Signature Restaurant

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B R E A K F A S T L U N C H D I N N E R

Welcome to Season, where we will take you on a culinary journey through our region s finest food trail accompanied by fine wine and good company.

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Sour Dough, Caramelised Onion Butter (2) 8. Bruschetta - Ciabatta, Tomato, Basil, Spanish Onion, Balsamic Glaze (2) D,V 8

baygarden Lunch Menu Mon to Sat Small Plates To Share

B R E A K F A S T L U N C H D I N N E R

cocktails come great things

david cassar executive chef

DINING MENU. 11:30am TO LATE TO START

By the Diplomat Hotel

david cassar executive chef

menu Most of our dishes can be altered for specific dietary requirements - feel free to ask

Transcription:

Something To Share Natural Coffin Bay Oysters Lemon and Mignonette Sauce 3 each l GF, LF Panko Crumbed Coffin Bay Oysters Wakame Seaweed Salad and Wasabi Aioli 3.5 each l LF Marinated Coriole Olives Kalamata, Koroneki, Verdale and Leccino Olives 8 l V, GF, LF, Ve Toasted Ciabatta Extra Virgin Olive Oil, Dukkah Green Tomato Chutney 11 l V, Ve, LF, N Beetroot Fritters Chic Pea Puree, Goats Curd and Dressed Leaves 18 l V, GF Smoked Trout Croquettes With Horseradish and Dill Crème Fraîche 18 Prawn and Cashew Dumplings Pickled Ginger and Carrot Dressing Small 24 Large 34 LF Charcuterie House made Terrine, Grilled Hahndorf Chorizo, Jamon Serrano, Green Tomato Chutney and Toast 22 l LF Sake BBQ SA Squid Grilled Watermelon, Whipped Feta and Mint Small 22 l Large 32 l GF The Main Event 200g Signature Angus Beef Fillet Root Vegetable Mash, Buttery Crumbs, Beer Battered Onion Rings and Shiraz Jus 41 250g Wagyu Rump Parsnip Puree, Forest Mushrooms and Grilled Asparagus 41 GF Chicken Saltimbocca Root Vegetable Mash, Forest Mushrooms and Shiraz Jus Large 35 l GF Blue Swimmer Crab and Prawn Tortellini Crab and Prawn Bisque Small 26 l Large 36 Fritto Misto Tempura Fried Seasonal Vegetables, Kim Chi and Ponzu Dressing Small 19 Large 29 Ve, V, LF Roasted Pork Belly Spiced Plum Compote, Compressed Apple and Witloff Salad 35 l GF, LF Smoked Duck Salad Pickled Radicchio, Grilled Fennel and Boozey Figs 36 l GF, LF Sides 11 each Seasonal Greens l GF, LF, V, Ve Garden Salad l V, Ve, GF, LF Roasted Heirloom Carrots and Baby Beets l GF, LF, V, Ve Duck Fat Chips l GF, LF Truffled Mash l GF, V NO SEPARATE ACCOUNTS PLEASE V - Vegetarian, GF - Gluten Free, LF- Lactose Free, N - Contains Nuts, Ve - Vegan Most Meals can be altered to suit Dietary Requirements

Dessert Menu Dessert Selection Warm Milk Chocolate Brownie Smashed Honeycomb, Tia Maria Anglaise and Vanilla Bean Ice-Cream 13 l GF, N, V Crème Brulee Rhubarb Compote, Shortbread Soil and Mini Meringues 13 Lemon Curd and Vanilla Shortbread Tart Torched Meringue, Fresh Strawberries and Mango Sorbet 13 Port Wine Poached Pear Filled with Chocolate Crème Patisserie and Pistachio Praline 13 l GF, N South Australian Cheese Selection with Lavosh Crackers, Quince Paste, Fresh Fruit, Mixed Nuts and your choice of either Cheddar, Brie or Blue 17 l N, V Crusoe s Affogato Shot of Espresso with your choice of Frangelico, Tia Maria or Bailey s served with Vanilla Bean Ice Cream and Pistachio Biscotti 13.9 l V, N Liqueur Coffee Big Sleep Cointreau, Benedictine and Tia Maria Coffee with Fresh Cream Maltese Falcon Glayva and Cointreau Coffee with Fresh Cream Kafi Schnapps Butterscotch Schnapps and Brandy Coffee with Fresh Cream Frangelico Frangelico Liqueur Coffee with Fresh Cream Coffee & Tea From our Espresso Machine Short Black, Cappuccino, Flat White, Macchiato, Long Black, Latté, Hot Chocolate 4.9 Pot of Tea Green Tea & China Jasmine, Peppermint, English Breakfast, Earl Grey, Chamomile, Sencha (Green Tea) 4.9 Coffee and Tea served with Chocolates NO SEPARATE ACCOUNTS PLEASE V - Vegetarian, GF - Gluten Free, LF- Lactose Free, N - Contains Nuts

Children s Menu Entree Crusoe s Soup of the Day Warm Chicken and Bacon Salad Vegetable Spring Rolls with Dipping Sauce Main Course 100g Fillet Steak with Chips and Salad or Vegetables and Mashed Potato Light Battered Hake Goujons with Chips and Salad or Vegetables and Mashed Potato Spaghetti Bolognaise Dessert Ice Cream Sundae Two Courses $15.90 Three Courses $21.90 BOOKINGS ESSENTIAL +61 8 8356 4444. SET MENUS MUST BE CONFIRMED WITH CRUSOE S RESTAURANT ONE WEEK PRIOR TO THE EVENT.

Wine List

Sparkling Wine Pirie Tasmania 10 48 Di Giorgio Merlot (200ml) 9 Bleasdale Shiraz 39 Chandon Brut 45 Croser Rose 42 Umberto Prosecco 45 Grant Burge Pinot Noir Chardonnay 45 Arras Brut Elite 65 Rockford Black Shiraz 105 Champagne Moet et Chandon Imperial Brut N.V. 110 Veuve Clicquot N.V. 125 Pol Roger N.V. 130 Moet et Chandon Imperial Rose N.V. 150 Perrier Jouet Belle Epoque Vintage 1996 295 Sir Winston Churchill 1996 350 Dom Perignon 2004 400 Dom Ruinart 1996 400 Krug 1996 990 Chardonnay Kooyong Clonale 2016 Mornington Peninsula VIC 9 42 Vasse Felix 2016 Margaret River W.A. 39 Shaw & Smith M3 2015 Adelaide Hills S.A. 69 Oliver Leflaive St. Aubin 1er Cru 2009 Burgundy, France 95 Leeuwin Estate Art Series 2012 Margaret River W.A. 130 Riesling Skillogalee Single Vineyard 2017 Clare Valley S.A. 8 38 Rockford 2015 Eden Valley S.A. 9 42 Clonakilla 2016 Canberra District A.C.T. 42 Parish Estate 2016 Coal River TAS 45 Grosset Polish Hill 2015 Clare Valley S.A. 75 Sauvignon Blancs & Blends Catalina Sounds 2015 / 16 Marlborough N.Z. 9 42 Te Aro Miss Savvy Sauvignon Blanc Semillon 2016 Barossa Valley S.A. 9 42 Shaw & Smith 2017 Adelaide Hills S.A. 9.5 45 Cape Mentelle Sauvignon Blanc Semillon 2016 Margaret River W.A. 38 Greywacke 2015 Marlborough N.Z. 45 Cloudy Bay Sauvignon Blanc 2016 Marlborough N.Z. 55 White Varietals Innocent Bystander Moscato 2016 Blend of Areas VIC 7 33 Rockford White Frontignac 2017 Barossa Valley S.A. 8 38 The Lane Pinot Gris 2017 Adelaide Hills S.A. 9 42 Yalumba Viognier 2011 Eden Valley S.A. 38 Salomon Gruner Vertiliner 2013 Kremstal, Austria 39 Delatite Gewurztraminer 2012 Goulburn Valley VIC 39 Tyrells HVD Semillon 2007 Hunter Valley N.S.W 49 Scorpo Pinot Gris 2011 Mornington Peninsula VIC 59 Valminor Albarino 2009 Rioja, Spain 59 Shiraz Mollydooker The Boxer Shiraz 2016 McLaren Vale S.A. 10 48 Torbreck Woodcutters 2016 Barossa Valley S.A. 10 48 Delas 2015 Cotes de Rhone, France 40 Best s Bin 1 Shiraz 2015 Great Western, VIC 45 First Drop Mother s Milk Shiraz 2016 Barossa Valley S.A. 45 Cape Mentelle 2014 Margaret River W.A. 65 Rockford Basket Press 2014 Barossa Valley S.A. 120 D arenberg Dead Arm 2014 McLaren Vale S.A. 105 Penfolds RWT 2013 Barossa Valley S.A. 250 Torbreck Run Rig 2012 Barossa Valley S.A. 375 Penfolds Grange 2009 Barossa Valley S.A. 895 Cabernet Sauvignon Jim Barry Coverdrive Cabernet 2015 Blend of Areas S.A. 8 38 Zema Estate 2013 Coonawarra S.A. 9 42 Majella 2015 Coonawarra S.A. 55 Fraser Gallop Parterre 2013 Margaret River W.A. 65 Rockford 2015 Barossa Valley S.A. 70 Houghton Gladstone 2014 Margaret River W.A. 110 Red Varietals & Blends Santa Cristina Sangiovese 2014 Tuscany, Italy 8 38 Turkey Flat Butchers Block GSM 2015 Barossa Valley S.A. 8 38 Riposte The Dagger Pinot Noir 2017 Adelaide Hills S.A. 8 38 Mollydooker The Scooter Merlot 2015 McLaren Vale S.A. 9.5 45 Calo Tempranillo 2016 Rioja, Spain 36 Torres Sangre de Toro Grenache Blend 2012 / 14 Catalunya, Spain 36 SC Pannell Grenache Shiraz Touriga 2016 McLaren Vale S.A. 45 Terrazas Malbec 2014 / 15 Mendoza, Argentina 55 Ashton Hills Piccadilly Valley Pinot Noir 2016 / 18 Adelaide Hills S.A. 59 Prunotto Occhetti Nebbiolo 2013 Monteu Roero, Italy 69 Yalumba Signature Cabernet Shiraz 2012 / 13 Barossa Valley S.A. 89 Stefano Lubiano Estate Pinot Noir 2016 Tasmania 89 Voyager Estate Cabernet Merlot 2010 Margaret River W.A. 90 Clos Saint-Denis Grand Cru Pinot Noir 2007 Burgundy, France 250 Chilled Light Reds Rockford Alicante Bouchet 2017 Barossa Valley S.A. 8 42 Bird In Hand Rose 2017 Adelaide Hills S.A. 36 Farr Rising Saignee 2015 Geelong VIC 45 Fortifieds 60ml Galway Pipe Grand Tawny 12 y.o. 8 Campbells Classic Muscat 9 Campbells Classic Topaque 9 De Bortoli Noble One Botrytis 9 Kalleske JMK Shiraz VP 9 D Arenberg Nostalgia Rare Tawny 10 Royal Takaji 5 Puttonyos 14 Penfolds Great Grandfather Rare Tawny 20 y.o. 14 VINTAGES SUBJECT TO CHANGE WITHOUT NOTICE