Finger Buffets. Choose 5 extra dishes from the finger buffet selection list.

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Finger Buffets (Minimum order 50 people) Forever, Infinity & Evening Package A selection of fresh filled sandwiches and tortilla wraps with a selection of meat, vegetarian and fish fillings Salted crisps Assorted dips Chefs tossed salad Choose 5 extra dishes from the finger buffet selection list. Ultimate Package A selection of fresh filled sandwiches and tortilla wraps with a selection of meat, vegetarian and fish fillings Salted crisps Assorted dips Chefs tossed salad Choose 8 extra dishes from the finger buffet selection list.

Finger Buffet Selection List Hot Dishes Asian flavoured pork dumplings Duck and hoi sin spring rolls Soya and ginger marinated chicken skewers Mini frittata de patata V Bbq chicken wings Cocktail sausage rolls in puff pastry Thai fish cakes with a sweet chilli sauce Potato shells with cheddar, sun dried tomato and olives Maple glazed spare ribs Sweet and sour chicken balls Vegetable pakoras V Oven glazed belly pork Mini cottage pies Wild mushroom tart V Hot chicken salsa wraps Spicy potato wedges V Cold Dishes Stuffed peppers and cheese Baby gem salad with assorted dipping sauces Mini pitta breads with an array of fillings Mini naan bread with an array of toppings Marinated olives Cold meat platter Assorted mini salads Optional Extras Choose and extra dish to complement your finger buffet 2.50 Per person Cheese board 35.00 Per table (8 pax) Canapes x3 5.50 Per person Canapes x5 7.50 Per person Beer bucket 40.00 (Mix of peroni, corona &bud 10 btl) Pitcher of pimms 30.00 Add a jugs of fresh orange juice 7.95 Per jug Tea/coffee 2.50 Per person

Children s Menu Starter Tomato soup Garlic bread Chilled melon wedge, fresh strawberry served with raspberry coulis Main Yorkshire pudding filled with a sausage and mashed potato served with a gravy Chicken nuggets served with chips Penne pasta with cheese Dessert Ice cream and shortbread fingers Triple chocolate muffin Fruit salad Drinks Soft drink on arrival Appletiser for toast Hot chocolate instead of coffee (Please choose only 1 menu for all children)

Starters Chefs homemade soups Tomato and basil V Leek and potato V Minestrone Cappuccino of mushrooms V prawn Cocktail With marie rose sauce Tomato Tartlet V With an olive oil and parmesan crust, served with crème fraiche and tapenade Bruschetta V With spiced onion marmalade and toasted goats cheese Ardennes Pate With caramelised onion chutney, toasted brioche and rocket salad (Please choose only 1 starter for all of your guests)

Main Course Pork Loin Stuffed with apple, stilton cheese and encased in puff pastry with a cider, calvados reduction & chive saffron mash Roasted Sirloin of Beef With Yorkshire pudding, horseradish and port gravy, fondant potatoes and rosemary baked root vegetables (Supplement 1.50) Honey and Mustard Glazed Gammon (gluten free) With dijon mustard and apple relish served with red cabbage, peas and risolle potatoes Chicken Breast (gluten free) Wrapped in bacon with a cream and white wine sauce, dauphine potatoes and baby roast vegetables Roast Mediterranean Vegetable Tower V Topped with goats cheese served with a sweet red pepper sauce Baked Aubergine V Stuffed with minted ratatouille, topped with a parmesan herb crust (Please choose only 1 main course for all of your guests)

Desserts Chocolate Chip Cheesecake With chocolate sauce and chocolate curls Luxury Chocolate Fudge Cake With rich cointreau pouring cream Individual Fresh Fruit Meringue (gluten free) With whipped cream and fruit coulis Sticky Toffee Pudding With dates, muscovado sugar and a creamy toffee sauce Citrus Tart (gluten free) With chantilly cream (Please choose only 1 dessert for all of your guests)

Evening Package 2250.00 Including A glass of Bucks Fizz on arrival 6 Item finger buffet Hire of the Lytton suite and private bar facilities until 12.00 Midnight Table linen Cake stand and cake knife Our resident disco 7.30pm to 12.00am midnight Doormen to secure your function Based on 75 guests Additional adult prices 20.50 per person

Forever Package 3500.00 Including A glass of Bucks Fizz on arrival A two-course wedding breakfast followed by coffee and chocolate mints A glass of house red or white wine with the meal 6 item evening finger buffet White linen napkins and white table linen Our resident disco 7.30pm - 12.00am midnight Doormen to secure your function Dedicated wedding coordinator Based on 50 daytime guests and 80 evening guests Additional adult 49.50 per person (18yrs +) Children (2yrs-12yrs) 20.00 per person Teenage guest (12yrs-17yrs) 35.00 per person Additional evening guest 18.00 per person

Infinity Package 4800.00 Including A glass of Prosecco or Pimms on arrival (please choose) Three-course wedding breakfast followed by coffee and petits four 1/2 bottle of house red or white wine per person with your meal Glass of Prosecco to toast the bride & groom 6 items evening finger buffet White linen napkins and white table linen Chair covers and coloured sash of your choice Red carpet welcome Dedicated weddings coordinator Our resident disco 7.30pm - 12.00am midnight Doormen to secure your function Complimentary wedding night accommodation for the bride and groom A complimentary food tasting Based on 60 day guests and 80 evening guests Additional adult prices 65.50 per person (18yrs +) Children (2yrs-12yrs) 35.00 per person Teenage guest (12yrs-17yrs) 48.00 per person Additional evening guest 18.00 per person

Ultimate Package 7500.00 Including A glass of Champagne or Kier Royale on arrival (please choose) Canapes (3 per person) on arrival Four-course wedding breakfast followed by coffee and petit four 1/2 bottle of house red or white wine per person with your meal Glass of Prosecco to toast the bride & groom 8 items evening finger buffet White linen napkins and white table linen Chair covers and coloured sash of your choice Red carpet welcome Dedicated weddings coordinator Our resident disco 7.30pm - 1.00am Midnight snack Doormen to secure your function Complimentary wedding night accommodation for the bride and groom A complimentary food tasting or dinner for two on your Anniversary Based on 50 day guests and 100 evening guests Additional adult prices 85.50 per person (18yrs +) Children (2yrs-12yrs) 35.00 per person Teenage guest (12yrs-17yrs) 55.00 per person Additional evening guest 25.00 per person

Ceremony Package 350.00 Cobbold room Lytton suite 350 (up to 40 guests) 450 (up to 120 guests) Enhance your wedding package: Canapes x3 Canapes x5 Beer bucket 5.50 per person 7.50 per person 40.00 (mix of Peroni, Corona &Bud 10 btl) Pitcher of Pimms 30.00 Bottle of red wine 18.50 Bottle of white wine 18.50 Bottle of rose wine 18.50 Prosecco 25.00 Cheese board 35.00 per table Chair covers 2.50

Accomodation We offer preferential rates to all our wedding guests. Bed and breakfast single 65 Bed and breakfast double 75 Extend your Wedding Disco 200 per hour Chair covers 2.50 Midnight snack 6.50 per person (minimum of 80% of guests to be catered for) Select one option from Mini fish & chips and chicken goujons & chips or Hot carved baps - turkey or pork (choose 1 for all) with stuffing, cranberry sauce /apple sauce or Breakfast roll mix of bacon & sausage baps with fried onions and mushrooms on the side served with chips

Concept Event Solutions Bedford office: 01234 831366 Letchworth office: 01462 860046 Email: info@conceptevents.co.uk Carole Smith Creative Floral Designer Tel: 01438 361361 Email: info@carolesmith.co.uk

AT NOVOTEL STEVENAGE