAGER 375ML 4.9% JAMES BOAGS PREMIUM 375ML 5.0% VB GOLD 375ML 3.5% CASCADE LIGHT 375ML 2.6% JAMES BOAGS LIGHT 375ML 2.5% JIM BEAM WHITE 330ML 4.8% JIM BEAM BLACK SMIRNOFF ICE DOUBLE BLACK 330ML 6.0% 300ML 6.5% RUSKI - LEMON 275ML 4.0% VODKA CRUISER 275ML 4.6% WILD RASPBERRY, PURE PINEAPPLE, ZESTY LEMON-LIME OR BOLD BERRY BLEND CIDER STRONGBOW APPLE 355ML 5.0% SWEET, CLEAR OR CLASSIC

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TRADING HOURS MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY 10:00AM - 10:00PM 10:00AM - 10:00PM 10:00AM - 10:00PM 10:00AM - 10:00PM 10:00AM - 11:00PM 10:00AM - 11:00PM 11:00AM - 9:00PM Ph : 9217 9500

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