Dining by Design Menus

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Dining by Design

Menus The ultimate in tailor made private dining Choose from our collection of five connoisseur menus or collaborate with your personal chef to fine tune one of these culinary sequences, or even create a brand new menu to perfectly suit your tastes and desires. Siam Spice Trail THB 6,400++ per couple (food only) A vibrant culinary tour of Thailand s authentic regional specialties. Italian Romance THB 6,600++ per couple (food only) Savour the passions of Italy with the best of Baan Thalia s signature dishes. Perfectly Matched THB 9,200++ per couple, including wine pairing with each course Indulge in our Italian Romance menu, paired with fines wines selected by our resident Wine Guru, served in the privacy of our wine cellar. Seafood Under the Stars THB 7,800++ per couple (food only) A sensational bounty of the finest seafood, including a tableside flame wok experience. Flame THB 6,800++ per couple (food only) Succulent meats and coveted seafood, char grilled to perfection and served with delicious sides. Prices are in Thai Baht and are subject to 10% service charge plus

Thai Set Menu THB 6,400++ per couple With Compliments Mien Kham Fresh chaphlu leaves with traditional condiments Deep fried prawn tail in crispy spring roll wrap, grilled chicken satay with peanut sauce, golden fried shrimp cake with homemade plum sauce, and spicy minced pork salad with Thai herbs Soup Tom Yum Goong Hot and sour soup with prawn, lemongrass and kaffir lime Main Course Stir fried rock lobster with garlic and pepper, roasted duck in red coconut curry with lychee and grapes, steamed sea bass with lime, chili and garlic, stir fried savoury vegetables and Chinese mushrooms in oyster sauce, served with steamed jasmine, brown and turmeric rice Sticky rice with mango and coconut ice cream

Italian Romance Menu THB 6,600++ per couple With Compliments House baked Italian breads - ciabatta, pizza bread, tomato and onion focaccia Pan burst tomatoes with garlic, pesto, mixed olives and truffle dip Avocado tartar with caramelised scallops, bouquet of rocket leaves and lemon vinaigrette Intermediate Crispy pan fried sea bass on saffron risotto with red capsicum sauce and fresh herbs Main Course Mushroom crusted Australian beef tenderloin with mini carrots, hazelnut spinach gnocchi and port wine sauce Elderberry flower sabayon with red berry compote and peach sherbet

Perfectly Matched Menu THB 9,200++ per couple, including wine pairing with each course With Compliments House baked Italian breads - ciabatta, pizza bread, tomato and onion focaccia Pan burst tomatoes with garlic, pesto, mixed olives and truffle dip Avocado tartar with caramelised scallops, bouquet of rocket leaves and lemon vinaigrette Intermediate Crispy pan fried sea bass on saffron risotto with red capsicum sauce and fresh herbs Main Course Mushroom crusted Australian beef tenderloin with mini carrots, hazelnut spinach gnocchi and port wine sauce Elderberry flower sabayon with red berry compote and peach sorbet Each course includes wine pairing by our resident Wine Guru

Seafood Under the Stars Menu THB 7,800++ per couple Trio of crab meat cake, salmon tartar and pan fried scallops Selection of home baked rolls and loaves with butter and dips Tableside Flamed Seafood BBQ Wok Spiny lobster, slipper lobster tiger prawns, blue crab, imported mussels and oysters, marinated arrow squid and red snapper fillet wrapped in banana leaf Sides Pineapple fried rice, pumpkin coconut mash and grilled vegetables Sauces Thai chili lime sauce, aioli sauce, barbeque sauce and Cafe de Paris butter Tiramisu, crème brûlée, mango and sticky rice roll and coconut ice cream

Flame Menu THB 6,800++ per couple Shrimp cocktail with mango and avocado in brandy sauce, caesar salad with bacon bits and fresh shaved parmesan, sliced buffalo mozzarella and tomato on grilled focaccia bread Selection of home baked rolls and loaves with butter and dips Char Grilled BBQ Selection Tiger prawns, rock lobster, sea bass in banana leaf, squid, mussels, chicken skewers, pork tenderloin wrapped in bacon and Australian beef strip loin. Sides Mushroom risotto, potato gratin and buttered vegetables Sauces Garlic dip, herb butter, mustard, Thai seafood dip and BBQ sauce Crème brûlée, chocolate mousse and mixed berry gratin

"Wherever your tastes may take you..." Anantara Hua Hin Resort & Spa 43/1 Phetkasem Beach Road, Hua Hin 77110 Thailand Tel: +66 32 520 250 Fax: +66 32 520 259 Email: huahin@anantara.com anantara.com Discover your next Anantara experience in Thailand Cambodia China Indonesia Maldives Mozambique Qatar United Arab Emirates Vietnam Zambia 05 / 15