PASTURES LODGE DESSERTS
From indulgent TRIPLE CHOC to comforting CRUMBLES, Pastures have created a collection of DESSERTS to thrill anyone ready for a treat www.pastureslodge.co.uk
COLD DESSERTS All desserts are served with a choice of fresh cream, vanilla ice cream or custard. Lemon Meringue 4.75 A delicious pastry base filled with zesty lemon filling topped with a baked mile high meringue. Chocolate Torte 4.75 (GF) A flourless chocolate torte made with a blend of four chocolates and finished with a ganache topping. Toffee Lumpy Bumpy 4.75 Toffee sponge, layered with toffee mousse and creamy cheesecake, covered in a caramel chocolate ganache, topped with chocolate chunks and caramel pieces. Salted Caramel Toffee Cheesecake 4.75 Delicious deep and creamy vanilla cheesecake on a digestive biscuit base, sprinkled with a thick layer of salted caramel pieces finished with a rich toffee swirl. Honeycomb Chocolate Cheesecake 4.75 Delicious deep and creamy vanilla cheesecake on a digestive biscuit base, coated with a thick layer of chocolate honeycomb topped with a generous helping of chocolate sauce. Raspberry Fruit Compote Cheesecake 4.75 Delicious deep and creamy vanilla cheesecake on a digestive biscuit base, laced with lashings of raspberry compote. Mega Fabulous Fudge Cake 4.75 Three layers of rich chocolate cake layered and coated with rich chocolate fudge. All images are for illustrative purposes only
COLD DESSERTS CONTINUED All desserts are served with a choice of fresh cream, vanilla ice cream or custard. Giant Marz Attack Cake 4.75 A rich chocolate sponge cake with a layer of soft caramel, delicious chocolate frosting and Marz pieces. Trio of Desserts 5.50 Homemade chocolate brownie stack, chocolate peanut butter stack and peachberry crumble. Jumbo Toffee Elephants Foot 4.75 A giant choux pastry shell filled with cream, topped with toffee flavoured icing and decorated with chocolate flavoured icing lines. Giant Chocolate Éclair 4.75 Extra large éclair choux pastry, filled with a layer of custard and a layer of cream, topped with chocolate icing. Carrot Cake Cheesecake 4.75 Vanilla cheesecake swirled with carrot cake pieces, on a carrot cake base, topped with cream cheese frosting and chopped walnuts. Cheese and Biscuits 5.75 A selection of Yorkshire cheeses served with grapes, celery and chutney.
WARM DESSERTS All desserts are served with a choice of fresh cream, vanilla ice cream or custard. Apple Crumble 4.75 Traditional Bramley apple fruit crumble with a lovely crunchy oat topping. Rhubarb and Strawberry Crumble 4.75 Traditional rhubarb and strawberry fruit crumble with a lovely crunchy oat topping. Treacle Pudding 4.75 Sticky treacle sponge pudding coated with lashings of golden syrup. Jam Sponge Pudding 4.75 A traditional sponge pudding topped with a large helping of raspberry jam. Chocolate Fondant Pudding 4.75 Chocolate sponge with a melting chocolate fondant centre. Chocolate Crunch 2.50 A piece of chocolate crunch, coated with a dusting of sugar. An old school favourite. Syrup Sponge Pudding 4.75 (GF) Lashings of golden syrup cascading over melt in the mouth light and fluffy, gluten free, sponge pudding.
LUXURY ICE CREAMS Indulgence 5.75 Triple chocolate, stracciatella and caramel ice cream, topped with cream. Canadian Crunch 5.75 Caramel, chocolate cookie and vanilla ice cream, topped with cream. Rouge Coupe 5.75 Blackcurrant, vanilla and strawberry ice cream, topped with cream. After Dinner 5.75 Mint chip, stracciatella and chocolate ice cream, topped with cream. Knickerbocker Glory 4.75 Fruit cocktail with vanilla and strawberry ice cream, topped with cream. Lemon and Lime Eton Mess 4.75 (GF) A classic Eton mess with a twist. Made with lime and lemon sauce, meringue, lime and lemon sorbet, vanilla ice cream and squirty cream. Raspberry Eton Mess 4.75 (GF) A classic Eton mess with a twist. Made with raspberry compote, meringue, raspberry sorbet, strawberry ice cream, raspberry sauce and squirty cream. MILKSHAKES Chocolate Milkshake 3.50 Blended with triple chocolate ice cream. Vanilla Milkshake 3.50 Blended with vanilla ice cream. Strawberry Milkshake 3.50 Blended with strawberry ice cream. Banana Milkshake 3.50 Blended with banana and vanilla ice cream.
COFFEE AND CAKE Victoria Sponge (GF) Lemon Sponge Assorted Muffins Scone with butter, jam and clotted cream. All 3.95. Add a shot of syrup to your coffee for 50p HOT BEVERAGES Black coffee 2.20 White Coffee 2.20 Cappuccino 2.40 Cafe Latte 2.40 Espresso 1.90 Pot of tea 2.20 Plain hot chocolate 2.60 Deluxe hot chocolate 2.95 Floating coffee 2.60 Mocha 2.95 LIQUEUR COFFEE All 4.35 Brandy Baileys Scotch whisky Irish whisky Cointreau Malibu Drambuie Tia Maria Dark rum
DESSERTS FOR KIDS Ice Cream Factory 2.50 Vanilla ice cream with a choice of 2 toppings and sauce. Bubblegum Sundae 3.50 Bubblegum and vanilla ice cream with a layer of Smarties and bubblegum sauce topped with squirty cream, sprinkles and a wafer. Jelly and Ice Cream 2.50 Hartleys strawberry jelly and vanilla ice cream. Warm Homemade Chocolate Brownie 2.50 Served with ice cream or custard. Chocolate Crunch 2.50 Served with ice cream or custard. Ice Cream Characters 2.75 Choose from Kuacky, Vacky, Punky or Friky.